Discover the Top Women-Led Restaurants in the U.S. and Canada
There’s no better way to celebrate International Women’s Day than by paying a visit to one of these great restaurants — all helmed by women as chefs, managers, or owners. From running kitchens to managing multiple venues, these exceptional women are leaving their mark on the hospitality industry.
The 16 Greatest Restaurants in New Orleans
New Orleans is a city revered for its food scene, from the humblest mom and pop cafes to the hautest of white tablecloth establishments. Restaurants are woven into the fabric of daily life in the Crescent City, beloved as traditional places to mark family milestones and come together to celebrate everything from Valentine’s Day to Mardi Gras. Because of the centuries-old cultural gumbo that is New Orleans, the city’s gastronomy is an inimitable mix of Creole, French, Spanish, Italian, and African influences that combine in a distinctive way. It’s hard to imagine New Orleans without its iconic po-boys or muffaletta sandwiches—or the hallowed halls where oysters Rockefeller were first created in 1889. Whether you live in New Orleans or get there as often as you can, a meal at these restaurants offers a taste of what it means to call it yours.
Where to Drink in New Orleans Right Now
A cold, dark bar is practically a birthright for New Orleanians—especially in the summer. As a respite from the swampy heat, a stellar watering hole is a soothing cave of possibility. Here, amidst old and new friends, is a place for conversation and tall tales, all fueled by a favorite elixir. Whether it features craft cocktails, whiskey neat or a frosty glass of beer, the experience at each of these Crescent City bars is superb.
New Orleans’s Best Outdoor Dining Spots
Outdoor dining spaces have become increasingly popular over the past few years, but New Orleans’s restaurant scene already boasted plenty of al fresco options—in courtyards, patios, and sidewalk spaces. Some restaurants took the opportunity to expand or add to their space, adapting it for a longer season with shade coverings, misters, and heaters. Thankfully, there are more options than ever to enjoy a meal under New Orleans’s sunny or moonlit skies. Here are 12 possibilities, some casual, a few fancy, but each one offering the chance to take a delicious break from the ordinary.
Celebrate your special occasions at these top 13 New Orleans restaurants
New Orleanians tend to mark time by food seasons rather than the standard calendar flip. The hottest months belong to frozen daiquiris and technicolor snoballs. Spring brings families and friends together over spicy spreads of boiled crawfish. In a city that puts food and drink at the center of its life and not just the center of the table, eating and drinking is always a special occasion. When it comes to celebrating a birthday, graduation, or just feeling alive in the Big Easy, the stage is set with buckets of seafood, cocktails shaken and stirred in James Beard Award-winning bars, and grand dining rooms that have hosted generations of milestone events and special occasions. These are the 15 best restaurants to book across the Crescent City for many different celebrations.
4 Must-Book Restaurants in New Orleans
New Orleans’s restaurants are the beating heart of this festive city, and to say they’ve had a tough few years would be putting it mildly. The good news is that hospitality is calling again, and nobody does it better than the restaurateurs, chefs, servers, and bartenders that call the Big Easy home. Superior service continues to set New Orleans’s restaurant scene apart. Among the standouts, there’s a brand-new izakaya helmed by a meticulous executive chef who spent time in Japan and a Mid-City tapas bar that churns out a one-of-its-kind, afterhours brunch for the midnight munchies. Book one, book all, and be warmly welcomed at these four new restaurants, representing the best of New Orleans right now.
New Orleans’s Top 11 Date-Night Destinations
New Orleans is a city oozing all kinds of romance, even in its restaurants. Whether in the embrace of a swank hotel brand or a family-owned neighborhood spot, from dining in a hidden gem in the Warehouse District to a Japanese omakase setting in the CBD, New Orleans has what it takes to feed the object of your desire.
Situated along the Tchefuncte River, this New Orleans suburb makes the perfect backdrop for meals that are true to Louisiana. Few things define the culinary identity of this region quite like gumbo and jambalaya, which were invented in Louisiana. As any self-respecting Louisiana native will tell you, there is no better place to eat them than the place of their conception. Madisonville was once a Tangipahoa Indian village and, as a direct result, traditional Native American cuisine is melded with alligator, crawfish, frog and waterfowl. All of these are an innate nod to some of the region’s best contributions to the food world. Visitors are sure to be satisfied by the area's variety of culinary must-haves.