Waltham Restaurants

My husband and I went on a Tuesday evening to celebrate our anniversary. It was not busy at all, so the ambiance was perfect, quiet and relaxed with subdued lighting and nicely low background music. The food was fresh and delicious and the waiter was attentive without being overbearing. The tomatoes in the heirloom tomato and buffalo mozzarella were bursting with flavor and the basil complimented the appetizer. My husband chose the selection of local cheeses for his appetizer. There was a nice sampling of different cheeses and included plum slices with honey. For the main entree, the highlight was the pappardelle with veal osso buco ragu, incredibly rich and flavorful! The wine selection continues to be extensive and comprehensive, and the half bottle of Montefalco Rosso complimented everything perfectly. We look forward to our next meal at Il Capriccio which we would describe as top notch.

2nd time here. Again, it is so delicious. Chef Justin kills it in the kitchen. Everything from starter charcuterie board and watermelon salad to our burgers and chicken sandos! Waffle and cookie desserts were amazing as well. Cold brew Martini was fantastic too. BIG shout out to KIM!!! She killed the game. Didn't wait for anything the whole meal. She was on top of it all. Even with the kids. Do not hesitate to go to here! You will not regret it

We sat upstairs, outside on the balcony. We had a view of the river and sunset. Our waiter, Dylan, was great, Katie, the bartender is the BEST with wine recommendations, and the food is always excellent. I highly recommend!

The service and food were excellent! Recommend the lamb.

I ordered the house salad and toasted raviolis, and they were very good. In my 68 years of going there I have only ever ordered two things - toasted raviolis or pizza. The pizza seems to have changed over the last few years so now I just play it safe and order the raviolis! Two guests ordered the Italian Trio's, and one ordered the entree salad - everyone enjoyed their meal.