Truluck's - Ocean's Finest Seafood & Crab - Naples
Order delivery or takeout
Takeout
(239) 530-3131Private dining
Book your next event with us
Additional information
- Dining style
Fine Dining
- Cuisines
Seafood, Shellfish, Steak
- Hours of operation
Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Phone number
(239) 530-3131
- Website
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Brad Moss
- Private party facilities
For fabulous parties, lasting memories and none of the stress, choose Truluck’s. With flexible floor plans and a variety of spaces, we can accommodate parties large and small for any occasion. Private dining is available April to mid-December. We are happy to open for a lunch event year-round.
- Private party contact
Cassandra Mroz: (844) 871-3088
- Neighborhood
Naples
- Cross street
7th Street South
- Parking details
Public Lot
- Entertainment
Live piano music in the Stone Crab Lounge nightly.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Popular dishes
Menu
Dinner
Information
All of Truluck's menu items are trans-fat free. Truluck's makes dining indoors safer with AIRPHX air and surface sanitation technology
Appetizers
Crab Louie Cocktail$20.00
jumbo lump crab, remoulade
Chef's Daily Oyster Selection*
horseradish, cocktail sauce, champagne mignonette
- Market
Jumbo Shrimp Cocktail$22.00
5 shrimp, atomic cocktail sauce
Hawaiian Tuna Crudo*$14.00
with grape and cherry tomato medley
Salmon Crudo*$16.00
with cucumber dressing and curried crème fraîche
Jumbo Lump Crab Cake$22.00
with dilled tartar sauce
Salt & Pepper Calamari$21.00
stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce
Prime Meatballs
prime chuck, brisket, short rib
- Three$9.00
- Five$14.00
Parmesan Yeast Rolls$5.00
made to order, Maldon sea salt
Second Course
Lobster Bisque$12.00
lobster morsels, horseradish goat cheese
Caesar Salad*$12.00
white anchovies, shaved pecorino, fresh lemon
Wedge Salad$14.00
iceberg, blue cheese, warm bacon, cherry tomatoes
Sonoma Greens Salad$12.00
spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette
Heirloom Tomato$15.00
with buttermilk ranch, shaved red onion, dill and warm bacon
King Crab Stuffed Heirloom Tomato$42.00
with buttermilk ranch, shaved red onion, dill and warm bacon
Seafood Classics
We maintain an unwavering commitment to serving the highest quality, sustainable products following Ocean Conservatory guidelines
Norwegian Salmon$36.00
with asparagus
Miso-Glazed Seabass$50.00
crab fried rice, chilled cucumber slaw
Pan-Seared Dutch Yellowtail$48.00
with herbed aioli and potato, spinach and bacon stamppot
Hawaiian Ahi Tuna*$40.00
sesame-crusted, parmesan mashed potatoes, tamari reduction
Mediterranean Branzino$59.00
roasted whole fish, olives, capers and lemon, oregano vinaigrette
New England Sea Scallops$49.00
colossal size, with parmesan mashed potatoes and piccata sauce
Pearl Grouper$79.00
whole roasted grouper seasoned with garlic, herbs, red chili flakes and fresh lemon
Prime Steaks
Our steaks are hand selected from true artisans with over 100 years of experience. All steaks are seasoned and broiled at 1200 degrees
Prime New York Strip*$65.00
wet aged 60 days, 16 oz. center-cut
Filet*$46.00
7 oz., single farm, barrel-cut
Jewels of the Sea
Our chefs honor and elevate with superior ingredients, precise execution, and classic presentation. It is with great care that we have sourced these rare and exclusive items for your enjoyment
Fresh Crab Claws
Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
- Market
South African Cold-Water Lobster Tail
Steamed in white wine and served with lemon garlic butter. The Rolls Royce of lobster. This is a true cold-water lobster tail from the Southern coast of South Africa. Only 3 boats are permitted to harvest them, and these come from the Rigel 4
- Market
Prime King Crab
1 lb. of the largest available. Our king crab is delivered to us with only the finest and thickest full crab legs available with the most premium consistency level. Due to the cancellation of the upcoming king crab season, demand far exceeds supply
- Market
Black River Oscietra Caviar
Served with warm blinis and traditional accoutrements. The Southern Hemisphere sturgeon farm established 30 years ago. Sustainably raised in free-flowing waters and 100% traceable, we hope you enjoy the purity and provenance of the Black River
- Imperial (30g)$200.00
- Royale (30g)$150.00
- Tradition (30g)$125.00
- Trio (20g of All 3)$330.00
Plant-Based
Vegan Meatballs
with smoked tomato sauce
- Three$14.00
Vegan Bolognese$32.00
Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil and pappardelle
Vegan Cauliflower Steak$24.00
with whipped mashed cauliflower, asparagus and vegan "béarnaise"
Shared Accompaniments
Lyonnaise Potatoes$14.00
Crab Fried Rice$20.00
Parmesan Mashed Potatoes$10.00
Steak Mushrooms$12.00
Steamed Spinach$9.00
Garlic Mashed Cauliflower$10.00
Vegan Bolognese$12.00
Pan-Seared Broccoli$12.00
Creamed Spinach$12.00
Asparagus$12.00
Mac and Cheese$18.00
Lobster Mac and Cheese$55.00
Cocktails
Take It Easy
Voila!$16.00
A sensory tour de force of dry ice smoke, Vodka, cava, Chambord, pineapple juice, raspberries
Pretty in Pink$14.50
Vodka, muddled strawberries, almond syrup, mint, fresh lemon
Lively Up$14.50
Hendrick's, raspberry syrup, lime juice, ginger beer, with cucumber slices
Lake Garda Afternoon$15.50
Meyer lemon vodka, grapefruit juice, lychee purée, rosé wine
Key Lime Martini$15.50
Malfy con limone, olive oil simple syrup, lemon juice
We Dare You
Do Re Mi$14.50
Malt whiskey, miso, fresh lemon and demerara syrup
House Old Fashioned$14.50
Bourbon, spiced orange syrup, angostura & orange bitters
Smoke & Mirrors$18.50
Mezcal Añejo, Tequila, fresh lemon, Chambord, cilantro leaves, cucumber
Upper Manhattan$18.50
Butter-Washed Rye, Chinato Vermouth, maple syrup, black walnut bitters
Sunken Treasure$14.50
Bourbon, Licor 43, fresh lemon, ginger syrup, Ruby Port
Spicy Blackberry Margarita$15.50
Plata Tequila, Orange Liqueur, blackberry purée, habañero lime syrup, lime juice
Pride & Joy
Stonefruit Rita$14.50
Blanco Tequila, peach, apricot, fresh lime, Hibiscus tea
Ginger Blossom$14.50
12 year rum, Orange Blossom Vodka, ginger, almond syrup, fresh lime
La Ultima Palabra$16.50
Reposado Tequila, maraschino liqueur, lime juice, green Chartreuse
Espresso Martini$14.50
Vodka, Averna, demerara gum syrup, cold brew coffee
Bourbon & Whiskey
Basil Hayden's$16.00
Four Roses, Small Batch$14.00
Knob Creek$18.00
Larceny, Small Batch$16.00
Michters, Small Batch$15.00
Old Forrester, 1920, Prohibition Style$16.00
Whistlepig, Rye, 10 Year$25.00
Widow Jane, 10 Year$16.00
Woodford Reserve$16.00
Tequila & Mezcal
Clase Azul, Reposado$43.00
Don Julio 1942$39.00
Herradura, Añejo$18.00
Ilegal, Añejo, Mezcal$28.00
Patron, Añejo$20.00
Scotch
Bruichladdich, Black Art 1992, Islay$78.00
Caribbean Cask$18.00
Glenmorangie, 10 Year, Speyside$15.00
Lagavulin, 16 Year, Islay$28.00
Macallan, Rare Cask, Highland$44.00
Oban, 14 Year, Highland$18.00
Talisker, 10 Year, Isle of Skye$18.00
Cognac & Brandy
Remy Martin, V.S.O.P., Cognac$28.00
Remy Martin, X.O.$40.00
Remy Martin, X.O., Cognac$34.00
Larressingle, X.O., Armagnac$24.00
What 6,588 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
Loved For
Southwest Florida
Best Overall
Southwest Florida
Best Food
Southwest Florida
Best Service
Southwest Florida
Best Ambiance
Southwest Florida
Romantic
Southwest Florida
Special Occasion
Southwest Florida
Seafood
Naples
Best Overall
Naples
Best Food
Naples
Best Service
Naples
Best Ambiance
Naples
Hot Spot
Naples
Notable Wine List
Naples
Romantic
Naples
Special Occasion
Naples
Seafood
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
FAQs
Truluck's - Ocean's Finest Seafood & Crab - Naples offers takeout which you can order by calling the restaurant at (239) 530-3131.
Truluck's - Ocean's Finest Seafood & Crab - Naples is rated 4.8 stars by 6588 OpenTable diners.
Truluck's - Ocean's Finest Seafood & Crab - Naples does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(239) 530-3131698 4th Avenue South Naples, FL 34102
Additional information
- Cross street
7th Street South
- Neighborhood
Naples
- Hours of operation
Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Cuisines
Seafood, Shellfish, Steak
- Dining style
Fine Dining
- Dress code
Business Casual
- Parking details
Public Lot
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Brad Moss
- Entertainment
Live piano music in the Stone Crab Lounge nightly.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
- Website
- Phone number
(239) 530-3131
- Private party facilities
For fabulous parties, lasting memories and none of the stress, choose Truluck’s. With flexible floor plans and a variety of spaces, we can accommodate parties large and small for any occasion. Private dining is available April to mid-December. We are happy to open for a lunch event year-round.
- Private party contact
Cassandra Mroz: (844) 871-3088
Gift card
Send gift cards instantly by email or print to present in person.