Appetizers
FRESH FLORIDA STONE CRAB CLAWS
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours.
Chilled
TRU CAVIAR SERVICE
traditional accoutrements - trident royale $160 | private reserve $120 | tableside spirit pairings - beluga gold, vodka $26 | casa dragones, blanco tequila $24
AHI TUNA TARTARE*21,00 USD
avocado, jalapeno, mango, ponzu, sesame oil, crispy wonton chips
FRESH OYSTERS ON THE HALF SHELL*
half dozen, horseradish, cocktail sauce, champagne mignonette | Market Price
JUMBO SHRIMP COCKTAIL26,00 USD
horseradish-cocktail sauce
Hot
SALT & PEPPER CALAMARI24,00 USD
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
JUMBO LUMP CRAB CAKE27,00 USD
dilled tartar sauce
LOBSTER TEMPURA BAO (2)36,00 USD
cucumber, green onion, sesame-thai basil aioli, red tobiko, steamed bun
PRIME MEATBALLS14,00 USD
house steak sauce
PARKER HOUSE STYLE ROLLS6,00 USD
butter brushed, parmesan finished
Soup & Salads
LOBSTER BISQUE19,00 USD
aged sherry, lobster morsels
SONOMA GREENS SALAD14,00 USD
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
LITTLE GEM CAESAR SALAD*15,00 USD
shaved parmesan, parker house croutons, caesar style dressing
ICEBERG WEDGE SALAD16,00 USD
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
TOMATO SALAD16,00 USD
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
Crab & Lobster
FRESH FLORIDA STONE CRAB CLAW PLATTER
chilled, pre-cracked, parmesan mashed potatoes, asparagus, house specialty mustard sauce
- medium68,00 USD
- large85,00 USD
PRIME KING CRAB
1 lb., split, hot or chilled, parmesan mashed potatoes, asparagus, lemon butter | Market Price
COLD-WATER LOBSTER TAIL
butter finished & carved tableside, parmesan mashed potatoes, asparagus | Market Price
BLUE CRAB STUFFED LOBSTER TAILS55,00 USD
parmesan mashed potatoes, asparagus, lobster-sherry jus
PETIT LOBSTER TAILS SCAMPI50,00 USD
artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce
MAINE LOBSTER THERMIDOR65,00 USD
lobster-parmesan mornay, fresh herbs
CRISPY BATTERED LOBSTER TAILS59,00 USD
blistered sesame shishito peppers, honey mustard, garlic-lemon butter
Prime Seafood
Any fish selection can be Simply Prepared with extra virgin olive oil, sea salt, & fresh lemon.
BROILED SALMON*
parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise
- full49,00 USD
- petit34,00 USD
MISO-GLAZED SEABASS
crab fried rice, chilled cucumber slaw
- full54,00 USD
- petit39,00 USD
SESAME SEARED TUNA*
parmesan mashed potatoes, tamari reduction
- full52,00 USD
- petit37,00 USD
MEDITERRANEAN BRANZINO
whole roasted, heirloom tomatoes, olives, capers, chives, lemon- extra virgin olive oil
- full55,00 USD
- petit40,00 USD
SCALLOP & SHRIMP SAUTE
florentine cauliflower rice, lemon vinaigrette
- full54,00 USD
- petit42,00 USD
SNAPPER PONTCHARTRAIN
rice pilaf, shrimp, crawfish, piquant creole sauce
- full51,00 USD
- petit36,00 USD
SWEET & SPICY GROUPER
warm quinoa, jalapeno, tomato, sweet chili sauce
- full52,00 USD
- petit37,00 USD
Prime Steaks & Chops
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees.
FILET MIGNON*
barrel-cut
- 8 oz.54,00 USD
- 12 oz.69,00 USD
FILET MIGNON FLIGHT*69,00 USD
three petit broiled filets, distinctly designed & seasonally crafted
PRIME RIBEYE*
center-cut boneless
- 16 oz.68,00 USD
PRIME NEW YORK STRIP*
- center-cut 14 oz.68,00 USD
- au poivre & brandy green peppercorn sauce68,00 USD
PRIME STEAK FRITES*42,00 USD
chef's cut, truffle fries, tartar bearnaise
LUMINA LAMB CHOPS64,00 USD
dijon-parmesan crust, parmesan mashed potatoes, rosemary jus
Indulge
PETIT COLD WATER LOBSTER36,00 USD
PONTCHARTRAIN TOPPING12,00 USD
LOBSTER THERMIDOR29,00 USD
DYNAMITE TOPPING12,00 USD
KING CRAB OSCAR18,00 USD
Plant Based
ROASTED CAULIFLOWER STEAK24,00 USD
asparagus, roasted red pepper romesco
PAPPARDELLE BOLOGNESE32,00 USD
plant based sausage, meatballs, tomato, cashew ricotta, basil
Vegetables Shared Accompaniments
ASPARAGUS16,00 USD
STEAMED SPINACH12,00 USD
CREAMED SPINACH12,00 USD
PAN-SEARED BROCCOLI14,00 USD
MUSHROOMS12,00 USD
FLORENTINE CAULIFLOWER "RICE"12,00 USD
Potatoes & Such Shared Accompaniments
MANNY'S AU GRATIN POTATOES16,00 USD
TRUFFLE FRIES16,00 USD
PARMESAN MASHED POTATOES11,00 USD
LYONNAISE POTATOES14,00 USD
CRAB FRIED RICE20,00 USD
MACARONI & CHEESE18,00 USD
Cocktails
LUCKY CLOVER18,50 USD
tequila, botanical liqueur, raspberry, lemon - Available for a Limited Time Only
VOILA!18,50 USD
A sensory tour de force of dry ice smoke, vodka, framboise, fresh lime, pineapple
SANGRIA17,50 USD
house made secret recipe
FIRST CRUSH17,50 USD
vodka, almond, berry tea, cherry liqueur, fresh lemon
SMOKE IN THE GARDEN18,50 USD
mezcal, botanical liqueur, hibiscus, fresh lime
LIVELY UP17,50 USD
gin, raspberry, fresh lime, ginger beer, cucumber slices
HOUSE OLD FASHIONED17,50 USD
bourbon, spiced orange, angostura, orange bitters
SINGLE BARREL MANHATTAN24,00 USD
made with Old Forester, Single Barrel Rye 124 proof, a beautiful chinato vermouth and orange bitters
RUM FASHIONED18,00 USD
rum, mandarin orange-lime, angostura
SPICY BLACKBERRY MARGARITA18,00 USD
tequila, orange liqueur, blackberry, fresh lime, habanero
TRU STORY17,50 USD
tequila, licor 43, pineapple, guava, fresh lime
ESPRESSO MARTINI19,50 USD
vodka, amaro, demerara gum, espresso "$1 of each sold is donated to the PTSD Foundation of America to benefit our veterans"
Zero Proof
BERRY PATCH9,00 USD
strawberry, almond, fresh lime, sparkling coconut
BLACKBERRY BRAMBLE9,00 USD
blackberry, habanero, fresh lime, soda water
HIBISCUS FRESCA9,00 USD
hibiscus, spiced orange, almond, fresh lemon, fresh lime, soda water
Consumer Advisory
*
Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server of any food allergies immediately.
*
CONSUMER ADVISORY: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions.