Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Visa Dining Collection
Executive chef: Mark Sullivan
From the OpenTable editors: For hyper-local California fare with French and Mediterranean twists, head to this approachable MICHELIN-Starred restaurant, which sources 80% of its produce from a nearby organic farm. In a cozy dining room dressed with dark wood and red chairs, dig into sophisticated, seasonal dishes that could include lobster consommé with asparagus and potatoes and saffron-poached halibut with glazed spring onions. Bonus points for an award-winning wine list and the shaded, greenery-filled patio.
The Village Pub reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco Bay Area
Contemporary American
Peninsula
Great for fine wines
Peninsula
Romantic
Peninsula
Most Booked 1000-Point Tables
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San Francisco Bay Area11 reviews
Dined on June 22, 2025
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Shailesh
San Francisco Bay Area1 review
Dined on June 21, 2025
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Leslie VIP
San Francisco Bay Area63 reviews
Dined on June 16, 2025
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Ricardo VIP
New York City10 reviews
Dined on June 16, 2025
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Amy
San Francisco Bay Area9 reviews
Dined on June 15, 2025
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Alan VIP
San Francisco Bay Area12 reviews
Dined on June 15, 2025
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You can order delivery directly from The Village Pub using the Order Direct button in Additional Information section.
The Village Pub is rated 4.8 stars by 4138 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2967 Woodside Rd., Woodside, CA 94062