Vegetarian 8-Course Tasting Menu - $99 per person
Coastal Bamboo
Bamboo Shoots. Bamboo Fungus. Bamboo Rice. Sea Bamboo. Sea Lettuce. White Fungus. Quails eggs.
Plum Blossom
Red Radish. Ricotta Pea Purée. Vegan Caviar. Truffle Wasabi. Mayo. Rose Petals.
Golden Reed
Tempura Enoki Mushrooms. Romanesco Broccoli. Green Chili Mint Sauce. Yogurt.
Emerald Tide
Fresh Perilla Leaves. Nori. Rice. Asparagus. Cucumber. Salted Egg Yolk. Litsea Oil. Pickled Broad Bean Paste. Crispy Burdock.
Snowy Pine
White Pepper Tremella. Basil Almond Sauce. Crispy Rice. Pine Nuts. Mozzarella Cheese. Spinach Green Oil. Dill. Served with Cedar Lemongrass Spray.
Forest Layers
Morel. Assorted Mushroom. Pear wine. Tomatillo. Potatoes. Sweet Corn. Feta cheese. Cilantro. Noodle Crisps.
Rainbow Cloud
Lion’s Mane. Lotus Root. Cotton Candy. Sweet And Sour Sauce.
The Harvest
Broth: Tom Yum. Potato Noodles. Lion’s Mane. Almond mushroom. White Cloud Fungus. Platter: Chrysanthemum greens. Spinach. Baby Napa Cabbage. Asparagus. Lettuce stems. Cherry Tomatoes. Lotus root. Potatoes. Sweet Potatoes. Crispy Tofu Rolls.
Vegan 8-Course Tasting Menu - $99 per person
The Island
Pumpkin. Celery. Carrot. Rice paper. Golden ear.
The Grassland
Quinoa. Chayote. Muhammara. Elephant ears. Microgreens. Dates. Berries. Beets.
The Hillside
Eggplant. Aji Verde with vegan cheese. Shiso.
The Dunes
Sushi duo: Nopales. Aloe. Mango. Vegan caviar. Edible gold leaf. Yuzu. Fresh wasabi. *Peanuts & sesame included.
The Desert
Elm ear. Cumin. Crispy chili pepper. Mexican squash. Basil.
The Ocean
Sea asparagus. Sea grapes. Red coral moss. Konjac. Kelp broth. Okra puree.
The Garden
Hawthorn with Cashew-based Foie Gras. Stuffed green pepper with quinoa & white mushrooms. Cordyceps flowers. Baba Ghanoush. Beet crisp.
The Rainforest
Japanese risotto. Enoki mushroom. Asparagus. Vegan parmesan. Banana leaf.
Vegetarian 5-Course Tasting Menu - $69 per person
Coastal Bamboo
Bamboo Shoots. Bamboo Fungus. Bamboo Rice. Sea Bamboo. Sea Lettuce. White Fungus. Quails eggs.
Plum Blossom
Red Radish. Ricotta Pea Purée. Vegan Caviar. Truffle Wasabi. Mayo. Rose Petals.
Golden Reed
Tempura Enoki Mushrooms. Romanesco Broccoli. Green Chili Mint Sauce. Yogurt.
Snowy Pine
White Pepper Tremella. Basil Almond Sauce. Crispy Rice. Pine Nuts. Mozzarella Cheese. Spinach Green Oil. Dill. Served with Cedar Lemongrass Spray.
Forest Layers
Morel. Assorted Mushroom. Pear wine. Tomatillo. Potatoes. Sweet Corn. Feta cheese. Cilantro. Noodle Crisps.
Vegan 5-Course Tasting Menu - $69 per person
The Island
Pumpkin. Celery. Carrot. Rice paper. Golden ear.
The Grassland
Quinoa. Chayote. Muhammara. Elephant ears. Microgreens. Dates. Berries. Beets.
The Hillside
Eggplant. Aji Verde with vegan cheese. Shiso.
The Dunes
Sushi duo: Nopales. Aloe. Mango. Vegan caviar. Edible gold leaf. Yuzu. Fresh wasabi. *Peanuts & sesame included.
The Garden
Hawthorn with Cashew-based Foie Gras. Stuffed green pepper with quinoa & white mushrooms. Cordyceps flowers. Baba Ghanoush. Beet crisp.
A La Carte Menu
The Island15,00 USD
Pumpkin. Celery. Carrot. Rice paper. Golden ear.
The Grassland13,00 USD
Quinoa. Chayote. Muhammara. Elephant ears. Microgreens. Dates. Berries. Beets.
The Hillside12,00 USD
Eggplant. Aji Verde with vegan cheese. Shiso.
The Desert13,00 USD
Elm ear. Cumin. Crispy chili pepper. Mexican squash. Basil.
The Garden15,00 USD
Hawthorn with Cashew-based Foie Gras. Stuffed green pepper with quinoa & white mushrooms. Cordyceps flowers. Baba Ghanoush. Beet crisp.
The Dunes15,00 USD
Sushi duo: Nopales. Aloe. Mango. Vegan caviar. Edible gold leaf. Yuzu. Fresh wasabi. *Peanuts & sesame included.
The Rainforest15,00 USD
Japanese risotto. Enoki mushroom. Asparagus. Vegan parmesan. Banana leaf.
Coastal Bamboo15,00 USD
Bamboo Shoots. Bamboo Fungus. Bamboo Rice. Sea Bamboo. Sea Lettuce. White Fungus. Quails eggs.
Plum Blossom12,00 USD
Red Radish. Ricotta Pea Purée. Vegan Caviar. Truffle Wasabi. Mayo. Rose Petals.
Golden Reed15,00 USD
Tempura Enoki Mushrooms. Romanesco Broccoli. Green Chili Mint Sauce. Yogurt.
Emerald Tide12,00 USD
Fresh Perilla Leaves. Nori. Rice. Asparagus. Cucumber. Salted Egg Yolk. Litsea Oil. Pickled Broad Bean Paste. Crispy Burdock.
Snowy Pine15,00 USD
White Pepper Tremella. Basil Almond Sauce. Crispy Rice. Pine Nuts. Mozzarella Cheese. Spinach Green Oil. Dill. Served with Cedar Lemongrass Spray.
Forest Layers15,00 USD
Morel. Assorted Mushroom. Pear wine. Tomatillo. Potatoes. Sweet Corn. Feta cheese. Cilantro. Noodle Crisps.
Rainbow Cloud15,00 USD
Lion’s Mane. Lotus Root. Cotton Candy. Sweet & Sour Sauce.
The Harvest20,00 USD
Broth: Tom Yum. Potato Noodles. Lion’s Mane. Almond mushroom. White Cloud Fungus. Platter: Chrysanthemum greens. Spinach. Baby Napa Cabbage. Asparagus. Lettuce stems. Cherry Tomatoes. Lotus root. Potatoes. Sweet Potatoes. Crispy Tofu Rolls.
Desserts
Nature's Romance11,00 USD
Plant-based milk. Raspberry puree. Fresh & Maraschino cherry. Pistachio.
Lucky Arrival12,00 USD
Vegan white chocolate. Coconut milk.
Plant-Based Tiramisu12,00 USD
Coconut milk. Vegan ladyfingers. Vegan mascarpone. Cocoa powder.
Gin & Tonic Sorbet10,00 USD
Lime juice. Lemon juice. Lemon zest. Tonic. Cucumber. Gin. Tea jelly.
Cocktail Menu
Golden Orchard15,00 USD
Plum Wine. Pineapple. Osmanthus Tea. Orange Syrup.
Zen Cooler18,00 USD
Yuzu Sake. Thai Basil. Cucumber. Lime.
Ruby Fizz18,00 USD
Cabernet Sauvignon. Grape Jam/Concentrate. Sprite. Lemon. Grapes
Crimson Spice16,00 USD
Pinot Noir. Cinnamon Syrup. Sprite. Lemon.
Mocktail Menu
The Minister13,00 USD
Dragon Well tea. Shine Muscat. Lime. Butterfly pea flower.
The Consort11,00 USD
Jasmine tea. Hibiscus tea. Lychee. Lime. Rose pedals.
