Hell's Kitchen Minneapolis

Hell's Kitchen Classics

Look for "❤️" to find Hell's Kitchen Classics and Staff & Customer Favorites! We stand behind the quality of all of our plates, but these items have stood the test of time - some have become cornerstones of our menu over our 20+ years of service.

Starters & Shareables

• Caramel-Pecan Roll ❤️$7.95

  A warm, 1/2 pound, melt-in-your-mouth caramel roll layered with butter and cinnamon and topped with roasted, salted pecans and a rich house-made caramel sauce.

• Nachos$8.94

  A big ol' stack of tortilla chips smothered with our house-made queso sauce and topped with a bright pico de gallo, shredded lettuce, and a dollop of sour cream. Add a protein to take it to the next level.

• Deviled Eggs$7.95

  Six deviled eggs served with chopped candied bacon atop a tangy seasoned filling, garnished with paprika and plated on Arcadian greens.

• Beer-Battered Walleye Bites$11.95

  Our tender, flakey Walleye filet is cut to bite-sized portions, beer battered and fried to golden perfection. Served with remoulade.

• Northern Poutine$10.95

  (Gluten-Free upon request) Hell's take on this unique import from our neighbors up North. A heaping pile of crisp battered fries and large fresh Wisconsin cheese curds doused in our flavorsome house mushroom and beef pan gravy.

• State Fair Cheese Curds ❤️$9.94

  Large, gooey and lightly beer battered cheese curds fried to a crispy golden brown and delivered hot. Served with our housemade sweet and spicy red pepper jelly.

• Mac and Cheese Balls$7.95

  Our rich cavatappi noodle and smoked gouda Mac and Cheese is rolled, breaded and fried into crispy round bites. Served with bacon ranch.

• Artichoke Dip$9.94

  A creamy skillet-baked three cheese spread with artichoke hearts and red pepper puree. Served with house-made corn chips.

• Toasted Sausage Bread ❤️$8.94

  Our dense house-baked bread is made with sausage, toasted walnuts and rich black coffee, and lightly sweetened with black currants and spices.

• Mahnomin Porridge ❤️$7.95

  A velvety, warm concoction of Native-harvested hand-parched wild rice simmered with heavy cream, roasted hazelnuts, dried blueberries, sweet cranberries, and pure maple syrup.

• Chips and Salsa$6.95

  Our house-made corn tortilla chips with a side of our tangy green salsa verde & our fiery red salsa roja.

• Bloody Mary Shrimp Ceviche$11.95

  Light and refreshing, yet bold and flavorful. Chopped shrimp with a mix of tomatoes, avocado, onions, scallions, jalapenos, and cilantro tossed in a bloody mary reduction. Served with house-made corn tortilla chips.

Fries and Tots

Gluten-free available upon request (except for side of ranch). Try adding one of our many other house-made sauces like chipotle mayo, queso, or spicy red pepper jelly- or loading them up with one of our flavor combos!

• Classic and Crispy$5.95

Breakfast Specialties

All hash browns can be substituted by our decadent, bacon-filled Rosti Potatoes for $1.00 // Add shredded cheese to hash browns or eggs for $1.40

• Huevos Rancheros "of the Gods" ❤️$14.95

  (Gluten-Free upon request) A crisp flour tortilla layered with buttery hash browns, spicy black beans, soft-scrambled eggs, a 3-cheese blend and baked to a golden brown. Called "Huevos Rancheros of the Gods" by roadfood.com. Topped with hand-chopped pineapple salsa, sour cream and any combination of the options listed below.

• Fredo's Breakfast Burrito$10.95

  Two scrambled eggs, bacon-scallion infused rosti potatoes, pepper jack cheese, fajita veggies, and chipotle mayo all wrapped up in a large golden-wheat tortilla. Served with sides of our house pineapple salsa and sour cream.

• Lemon-Ricotta Hotcakes ❤️$18.95

  These are the award-winners that put us on the map. A stack of three melt-in-your-mouth hotcakes made with fresh lemon zest and ricotta cheese. Lightly sweet and always tender. Served with fresh berries and pure maple syrup.

• Smoked Salmon Benedict *$20.95

  (Gluten-Free upon request) Fresh salmon that is smoked and cured in house with our classic sweet cream hollandaise on a halved english muffin and two poached eggs. Sprinkled with dill and served along a side of golden hash browns.

• Bison Benedict * ❤️$17.95

  (Gluten-Free upon request) A tender, lean, charbroiled bison flank steak and a poached egg atop a half english muffin, covered in our tangy tangerine-jalapeño hollandaise sauce and served along a side of golden hash browns. For best flavor, we serve this beautiful cut medium-rare unless otherwise specified.

• Classic Benedict *$16.95

  (Gluten-Free upon request) Our famous sweet cream hollandaise spooned over two slabs of slow-roasted pit ham and poached eggs on a halved english muffin and served along a side of golden hash browns.

• All-American Breakfast *$14.95

  (Gluten-Free upon request) Two eggs your way with golden hash browns, a side of buttered toast and your choice of maple-glazed bison sausage, two slices of thick-cut bacon, a slab of slow-roasted pit ham, spicy impossible sausage, or half an avocado.

• Country Fried Steak & Eggs *$18.95

  A 5oz. round cut steak butterflied and pounded thin, dipped in buttermilk and seasoned flour, fried country style and served with our succulent sausage gravy. Served with two eggs your way, buttered toast, and golden hash browns.

• NY Strip Steak & Eggs *$20.95

  A tender 5oz. cut of New York Strip Steak charbroiled to your liking and served with two eggs your way, golden hash browns and your choice of buttered toast.

• Pancho's Walleye Hash *$16.95

  Tender and lightly crisped walleye sautéed with a seasoned combination of red bell pepper, celery, onions, and potatoes, then topped with 2 eggs your way and our house salsa. Served with your choice of buttered toast.

• Scromlette of the Day$12.95

  Ask your server what kind of flavorful egg scramble our chefs are cooking up today! Served with a side of golden hash browns and your choice of buttered toast.

Hell's Waffles

• Traditional Waffle$7.95

  The perfect waffle. A golden-malted cornmeal batter with a hint of toasty warm vanilla.

• Lemon Ricotta Waffle$15.95

  The waffle inspired by our famous Lemon Ricotta Hotcakes. Crisp, fluffy, tender and just the slightest bit sweet. Adorned with mixed berries and powdered sugar. Try your first bite without syrup.

• S'mores Waffle ❤️$15.95

  This sweet waffle's batter is made with our Hot Damn Cocoa mix and stirred with chocolate chips, pressed, and topped with a huge toasted house-made MN Marshmallow, then sprinkled with graham cracker crumble.

• Bison Benedict Waffle$18.95

  Salty, savory, and just a little bit sweet. A waffle made with chopped maple glazed bison sausage, shredded cheese and scallions is topped with 2 poached eggs, extra bison sausage and covered with our tangy jalapeño-tangerine hollandaise.

• Country Fried Steak & Waffle ❤️$20.95

  The top dog of Hell's Waffles. A golden-malted cornmeal waffle topped with a 5oz. buttermilk battered country fried round cut steak and a poached egg, then slathered in our thick and savory country gravy.

• The Mahnomin Waffle$16.95

  With a perfect balance of naturally sweet and nutty, this waffle was inspired by our famous Mahnomin Porridge. A blend of blueberries, cranberries, toasted hazelnuts, and chocolate chips stirred into our cornmeal waffle batter, pressed and topped with a maple whipped cream.

Classic Comforts

• Mac and Cheese$14.95

  An elevated twist on the American classic. Thick cavatappi noodles stirred into a rich and comforting sauce made of creamy smoked gouda, fontina, and american cheese. Topped with white pepper and seasoned breadcrumbs. Add proteins and build it up how you like it.

• Quesabirria Tacos$14.95

  Two grilled corn tortillas filled with a robustly flavored braised bison birria, and shredded cheese. Served with a spicy consommé with onion & cilantro for dipping and a side of house-made chips & queso.

• Street Style Tacos$12.95

  Two corn tortillas with your choice of either chicken tinga (a shredded chicken in a zesty tomato sauce) or mojo pork (pulled pork shoulder smothered in a lime-herb sauce). Topped with diced onions, cilantro, and roja salsa or salsa verde. Served with a side of house-made chips and queso.

• Beer-Battered Walleye Fish and Chips ❤️$24.95

  Three flaky, tender cold-water walleye filets battered up and fried to a delicate crisp with house-made lemon-scallion tartar sauce for dipping. Served with fries or your side of choice.

• Warm Greens Grain Bowl * ❤️$14.95

  A hearty mix of spinach, kale, carrots, and purple cabbage sautéed with quinoa and lemon-vinaigrette dressing. Topped with two eggs, avocado, and roasted slivered almonds.

• Pasta Zozzona$19.95

  One of the quintessential Roman pastas. Rigatoni served with sausage, pancetta, tomato, basil and pecorino romano.This dish is balanced with bright acidity while remaining rich, creamy and comforting.

Sandwiches

Served with your choice of french fries, tater tots, coleslaw, mixed greens, seasoned kettle chips, or corn chips with queso. Upgrade to Hash Browns for $1.50 // Rosti Potatoes for $2.00 // Fresh Berries or Soup for $2.95

• Ham and Pear Crisp ❤️$15.95

  Featured in Roadfood's "50 Best Sandwiches in America." Shaved, slow-roasted smoked pit ham, sliced pears, and melted Swiss and fontina cheese on spicy-sweet, buttered and grilled sourdough bread.

• Triple Layer Grilled Cheese$13.95

  Total decadence. Sourdough bread encrusted with toasty parmesan cheese and grilled with thick melted layers of Swiss, Vermont white cheddar, and fontina cheeses. Try adding tomato, bacon, avocado, onion or jalapeno.

• Prime Rib French Dip ❤️$23.95

  (Gluten-Free upon request) This isn't a standard deli-sliced French dip sandwich. At Hell's Kitchen, we slow-roast a prime rib for hours until it's so tender, it falls apart with a fork. We'll serve yours piled with mounds of thin slices on a grilled ciabatta bun with plenty of roasted garlic au jus for dipping.

• The "Hell's Chicken" Sandwich$14.95

  Chicken thigh marinated with buttermilk, aromatic herbs & spices, dredged in seasoned flour, and fried to crispy perfection. Served on a toasted buttered bun with our house chipotle mayo and spicy quick pickled fixings on the side.

Burgers

Served on a brioche bun. Gluten free buns available for $0.75 // Served with your choice of french fries, tater tots, coleslaw, mixed greens, seasoned kettle chips, or corn chips with queso. Upgrade to Hash Browns for $1.50 // Rosti Potatoes for $2.00 // Fresh Berries or Soup du Jour for $2.95

• Juicy Lucifer ❤️$15.95

  (Gluten-Free upon request) Minneapolis is known as the birthplace of iconic melted cheese-in-the-middle burgers... dueling bars put them on the map, and we brought 'em downtown. A ⅓ lb patty with a center of oozing, hot molten American cheese; to avoid an eruption, make sure to cut into it and give it a minute to cool. Served with a side of house-made sweet & spicy red pepper jelly.

• Lucifer's Inferno$16.50

  (Gluten-Free upon request) Looking for a kick in the pants? Crafted in the same manner as our Juicy Lucifer, but stuffed with a fiery blend of pepper jack cheese, habanero and fresno peppers. Same warning goes, take care to avoid a pending eruption. Served with a side of house-made sweet & spicy red pepper jelly.

• Dante's Double Smash Burger$14.95

  (Gluten-Free upon request) Seasoned and smashed on our flat-top to sizzling perfection, this double burger is just what Dante ordered! Two patties with a crisp outer crust and a juicy interior are topped with American cheese. Hungry? Make it a triple (nearly 2/3 lb. of beef!).

• Rotating Smash Burger Of-The-Month$15.95

  (Gluten-Free upon request) November's Smash Burger: Buffalo Dip Burger - topped with buffalo cream cheese (blended with pepperoncini, green onions and blue cheese), celery and seasoned pancho chips for an extra crunch . It's like an entire game day snack spread between two buns!

• The Triple C ❤️$15.95

  (Gluten-Free upon request) Our double smashed burger patties are topped with candied bacon and a savory cream cheese blended with caramelized onions, garlic, and aromatic herbs. The outcome is a complex flavor combination of rich and tangy with a hint of smoky sweet.

• The Big Nic$15.95

  (Gluten-Free upon request) A classic California-style smashed burger with American cheese, pickles, sliced onions, shredded lettuce and our own Nicky's zesty, tangy, oh-so-delicious (secret formula) special sauce.

• The Impossible™ Burger$15.95

  (Gluten-Free upon request) This revolutionary all-natural burger tastes, sizzles, and looks like the real thing, but is made entirely from plants. Biting into one is an experience even meat lovers can't believe. This gluten-free patty is served on a butter-griddled bun, with a side of chipotle mayo.

Salads + Soups

Make any of our salads a wrap (with side) for only $3! All dressings are made in house, feel free to sub out your default option // Ranch, Caesar, Balsamic-Basil Vinaigrette, Lemon-Thyme Pomegranate, Bleu Cheese, Southwest Ranch, Lemon Vinaigrette, Spicy Thai Peanut // Add Grilled Chicken for $3.95 // Avocado for $3.00 // Bacon for $4.95 // Shrimp for $5.95 // House-Smoked Salmon for $6.95

• Caesar Salad$10.95

  (Gluten-Free upon request) Crisp romaine lettuce tossed with thickly shaved parmesan, ripe cherry tomatoes, and our rich and tangy house-made Caesar dressing. Garnished with garlic herb croutons.

• Original Power Salad ❤️$13.95

  Quinoa, craisins, black beans, spinach, kale, almonds, avocado, and Native-harvested, hand-parched wild rice combine into a powerhouse of essential nutrients. Dressed in our sweet and tangy lemon-thyme pomegranate dressing.

• Fresh Spring Roll Salad$10.95

  Baby kale, shredded cabbage and carrot, cilantro, crushed peanuts, black sesame seeds, and lime make up a salad that is hearty and fresh. Dressed in our Spicy Thai Peanut Vinaigrette, made with our very own small-batch peanut butter.

• Chef Salad$10.95

  (Gluten-Free upon request) Leafy romaine, ham, hard-boiled egg, red onion, cucumber, tomato, avocado and blue cheese crumbles make up our hearty chef salad. Garnished with garlic croutons and tossed with our fresh home-style buttermilk ranch.

• House Salad$8.94

  (Gluten-Free upon request) Sliced cucumber, grape tomatoes, garlic croutons, sliced red onions and shredded 3-cheese blend atop a bed of arcadian greens. Tossed in our fresh home-style buttermilk ranch.

• Soup du Jour$4.95

  A good soup is where chefs can test their mettle and flex their creativity--see what they've got bubbling on the stove today.

  • Cup$4.95

Rugrats Menu

For kids under 8

• Minnie-Sota Hotcake$4.95

  One of our lemon-ricotta hotcakes, styled up with powdered sugar dusted ears, and a smiling face of fresh berries.

• Grilled Cheese$6.66

  American cheese on toasted sourdough with choice of side.

• Hamburger$9.99

  A classic burger with choice of side.

• Mac & Cheese$6.66

  Classic golden cheese sauce and elbow macaroni.

• Mini Corn Dogs$6.66

  4 petite corn dogs with a small side.

A La Carte Breakfast

Add an extra side to your meal, or build your breakfast from scratch.

• Maple-Glazed Bison Sausage$4.50

  Spiced bison and pork sausage glazed with 100% pure maple syrup.

  • One Patty$4.50
  • Two Patties$8.95

• Roasted Pit Ham$3.95

  • 1 Slab$3.95
  • 2 Slabs$6.95

• Eggs *$1.95

  • One Egg$1.95
  • Two Eggs$3.50

• Thick-Cut Bacon$6.95

  • Two Slices$6.95
  • Three Slices$9.95

• Toast$2.95

  Sourdough or multigrain // Ask for a side of our house-made peanut butter, blackberry ginger jam, or orange marmalade!

  • 1 Slice$2.95
  • 2 Slices$3.95
  • English Muffin$3.95
  • GF English Muffin$3.95

• Hashbrowns$3.95

• Rosti Potatoes$4.95

  Bacon, scallions, and onion meet hash browns in our unique twist on this Swiss tradition.

• Impossible Sausage$5.95

  A plant-based breakfast protein spiced and seasoned in house.

  • One patty$5.95
  • Two patties$10.95

Desserts

• Triple Berry Cheesecake$8.94

  Rich vanilla cheesecake with a graham cracker crust; glazed with a strawberry, blueberry, and blackberry compote

• Kiss My Lips Peanut Butter Mallow Cup$9.94

  Hell's Kitchen small batch Peanut Butter and Homemade marshmallows encased in 72% Dark Noir chocolate and topped with crushed peanuts and flaky sea salt.

• Bleeding Heart Brownie ❤️$6.95

  Gonzo artist Ralph Steadman inspired this brownie with Raspberry juice caviar splatters that feel like tiny explosions in your mouth. Made with gluten-free rice flour.

• Ice Cream$2.50

  Choose from classic vanilla, Hell's Kitchen Peanut Butter, and Hell's Kitchen Blackberry Ginger Jam.

  • 1 scoop$2.50
  • 2 scoop$4.50
  • 3 scoops$6.95

• Churro Ice Cream Sandwich$6.95

  Your ice cream of choice nestled between two churro pastries and dusted with cinnamon sugar

• Maple Tres Leches$6.95

  A milky, lightly sweet and delicate vanilla cake flavored with a hint of maple and garnished with puffed wild rice

• Strawberry Shortcake$7.95

  Candied ginger biscuits topped with a strawberry compote and whipped cream that has just a hint of cardamom

• Coconut Chocolate Tart$11.95

  A crumbly cocoa crust filled with rich chocolate ganache; balanced by vegan caramel, toasted hazelnuts, and coconut shavings