Manhattan Steak and Seafood - Permanently Closed

Appetizers

• Seafood StarterUSD 14.00

  Seared sesame crusted ahi tuna with wasabi aioli and sweet soy, sliced Atlantic salmon with hoisin garlic sauce and oyster shooter with tabasco, cocktail sauce, horseradish and lemon

• Ahi Tuna TartareUSD 16.00

  Avocado, cucumber, fresh mango, pickled ginger, and wasabi-ponzu sauce

• Calamari FrittiUSD 13.00

  Served with house made zesty tomato sauce and tartar sauce

• Oysters on the Half Shell

  With cilantro-jalapeño oil, chili sauce, and fresh lemon juice

  • 1/2 DozenUSD 17.00
  • DozenUSD 33.00

• Oysters Rockefeller

  Fresh oysters topped with creamed spinach, parmesan cheese, and panko

  • 1/2 DozenUSD 20.00
  • DozenUSD 40.00

• Chilled Tiger ShrimpUSD 25.00

  With avocado, lime, pico de gallo, scallions, and cocktail sauce

• Steak TartareUSD 19.00

  Minced prime filet mignon, quail egg, scallions, Dijon mustard, parsley, olive oil, minced capers, worcestershire sauce, parmesan crostini, and crisp shallots

• Pan-Seared Lobster CakesUSD 17.00

  Lobster meat mixed with peppers, onions and panko breading with fresh lemon and remoulade

• Butternut Squash RavioliUSD 15.00

  With honey-roasted pecans, shaved parmesan cheese, and brown butter

Soups

• French OnionUSD 10.00

  Caramelized onion, herbed beef broth, crouton, gruyere, and parmesan cheese

• Lobster BisqueUSD 14.00

  With buttered crouton and lobster pieces

• Soup du JourUSD 10.00

  Please ask your server for today's freshly-made soup

Salads

• House SaladUSD 7.00

  Mixed greens with roasted red bell pepper, sliced cucumber, artichoke, shaved gouda cheese, and oven-roasted tomato

• Roasted PearUSD 11.00

  Mixed greens with sweet roasted pear, goat cheese, honey-roasted pecans, and balsamic vinaigrette

• CaesarUSD 11.00

  Hearts of romaine, kalamata olives, shaved parmesan, herbed crostini, and creamy caesar dressing

• Field GreensUSD 10.00

  Dried cranberries, blueberries, shaved gouda cheese, roasted pine nuts, red onions, and orange-honey vinaigrette

• Chapman ChoppedUSD 10.00

  Limestone lettuce with hearts of palm, sundried apricots, avocado, haricot vert, toasted almonds, fried potato straws, and lemon verbena vinaigrette

• Iceberg SaladUSD 11.00

  Baby iceberg with bacon, baby tomato, chopped egg, gorgonzola croquette, and blue cheese dressing

Land

Manhattan serves the finest Prime aged beef, hand cut and cooked to perfection. House Made Steak Sauces: Béarnaise, Bacon-Sage & Mushroom, Demi-Glacé, Peppercorn-Brandy

• Prime New York Steak OscarUSD 49.00

  (12 oz. aged 28 days, grass-fed) With lump crab meat, asparagus, and hollandaise sauce

• Prime Bone-In Rib EyeUSD 60.00

  (16 oz. Aged 28 Days) With creamed horse radish and demi-glacé

• Prime Filet MignonUSD 40.00

  (8 oz. Aged 14 Days) With peppercorn brandy sauce

• Colorado Rack of LambUSD 38.00

  Panko-crusted with roasted tomatoes and wild mushroom cognac cream sauce

• Rack of Wild BoarUSD 40.00

  Pan-seared arugula, sliced almonds, dried apricots, and blackberry demi-glacé

• Rack of ElkUSD 45.00

  With fried leeks and cognac jus lié

• Durham Ranch Bison FiletUSD 48.00

  With pan-seared arugula, spinach, and dijon jus lié

• Free-Range Jidori Chicken BreastUSD 23.00

  Pan-seared with fresh thyme, parsley, olive oil, shallot, and lemon-rosemary jus lié

Sea

At Manhattan you'll find the freshest seafood from sustainable sources, masterfully prepared and handled with utmost care. If it were any fresher, you'd have to catch it yourself

• Sautéed Atlantic SalmonUSD 35.00

  Topped with lump crab, sautéed spinach, grilled asparagus and Champagne hollandaise

• Chilean Sea BassUSD 44.00

  Marinated in miso-sake mélange with pineapple-pepper sauce

• Pan Seared Diver ScallopsUSD 33.00

  With cherry heirloom tomatoes, risotto, citrus beurre blanc, chimichurri, and red pepper purée

• Lobster TailUSD 50.00

  Oven-roasted with butter and spices. Served with drawn butter

• Main Street Mac & CheeseUSD 32.00

  Shrimp, scallop, and lobster in a gruyere cheese sauce

• Seafood RisottoUSD 32.00

  With pan-seared shrimp, scallop, lump crab, and arugula in a white wine cream sauce and asiago cheese

House Specialties

• Beef WellingtonUSD 45.00

  Prime filet mignon and wild mushrooms wrapped in puff pastry with demi-glacé

• Prime Rib

  (Aged 28 Days) Slow-roasted and served with yorkshire pudding and au jus

  • 12oz.USD 37.00
  • 16oz.USD 49.00

• Wild Game PlateUSD 65.00

  A sampling of our three wild game meats and sauces

• Surf & TurfUSD 69.00

  Prime filet mignon and lobster tail poached in herbs and white wine

• Vegetarian RavioliUSD 21.00

  Filled with roasted eggplant, peppers, mascarpone, and parmesan cheese with sun-dried tomato sauce

Sides

• Red Skin Garlic Mashed PotatoesUSD 8.00

• The Grand Baked PotatoUSD 9.00

• Gorgonzola Scalloped PotatoesUSD 12.00

• Lobster Mashed PotatoesUSD 16.00

• Brie Cheese & Asparagus RisottoUSD 12.00

• French Fries with Truffle SaltUSD 8.00

• Creamed SpinachUSD 8.00

• Sautéed French Green Beans and AlmondsUSD 8.00

• Sautéed Wild MushroomsUSD 9.00

• Brussels Sprouts with Pancetta & ParmesanUSD 8.00

• Sautéed Asparagus with Butter and Truffle saltUSD 9.00

• Two Freshly Baked Yorkshire PuddingUSD 8.00