Diners' Choice: Best Overall restaurants in Kansas City, KS

OpenTable

Updated March 05, 2025

Looking for the best overall restaurants in Kansas City, KS? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Cafe Provence

4.9

4.9 (4642)

$31 to $50

French American

Prairie Village

About the restaurant

Café Provence serves seasonal, locally inspired French food in a casual, friendly atmosphere. Family owned and operated for more than 20 years, Café Provence has been honored as one of the Top 100 Restaurants in the U.S., Top 10 French Restaurants in the U.S., Top 25 Service in the U.S., and Best Restaurant in Kansas City.
Café Provence has been honored by Zagat as the best restaurant in Kansas City.
It joins the top 46 restaurants in the United States given this honor in their respective cities, such as Joel Robuchon, Las Vegas, Le Bernadin, NYC, Gary Danko, San Francisco and more.

Visit us on www.cafeprovencekc.com

À bientôt!

Top review

KarenVIP

Dined 2 days ago

wonderful food ambience and service we loved our server William L and fortunately have had him before so knew to trust his suggestions and recommendations and he was spot on we love this restaurant it is consistently excellent!!

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Popular dish

Tarte Tatin

Popular dish

Un Crumble de Foie Gras

Popular dish

Quiche Lorraine

801 Chophouse - Leawood

4.8

4.8 (3202)

$30 and under

Steakhouse

Leawood

About the restaurant

## 801 Chophouse: Your Leawood Destination for an Unforgettable Steakhouse Experience Step into a world of refined elegance and savor the finest cuts of USDA Prime steak at 801 Chophouse Leawood. Our restaurant is a haven for discerning diners seeking an unparalleled culinary journey. **Indulge in Prime:** - Our in-house meat program ensures the highest quality, dry-aged steaks, cooked to perfection and bursting with flavor. - From the succulent Filet Mignon to the robust Ribeye, each bite is a testament to our commitment to excellence. **Beyond the Steak:** - Our culinary artistry extends beyond the grill. Explore a symphony of innovative side dishes, crafted with fresh, seasonal ingredients. - Delight in delectable desserts, each a masterpiece of flavor and artistry. **A Wine Lover's Paradise:** - Our award-winning wine list boasts an extensive selection from around the globe, perfectly paired to complement your meal. - Our knowledgeable sommeliers are eager to guide you on a journey of discovery, ensuring each sip enhances your dining experience. **Ambiance of Distinction:** - The warm, inviting atmosphere of 801 Chophouse Leawood sets the stage for an unforgettable

Top review

Todd

Dined 1 day ago

This was our anniversary and we have always loved the chop house. A top notch server, Nick Slyman took care of us for the evening and was extremely cordial and attentive. Can’t wait to have our next visit there!

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Petite Filet Mignon 8oz

Jack Stack Barbecue - Overland Park

4.9

4.9 (1890)

$30 and under

Barbecue

Overland Park

About the restaurant

Top review

JeremyVIP

Dined 4 days ago

Onion ring appetizer was amazing. Burnt ends, sausage were tasty too. I’ll be back

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Gyu-Kaku Japanese BBQ - Overland Park, KS | Bluhawk (Kansas City)

4.7

4.7 (435)

$31 to $50

Japanese

Overland Park

About the restaurant

Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

Top review

Mike

Dined on Mar 7, 2025

Great overall experience. The spicy beef ramen is my favorite.

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Experience

Prix-Fixe BBQ Courses for Everyone: Starting at...

J. Gilbert’s – Wood Fired Steaks & Seafood - Overland Park

4.8

4.8 (8735)

$31 to $50

Steak

Overland Park

About the restaurant

J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Blue Cheese potato chips & Chocolate Velvet Cake. The cozy atmosphere includes rich wood, brick & soft lighting where you can enjoy an intimate table or host a private party. The extensive wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open for dinner 7 days a week and can be booked for private luncheons. Reservations are highly recommended.

Top review

MichaelVIP

Dined 4 days ago

Great food, great company to Celebrate a retirement. Kevin did a great job serving us.

Jack Stack Barbecue - Lenexa

4.7

4.7 (945)

$30 and under

Barbecue

Lenexa

About the restaurant

"Highest-rated barbecue in the country!" - Zagat Survey

Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.

To stand out in the competitive KC barbecue scene of the mid 1970's, Jack and Delores, began cooking with Gourmet Hickory Wood and created the most extensive barbecue menu in the country. The menu included Certified Angus Beef steaks, tender chicken, award-winning lamb ribs, and mouth-watering sides like Hickory Pit Beans and Cheesy Corn Bake.

Top review

SuzanneVIP

Dined 1 day ago

We had an amazing experience! Everyone from the hostess to the managers were incredibly helpful! We loved the food, as always, and we will be back to see Coffee/Koffee. He was an incredible server! Thank you all!

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Popular dish

Crown Prime Beef Rib

Paros Estiatorio

4.8

4.8 (1032)

$31 to $50

Greek

Leawood

About the restaurant

Paros Estiatorio is an elegant 65 seat restaurant located in Mission Farms, Leawood. Our dishes are simply prepared and passed down from generations in order to provide you with and authentic Mediterranean experience. Sit back, relax and allow us to transport you to the sun-drenched Greek islands while you enjoy the company of friends and family.

Top review

Eilene

Dined 2 days ago

This is a beautiful place, pristinely clean, with a bright airy feel and top-notch service. Everyone we interacted with was warm and friendly, and our server was a true hospitality professional. He was present without hovering, made excellent suggestions, and walked us through the menu brilliantly. It was nice to see some wines that don't appear on every menu in the city. The surprise bubbly toast at the end of our meal was a lovely way to wrap up the evening. Thank you for a truly wonderful experience!

Paulo and Bill's

4.7

4.7 (43)

$31 to $50

American

Shawnee

About the restaurant

Paulo & Bill Restaurant in Shawnee serves up well-presented seafood and Italian cuisine including the classics and more modern choices.Paulo & Bill Restaurant offers appetizers that include garlic bread, wood-fired salmon salad, calamari, crab cakes and goat cheese bruschetta. Pasta options can be made gluten free and include the house-made gnocchi, wild mushroom ravioli and lasagna. Guests can choose entrées like the chicken piccata and Mama Mia grilled beef tenderloin with whipped potatoes. There is also a wood-fired oven with a number of pizza selections, such as peppered chicken and applewood smoked bacon. Paulo & Bill Restaurant has an outdoor seating area, a kids' menu and a special happy hour menu that includes small plates, such as lasagna rolls and sausage or beef tenderloin flatbreads. There is also brunch available. Special wine dinners are offered throughout the year with vintages paired with each course.

Top review

KarenVIP

Dined 7 days ago

good time good food excellent service from alex thanks

Story

4.7

4.7 (2946)

$30 and under

Modern European

Prairie Village

About the restaurant

Story is a contemporary American restaurant in The Village Shopping Center in Prairie Village, KS. The Center is located 10 minutes southwest of Kansas City, Missouri's Country Club Plaza.
Story offers local, seasonal creative American cuisine from Chef Carl Thorne-Thomsen. Chef Carl Thorne-Thomsen is a 2022 and 2013 James Beard Semifinalist for Best Chef Midwest and FOOD & WINE magazine's The People's Best New Chef: Midwest. Chef Carl Thorne-Thomsen is FOOD & WINE Magazine's The People's Best New Chef National Winner for 2014.

Story features comfortable dining room, patio and bar seating. Story accepts reservations and walk-ins Wednesday - Sunday 4:30pm - 8:30pm.

Top review

patriciaVIP

Dined on Mar 9, 2025

Our evening was delish in every way and Maria is simply the best!!!

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YaYa's Euro Bistro - Overland Park

4.7

4.7 (3001)

$30 and under

Contemporary European

Overland Park

About the restaurant

The eclectic menu is inspired by a combination of American, French, Italian, and Greek cuisines. Innovative small plates share the menu with fresh salads, wood-fired pizzas, classic pastas, an array of the freshest seafood and other Bistro classics.
Come dine with us and relax in the glow of the hand-carved sconces, order from the outstanding wine list and savor one of our delicious entrees. Enjoy the warm atmosphere, homemade food and staff that will treat you like family. The service team at YaYa’s consistently aims to provide the best service and complete guest satisfaction. We’re proud to be able to meet the special request of our guests whether it’s food, beverage or a special setting.

Top review

PamBVIP

Dined 4 days ago

Food and service is always amazing! So many great options, but the salmon salad is my go to! Outstanding wine list.

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