Wentzville Restaurants
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From verified diners like you
From verified diners like you
- DDarlyneSt. Louis •2 reviews5.0Dined 2 days agoWe had the grilled Halibut entree with a side Caesar Salad and the Filet Mignon with glazed Shrimp and a side of Gumbo. We also had the apple croustade and the carrot cake for dessert. Everything was excellent! Our server was great, our food was all served very timely. It was a weeknight, so a weekend can be busier, but we've always enjoyed the food there. The only critique to offer would be if the beer was colder. Regardless, we definitely recommend.More infoBristol Seafood Grill - O'FallonPrice: Expensive• Seafood• O'Fallon•4.6
- BBonnieSt. Louis •9 reviews5.0Dined 5 days agoWe love the selections of food, wine drinks and atmosphere. Service is excellent.More infoCooper's Hawk Winery & Restaurant - St. Peters, MOPrice: Moderate• American• St. Peters•4.7
- DDevinSt. Louis •1 review5.0Dined 6 days agoWaiter was cool AF and nice as hell can’t complainMore infoStone Summit Steak & SeafoodPrice: Moderate• Steak• Wentzville•4.2
- LLamarChicago / Illinois •2 reviews4.0Dined on Apr 25, 2025Everything was great but didn’t know there would be a convenience fee if I used a credit card.More infoBrett Hull's Junction HousePrice: Moderate• American• Wentzville•3.8
- JDJohnDSt. Louis •1 review4.0Dined on Jan 10, 2021They didn’t know they did reservations threw email so I was wondering if this applies to all placesMore infoBuffalo Wild Wings - WentzvillePrice: Moderate• American• Wentzville•3.2
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St. Louis and most of the state of Missouri is known for its barbecue, and the town of Wentzville is no exception. The town has a number of barbecue joints that serve up everything from fall-off-the-bone ribs to smoked briskets and slow-cooked pork belly. Because each restaurant has its own way of preparing and seasoning the dishes, diners should really make it a point to try as many of them as they can. If you're not in the mood for meat, there's an excellent seafood restaurant known for its fish and chips, wild-caught salmon, and succulent pan-seared sea scallops. If you want to spice things up, there's also a great Mexican restaurant serving authentic dishes as well as a Chinese restaurant with standbys like dumplings and lo mein.