Restaurant Martin
Order delivery or takeout
Takeout
(505) 820-0919Additional information
- Dining style
Fine Dining
- Cuisines
Contemporary American, Farm-to-table, Fusion / Eclectic
- Hours of operation
Dinner
Wed–Sun 5:00 pm–9:00 pm - Phone number
(505) 820-0919
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Martin Rios
- Catering
We can build menus at a variety of price points to meet customer needs and requests. Our highly skilled kitchen staff can accommodate groups and menus of any sort.
- Private party facilities
With the addition of our Annex we are now able to accommodate larger parties in a private setting. Beautiful bay doors open up onto our patio for private all weather accommodations.
- Private party contact
Jennifer or Rosario: (505) 820-0919
- Location
- Neighborhood
Santa Fe
- Cross street
Paseo de Peralta
- Parking details
Approximately twenty parking spots on property and a multi-level public parking structure four doors down.
- Public transit
The Railrunner from Albuquerque stops a few short blocks from our front door and Santa Fe's public bus system runs right past our restaurant.
- Additional
Banquet, Bar/Lounge, Beer, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Popular dishes
Menu
Assorted Housemade Breads $3 per person
Appetizers
Roasted Butternut Squash-Apple Bisque$16.00
Parmesan Custard | Sourdough Bomboloni | Orange Supremes | Date Purée | Pumpkin Seeds
Coffee-Roasted Beet and Pear Salad$15.00
Goat Cheese Mousse | Basil | Rosemary-Spiced Pecans Frisée | Champagne-Lemon Vinaigrette
Caesar$13.00
Hearts of Romaine | Lemon-Anchovy Dressing | Shaved Pecorino Cheese | Sourdough Crisp
Korean Glazed Gulf Shrimp$19.00
Crispy Pumpkin Sushi Rice | Almond-Raisin Gremolata | Celery Root | Coconut-Curry Nage | Kaffir Lime Oil
Bacon and Eggs$17.00
Berkshire Pork Belly | Trumpet Mushrooms | Sous Vide Organic Egg | Toasted Cornbread | Sunchokes | Onion Jam | Cheddar Bearnaise
Entrees
Pan Seared Scottish Salmon$35.00
Cauliflower-Crab Brandade | Mussels | Spinach | Shitake Mushrooms | Pear-Fennel Salad | XO Butter Sauce
Black Angus Beef Tenderloin$48.00
Braised Beef Cheek | Smoked Cheddar Potato Dauphine | BBQ Spiced Carrots | Oyster Mushrooms | Sauce Bordelaise
Berkshire Double Cut Pork Chop$46.00
Cannellini Beans | Miso-Butter Baked Apples | Roasted Shallot Agrodolce | Brussel Sprouts | Prosciutto-Walnut Crumble | Bourbon-Green Peppercorn Reduction
Maple Leaf Farms Duck Breast$37.00
Leg Confit | Toasted Farro | Brandied Prune Purée | Pickled Blackberries | Acorn Squash | Koji Butter Glazed Baby Turnips | Black Truffle Reduction
Organic Crispy Skin Chicken Breast$29.00
Preserved Lemon-Fennel Seed Glaze | Chicken Sausage Polenta | Roasted Parsnips | Kale | Pancetta | Garlic-Lemon Thyme Reduction
Vegetarian Tasting Plate$28.00
Please speak with your server about Chef's creation for tonight
Sides
$7 each
Truffled Orzo "Mac & Cheese"
Sautéed Spinach with Roasted Garlic
Duck Fat Crushed Fingerling Potatoes
Manchego Cheese Bernaise
What 3,298 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.6Ambience
- 4.5Value
Noise • Moderate
Loved For
New Mexico
Best Overall
New Mexico
Best Food
New Mexico
Fit for Foodies
New Mexico
Contemporary American
Santa Fe / Mountains
Best Overall
Santa Fe / Mountains
Best Food
Santa Fe / Mountains
Fit for Foodies
Santa Fe / Mountains
Outdoor Dining
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
Restaurant Martin offers takeout which you can order by calling the restaurant at (505) 820-0919.
Restaurant Martin is rated 4.8 stars by 3298 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(505) 820-0919526 Galisteo Santa Fe, NM 87501
Additional information
- Cross street
Paseo de Peralta
- Neighborhood
Santa Fe
- Hours of operation
Dinner
Wed–Sun 5:00 pm–9:00 pm - Cuisines
Contemporary American, Farm-to-table, Fusion / Eclectic
- Dining style
Fine Dining
- Dress code
Casual Dress
- Parking details
Approximately twenty parking spots on property and a multi-level public parking structure four doors down.
- Public transit
The Railrunner from Albuquerque stops a few short blocks from our front door and Santa Fe's public bus system runs right past our restaurant.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Martin Rios
- Additional
Banquet, Bar/Lounge, Beer, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
- Phone number
(505) 820-0919
- Catering
We can build menus at a variety of price points to meet customer needs and requests. Our highly skilled kitchen staff can accommodate groups and menus of any sort.
- Private party facilities
With the addition of our Annex we are now able to accommodate larger parties in a private setting. Beautiful bay doors open up onto our patio for private all weather accommodations.
- Private party contact
Jennifer or Rosario: (505) 820-0919