Welcome to Pasta Evangelists at Harrods. The menu was created by three Michelin-starred Giancarlo Perbellini. Our dishes are simple, with their soul anchored in centuries-old artisan traditions of Italian pasta-making.
Antipasti
OlivesGBP 5.00
VG 126kcal
BurrataGBP 14.00
V 146kcal fresh tomatoes & basil, basil pesto
Garlic Bread with ParmesanGBP 10.50
V 367kcal
Focaccia MargheritaGBP 12.00
V 628kcal with fresh tomato and creamy stracciatella cheese
Beef Meatballs in Tomato Sauce with ParmesanGBP 12.00
312kcal cherry tomato sauce, fresh basil, Parmesan
Prawn BruschettaGBP 17.00
466kcal lobster bisque, chilli, butter
Sides
Rocket SaladGBP 9.00
199kcal with olive oil, balsamic and Parmesan
BroccoliGBP 9.00
VG 66kcal
Pasta & Risotto
Egg Spaghetti with Cherry Tomato SauceGBP 24.00
378kcal
Add BurrataGBP 9.00
V 128kcal
Gnocchi with Pistachio, Lemon & Chilli Pesto and StracciatellaGBP 32.00
1195kcal
Creste di Gallo Pasta with Spicy ChickenGBP 34.00
545kcal with black olives, red pepper & chilli
Spinach and Ricotta AgnolottiGBP 32.00
V 362kcal with fresh spinach, lemon ricotta, capsicum powder
Egg Tagliatelle with Beef RagùGBP 38.00
816kcal slow cooked beef with tomato sauce and Parmesan
Rigatoni with Truffle Cacio e PepeGBP 36.00
850kcal paying homage to Piedmont's truffle-hunting traditions. With black truffle, Pecorino Romano DOP, black pepper
Chef’s Specials
Lobster & Prawn Mac & CheeseGBP 45.00
579kcal with Aleppo pepper, panko crumbs
Egg Spaghetti with Spicy PrawnsGBP 35.00
1023kcal with garlic, chilli and parsley
Egg Fettuccine with Spicy LobsterGBP 55.00
741kcal with semi-dried tomato and basil
- 128kcalGBP 30.00
Egg Tagliatelle Alla CarbonaraGBP 36.00
866kcal pecorino Romano DOP, guanciale
Baked AubergineGBP 20.00
V 210kcal with tomato sauce, basil pesto, stracciatella
Chicken SaladGBP 29.00
541kcal with Caesar dressing & Parmesan crisps
