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Diners' Choice: Best Overall restaurants in Kansas City, KS

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OpenTable
Updated February 05, 2025

Looking for the best overall restaurants in Kansas City, KS? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Broadmoor Bistro @ The Center for Academic Achievement restaurant
5.0
5 (340)
$31 to $50
Contemporary American
Overland Park
About the restaurant
Center for Academic Achievement
8200 w 71st ST.
Overland Park, Ks, 66204

***Dinner is 3 course Chef Tasting Menu for $40 pp***

Gratuity can only be accepted in cash

Top review
Alexandra
Dined on Feb 6, 2025
This was our first time there and will not be the last time. The food was amazing. We were able to try different takes on favorites or something new completely. The presentation of the food was excellent. The serving size of the items appears to be smaller than what you would get at any other full scale restaurant, however we enjoyed the smaller sizes as it allowed us to enjoy all 3 courses to their fullest. We also got served foccacia bread with two condiments to eat. The students were attentive, and we were able to ask questions and tour the school. All in all it was a great evening with awesome food.
A photo of Cafe Provence restaurant
4.9
4.9 (4622)
$31 to $50
French American
Prairie Village
About the restaurant
Café Provence serves seasonal, locally inspired French food in a casual, friendly atmosphere. Family owned and operated for more than 20 years, Café Provence has been honored as one of the Top 100 Restaurants in the U.S., Top 10 French Restaurants in the U.S., Top 25 Service in the U.S., and Best Restaurant in Kansas City.
Café Provence has been honored by Zagat as the best restaurant in Kansas City.
It joins the top 46 restaurants in the United States given this honor in their respective cities, such as Joel Robuchon, Las Vegas, Le Bernadin, NYC, Gary Danko, San Francisco and more.

Visit us on www.cafeprovencekc.com

À bientôt!

Top review
Carol Ann
Dined 2 days ago
Always a wonderful experience. Met two friends for lunch. Food was delicious. Service was great. Always enjoy a good glass of wine. Glad to see tables of young people today. A really nice experience. Thank you.
A photo of 801 Chophouse - Leawood restaurant
4.9
4.9 (3190)
$30 and under
Steakhouse
Leawood
About the restaurant
## 801 Chophouse: Your Leawood Destination for an Unforgettable Steakhouse Experience Step into a world of refined elegance and savor the finest cuts of USDA Prime steak at 801 Chophouse Leawood. Our restaurant is a haven for discerning diners seeking an unparalleled culinary journey. **Indulge in Prime:** - Our in-house meat program ensures the highest quality, dry-aged steaks, cooked to perfection and bursting with flavor. - From the succulent Filet Mignon to the robust Ribeye, each bite is a testament to our commitment to excellence. **Beyond the Steak:** - Our culinary artistry extends beyond the grill. Explore a symphony of innovative side dishes, crafted with fresh, seasonal ingredients. - Delight in delectable desserts, each a masterpiece of flavor and artistry. **A Wine Lover's Paradise:** - Our award-winning wine list boasts an extensive selection from around the globe, perfectly paired to complement your meal. - Our knowledgeable sommeliers are eager to guide you on a journey of discovery, ensuring each sip enhances your dining experience. **Ambiance of Distinction:** - The warm, inviting atmosphere of 801 Chophouse Leawood sets the stage for an unforgettable
Top review
TomVIP
Dined 6 days ago
Nick our waiter was spectacular… food was exceptional and it was a great meal and experience
A photo of Jack Stack Barbecue - Overland Park restaurant
4.9
4.9 (1869)
$30 and under
Barbecue
Overland Park
About the restaurant
"Highest-rated barbecue in the country!" - Zagat Survey

Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.

Top review
DebbieVIP
Dined 2 days ago
Dominique was our server last night and he did a great job! He was attentive and made sure we enjoyed our drinks and Salmon Dip appetizer. He also checked on us to make sure we didn’t need anything else while we had our entrees! We like sitting in the bar booths, it’s usually Dominique, Nate or Levi who take care of us and they are great!!
A photo of Story restaurant
4.7
4.7 (2938)
$30 and under
Modern European
Prairie Village
About the restaurant
Story is a contemporary American restaurant in The Village Shopping Center in Prairie Village, KS. The Center is located 10 minutes southwest of Kansas City, Missouri's Country Club Plaza.
Story offers local, seasonal creative American cuisine from Chef Carl Thorne-Thomsen. Chef Carl Thorne-Thomsen is a 2022 and 2013 James Beard Semifinalist for Best Chef Midwest and FOOD & WINE magazine's The People's Best New Chef: Midwest. Chef Carl Thorne-Thomsen is FOOD & WINE Magazine's The People's Best New Chef National Winner for 2014.

Story features comfortable dining room, patio and bar seating. Story accepts reservations and walk-ins Wednesday - Sunday 4:30pm - 8:30pm.

Top review
MaryVIP
Dined 4 days ago
Absolutely delicious food and cocktails! The service was great! We had a wonderful night!
A photo of J. Gilbert’s – Wood Fired Steaks & Seafood - Overland Park restaurant
4.8
4.8 (8711)
$31 to $50
Steak
Overland Park
About the restaurant
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Blue Cheese potato chips & Chocolate Velvet Cake. The cozy atmosphere includes, rich wood, brick & soft lighting where you can enjoy an intimate table or host a private party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open for dinner 7 days a week and can be booked for private luncheons. Reservations are highly recommended.

Top review
Christine
Dined 2 days ago
Our go to for celebrations! Always great ambience, service, and FOOD!
A photo of Paros Estiatorio restaurant
4.7
4.7 (1025)
$31 to $50
Greek
Leawood
About the restaurant
Paros Estiatorio is an elegant 65 seat restaurant located in Mission Farms, Leawood. Our dishes are simply prepared and passed down from generations in order to provide you with and authentic Mediterranean experience. Sit back, relax and allow us to transport you to the sun-drenched Greek islands while you enjoy the company of friends and family.
Top review
Kyle
Dined 3 days ago
This was our first experience with Paros Estiatorio, and it was excellent. We sat at the bar, and the bartenders were extremely friendly and very informative, poured excellent drinks, and were able to answer all of our questions about the menu. I had the lobster pasta, and my wife had the scallops. Both of these dishes were excellent. We'll be back.
A photo of Grand Street - Lenexa restaurant
4.7
4.7 (1117)
$30 and under
American
Lenexa
About the restaurant
For over 25 years, locally owned and operated Grand Street has been a Kansas City favorite for its modern American cuisine. Our new location, in the Lenexa City Center, is the perfect retreat for indelible dining and events. Our food is simple, elegant, and exciting. The exceptional cuisine paired with the modern decor is sure to make Grand Street a dining experience you will remember. Our chefs are dedicated to ensure your culinary experience will be fulfilled while our service team aims to provide the highest level of hospitality.
Top review
BrentVIP
Dined 2 days ago
All aspects great: Menu, happy hour deals, cocktails, ambiance, wine selection, service, and most importantly food. Had a really good time.
A photo of Gyu-Kaku Japanese BBQ - Overland Park, KS | Bluhawk (Kansas City) restaurant
4.8
4.8 (427)
$31 to $50
Japanese
Overland Park
About the restaurant
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

Top review
Roseangelica
Dined 3 days ago
Great good, a long wait even with a reservation and the service is always subpar. Maybe because we went around 9 but still would have liked more attention from our server.
A photo of Jack Stack Barbecue - Lenexa restaurant
4.7
4.7 (927)
$30 and under
Barbecue
Lenexa
About the restaurant
"Highest-rated barbecue in the country!" - Zagat Survey

Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.

To stand out in the competitive KC barbecue scene of the mid 1970's, Jack and Delores, began cooking with Gourmet Hickory Wood and created the most extensive barbecue menu in the country. The menu included Certified Angus Beef steaks, tender chicken, award-winning lamb ribs, and mouth-watering sides like Hickory Pit Beans and Cheesy Corn Bake.

Top review
LVIP
Dined 2 days ago
Food and service is always good. Our favorite are the wings and broccoli.
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