Detroit Restaurants
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New restaurants to OpenTable in Detroit / Eastern Michigan
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Oak & Reel
Price: Very Expensive•Italian•4.8(173)Dining at Oak & Reel is a journey – We source the freshest seafood, kissed by flames fueled by our oak burning hearth, paired with house made pasta, and wrapped in a stunning yet casual-contemporary environment. Expect bright, clean, bold flavors and a carefully curated wine and cocktail list to complement the menu. Our commitment is to bring family, friends and neighbors together for an unforgettable dining experience.Babo - Detroit
Price: Moderate•American•4.8(538)An homage to owner Kris Lelcaj’s father, “babo” (slang for “dad” in Albanian) is a gourmet, all-day diner in Midtown Detroit. We will feature a menu comprised of creative, artisanal takes on comfort food classics that will be served up in a bright, lively ambiance.
We pride ourselves on carrying products of the highest quality and social responsibility from local, small batch producers. We will serve our guests, team members and community with a brand of unmatched hospitality. We will cultivate a dining experience that is as remarkable and unique as the city we call home.
Giovanni's Ristorante - Detroit
Price: Expensive•Italian•4.8(857)Giovanni’s Ristorante invites you to experience Italian cuisine in an atmosphere reminiscent of the old world charm where friends and family gather to enjoy more than just a meal. The homemade pastas, the prime cuts of meat, the fresh fish and farm grown vegetables are carefully prepared to preserve a distinctive flavor of the finest regions.
Specialty wines and spirits complement each course. Guests enjoy tableside conversation with Frances Cannarsa Truant, the “padrona” or perhaps a visit from Chef Randy Truant. The atmosphere is convivial, warm, and aromatic. The staff is seasoned, the service impeccable.
The Godfather Room is the ideal setting for a business meeting.
The Wine Room offers a touch of romance for that special evening.
The Main Dining Room is a perfect place to celebrate a birthday or an anniversary.
There’s a Speak Easy in the back for the ultimate private party.
Simply looking for a wonderful meal? Come for lunch or dinner.Selden Standard
Price: Very Expensive•Contemporary American•4.8(387)Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
Golden Fleece Restaurant
Price: Expensive•Greek•4.6(46)The Longest Standing Restaurant In Greektown, Detroit
Brothers Niko and Vasili Dionysopoulos came to America in the late 60’s. They started by selling produce to the Greek churches and then to the businesses in Greektown. They opened Apollo Market on Harper Ave in 1968 till 1970. Then they purchased the Golden Fleece on April 7th 1970. They worked ’till the late 2000’s. Their sons Spero and Yanni took over the family business and remodeled the building and concept after 50 years to continue to give Metro Detroit the authentic Greek experience and hospitality. Now they’re reopening the staple grocery and bakery next door bring the latest and finest Greek imports.
The Dionysopoulos family would like to thank all of you for these amazing 50 years and looking forward to the next 50!Chartreuse Kitchen & Cocktails
Price: Expensive•American•4.8(190)We love being in a good mood and surrounding ourselves with others who share that positivity. We take pride in supporting local farmers and foragers who are dedicated and skilled in their craft. Our talented chefs aim to showcase these exceptional ingredients, allowing their natural quality to shine and celebrating the artistry behind their cultivation. Our dining space is designed to feel like a welcoming home where you can comfortably relax and enjoy. We seek to hire individuals who are upbeat, happy, and fun to be around. It would be our honor to enhance your mood and make your visit even more enjoyable. Thank you for giving us that opportunity.
Vertical Detroit
Price: Expensive•Steakhouse•4.8(998)Vertical Detroit opened its doors in 2015 under the expertise of James Lutfy and Remy Lutfy. Their combined fifty years of wine knowledge, obtained after owning the Fine Wine Source in Livonia, Michigan, studying wines across the globe and simply having an absolute passion for it, gave Vertical Detroit the title of Downtown Detroit’s first high-end, wine-centric restaurant. Vertical Detroit serves as a wine bar/restaurant/retail space in the historic Paradise Valley district of Downtown Detroit. The space gives patrons a luxurious, yet comfortable atmosphere to enjoy quality wine, beer and liquor, paired with small plates, entrées and desserts. The wine bar concentrates on wine flights, specialty cocktails, shareable plates and retail sales. Vertical Detroit has something for everyone; whether you’re downtown for a casual drink, date night, catching up with friends, or stopping in after enjoying a show.London Chop House
Price: Expensive•Steak•4.8(1,046)The London Chop House is a revitalized Detroit institution. The restaurant aims to entertain all desires of its guests with everything from Wagyu Beef to Caviar Service and offering a Cigar/Billiards Lounge on the ground level. Live music is featured nightly and valet parking is available.
The London Chop House is open for dinner service Monday-Saturday. Private parties are available in multiple private dining spaces for groups of all sizes. The London Chop House was originally open from 1938-1991 and reopened in 2012 as one of Detroit's greatest dining traditions.
Supergeil
Price: Expensive•Balkan style•4.9(412)Supergeil is inspired by the energy and food of Berlin’s Kreuzberg district.
We are bringing our version of the Kreuzberg Doner experience to Detroit and creating a place where you can begin and end your evening. Our cocktail menu pulls from the vibrant colors, spices and punchy flavors of the district. Our light and dark beer selection are a reference to the “branded” corner bars scattered throughout the neighborhood. Our food is diverse, direct and craveable.Puma Detroit
Price: Expensive•South American•4.8(87)Puma brings the energetic pulse of South American street life to a revitalized corner of Detroit's Core City. Housed in a transformed car wash, Chef Javier Bardauil ignites the space with fire, music, and the bold flavors of South American street food. With a full bar and live DJ sets delivered through a custom-designed sound system, Puma turns a quiet corner of Detroit into a gathering place where the lines between dining and celebration blur, inviting you to be part of the lively rhythm. Whether you're stopping by for a quick bite or settling in for a night of Latin house music and big flavors, Puma welcomes you to join the party.
Outdoor dining in Detroit / Eastern Michigan
See what locals rave about in Detroit
From verified diners like you
From verified diners like you
- TTimGrand Rapids / Western Michigan •2 reviews5.0Dined 2 days agoThe food which we shared in small plates fashion was excellent. The variety of the selections and flavors was simply great. This was my 2nd time and was equal to or better than my first dining experience at this restaurant. Our server really knew the menu and the pairing of our dishes. We sat in the patio which was perfect. Thanks for a wonderful evening in Detroit.More infoSelden StandardPrice: Very Expensive• Contemporary American• Detroit•4.8
- TTylerDetroit / Eastern Michigan •1 review5.0Dined 6 days agoService and food were both excellent, reasonably pricedMore infoBar PigallePrice: Expensive• Contemporary French / American• Detroit•4.8
- DDwayneDetroit / Eastern Michigan •1 review5.0Dined on Jun 6, 2025Last Thursday evening, I had the most tasty meal in quite a long while. I stopped at the bar, and the bartenders were amazing with their service and preparation of my drink. Mina, the bartender was friendly and knowledgeable about the special cocktails that they offer. As I was drinking my perfect drink, Egzona (found out later that she was the manager) was super friendly and making sure that I was being well taken care of while waiting for my table. After my drink, Egzona came over and showed me to my table. The meal was superb as usual, and my server Anisa was friendly, fast and fun in taking our orders and bringing it to our table. The food was just amazing! But I'm writing this review to talk about the staff and how they made my dining experience a memorable one. With managers like Egzona setting the example in hospitality service, the staff could do nothing else but follow her example in customer care. Thank you, Parc, for hiring great staff. I will BE BACK!More infoParcPrice: Expensive• American• Detroit•4.6
- LLESLIEVIPDetroit / Eastern Michigan •10 reviews5.0Dined on Jun 5, 2025The food is ALWAYS good here! We often just get some tacos and a drink .. but never disappointed. Last night we had the fish, carnitas, chicken and pepper tacos .. very good! The special guava margarita with tajin was delicious!More infoBakersfield - DetroitPrice: Moderate• Mexican• Detroit•4.6
- SsaraDetroit / Eastern Michigan •1 review4.0Dined on Jun 3, 2025service was amazing, food was even better! the biscuits were to die for!More infoThe Eagle - DetroitPrice: Moderate• Southern• Detroit•4.7
Trending dishes in Detroit
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Restaurant experiences trending in Detroit / Eastern Michigan
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Discover Detroit
This metropolis in Eastern Michigan was founded in 1701, and its diverse residents continue to define its dynamic food scene. Although it might not be fancy or originally from Detroit, the Coney Island-style hot dog delivers the hearty working class food that keeps many people in Detroit rolling. Other choices could overwhelm you as you encounter cuisines inspired by the Middle Eastern, Polish, and Greek communities that helped build the city. Detroit is the premiere source in the Midwest for Middle Eastern staples like hummus-stuffed pitas. Downtown you can get a basic breakfast anytime or fancy crepes in old Corktown. The Polish origins of Hamtramck make smoked kielbasa and sauerkraut local favorites, and Greektown serves up authentic Balkan lamb dishes and sweet baklava.
Frequently asked questions
The best reviewed restaurant in Detroit is Haus of Brunch
The best vegan restaurants in Detroit are Freya, Selden Standard and Chartreuse Kitchen & Cocktails
The best vegetarian restaurants in Detroit are Selden Standard, Freya and Chartreuse Kitchen & Cocktails
The restaurants with the best service in Detroit are The Whiskey Six, Haus of Brunch and La Noria Bistro
The restaurants with the best ambiance in Detroit are Brunch @ Annex, Tiger Club and Standby
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