For an unforgettable evening on Hilton Head Island, head to Alfred's Restaurant for German and European cuisine by chef Heath Prosser and his team. Care has been taken to bring a wide wine selection from around the world, namely France, Italy, Spain, Australia, New Zealand, California, and of...
Focusing predominately on fresh local seafood with a French, Lowcountry flare, Charlie’s is the place for good food, good wine and unforgettable memories all enjoyed in a quaint French country atmosphere.A Savannah native, Charlie Golson’s interest in the French language and culture took him to...
The Market Cafe is quite simply an Italian market and a casual small plate restaurant joined together in one! All of our pasta and pizza dough is handmade in-house daily and we use the freshest and highest quality ingredients in all of our dishes. During the day, we offer a delicious sandwich and...
Michael Anthony’s Cucina Italiana offers traditional regional Italian cuisine combining innovative presentations and style. The award winning culinary team presents a menu using the freshest ingredients for an unforgettable culinary experience featuring homemade gnocchi, succulent veal,daily...
Hilton Head Island's destination for beef & seafood lovers, Crane's Tavern & Steakhouse serves only the finest USDA Prime Grade Beef & fresh local seafood. An old English bar & heart of pine floors create the setting with warm, inviting service & an award-winning wine list. The restaurant...
