Block Island Restaurants

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7:00 PM
2 people

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Best American Restaurants in Block Island

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Treat your taste buds: Explore Block Island restaurants

Block Island Restaurants

A photo of The Barn At Spring House restaurant
1. The Barn At Spring House
4.7
Exceptional(62)
  • $$$$
  • American
  • Block Island
Booked 3 times today

Dined for Valentine’s Day. Emily, our server was great. The filet special with blue cheese sauce was phenomenal. Should be a regular menu item.

A photo of Tiger Fish restaurant
2. Tiger Fish
3.8
Excellent(7)
  • $$$$
  • Asian
  • Block Island

Portion size was huge and service was impeccable. Sitting outside on their was beautiful with ocean close by

A photo of Poor People's Pub restaurant
3. Poor People's Pub
0.0
(0)
  • $$$$
  • American
  • Block Island

A favorite among locals and tourists, the Pub is a must on your island tour. House smoked BBQ, hand tossed pizzas, burgers & tons of blackboard specials. Friendly staff, refreshing cocktails, outdoor seating, dog friendly patio, giant Jenga. Service Industry Night every Tuesday, DJ's every weekend.

Discover Block Island

With over 17 miles of beaches, Block Island is a natural treasure. You may never want to leave this gorgeous New England retreat, especially after you've tried the local, fresh-caught seafood. Enjoy a lobster roll at a local diner that overlooks the harbor. Pair some coconut shrimp with a cold beer at a trendy brewpub. The fish on this island is so good that even old-fashioned clapboard seafood shacks proudly - and expertly - prepare sushi from it. If you're in the mood for something fancy, reserve a table at a contemporary French bistro whose bouillabaisse is a local favorite.

With over 17 miles of beaches, Block Island is a natural treasure. You may never want to leave this gorgeous New England retreat, especially after you've tried the local, fresh-caught seafood. Enjoy a lobster roll at a local diner that overlooks the harbor. Pair some coconut shrimp with a cold beer at a trendy brewpub. The fish on this island is so good that even old-fashioned clapboard seafood shacks proudly - and expertly - prepare sushi from it. If you're in the mood for something fancy, reserve a table at a contemporary French bistro whose bouillabaisse is a local favorite.

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