The Bay House

OYSTERS, GLORIOUS OYSTERS!

CLASSIC MIGNONETTE & COCKTAIL SAUCE

• HALF DOZENUSD 21.00
• CLAW BAR DOZEN*USD 42.00

GULF SHRIMP COCKTAIL USD 24.00

PINE ISLAND JUMBO CRAB COCKTAIL USD 24.00

ALASKAN KING CRAB MKT

WHOLE MAINE LOBSTER MKT

BIG ISLAND TUNA & WATERMELON POKE USD 20.00

Citrus soy, toasted sesame, pickled ginger, cucumber & carrot, rice crackers

BAY HOUSE CEVICHE USD 19.00

Marinated shrimp, gulf fish, bay scallops, citrus & jalapeño

HAMACHI CRUDO USD 21.00

Yuzu, tamari, thinly sliced jalapeño, micro cilantro, pink sea salt

HIGH RISE* USD 185.00

12 shrimp, crab, 12 oysters, whole lobster, seafood salad, tuna & watermelon poke, smoked fish dip, House-made pickles, pimento cheese, trio of sauces, crackers

LOW RISE* USD 100.00

6 shrimp, crab, 6 oysters, half lobster, seafood salad, tuna & watermelon poke, smoked fish dip, House-made pickles, trio of sauces, crackers

CLAW BAR SPECIAL* USD 42.00

3 oysters, crab, 2 shrimp, seafood salad, smoked fish dip, House-made pickles, trio of sauces, crackers

BAY HOUSE CORNBREAD USD 10.00

Honey butter

CREAMY CORN & CRAB BISQUE USD 15.00

Charred corn & crab garnish

CRISPY FRIED OYSTERS USD 21.00

Bayou remoulade

LOBSTER & LUMP CRAB POTHOLES USD 25.00

Garlic herb butter

STEAMED MUSSELS USD 23.00

Crushed tomato, rosé wine, roasted garlic chips, chorizo, queso fresco, French bread croutons

CHAR-GRILLED OCTOPUS USD 25.00

Farro salad with roasted red peppers, cherry tomatoes, cucumbers, pistachios, fresh herbs, olive oil, feta, sriracha aioli

WORLD’S BEST PIMENTO CHEESE USD 18.00

Our pimento cheese, cracker basket

CRISPY FLASH-FRIED CAULIFLOWER USD 18.00

Curry dusted, sriracha pepper aioli

THE FARMER’S SALAD USD 18.00

Celebrating the bounty of our local farmer friends

BAY HOUSE CAESAR USD 15.00

Romaine, herbed croutons, shaved parmesan, creamy garlic dressing, white anchovy

ICEBERG WEDGE SALAD USD 16.00

Pickled red onion, heirloom cherry tomatoes, smoked bacon, buttermilk ranch, gorgonzola, cornbread croutons

SOUTH OF BROAD USD 18.00

Fried green tomatoes, herbed goat cheese, tomato jam, pepper jelly vinaigrette, basil

RAW CAULIFLOWER SALAD USD 16.00

Pickled red onion, bacon, parsley, parmesan dressing

ARTISANAL CHEESE PLATE USD 21.00

Nightly chef’s cheese selection with seasonal accoutrements

BAY HOUSE SURF & TURF* USD 85.00

Petite beef filet, grilled cold water lobster tail, Boursin mashed potatoes, roasted asparagus, cabernet demi, truffle herb butter

SEARED KING SCALLOPS* USD 49.00

Arborio rice & beet risotto, roasted bok choy, cilantro lime infusion

ST. AUGUSTINE STEW USD 38.00

Shrimp, fish, mussels & lobster with rice in a spicy pepper broth, French bread croutons

ROASTED BLACK COD USD 49.00

Crispy, sticky rice cake, roasted asparagus, citrus soy & ginger butter sauce, shiitake mushrooms

NASHVILLE CHICKEN USD 37.00

Roasted Bell & Evans chicken, dill spaetzle, hot sauce butter sauce, savoy cabbage, honey gastrique, house-made pickles

BRAISED BEEF SHORT RIB* USD 39.00

Boursin mashed potatoes, roasted baby carrots, cabernet mushroom demi

AIGRE-DOUX SCOTTISH SALMON* USD 39.00

Sweet potato purée, roasted broccolini

PAN ROASTED BLACK GROUPER USD 49.00

Mediterranean couscous, grilled artichokes, sun dried tomatoes, feta, tomato confit, basil

THE “SEA BLT” USD 35.00

A chilled salad of lobster, shrimp, crab & mayonnaise, fried green tomatoes, smoked bacon, roasted corn, smoked tomato vinaigrette

SEAFOOD PAN ROAST USD 49.00

Gulf fish, king scallop, shrimp, Arborio rice & beet risotto, asparagus, saffron beurre blanc

THE BUTCHER’S TAVERN BURGER* USD 24.00

Short rib, brisket & sirloin blend, secret sauce, pimento cheese, bacon, bread & butter pickles, pickled red onion, butter lettuce, brioche bread, salt & pepper frites

STEAK FRITES* USD 55.00

Petit beef tenderloin, salt & pepper frites, rocket salad, house steak sauce, béarnaise

PARIS BISTRO-STYLE LOBSTER FRITES* USD 70.00

Twin split herb butter grilled tail, salt & pepper frites, rocket salad, béarnaise

FILET OSCAR* USD 69.00

8oz of beef tenderloin, Pine Island jumbo lump crab, béarnaise, roasted baby potatoes, asparagus