TerraCotta Wine Bistro

Reseñas de TerraCotta Wine Bistro de comensales del restaurante. Basadas en valoraciones recientes.

1. S

   Stan VIP

   Gran Boston43 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   The food and the service were both excellent. I had the stuffed pablano pepper which was excellent. The serving portions are very generous. Our server was very professional and attentive.
   

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2. G

   Gail VIP

   Nuevo México26 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   We chose a table on the front porch and it was lovely sitting next to the roses. Never miss the squash blossoms here! Salmon was excellent. A Santa Fe favorite
   

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3. S

   Steven VIP

   Washington DC26 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Gourmet food with phenomenal presentation. Good wine list with quality wines offered by the glass. The service was professional and polished.
   

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4. G

   Gregory

   Gran Boston32 reseñas

   5.0

   Comieron hace 4 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had a very nice Mothers Day dinner here. The food was great. Service was great. We sat on the patio which was an added bonus. It was a bit expensive for an everyday dinner. But for a special occasion it was perfect.
   

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5. R

   Ron VIP

   Baltimore68 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   What a beautiful restaurant inside and out. Wait staff was attentive and professional. My husband and I shared the octopus appetizer. Unbelievable combination of flavors. I had the lamb tagine. Beautiful presentation and delicious. Big enough to share. My husband loved his salmon. Superb ambience.
   

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6. J

   Joyce VIP

   Kansas City118 reseñas

   5.0

   Comieron en 7 de mayo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Chef Jose and his wonderful team have created a delightful restaurant with a casually relaxed vibe. The dining experience, complimented by terrific acoustic guitarists that are never too loud to disturb your conversation is sublime. We enjoyed everything so very much. DO NOT MISS the Beet and Burrata salad - including the "edible dirt" that Chef Jose blends himself of brown sugar, coffee, anise and fennel that gives the salad a special twist. Both the tuna and chicken dishes were top notch. Carrot cake from heaven rounds out a fabulous meal. Marcus and Paul were both thoughtful and attentive servers. This was our first visit and we will be back! Geronimo has a new competitor in Santa Fe that no one should miss.
   

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7. E

   Elisa VIP

   Nuevo México32 reseñas

   5.0

   Comieron en 27 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Absolutely delicious food!!! Everything cooked to perfection.
   

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8. H

   Hicks

   Dallas2 reseñas

   5.0

   Comieron en 26 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   My wife and I celebrated our 55th wedding anniversary dinner together last night. We were greeted with complimentary glasses of quality French champagne, which we enjoyed tremendously. The Caesar salad was fresh and enclosed within a Parmesan cracker crib. Amazing. My wife raved over her pan-seared salmon in caper lemon vinaigrette with an array of tender veggies. I love ossobuco, but my “Lamb Tagine”was out of this world — a heavenly tender slow-braised Colorado leg of Lamb, sharing an enormous bowl with Moroccan Couscous, Apricots, Prunes, Chickpeas, Zucchini, and tender Carrots, served with Pita Bread, accompanied by a glass of hearty Spanish red wine. We love coming to Santa Fe, and under new Spanish Latinx ownership this will always be a part of our dining experience on future visits.
   

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9. B

   Brian VIP

   Denver56 reseñas

   5.0

   Comieron en 26 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Far and away the best dining experience of the weekend. The chef is extremely talented and the food showed it. Very artistic presentation and just phenomenal flavors. Do not miss the prosciutto salad or the coconut dessert served in a real coconut shell. I really appreciated that they had a broad selection of well curated wines in the $40-60 bottle price. My only desire was a white dessert wine like a late harvest Riesling or Sauterne or Ice wine or perhaps a PX.
   

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10. S

    Susan VIP

    Detroit36 reseñas

    5.0

    Comieron en 23 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Beautifully presented food! Appreciated the opportunity to have a sip of wine before choosing. On the expensive side. Wonderful server! Lovely setting. Parking was a little challenging.
    

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