Booked 78 times today
New American Seasonal Fare.A feast for all the senses, The Bistro is the pinnacle of casual contemporary dining in a breathtaking setting. Savor the finest curated seasonal fare expertly crafted by a team of skilled tastemakers, Fresh, locally sourced ingredients blend with exotic specialty proteins in a setting that will make the entire table relax, open up and share the adventures of the day. The warmth and familiarity of the immaculate architecture and the panoramic views of the property and lake provide a sense of openness and light as diners enjoy hand-crafted meals, and carefully selected wines and cocktails.
Booked 15 times today
Chart House is a fine dining restaurant serving seafood & steak and famous for their spectacular views. For more than 50 years, Chart House has redefined the ideal dining experience. With 27 waterfront and showcase locations ranging from the historic to the unforgettable, Chart House restaurants specialize in dazzling views, unique cuisine and exceptional service. From fresh fish specialties to slow-roasted prime rib, the renowned chefs of Chart House have tailored a menu that adds a unique touch to local flavors. And the Chart House happy hour is a guest favorite, where guest favor our signature cocktails and delicious bites you are sure to enjoy. Our original Hot Chocolate Lava Cake is the perfect end to a memorable dining experience at Chart House. Chart House offers the ideal setting for your next event. We would be happy to assist you with all the details of your special occasion.
• Steakhouse • Stateline
Booked 67 times today
Located on Harrah's 18th Floor.No trip to Lake Tahoe is complete without a visit to Friday’s Station Steak & Seafood Grill. Located on the top floor of Harrah’s hotel tower, our restaurant’s features include a dramatic entrance, a 1,000-bottle wine cellar and magnificent views.Friday’s Station specializes in a wide variety of Certified Angus and USDA Choice beef, ocean-fresh seafood specials and tantalizing side dishes, all served up with a breathtaking panorama of Lake Tahoe and the surrounding Sierra Nevada• We have a 15-minute grace period. Please call us if you are running later than 15 minutes after your reservation time. There is a $25 no-show fee.• 1 check per reservation, we cannot do split checks.• For your convenience, 20% gratuity will be added to the total bill of parties of 6 or more guests• The entire party must be present to be seated. • No outside beverages to be brought into the restaurant.• Corkage: $35 per bottle (750ml) with a maximum of 2 bottles allowed.
True elegance of an alpine chateau with terraced levels offering every table an amphitheater view of Lake Tahoe and the Sierras most breathtaking vistas. The contemporary menu inspired by Executive Chef Lonny Huot marries fresh modern cuisine that embraces the season and region. Mere feet from water’s edge, the dining room’s sweeping wooden archways and vaulted ceilings sets the stage for the spectacle of the flamed sunsets as they paint the skies. Because of the intimate nature of the Edgewood Restaurant, the maximum party size for indoor dining is 6. We also cannot split tables larger than 6. Multiple reservations made by the same party will not be honored.