Since 1972, we've believed in quality ingredients, cooking from scratch and having fun. From our famous 'Shrooms and Stuffed Chicken Breast to our unique burger blend and ahi tuna, we believe in celebrating the small things and that every moment deserves a toast in its honor. So grab a drink (perhaps our signature Long Island Iced Tea), enjoy some great conversation and let us serve you an excellent meal.
Booked 3 times today
Ferah Tex-Med Kitchen is the product of a lifelong dream and over 18 years of experience in gourmet kitchens around the world. Owners, Chef Burak and Stephanie, have created an open and inviting space where you can celebrate life's special moments- big and small! Always fresh with locally sourced ingredients, our diverse menu offers dishes for a variety of tastes and dietary preferences. Dine with us and experience Tex-Med: Modern Mediterranean with a Texan Twist!
Booked 1 time today
Take a trip down memory lane at TLC On The Lake. We tell our stories through our scratch-made food, hand-crafted signature cocktails, cold beer, and exceptional service.Our Chef Bo Blair comes from a background of a private city club. The Chef prides himself on authentic scratch kitchen cooking. That means no canned foods, box foods, and he even fired Chef Microwave. Instead, we serve upscale comfort food with a twist. So, get ready to eat a 5-star menu without the 5-star price.We have a bar, indoor dining, outdoor patio, and private dining available. Regardless if you looking for a night out on the town, a cold beer after a day boating on the lake, or a private party for 40+ people TLC on the Lake has you covered! "WE DON'T ALLOW OUTSIDE FOOD OR DRINKS BROUGHT INTO THE THE RESTAURANT & THE PATIO IS FIRST COME FIRST SERVE. THERE ARE NO RESERVATIONS FOR THE PATIO"