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Cooper's Hawk Winery & Restaurant - Tampa
Great brunch! So sad that they were out of the FGBLT but we’ll definitely be back!
Love this place. Try the cauliflower or Brussels
Wonderful meal with my son and his friend and mom. We all enjoyed what we had and the service was perfect! Definitely will be back.
My daughter and I had tickets to see the Matinee performance of Pirates of Penzance Sunday afternoon, so we decided to come to brunch beforehand. Even though the performance was postponed, we decided to go to brunch anyway, and we are very glad that we did.
We love NC and the menu. Cheerful servers and prompt service.
My first time and I brought a friend from NJ. I will definitely be back!
Great time and great food!
Excellent customer service!
Took the whole family out 6 of us. We had a great time. The server did a great time. We were seated right away with our reservation. The menu had something for everyone and the Aguila Salad was huge. Will defiantly be back to check out some more the items.
Great food & service! We have never had anything that wasn't delicious. So happy it is in Carrollwood.
I really enjoyed the salmon benedict, I made a reservation hoping for better seating but we were cramped in a corner portion on the patio. Unfortunately they didn’t open it up to the sun until after we were done and that definitely would have made the ambience more enjoyable. The restaurant was very busy but our server was attentive as possible. I would go back just bc the food was really good.
The food was not good at all. All 4 of us had some type of chicken dish and the chicken was fried and hard to eat. Service was mediocre. Only good thing was strawberry ice drink and appetizers. Would recommend only going for drinks and apps.
Went to the restaurant with the sole intent of ordering the garlic knots. After waiting beyond our reservation time, we were told that they’d sold out. We ordered the calamari. It was good but would have been better had they used a larger plate that prevented hot out of the fryer food from steaming the bottom prices until they were no longer crispy. We had ordered salads. We waited. We waited more. Then our entrees showed up, and we told our server that we never got the salads. She admitted she’d forgotten to put the order in. Great. The entrees themselves were generally good. I had the short rib ragu, and other than the sauce needing the wine cooked down more, it was a pleasantly hearty dish. My husband had The Noble Pig pizza. He loved the flavors, but the pizza crust was floppy. The server told us that wasn’t the norm.
We’ve eaten in this location once before and had wonderful food and excellent, attentive service on a night that was just as busy as this one. Not sure why this night turned out to be one error after another.
As always Noble Crust delivered and outstanding meal with great service. I love their unique twists on common Italian dishes and the touch of Southern cooking!
My pizza came out cold which defeats the purpose of eating pizza at a restaurant hot out of the oven instead of delivery. My sister's pizza was hot so mine must have been hanging out on the counter forever.
The music was so loud. I was screaming at my sister from across the table and could barely talk after we left because I had no voice.
I will never be back!
We had Jacob for our waiter, and he did a fantastic job! We were hoping to order the Bananas Foster French Toast, but found out it was seasonal. Jacob suggested the apple French Toast, and we enjoyed it (but we still like the Bananas Foster better!). Jacob was very attentive and made sure our coffee cups were kept filled.
Great service! Extremely friendly and food came out quickly !
Over all we had a poor experience. Where we sat was in the outside “enclosed patio” right in between the dining room and patio. It was cold and dark. Hard to see the menu. The waiter was all over the place. Our food was good. Not great. We ordered an appetizer that came after we asked twice. Then it came our burned. Super disappointed.
This is an amazing place to bring out of town guests or just to come and enjoy a meal
As usual, the food was amazing. Highly recommend Noble Crust.
We were very disappointed in the food and service at brunch. Our server didn't put a bottle of water on the table like they typically do, so we ran out of water a couple of times. We had to wait a long time for her to come by the table and also to deliver our orders. She hardly checked on us. Also, some of the food wasn't very good, specifically the frittata. Typically Noble Crust has great food and service, but then again, we usually go there for dinner. I don't think we'll be back for brunch.
The food was imaginative and tasty. The service was great even though they were very busy with the brunch crowd.
Food was great, but service was okay. Feel like spending over $125 for dinner warrants better service.
Excellent food, good service and nice restaurant!
It was nice experience. Great food and a great server. I was very pleased. I will be going again
Steak was undercooked and too chewy. Brusselsprouts were too hard and undercooked.
Great food, drinks, and service. I’m always amazed how the open kitchen staff keep their cool during the busiest of times! Real professionals.
Food was amazing. Staff friendly. Must go to in Tampa
The food has gone down. Premium items are being submitted for cheaper with quality items should cu as kale for romaine and good deserts for generic desserts
All to cut corners for higher profits
I think they should stop expanding restaurants and focus more on quality of the food before they lose their clients as their prices are not in line with the quality of food there serving now
Gnocchi melts in your mouth and the Noble Pig Pizza is yummy
Seated promptly when we arrived, outdoor seating area, which feels a bit crowded and loud. We were a party of three for a Sunday brunch. It was quite busy and it took a bit for drinks and appetizers, but understandable. Coffee was subpar at best though and never did get a refill. Wait staff did not get entree order right and food was again delayed. Things got worse from there though...toast was burnt, fresh order arrived as we were finishing and hair in the grits. I lost my appetite at that point, although the chick fried biscuit was amazing! Hair in food, just unsettling. On a positive note, meal was comped and we were given a $25 coupon for next meal.. because they really want our business. Would I go back? Doubtful. I hear other locations are amazing though..just not a good experience.
Good food and service
I would recommend the food but the service is very lackluster.
Brunch was outstanding. The doors opened at 10:30 and it filled up quickly. The service was great and the menu choices are wonderful. The food quality was excellent and portions were plenty big.
The chicken Parmesan was only warm & the cheese was not even melted on the chicken
The coffee was slightly warm not hot like it should have been.
Best southern fried chicken!
We enjoyed the atmosphere and dishes! I would like to mention that rigatoni+short rib ragu was served extremely cold. Pasta was hardly warm, the cheese on top was frozen. Even though we ordered extra melted cheese on top, it was cold. Once we tried the dish, we informed our server and she kindly suggested to bring a new dish. But we were waiting already more than 45 minutes for food, could not wait any longer and simply asked to warm up our Rigatoni. After several minutes we received hot dish and it was amazing.
Also we had another pasta and couple drinks. In general food was great!