Charlevoix Restaurants

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7:00 PM
2 people

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Treat your taste buds: Explore Charlevoix restaurants

Charlevoix Restaurants

The Rowe Inn
1. The Rowe Inn
4.7
176 reviews
$$$$
French American | CharlevoixWhat a wonderful experience from the moment you walk in the door! Food was outstanding and the service was great! Very knowledgeable about their extensive wine list. Can’t wait to go again.
Torch Lake Cafe
2. Torch Lake Cafe
4.4
60 reviews
$$$$
American | CharlevoixDelicious, Nate our server was amazing
The Argonne House
3. The Argonne House
Reviews Coming Soon
$$$$
Steak | Charlevoix
The Argonne House is a full service family restaurant, where you can walk in a stranger and leave as friends.

We strive to not only provide exceptional food and service, but also offer you a dining experience that will leave you with memories for years to come. While our house specialty...

Discover Charlevoix

Charlevoix, Michigan is a beachside community with Lake Charlevoix on its east side and the Grand Traverse Bay of Lake Michigan on its west side. The area is well-known for its proximity to Fisherman's Island State Park as well as for its array of family-friendly dining choices, many of which make the most of local lake seafood. For a different taste, local pizza shops feature specialty toppings such as prosciutto, salami and hot Italian sausage. The area also has many family-owned and -operated diners featuring the traditional Michigan pasty. Pasties are similar to a potpie and include locally grown root vegetables such as turnip, parsnip and rutabaga along with potatoes, peas, carrots and chicken or beef.

Charlevoix, Michigan is a beachside community with Lake Charlevoix on its east side and the Grand Traverse Bay of Lake Michigan on its west side. The area is well-known for its proximity to Fisherman's Island State Park as well as for its array of family-friendly dining choices, many of which make the most of local lake seafood. For a different taste, local pizza shops feature specialty toppings such as prosciutto, salami and hot Italian sausage. The area also has many family-owned and -operated diners featuring the traditional Michigan pasty. Pasties are similar to a potpie and include locally grown root vegetables such as turnip, parsnip and rutabaga along with potatoes, peas, carrots and chicken or beef.

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