Zoe Ma Ma- Union Train Station

Dim Sum / Then Some

• Original Potstickers (Jiao Zi)

  Top secret family recipe made with pork, shrimp, garlic chive and vegetables.

  • each$1.25

• Vegan Dumpling

  Tofu, shitake mushroom, garlic chive and more.

  • each$1.25

• Pearl Meatball

  Steamed pearl rice meatballs made with pork and water chestnuts.

  • each$1.25

• Steamy Bun (Bao)

  Fluffy handmade steamed organic wheat bun filled with choice of Original Marinated Pork, Chicken Curry or Vegetarian.

  • each$2.79

• Old School Hot & Sour Soup

  Uniquely made with pork and shitake mushroom stock.

  • Small$2.95
  • Large$5.50

Noodle / Rice

• Za Jiang Mian$6.99

  Classic Northern Chinese noodle dish. Mama makes it with fresh organic egg noodle topped with savory ground pork sauce and julienne vegetables. Rice and rice noodle available.

• Ma Ma's Chicken Soup Noodle$7.99

  Chicken, pickled greens, sprouts, ginger, and rice noodle in chicken broth with lots of love. Rice and fresh organic egg noodle available.

  • Add Egg$1.00

• "CPR"$6.99

  It's so good, you'll need it. All-natural CHICKEN and POTATO stewed in aromatic gravy served over RICE. Rice noodle and fresh organic egg noodle available.

• Vegetarian$6.95

  Fresh organic egg noodle with lots of fresh vegetables, tofu, and your choice of sauces. Rice and rice noodle available.

• Chicken Salad$6.25

  All natural shredded chicken with fried rice noodle and orange shallot dressing.

• Cool Noodle (Liang Ban Mian)$4.95

  Fresh organic egg noodle with julienne of cucumber, bean sprouts, and ginger-sesame dressing.

  • Add Tofu$1.75
  • Add Chicken$2.00
  • Add Shrimp$2.75

Daily Specials

Sunday / Monday / Tuesday

• Sichuan Braised Beef Noodle - Rice available$11.79

  One of the most famous Chinese noodle dishes Westerners don’t know about. It’s rich, soupy, spicy, and full of exotic flavors. Yummy!

Wednesday / Thursday

• Lion Head$7.95

  Ginormous saucy pork meatball served with shitake mushroom, napa cabbage, bamboo shoots and rice. Rice noodle and fresh organic egg noodle available.

• Zong Zi$3.75

  Pearl Rice, marinated pork belly, shitake mushroom, and lotus seed wrapped in bamboo leaf.

Friday / Saturday

• Roast Duck and Wonton Soup$12.79

  Roast duck, baby bok choy, fresh handmade wonton and egg noodle in duck broth.

Side

• Chillin’ Veggies$1.95

  Medley of seasonal vegetables blanched, chilled, and served with a spicy Sichuan peppercorn dressing.

• Steamed Rice$1.50

• Fresh Organic Egg Noodle$3.65

• Goji Berry and Raisin Rice Cake$1.75

• Tamari Sauce$0.75

Beverage

• Iced Green Tea$1.95

  Premium Formosan green tea flavored with ginger and lightly sweetened with organic cane sugar. 1 free refill

• Jasmine Tea$1.75

  Zoe Ba Ba's favorite tea. 1 free refill

• Ma Ma's Oolong Tea$1.75

  1 free refill

• Izze$1.85

• Eldorado Spring Water$1.25

Beer

• TsingTao$3.50

  From Zoe Ba Ba’s beautiful hometown port city of Qingdao, the brewery was originally built and operated by Germans in 1903.

• Dale's Pale Ale$3.50

Wine

• Pacific Rim Dry Riesling

  • Glass$6.50
  • Bottle$24.00

• Pinot Noir

  • Glass$7.50
  • Bottle$28.00

• White Burgundy

  • Bottle$95.00