Women-Owned and -Operated Restaurants to Support in D.C.
提供：The OpenTable Team
更新日：2024年1月05日
Celebrate the diversity of the restaurant industry! These Woman-owned and -operated restaurants are proud to share their identity — explore spots to support near you.
4.8 (3463)
31～50 USドル
アメリカ料理（コンテンポラリー）
ダウンタウン
Equinoxでは、トッド＆エレン・グレーとスタッフたちが提供する中部大西洋地域の旬の味を楽しめます。
Equinoxでは、トッド＆エレン・グレーとスタッフたちが提供する中部大西洋地域の旬の味を楽しめます。
トスカーナの郷土料理である「クチーナ・ルスティカ」を専門とするレストランです。
4.7 (1509)
31～50 USドル
アメリカ料理
ウッドリー・パーク
New Heightsは革新的で新しいスタイルのアメリカ料理を提供し続けています。地元の人々、大統領や良く知られた要人から、海外からの旅行者までくり返し訪れています。その料理、サービス、スタイリッシュな内装は、ZAGATの最優秀賞を受賞しています。ワインリストは、ワインスペクテイターやレストランホスピタリティーの最優秀賞を受賞しました。すばらしい内装、壁を飾るオリジナルアート、ワシントンD.C.の美しいロック・クリーク公園や美しいフラワーアレンジメントを見渡せる広々とした窓が、New Heightsの数々の賞を受賞した創作料理を楽しむのに最適で、スタイリッシュな雰囲気を演出しています。料理や雰囲気に加え、賢く知識豊富なスタッフが、ゲストの完璧なダイニング体験を作り上げます。
New Heightsは革新的で新しいスタイルのアメリカ料理を提供し続けています。地元の人々、大統領や良く知られた要人から、海外からの旅行者までくり返し訪れています。その料理、サービス、スタイリッシ ュな内装は、ZAGATの最優秀賞を受賞しています。ワインリストは、ワインスペクテイターやレストランホスピタリティーの最優秀賞を受賞しました。すばらしい内装、壁を飾るオリジナルアート、ワシントンD.C.の美しいロック・クリーク公園や美しいフラワーアレンジメントを見渡せる広々とした窓が、New Heightsの数々の賞を受賞した創作料理を楽しむのに最適で、スタイリッシュな雰囲気を演出しています。料理や雰囲気に加え、賢く知識豊富なスタッフが、ゲストの完璧なダイニング体験を作り上げます。
4.3 (2341)
～30 USドル
バーラウンジ
ペンクォーター
Dirty Habit（ダーティ・ハビット）は、プロによる手作りカクテルや、斬新なソーシャルプレートメニュー、刺激的なデザイン、ドラマチックな都会のパティオを中心とする鮮やかなソーシャルシーンを提供します。
Dirty Habit（ダーティ・ハビット）は、プロによる手作りカクテルや、斬新なソーシャルプレートメニュー、刺激的なデザイン、ドラマチックな都会のパティオを中心とする鮮やかなソーシャルシーンを提供します。
4.6 (2057)
31～50 USドル
グローバル料理
デュポン サークル
The Dupont Circleに併設するCafé Dupontは、デュポンサークル地区の都会的な洗練さを反映したモダンなフレンチ・アメリカンビストロです。主任シェフLaurent Aubelが創りだす季節の旬メニューは、地元の農家や肉屋から仕入れた新鮮で高品質な食材を利用してゲストを魅了します。特製の各種カクテルや充実したワインリストは、シェフLaurentの革新的な料理を引き立てます。
The Dupont Circleに併設するCafé Dupontは、デュポンサークル地区の都会的な洗練さを反映したモダンなフレンチ・アメリカンビストロです。主任シェフLaurent Aubelが創りだす季節の旬メニューは、地元の農家や肉屋から仕入れた新鮮で高品質な食材を利用してゲストを魅了します。特製の各種カクテルや充実したワインリストは、シェフLaurentの革新的な料理を引き立てます。
4.9 (1323)
50 USドル～
ビーガン
ダウンタウン
Elizabeth's Gone Rawは、毎週金曜の夜に特別なダイニング体験を提供する、週一晩かぎりの空間です。豪華な会場で、生のビーガン・テイスティング・メニューのコース料理を楽しめます。各コースは、季節のオーガニック製品を厳選し、想像力と深い造詣で調理した生きている食べ物の本質を呼び起こすように調理されています。各料理は、健康的かつ革新的な方法で生の食材を組み合わせ、多彩な風味、色調、食感に溢れています。会場のあらゆる「チーズ」は、発芽したナッツや種子と新鮮なハーブをブレンドして作られています。
Elizabeth's Gone Rawは、毎週金曜の夜に特別なダイニング体験を提供する、週一晩かぎりの空間です。豪華な会場で、生のビーガン・テイスティング・メニューのコース料理を楽しめます。各コースは、季節のオーガニック製品を厳選し、想像力と深い造詣で調理した生きている食べ物の本質を 呼び起こすように調理されています。各料理は、健康的かつ革新的な方法で生の食材を組み合わせ、多彩な風味、色調、食感に溢れています。会場のあらゆる「チーズ」は、発芽したナッツや種子と新鮮なハーブをブレンドして作られています。
4.5 (528)
～30 USドル
アメリカ料理（コンテンポラリー）
ローガン ・ サークル
Cork Wine Barはローガン・サークルの住民、Diane GrossとKhalid Pittsによるものです。Corkを開店した彼らの夢は、おいしくてシンプルな地元料理と一緒にあまり知られていない地域産の素晴らしいワインを、人々が友人や家族と一緒に楽しめる居心地のいい場所を地元につくるということでした。Corkでは、世界中の小規模な生産者による少なくとも50種類のグラスワイン、250種類のボトルを提供しています。Corkは手頃な料金のワインを扱うカジュアルかつエレガントな場所で、飲んでいるワインについてわかりやすく説明し、違う地域産、種類のワインを試したり、料理とのペアリングを楽しめます。Corkはおいしい食べ物とワインへの情熱を、快適な雰囲気の中で私たちのコミュニティーと共有し、味わうためにつくられました。
Cork Wine Barはローガン・サークルの住民、Diane GrossとKhalid Pittsによるものです。Corkを開店した彼らの夢は、おいしくてシンプルな地元料理と一緒にあまり知られていない地域産の素晴らしいワインを、人々が友人や家族と一緒に楽しめる居心地のいい場所を地元につくるということでした。Corkでは、世界中の小規模な生産者による少なくとも50種類のグラスワイン、250種類のボトルを提供しています。Corkは手頃な料金のワインを扱うカジュアルかつエレガントな場所で、飲んでいるワインについてわかりやすく説明し、違う地域産、種類のワインを試したり、料理とのペアリングを楽しめます。Corkはおいしい食べ物とワインへの情熱を、快適な雰囲気の中で私たちのコミュニティーと共有し、味わうためにつくられました。
4.5 (1176)
31～50 USドル
地中海料理
デュポン サークル
Ankaraは地下鉄、ショッピングエリア、ナイトライフスポットに近いデュポンサークルの便利な場所に位置する高級でカジュアルなトルコ料理のレストランです。厳選したメゼ料理（温菜＆冷菜）、薪ストーブで焼いた作り立てのパイド、素敵なメインディッシュの数々を、最高の新旧世界のスタイルを取り混ぜた素晴らしい雰囲気の中で提供しています。Ankaraでは、広々とした屋内ダイニングルームおよびバーに加えて、本格的なメニューを楽しめる広い屋外ダイニングパティオを利用できます。ランチは月曜日から土曜日まで、ブランチは日曜日に提供しています。
Ankaraは地下鉄、ショッピングエリア、ナイトライフスポットに近いデュポンサークルの便利な場所に位置する高級でカジュアルなトルコ料理のレストランです。厳選したメゼ料理（温菜＆冷菜）、薪ストーブで焼いた作り立てのパイド、素敵なメインディッシュの数々を、最高の新旧世界のスタイルを取り混ぜた素晴らしい雰囲気の中で提供しています。Ankaraでは、広々とした屋内ダイニングルームおよびバーに加えて、本格的なメニューを楽しめる広い屋外ダイニングパティオを利用できます 。ランチは月曜日から土曜日まで、ブランチは日曜日に提供しています。
4.4 (248)
31～50 USドル
イタリア料理
デュポン サークル
Creating simple dishes grounded in authentic techniques from northern & southern regions of Italy. Incorporating fresh, homemade, and flavorful products to guests.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
Creating simple dishes grounded in authentic techniques from northern & southern regions of Italy. Incorporating fresh, homemade, and flavorful products to guests.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
4.6 (328)
31～50 USドル
メキシコ料理
ローガン ・ サークル
Brunch & Dinner
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
Brunch & Dinner
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
3.9 (305)
31～50 USドル
フレンチアメリカン料理（コンテンポラリー）
ウェスト・ループ
MICHELIN-starred Chef Matt Baker's second restaurant is an homage to his late mother. Join us for Summer Restuarant Week, August 12th-25th for $35 lunch options and a $55 dinner menu!
Guests can enjoy the bar and lounge, perfect for dining solo or gathering with friends. Weekends are reserved for delectable brunch options, served alongside craft cocktails. A slight departure from his highly-acclaimed Michelin-starred restaurant, Gravitas- the approach to all things culinary at Michele's is just as seasonal and serious, but playful and accessible.
We have a celebration fit for any occasion: the perfect blend of delicious food, live entertainment, and great company! Now offering lunch, Mondays-Fridays 11:00am-3:00 pm.
Ask about our specialty features:
Monday Burger Night
Wine Down Wednesdays
Live Music & Prime Steaks Every Thursday
Half-Shell Happy Hours
Seasonal Happenings & More!
Guests can enjoy the bar and lounge, perfect for dining solo or gathering with friends. Weekends are reserved for delectable brunch options, served alongside craft cocktails. A slight departure from his highly-acclaimed Michelin-starred restaurant, Gravitas- the approach to all things culinary at Michele's is just as seasonal and serious, but playful and accessible.
We have a celebration fit for any occasion: the perfect blend of delicious food, live entertainment, and great company! Now offering lunch, Mondays-Fridays 11:00am-3:00 pm.
Ask about our specialty features:
Monday Burger Night
Wine Down Wednesdays
Live Music & Prime Steaks Every Thursday
Half-Shell Happy Hours
Seasonal Happenings & More!
MICHELIN-starred Chef Matt Baker's second restaurant is an homage to his late mother. Join us for Summer Restuarant Week, August 12th-25th for $35 lunch options and a $55 dinner menu!
Guests can enjoy the bar and lounge, perfect for dining solo or gathering with friends. Weekends are reserved for delectable brunch options, served alongside craft cocktails. A slight departure from his highly-acclaimed Michelin-starred restaurant, Gravitas- the approach to all things culinary at Michele's is just as seasonal and serious, but playful and accessible.
We have a celebration fit for any occasion: the perfect blend of delicious food, live entertainment, and great company! Now offering lunch, Mondays-Fridays 11:00am-3:00 pm.
Ask about our specialty features:
Monday Burger Night
Wine Down Wednesdays
Live Music & Prime Steaks Every Thursday
Half-Shell Happy Hours
Seasonal Happenings & More!
Guests can enjoy the bar and lounge, perfect for dining solo or gathering with friends. Weekends are reserved for delectable brunch options, served alongside craft cocktails. A slight departure from his highly-acclaimed Michelin-starred restaurant, Gravitas- the approach to all things culinary at Michele's is just as seasonal and serious, but playful and accessible.
We have a celebration fit for any occasion: the perfect blend of delicious food, live entertainment, and great company! Now offering lunch, Mondays-Fridays 11:00am-3:00 pm.
Ask about our specialty features:
Monday Burger Night
Wine Down Wednesdays
Live Music & Prime Steaks Every Thursday
Half-Shell Happy Hours
Seasonal Happenings & More!
4.1 (19)
～30 USドル
ビストロ
ショウ
The Great American Bistro is all about bringing that friendly, neighborhood feel to the busy lives of the people around us. We are a no-fuss eatery that aims to make our customers feel right at home and provide them with a simply delicious meal. Join us for a meal or a drink and experience the simple pleasures of dining in a good place, with the best company and the greatest food you will ever taste by Chef Derrick.
The Great American Bistro is all about bringing that friendly, neighborhood feel to the busy lives of the people around us. We are a no-fuss eatery that aims to make our customers feel right at home and provide them with a simply delicious meal. Join us for a meal or a drink and experience the simple pleasures of dining in a good place, with the best company and the greatest food you will ever taste by Chef Derrick.
4.7 (340)
31～50 USドル
イタリア料理
ショウ
Come to San Lorenzo and feel transported to the streets of Italy. Enjoy light, wholesome dishes & only the finest Italian wines while surrounded by beautiful stucco walls and black & white photos of the chef/owner's hometown.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Come to San Lorenzo and feel transported to the streets of Italy. Enjoy light, wholesome dishes & only the finest Italian wines while surrounded by beautiful stucco walls and black & white photos of the chef/owner's hometown.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
4.5 (142)
31～50 USドル
日本料理
ローガン ・ サークル
Our mission is simple: to make you happy by serving you a delicious meal of excellent quality. Whether you are a Japanese food expert or a first-time adventurer, we believe you will find our cuisine to be succulent and satisfying.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
Our mission is simple: to make you happy by serving you a delicious meal of excellent quality. Whether you are a Japanese food expert or a first-time adventurer, we believe you will find our cuisine to be succulent and satisfying.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
4.1 (1217)
31～50 USドル
アメリカ料理（コンテンポラリー）
ランハム
SoBe Restaurant and Loungeは、メリーランド州ラナムの便利なロケーションに位置し、近くにはNASAのゴダード宇宙センターがあります。ワシントンD.C.郊外にあるロマンティックなレストランリストの一番上にあるべきレストランで、プレミアムステーキ、新鮮なシーフードがハイライトの各国料理の融合は、特別な夜を思い出に残るものにしています。各テーブルにはパリッとしたリネンがかかった高級レストランの雰囲気が漂い、親切で丁寧なスタッフはニーズに対応しています。
SoBe Restaurant and Loungeは、メリーランド州ラナムの便利なロケーションに位置し、近くにはNASAのゴダード宇宙センターがあります。ワシントンD.C.郊外にあるロマンティックなレストランリストの一番上にあるべきレストランで、プレミアムステーキ、新鮮なシーフードがハイライトの各国料理の融合は、特別な夜を思い出に残るものにしています。各テーブルにはパリッとしたリネンがかかった高級レストランの雰囲気が漂い、親切で丁寧なスタッフはニーズに対応しています。
4.6 (1662)
～30 USドル
アメリカ料理
Bethesda
Barrel and Crow：現代的なアプローチで調理する郷土料理です。シェフ主導のレストランでは、地元の食材や肉のみを使用しています。シェフであるペドロ・マタモロスは、季節の食材を使用して、洗練され、元気の出る馴染みの料理を調理します。毎晩、手作りのパスタや肉の惣菜を提供しています。シェフは、食事制限にも合ったメニューを常に考案しています。グルテン、ベジタリアン、ビーガン、乳製品のアレルギーのすべてに対応しています。パティシエであるリタ・ガルバのデザートメニューには、現代風にアレンジした伝統的な各種デザートを用意しています。小規模生産のワインを主に揃えた折衷的なワインリストを提供しています。中部大西洋地域でトップの醸造所からの製品も含まれた豊富なビールのリスト、本格的なバー、季節のカクテルメニュー、少量バッチの厳選スピリッツもあります。
Barrel and Crow：現代的なアプローチで調理する郷土料理です。シェフ主導のレストランでは、地元の食材や肉のみを使用しています。シェフであるペドロ・マタモロスは、季節の食材を使用して、洗練され、元気の出る馴染みの料理を調理します。毎晩、手作りのパスタや肉の惣菜を提供しています。シェフは、食事制限にも合ったメニューを常に考案しています。グルテン、ベジタリアン、ビーガン、乳製品のアレルギーのすべてに対応しています。パティシエであるリタ・ガルバのデザートメニューには、現代風にアレンジした伝統的な各種デザートを用意しています。小規模生産のワインを主に揃えた折衷的なワインリス トを提供しています。中部大西洋地域でトップの醸造所からの製品も含まれた豊富なビールのリスト、本格的なバー、季節のカクテルメニュー、少量バッチの厳選スピリッツもあります。
4.4 (7)
～30 USドル
メキシコ料理
ゲイサーズバーグ
Don Jorge's Restaurant is a Latin American eatery that blends its South American specialties with classic Tex-Mex dishes. The inside of the restaurant is also a collection of decorations from South America the atmosphere is fun, festive and laid back. If diners can't stay for a sit-down meal, Don Jorge's can also package meals to-go so people can take them home. Don Jorge's starters include buffalo chicken wings, chicken quesadillas, queso fundido and a seafood ceviche with fresh flounder, cilantro, red onions, celery, ginger and jalapeño peppers. For main courses, diners are encouraged to pick one of the basic recipes and then pair them with whatever protein they would like. Some of the plates include enchiladas, chimichangas, burritos, chiles rellenos and tacos al carbon and then top them with either beef, chicken, lengua, fresh marinated pork ribs, shrimp or a vegetable medley.
Don Jorge's Restaurant is a Latin American eatery that blends its South American specialties with classic Tex-Mex dishes. The inside of the restaurant is also a collection of decorations from South America the atmosphere is fun, festive and laid back. If diners can't stay for a sit-down meal, Don Jorge's can also package meals to-go so people can take them home. Don Jorge's starters include buffalo chicken wings, chicken quesadillas, queso fundido and a seafood ceviche with fresh flounder, cilantro, red onions, celery, ginger and jalapeño peppers. For main courses, diners are encouraged to pick one of the basic recipes and then pair them with whatever protein they would like. Some of the plates include enchiladas, chimichangas, burritos, chiles rellenos and tacos al carbon and then top them with either beef, chicken, lengua, fresh marinated pork ribs, shrimp or a vegetable medley.
4.8 (546)
～30 USドル
イタリア料理
レオナルタウン
Il Piccolo Morso - Serving delicious Italian food and cocktails in Leonardtown, Maryland. We look forward to seeing you soon!
Il Piccolo Morso - Serving delicious Italian food and cocktails in Leonardtown, Maryland. We look forward to seeing you soon!
4.6 (171)
31～50 USドル
ワインバー
Mount Rainier
Era is a sommelier-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service dinner is offered Wednesday-Sunday, with brunch on Sundays only. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
Era is a sommelier-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service dinner is offered Wednesday-Sunday, with brunch on Sundays only. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
4.6 (243)
～30 USドル
イタリア料理
レオナルタウン
Noli's is an Italian Cucina, that focuses on bringing authentic Italian cuisine to South Maryland. We use high quality ingredients and family recipes that date back generations. Giving a customer a feeling of being at home with family is our motivation. In Italian culture, life revolves around food, and that's why it's important to us to put out a superior product.
Noli's is an Italian Cucina, that focuses on bringing authentic Italian cuisine to South Maryland. We use high quality ingredients and family recipes that date back generations. Giving a customer a feeling of being at home with family is our motivation. In Italian culture, life revolves around food, and that's why it's important to us to put out a superior product.
4.4 (1647)
～30 USドル
アメリカ料理（コンテンポラリー）
アレクサンドリア
The Evening Star Cafe is a rollicking neighborhood gem located in the heart of Del Ray. Opened in 1997, Evening Star is well known for its friendly vibe and convivial setting and continues to shine with a fiercely loyal crowd. Evening Star combines friendly, gracious service with a seasonal American menu featuring produce grown on our rooftop garden and by local farmers throughout the region.
The Evening Star Cafe is a rollicking neighborhood gem located in the heart of Del Ray. Opened in 1997, Evening Star is well known for its friendly vibe and convivial setting and continues to shine with a fiercely loyal crowd. Evening Star combines friendly, gracious service with a seasonal American menu featuring produce grown on our rooftop garden and by local farmers throughout the region.
4.7 (4046)
～30 USドル
アメリカ料理
アーリントン
The Liberty Tavernは、美しく修復されて改装された1907年築の歴史的ある建物内にあり、素朴でモダンなアメリカ料理を提供しています。素敵な1階のバーと2階の居心地の良いダイニングルームを併設したThe Liberty Tavernでは、手頃な価格の種類豊富なワインリスト、クリエイティブな特製カクテル、厳選された高級ドラフトとボトルビールを用意しています。時代を超えた快適な雰囲気の中で暖かく行き届いたサービスを提供しています。バーでのお酒、子供とのカジュアルな平日の夕食、または友人や家族との特別な夜など様々なシーンでくつろいで過ごせます。アーヴィング・ストリートにテイクアウト用の入り口があるLiberty To-Goでは、薪で焼いたピザ、焼きパニーニ、新鮮なサラダ、その他の特選料理をテイクアウトして家で 楽しめます。
The Liberty Tavernは、美しく修復されて改装された1907年築の歴史的ある建物内にあり、素朴でモダンなアメリカ料理を提供しています。素敵な1階のバーと2階の居心地の良いダイニングルームを併設したThe Liberty Tavernでは、手頃な価格の種類豊富なワインリスト、クリエイティブな特製カクテル、厳選された高級ドラフトとボトルビールを用意しています。時代を超えた快適な雰囲気の中で暖かく行き届いたサービスを提供しています。バーでのお酒、子供とのカジュアルな平日の夕食、または友人や家族との特別な夜など様々なシーンでくつろいで過ごせます。アーヴィング・ストリートにテイクアウト用の入り口があるLiberty To-Goでは、薪で焼いたピザ、焼きパニーニ、新鮮なサラダ、その他の特選料理をテイクアウトして家で楽しめます。
4.6 (765)
～30 USドル
イタリア料理
アレクサンドリア
Delia's（デリアズ）は、新しくアレンジしたクラシックな地中海料理と受賞歴のあるブリックオーブンのピザを提供するカジュアルな高級地中海料理レストランです。
Delia's（デリアズ）は、新しくアレンジしたクラシックな地中海料理と受賞歴のあるブリックオーブンのピザを提供するカジュアルな高級地中海料理レストランです。
4.8 (3952)
～30 USドル
フランス料理
アーリントン
Lyon Hallは幅広い種類の自家製のシャルキュトリやソーセージなどを含む親しみやすいアルザス風の料理を提供するビストロで、季節ごとに変わるメニューには地元の農場からの新鮮な食材のほか、ぺストリー、デザート、焼きたてのパンにハイライトを当てています。手頃な価格のワインリストにはフランス産ワインに焦点を置き、印象的なビールリストにはヨーロッパのドラフトやボトルのビールを幅広く取り揃えています。クラレンドンのダウンタウンの中心部に位置する歴史的なアールデコ様式の建物を利用したLyon Hallは、フレンドリーで知識豊富なスタッフがいる地区内の賑やかなスポットです。スタイリッシュなダイニングルームはエレガントなディナーに最適で、活気あるバーではフランクフルトソーセージやビールを、暖かい夜にはパティオでボトルワインとダイナミックなチーズメニューからのチーズを楽しめます。中二階にある個室は、小規模から中規模サイズのグループでのプライベートミールまたはカクテルパーティーに最適なスポットです。
Lyon Hallは幅広い種類の自家製のシャルキュトリやソーセージなどを含む親しみやすいアルザス風の料理を提供するビストロで、季節ごとに変わるメニューには地元の農場からの新鮮な食材のほか、ぺストリー、デザート、焼きたてのパンにハイライトを当てています。手頃な価格のワインリストにはフランス産ワインに焦点を置き、印象的なビールリストにはヨーロッパのドラフトやボトルのビールを幅広く取り揃えています。クラレンドンのダウンタウンの中心部に位置する歴史的なアールデコ様式の建物を利用したLyon Hallは、フレン ドリーで知識豊富なスタッフがいる地区内の賑やかなスポットです。スタイリッシュなダイニングルームはエレガントなディナーに最適で、活気あるバーではフランクフルトソーセージやビールを、暖かい夜にはパティオでボトルワインとダイナミックなチーズメニューからのチーズを楽しめます。中二階にある個室は、小規模から中規模サイズのグループでのプライベートミールまたはカクテルパーティーに最適なスポットです。
4.8 (2303)
～30 USドル
アメリカ地方料理（クレオール・ケイジャン・南部）
アレクサンドリア
RT'sはアレクサンドリアの有名な地元のレストランで、北バージニアで26年以上にわたり新鮮なシーフードを提供し続けています。RT'sは、ワシントニアン・マガジンで首都圏の「トップ100レストラン」に選ばれており、ザガット・サーベイでも国内最高クラスのシーフード・レストランとして評価されています。海老マリネのジャックダニエルソース和え、スパイシー・クラブスープ、ケイジャン・ヴィール・オスカー、人気のザリガニのエトフェなど、クリオール料理とケイジャン料理のユニークな特別メニューを提供しています。アレクサンドリア中心部に位置するこの素敵なレストランでは、優れた定番メニューのほか、週替りの特製メニューも数多く用意しています。
RT'sはアレクサンドリアの有名な地元のレストランで、北バージニアで26年以上にわたり新鮮なシーフードを提供し続けています。RT'sは、ワシントニアン・マガジンで首都圏の「トップ100レストラン」に選ばれており、ザガット・サーベイでも国内最高クラスのシーフード・レストランとして評価されています。海老マリネのジャックダニエルソース和え、スパイシー・クラブスープ、ケイジャン・ヴィール・オスカー、人気のザリガニのエトフェなど、クリオール料理とケイジャン料理のユニークな特別メニューを提供しています。アレクサンドリア中心部に位置するこの素敵なレストランでは、優れた定番メニューのほか、週替りの特製メニューも数多く用意しています。
3.9 (19)
31～50 USドル
レバノン料理
アレクサンドリア
Welcome to Zikrayet Lebanese Restaurant and Lounge! A restaurant and lounge experience like none other, Zikrayet offers a unique approach to Lebanese dining and Entertainment.
Welcome to Zikrayet Lebanese Restaurant and Lounge! A restaurant and lounge experience like none other, Zikrayet offers a unique approach to Lebanese dining and Entertainment.
4.8 (2347)
31～50 USドル
イタリア料理
アレクサンドリア
Executive Chef Carmine Marzano is adding a fresh twist on classic Italian dishes, and creating local and seasonal fare made with top-quality ingredients. A sophisticated venue for lunch, drinks, or dinner, our restaurant and bar serve up classic brick oven pizzas, a variety of small “Assaggini” Italian tapas-style sharing plates uniquely available at the bar, delicious handmade pastas, hearty main courses and a well-curated wine, beer and cocktail selection.
Executive Chef Carmine Marzano is adding a fresh twist on classic Italian dishes, and creating local and seasonal fare made with top-quality ingredients. A sophisticated venue for lunch, drinks, or dinner, our restaurant and bar serve up classic brick oven pizzas, a variety of small “Assaggini” Italian tapas-style sharing plates uniquely available at the bar, delicious handmade pastas, hearty main courses and a well-curated wine, beer and cocktail selection.
4.3 (45)
31～50 USドル
インド料理
アーリントン
Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
4.5 (1187)
～30 USドル
アメリカ料理（コンテンポラリー）
タイソンズ コーナー/マクリーン
バージニア州北部に位置するレストランで、地元食材を使用した料理と地元産ドリンクを提供しています。Barrel & Bushelでは手作り、手作業、手摘みをモットーに、地元風にアレンジを加えたアメリカ料理（地元産食材を可能な限り使用した自家製料理）のほか、バレル（樽）のドリンク各種、サーバーで提供する地元産クラフトビール22種、バーボン30種以上、豊富な種類のユニークなワイン、手作りカクテルを提供しています。
Dan Dienemannシェフ、Anthony Cavallo総支配人を筆頭に、ビール、ワイン、スピリット、料理に愛情を注ぐフレンドリーで知識豊富なスタッフが運営するこのレストランで、楽しいひとときをお過ごしください。Barrel & Bushelはタイソンズコーナーのビジネス地区中心部（タイソンズ・コーナー・センター・プラザ）にあります。
バージニア州北部に位置するレストランで、地元食材を使用した料理と地元産ドリンクを提供しています。Barrel & Bushelでは手作り、手作業、手摘みをモットーに、地元風にアレンジを加えたアメリカ料理（地元産食材を可能な限り使用した自家製料理）のほか、バレル（樽）のドリンク各種、サーバーで提供する地元産クラフトビール22種、バーボン30種以上、豊富な種類のユニークなワイン、手作りカクテルを提供しています。
Dan Dienemannシェフ、Anthony Cavallo総支配人を筆頭に、ビール、ワイン、スピリット、料理に愛情を注ぐフレンドリーで知識豊富なスタッフが運営するこのレストランで、楽しいひとと きをお過ごしください。Barrel & Bushelはタイソンズコーナーのビジネス地区中心部（タイソンズ・コーナー・センター・プラザ）にあります。
4.5 (854)
31～50 USドル
アメリカ料理
パーセルヴィル
West End Wine Bar & Pub（ウエスト・エンド・ワイン・バー＆パブ）はバージニア州の歴史的なパーセルビルに位置し、主要階のダイニングルームとワインバーと下階のガストロ・パブの2つのコンセプトを提供しています。
West End Wine Bar & Pub（ウエスト・エンド・ワイン・バー＆パブ）はバージニア州の歴史的なパーセルビルに位置し、主要階のダイニングルームとワインバーと下階のガストロ・パブの2つのコンセプトを提供しています。
4.3 (724)
31～50 USドル
フレンチアメリカン料理
ウィーン
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort.
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort.
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
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4.8 (1187)
31～50 USドル
ギリシャ料理
グレート フォールズ
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.
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4.7 (3255)
～30 USドル
アメリカ料理（コンテンポラリー）
アレクサンドリア
Best known for its spectacular panoramic views, Jula’s on the Potomac is one of the most sought-after dining spots in Metro DC. Offering exquisitely crafted cocktails, an ever-evolving wine list, and an impressive array of alcohol-free options, you can be sure to find something to fit your taste. The menus feature American cuisine classics with an innovative approach to brunch, lunch and dinner. Whether you’re dining for business or pleasure, a meal at Jula’s is sure to make a lasting impression.
Best known for its spectacular panoramic views, Jula’s on the Potomac is one of the most sought-after dining spots in Metro DC. Offering exquisitely crafted cocktails, an ever-evolving wine list, and an impressive array of alcohol-free options, you can be sure to find something to fit your taste. The menus feature American cuisine classics with an innovative approach to brunch, lunch and dinner. Whether you’re dining for business or pleasure, a meal at Jula’s is sure to make a lasting impression.
4.7 (1244)
31～50 USドル
ギリシャ料理
フェアファックス
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months. We are located steps away from Bloomies and Barnes & Noble.
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months. We are located steps away from Bloomies and Barnes & Noble.
4.4 (26)
～30 USドル
未指定
ウッド ブリッジ
Voted Best Coffeehouse in Northern Virginia 2020, 2021, 2022, and now again in 2023. We pride ourselves on providing a relaxed atmosphere with simple food and drinks.
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
Voted Best Coffeehouse in Northern Virginia 2020, 2021, 2022, and now again in 2023. We pride ourselves on providing a relaxed atmosphere with simple food and drinks.
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
4.7 (50)
31～50 USドル
タパス・小皿料理
アーリントン
There is no place like WHINO. The Art is the centerpiece in this stunning 6200 sq. foot restaurant experience complete with tasting bar, large craft cocktail bar, 5 large-scale immersive murals and open kitchen. The chef carefully curated a seasonal mix of international small plates to enhance the dining experience.
There is no place like WHINO. The Art is the centerpiece in this stunning 6200 sq. foot restaurant experience complete with tasting bar, large craft cocktail bar, 5 large-scale immersive murals and open kitchen. The chef carefully curated a seasonal mix of international small plates to enhance the dining experience.
4.8 (390)
31～50 USドル
シーフード・海鮮料理
フェアファックス
We are a family-owned restaurant serving the Greater Fairfax community. Ocean Paradise is an innovative seafood concept, providing you with fresh, high-quality seafood sourced directly from the coast. Our dishes are created entirely from scratch, ensuring that every bite serves up tremendous flavor and an abundance of fresh ingredients. With over 25 years of experience, our chefs have curated a menu that includes a mix of both original and “classic” options, inspired by seafood dishes around the world. We have a passion for creating culinary masterpieces – think “fine dining” meets the comfort of Sunday dinner with your family. Awarded by Open Table as the 2024 "Diners’ Choice.” We look forward to hosting you at Ocean Paradise!
We are a family-owned restaurant serving the Greater Fairfax community. Ocean Paradise is an innovative seafood concept, providing you with fresh, high-quality seafood sourced directly from the coast. Our dishes are created entirely from scratch, ensuring that every bite serves up tremendous flavor and an abundance of fresh ingredients. With over 25 years of experience, our chefs have curated a menu that includes a mix of both original and “classic” options, inspired by seafood dishes around the world. We have a passion for creating culinary masterpieces – think “fine dining” meets the comfort of Sunday dinner with your family. Awarded by Open Table as the 2024 "Diners’ Choice.” We look forward to hosting you at Ocean Paradise!
0 (0)
～30 USドル
イタリア料理
アレクサンドリア
Authentic Italian with the #1 Best Pizza, Subs and Pasta dishes...including the famous chicken parmesan and curated wines and Peroni beer on tap....#1 Best Catering for Office, School and events.
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
Authentic Italian with the #1 Best Pizza, Subs and Pasta dishes...including the famous chicken parmesan and curated wines and Peroni beer on tap....#1 Best Catering for Office, School and events.
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
4.1 (33)
31～50 USドル
ラウンジ
デュポン サークル
Lady Bird is a neighborhood rooftop lounge within walking distance to Dupont and Logan Circle, offering a sense of relaxed refinement and discovery. Feel on top of the world with expansive views of Washington DC while sipping on creative hand-crafted cocktails and seasonal small plates by crackling fire pits. It is the perfect place to celebrate or simply re-connect with friends and the city below.
Lady Bird is a neighborhood rooftop lounge within walking distance to Dupont and Logan Circle, offering a sense of relaxed refinement and discovery. Feel on top of the world with expansive views of Washington DC while sipping on creative hand-crafted cocktails and seasonal small plates by crackling fire pits. It is the perfect place to celebrate or simply re-connect with friends and the city below.
4 (0)
～30 USドル
イタリア料理
メリフィールド
#1 Best Pizza, Subs and Pasta in the DMV....with signature subs, pizza and pasta dishes including the famous chicken parmesan. #1 Best Catering for Offices, Schools and Events....
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
#1 Best Pizza, Subs and Pasta in the DMV....with signature subs, pizza and pasta dishes including the famous chicken parmesan. #1 Best Catering for Offices, Schools and Events....
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
～30 USドル
シーフード・海鮮料理
センタービル
Our new seafood menu is a culinary journey that brings together the rich traditions of Cajun and American coastlines with the bold and adventurous flavors of Asian seafood. At Chasin’ Tails, we pride ourselves on crafting seafood dishes that celebrate life, love, family, community and our collective humanity. We appreciate your understanding as we bring you “Seafood that Celebrates” and ask for your patience as we transition into a new, elevated experience.
Our new seafood menu is a culinary journey that brings together the rich traditions of Cajun and American coastlines with the bold and adventurous flavors of Asian seafood. At Chasin’ Tails, we pride ourselves on crafting seafood dishes that celebrate life, love, family, community and our collective humanity. We appreciate your understanding as we bring you “Seafood that Celebrates” and ask for your patience as we transition into a new, elevated experience.