The Diner Reviews Are In: Top 50 Most Beloved Restaurants in Australia for 2022
by OpenTable
Updated December 02, 2022
Introducing the top 50 restaurants that diners loved in 2022. To determine the list, we analysed more than 380,000 reviews from restaurants across Australia — all submitted by verified OpenTable diners. The result is a selection of spots across the country that leave a lasting impression.
4.8 (2721)
$41 to $100
Modern Australian
Townsville CBD
Enjoy the breathtaking waterfront views, sparkling starry night skies, and refreshing breezes of our outdoor balcony, or opt for indoor air-conditioned seating to beat the heat (which can be a must in North Queensland!).
Our restaurant's name, A Touch of Salt, is a play on our family name, Brine. In 2005, we started as a family business, and our family-style approach of offering genuine hospitality and meals designed for conversation has always been the heart of A Touch of Salt. Over the years, we have perfected our restaurant to become one of the best casual fine-dining restaurants in the North.
We take pride in being appreciated by the locals of Townsville as well as travellers from all over Australia.
Our restaurant's name, A Touch of Salt, is a play on our family name, Brine. In 2005, we started as a family business, and our family-style approach of offering genuine hospitality and meals designed for conversation has always been the heart of A Touch of Salt. Over the years, we have perfected our restaurant to become one of the best casual fine-dining restaurants in the North.
We take pride in being appreciated by the locals of Townsville as well as travellers from all over Australia.
Top review
J
James
Dined 1 day ago
Enjoy the breathtaking waterfront views, sparkling starry night skies, and refreshing breezes of our outdoor balcony, or opt for indoor air-conditioned seating to beat the heat (which can be a must in North Queensland!).
Our restaurant's name, A Touch of Salt, is a play on our family name, Brine. In 2005, we started as a family business, and our family-style approach of offering genuine hospitality and meals designed for conversation has always been the heart of A Touch of Salt. Over the years, we have perfected our restaurant to become one of the best casual fine-dining restaurants in the North.
We take pride in being appreciated by the locals of Townsville as well as travellers from all over Australia.
Our restaurant's name, A Touch of Salt, is a play on our family name, Brine. In 2005, we started as a family business, and our family-style approach of offering genuine hospitality and meals designed for conversation has always been the heart of A Touch of Salt. Over the years, we have perfected our restaurant to become one of the best casual fine-dining restaurants in the North.
We take pride in being appreciated by the locals of Townsville as well as travellers from all over Australia.
Top review
J
James
Dined 1 day ago
4.5 (1230)
$41 to $100
Southeast Asian
Elsternwick
Sitting proudly in the heart of Elsternwick is this unique venue with an Indochine inspired menu of delicious food and drinks.
The exotic greenery and styling seen throughout Bang Bang’s gorgeous indoor spaces flows out to a relaxed outdoor courtyard sitting adjacent to the local park.
Despite the venue’s bustling city vibe, Bang Bang is a laid-back social hotspot for locals in the South East.
Please note any patrons that book in for “outdoor” or “counter” seating will be sat outdoors & will be exposed to the elements. All outdoor tables use Me&u, an order at the table QR code ordering system. All bookings made on either “standard” or “high top” seating are completely undercover or inside the venue.
The exotic greenery and styling seen throughout Bang Bang’s gorgeous indoor spaces flows out to a relaxed outdoor courtyard sitting adjacent to the local park.
Despite the venue’s bustling city vibe, Bang Bang is a laid-back social hotspot for locals in the South East.
Please note any patrons that book in for “outdoor” or “counter” seating will be sat outdoors & will be exposed to the elements. All outdoor tables use Me&u, an order at the table QR code ordering system. All bookings made on either “standard” or “high top” seating are completely undercover or inside the venue.
Top review
OT
OpenTable Diner
Dined on Mar 7, 2024
Sitting proudly in the heart of Elsternwick is this unique venue with an Indochine inspired menu of delicious food and drinks.
The exotic greenery and styling seen throughout Bang Bang’s gorgeous indoor spaces flows out to a relaxed outdoor courtyard sitting adjacent to the local park.
Despite the venue’s bustling city vibe, Bang Bang is a laid-back social hotspot for locals in the South East.
Please note any patrons that book in for “outdoor” or “counter” seating will be sat outdoors & will be exposed to the elements. All outdoor tables use Me&u, an order at the table QR code ordering system. All bookings made on either “standard” or “high top” seating are completely undercover or inside the venue.
The exotic greenery and styling seen throughout Bang Bang’s gorgeous indoor spaces flows out to a relaxed outdoor courtyard sitting adjacent to the local park.
Despite the venue’s bustling city vibe, Bang Bang is a laid-back social hotspot for locals in the South East.
Please note any patrons that book in for “outdoor” or “counter” seating will be sat outdoors & will be exposed to the elements. All outdoor tables use Me&u, an order at the table QR code ordering system. All bookings made on either “standard” or “high top” seating are completely undercover or inside the venue.
Top review
OT
OpenTable Diner
Dined on Mar 7, 2024
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4.5 (2747)
$41 to $100
Italian
Mooloolaba
Bella Venezia Restaurant is the Sunshine Coast's favourite Italian Restaurant! Awarded the prestigious AGFG Chef's Hat since 2023. Best Formal Italian Restaurant in SEQ - RCA 2023 Award and also the AGFG Best Regional Restaurant Sunshine Coast 2024 Reader’s Choice Award. For over 41 years Bella Venezia has been a dining institution on Mooloolaba Esplanade at Mooloolaba Beach.
Our executive chef Ben Achurch presents a modern Italian menu. Ingredients are sourced from local farms and Mooloolaba's very own seafood port.
Bella Venezia is recognised for its internationally acclaimed wine list with over 500 different labels on offer.
Featuring wine from Australia, New Zealand, France and an impressive Italian selection.
Some awards;
AGFG Best Italian Restaurant 2023, 2022, 2021, 2020, 2019, 2018, 2017 - "Readers Choice Award"
"3 GLASS RATING" 2020, 2021, 2022 2023 - Aust Wine List of the Year Awards
Winner BEST WINE LIST IN QLD 2022 - Aust Wine List of the Year Awards
Our executive chef Ben Achurch presents a modern Italian menu. Ingredients are sourced from local farms and Mooloolaba's very own seafood port.
Bella Venezia is recognised for its internationally acclaimed wine list with over 500 different labels on offer.
Featuring wine from Australia, New Zealand, France and an impressive Italian selection.
Some awards;
AGFG Best Italian Restaurant 2023, 2022, 2021, 2020, 2019, 2018, 2017 - "Readers Choice Award"
"3 GLASS RATING" 2020, 2021, 2022 2023 - Aust Wine List of the Year Awards
Winner BEST WINE LIST IN QLD 2022 - Aust Wine List of the Year Awards
Top review
J
Jaclyn
Dined on Jan 27, 2025
Bella Venezia Restaurant is the Sunshine Coast's favourite Italian Restaurant! Awarded the prestigious AGFG Chef's Hat since 2023. Best Formal Italian Restaurant in SEQ - RCA 2023 Award and also the AGFG Best Regional Restaurant Sunshine Coast 2024 Reader’s Choice Award. For over 41 years Bella Venezia has been a dining institution on Mooloolaba Esplanade at Mooloolaba Beach.
Our executive chef Ben Achurch presents a modern Italian menu. Ingredients are sourced from local farms and Mooloolaba's very own seafood port.
Bella Venezia is recognised for its internationally acclaimed wine list with over 500 different labels on offer.
Featuring wine from Australia, New Zealand, France and an impressive Italian selection.
Some awards;
AGFG Best Italian Restaurant 2023, 2022, 2021, 2020, 2019, 2018, 2017 - "Readers Choice Award"
"3 GLASS RATING" 2020, 2021, 2022 2023 - Aust Wine List of the Year Awards
Winner BEST WINE LIST IN QLD 2022 - Aust Wine List of the Year Awards
Our executive chef Ben Achurch presents a modern Italian menu. Ingredients are sourced from local farms and Mooloolaba's very own seafood port.
Bella Venezia is recognised for its internationally acclaimed wine list with over 500 different labels on offer.
Featuring wine from Australia, New Zealand, France and an impressive Italian selection.
Some awards;
AGFG Best Italian Restaurant 2023, 2022, 2021, 2020, 2019, 2018, 2017 - "Readers Choice Award"
"3 GLASS RATING" 2020, 2021, 2022 2023 - Aust Wine List of the Year Awards
Winner BEST WINE LIST IN QLD 2022 - Aust Wine List of the Year Awards
Top review
J
Jaclyn
Dined on Jan 27, 2025
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4.6 (878)
$40 and under
French
Sorrento
Set in the main street of Sorrento, Bistro Elba is the creative work of close and successful restaurateur friends, who skipped the big city to bring their urban edge to this beautiful place by the sea.
As it should be, the season’s harvest informs the menu. Cooking here is skillfully simple, using superb produce grown close by including from the Bistro Elba's kitchen garden, alongside foraged ingredients, organic meat, hand made cheeses, and daily fresh fish sourced from the best, ethical fisheries and cleanest oceans in the world.
As it should be, the season’s harvest informs the menu. Cooking here is skillfully simple, using superb produce grown close by including from the Bistro Elba's kitchen garden, alongside foraged ingredients, organic meat, hand made cheeses, and daily fresh fish sourced from the best, ethical fisheries and cleanest oceans in the world.
Top review
H
Henry
Dined on Sep 25, 2023
Set in the main street of Sorrento, Bistro Elba is the creative work of close and successful restaurateur friends, who skipped the big city to bring their urban edge to this beautiful place by the sea.
As it should be, the season’s harvest informs the menu. Cooking here is skillfully simple, using superb produce grown close by including from the Bistro Elba's kitchen garden, alongside foraged ingredients, organic meat, hand made cheeses, and daily fresh fish sourced from the best, ethical fisheries and cleanest oceans in the world.
As it should be, the season’s harvest informs the menu. Cooking here is skillfully simple, using superb produce grown close by including from the Bistro Elba's kitchen garden, alongside foraged ingredients, organic meat, hand made cheeses, and daily fresh fish sourced from the best, ethical fisheries and cleanest oceans in the world.
Top review
H
Henry
Dined on Sep 25, 2023
4.6 (3156)
$41 to $100
Brazilian
Darling Quarter
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.
Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
Top review
M
Morella
Dined on Jun 11, 2025
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.
Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
Top review
M
Morella
Dined on Jun 11, 2025
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4.8 (1218)
$101 and over
Italian
Melbourne CBD
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper
One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper
One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
Top review
A
Antony
Dined on Jun 12, 2025
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper
One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper
One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
Top review
A
Antony
Dined on Jun 12, 2025
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4.6 (2916)
$41 to $100
Japanese
Melbourne CBD
Chocolate Buddha is a Japanese inspired eatery in the Heart of Fed Square. We have a Southern Terrace which seats 24 in configurations of 4. We have our Western Terrace which can seat up to 60 guests under fixed umbrellas which overlooks the Digital Facade, The Stage & has great views over Flinders Street & the Melbourne Skyline. This area is available for hire or for Functions up to 100 people. We have a 22 seater SUSHI & EXPRESS TRAIN (which delivers hot food directly to your seat) Our Trains operate Wednesday to Sunday lunches 12 - 3pm and Wednesday to Saturday Dinners 5 - 8pm. We have a 16 seater dining table which is great for small groups. We offer QR menus at each table for ease of ordering in addition to paper Menus. We Trade Wednesday to Friday from 11:45am and from 11:30am on the Weekends.
We look Forward to Welcoming you Soon.
We look Forward to Welcoming you Soon.
Top review
OT
OpenTable Diner
Dined 3 days ago
Chocolate Buddha is a Japanese inspired eatery in the Heart of Fed Square. We have a Southern Terrace which seats 24 in configurations of 4. We have our Western Terrace which can seat up to 60 guests under fixed umbrellas which overlooks the Digital Facade, The Stage & has great views over Flinders Street & the Melbourne Skyline. This area is available for hire or for Functions up to 100 people. We have a 22 seater SUSHI & EXPRESS TRAIN (which delivers hot food directly to your seat) Our Trains operate Wednesday to Sunday lunches 12 - 3pm and Wednesday to Saturday Dinners 5 - 8pm. We have a 16 seater dining table which is great for small groups. We offer QR menus at each table for ease of ordering in addition to paper Menus. We Trade Wednesday to Friday from 11:45am and from 11:30am on the Weekends.
We look Forward to Welcoming you Soon.
We look Forward to Welcoming you Soon.
Top review
OT
OpenTable Diner
Dined 3 days ago
4.7 (1336)
$41 to $100
European
Melbourne CBD
Open every day for dinner, and Tuesday to Sunday for lunch, The European offers a welcoming ambience with warm, generous and knowledgeable hospitality - a beacon of Melbourne dining at its finest. Located on Spring Street, we offer classic bistro fare with substance and character to perfectly complement our extensive collection of wines, old and new world, available to enjoy with your meal.
We also welcome walk-ins every day from 12pm at our City Wine Shop, with our full menu being offered at both venues, where you may simply pop in for a seat at the bar or grab a spot outside, overlooking Parliament House.
We take the best seasonal produce, cooking simple, classic foods. Nose-to-tail offal dishes are centred within our menu, utilising every part of the animal products in our kitchen. Drawing on our own in-house butcher and farmhouse cheeses, matured by our friends at Spring Street Cheese Cellar, there is always something new to try on the menu at The European and City Wine Shop.
We also welcome walk-ins every day from 12pm at our City Wine Shop, with our full menu being offered at both venues, where you may simply pop in for a seat at the bar or grab a spot outside, overlooking Parliament House.
We take the best seasonal produce, cooking simple, classic foods. Nose-to-tail offal dishes are centred within our menu, utilising every part of the animal products in our kitchen. Drawing on our own in-house butcher and farmhouse cheeses, matured by our friends at Spring Street Cheese Cellar, there is always something new to try on the menu at The European and City Wine Shop.
Top review
J
Judy
Dined 3 days ago
Open every day for dinner, and Tuesday to Sunday for lunch, The European offers a welcoming ambience with warm, generous and knowledgeable hospitality - a beacon of Melbourne dining at its finest. Located on Spring Street, we offer classic bistro fare with substance and character to perfectly complement our extensive collection of wines, old and new world, available to enjoy with your meal.
We also welcome walk-ins every day from 12pm at our City Wine Shop, with our full menu being offered at both venues, where you may simply pop in for a seat at the bar or grab a spot outside, overlooking Parliament House.
We take the best seasonal produce, cooking simple, classic foods. Nose-to-tail offal dishes are centred within our menu, utilising every part of the animal products in our kitchen. Drawing on our own in-house butcher and farmhouse cheeses, matured by our friends at Spring Street Cheese Cellar, there is always something new to try on the menu at The European and City Wine Shop.
We also welcome walk-ins every day from 12pm at our City Wine Shop, with our full menu being offered at both venues, where you may simply pop in for a seat at the bar or grab a spot outside, overlooking Parliament House.
We take the best seasonal produce, cooking simple, classic foods. Nose-to-tail offal dishes are centred within our menu, utilising every part of the animal products in our kitchen. Drawing on our own in-house butcher and farmhouse cheeses, matured by our friends at Spring Street Cheese Cellar, there is always something new to try on the menu at The European and City Wine Shop.
Top review
J
Judy
Dined 3 days ago
4.8 (2591)
$41 to $100
Modern Australian
Coldstream
Once the home of Dame Nellie Melba, Coombe Yarra Valley is a property with an unrivalled provenance. Seven acres of stunning gardens and beautifully appointed facilities in the restored motor house and clock tower offer a truly unique gourmet and cultural experience.
Located within the restored motor house and historic clock tower and under the helm of Chef Neil Cunningham, our restaurant serves Contemporary Modern Australian a la carte menu options.
An inspiring selection of seasonal and estate grown produce is on offer for morning tea, lunch and afternoon tea 5 days a week.
The restaurant is modern, spacious yet intimate and overlooks the landscaped market-style courtyard of the beautifully restored facilities. The view from the conservatory is of the Coombe cottage garden ‘avenue’ and gives glimpses of the oldest swimming pool in Victoria.
Located within the restored motor house and historic clock tower and under the helm of Chef Neil Cunningham, our restaurant serves Contemporary Modern Australian a la carte menu options.
An inspiring selection of seasonal and estate grown produce is on offer for morning tea, lunch and afternoon tea 5 days a week.
The restaurant is modern, spacious yet intimate and overlooks the landscaped market-style courtyard of the beautifully restored facilities. The view from the conservatory is of the Coombe cottage garden ‘avenue’ and gives glimpses of the oldest swimming pool in Victoria.
Top review
OT
OpenTable Diner
Dined 4 days ago
Once the home of Dame Nellie Melba, Coombe Yarra Valley is a property with an unrivalled provenance. Seven acres of stunning gardens and beautifully appointed facilities in the restored motor house and clock tower offer a truly unique gourmet and cultural experience.
Located within the restored motor house and historic clock tower and under the helm of Chef Neil Cunningham, our restaurant serves Contemporary Modern Australian a la carte menu options.
An inspiring selection of seasonal and estate grown produce is on offer for morning tea, lunch and afternoon tea 5 days a week.
The restaurant is modern, spacious yet intimate and overlooks the landscaped market-style courtyard of the beautifully restored facilities. The view from the conservatory is of the Coombe cottage garden ‘avenue’ and gives glimpses of the oldest swimming pool in Victoria.
Located within the restored motor house and historic clock tower and under the helm of Chef Neil Cunningham, our restaurant serves Contemporary Modern Australian a la carte menu options.
An inspiring selection of seasonal and estate grown produce is on offer for morning tea, lunch and afternoon tea 5 days a week.
The restaurant is modern, spacious yet intimate and overlooks the landscaped market-style courtyard of the beautifully restored facilities. The view from the conservatory is of the Coombe cottage garden ‘avenue’ and gives glimpses of the oldest swimming pool in Victoria.
Top review
OT
OpenTable Diner
Dined 4 days ago
4.7 (781)
$41 to $100
Wine Bar
Fortitude Valley
ESSA provides a destination to escape the expected.
Just like the raw interiors in which we reside, our work is simple but considered.
The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience.
ESSA is open Tuesday through Saturday from 5pm till late and Friday and Sunday lunch from 12pm.
Just like the raw interiors in which we reside, our work is simple but considered.
The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience.
ESSA is open Tuesday through Saturday from 5pm till late and Friday and Sunday lunch from 12pm.
Top review
H
Holly
Dined on Jun 7, 2025
ESSA provides a destination to escape the expected.
Just like the raw interiors in which we reside, our work is simple but considered.
The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience.
ESSA is open Tuesday through Saturday from 5pm till late and Friday and Sunday lunch from 12pm.
Just like the raw interiors in which we reside, our work is simple but considered.
The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience.
ESSA is open Tuesday through Saturday from 5pm till late and Friday and Sunday lunch from 12pm.
Top review
H
Holly
Dined on Jun 7, 2025
4.8 (2128)
$41 to $100
Japanese
Mermaid Beach
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Top review
G
Garry
Dined 7 days ago
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Top review
G
Garry
Dined 7 days ago
4.6 (1408)
$41 to $100
Italian
Adelaide City Center
Reservations are currently unavailable online. Please call (08) 7089 0350 to make a reservation.
Top review
PH
PaulaH
Dined on Aug 10, 2023
Reservations are currently unavailable online. Please call (08) 7089 0350 to make a reservation.
Top review
PH
PaulaH
Dined on Aug 10, 2023
4.8 (2002)
$41 to $100
Seafood
Manly
Our northern beaches restaurant: the best seafood and service, with a view to savour!
Located near Manly Wharf with a view over Manly Harbour, and only a short stroll from the ferry terminal, Garfish Manly occupies an enviable position perfectly suited to enjoying Australia’s best seafood.
A refined, coastal dining experience serving high quality cocktails, local and international wine, and some of Australia's best produce on offer.
Located near Manly Wharf with a view over Manly Harbour, and only a short stroll from the ferry terminal, Garfish Manly occupies an enviable position perfectly suited to enjoying Australia’s best seafood.
A refined, coastal dining experience serving high quality cocktails, local and international wine, and some of Australia's best produce on offer.
Top review
KE
KateE
Dined on Jul 6, 2024
Our northern beaches restaurant: the best seafood and service, with a view to savour!
Located near Manly Wharf with a view over Manly Harbour, and only a short stroll from the ferry terminal, Garfish Manly occupies an enviable position perfectly suited to enjoying Australia’s best seafood.
A refined, coastal dining experience serving high quality cocktails, local and international wine, and some of Australia's best produce on offer.
Located near Manly Wharf with a view over Manly Harbour, and only a short stroll from the ferry terminal, Garfish Manly occupies an enviable position perfectly suited to enjoying Australia’s best seafood.
A refined, coastal dining experience serving high quality cocktails, local and international wine, and some of Australia's best produce on offer.
Top review
KE
KateE
Dined on Jul 6, 2024
4.7 (2423)
$40 and under
Modern Australian
Parrearra
Situated on Kawana Island and overlooking the picturesque Double Bay, the Green Zebra Restaurant & Bar has it all from outdoor fresco dining to private dining and function rooms.
Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.
Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.
Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.
We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.
Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.
Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.
We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
Top review
J
Jan
Dined 7 days ago
Situated on Kawana Island and overlooking the picturesque Double Bay, the Green Zebra Restaurant & Bar has it all from outdoor fresco dining to private dining and function rooms.
Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.
Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.
Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.
We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.
Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.
Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.
We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
Top review
J
Jan
Dined 7 days ago
4.8 (936)
$41 to $100
Australian
New Farm
Harveys offers an all-day dining experience of unpretentious, seasonal cuisine served in inviting and stylish surrounds. With the highly regarded PJ McMillan at the helm, Harveys food is honest fare made with integrity, created and designed to reflect the current harvest and day-to-day availability of ingredients.
Harveys can welcome you through the course of the day with breakfast, lunch and dinner menus, and a design that takes full advantage of the superb location, with a stylish, comfortable bar and indoor and outdoor garden seating. Situated at the heart of the thriving James Street retail and entertainment precinct, visit Harveys as an old friend or a new one and experience the new expression of a timeless classic.
Harveys can welcome you through the course of the day with breakfast, lunch and dinner menus, and a design that takes full advantage of the superb location, with a stylish, comfortable bar and indoor and outdoor garden seating. Situated at the heart of the thriving James Street retail and entertainment precinct, visit Harveys as an old friend or a new one and experience the new expression of a timeless classic.
Top review
S
Simone
Dined on Feb 8, 2025
Harveys offers an all-day dining experience of unpretentious, seasonal cuisine served in inviting and stylish surrounds. With the highly regarded PJ McMillan at the helm, Harveys food is honest fare made with integrity, created and designed to reflect the current harvest and day-to-day availability of ingredients.
Harveys can welcome you through the course of the day with breakfast, lunch and dinner menus, and a design that takes full advantage of the superb location, with a stylish, comfortable bar and indoor and outdoor garden seating. Situated at the heart of the thriving James Street retail and entertainment precinct, visit Harveys as an old friend or a new one and experience the new expression of a timeless classic.
Harveys can welcome you through the course of the day with breakfast, lunch and dinner menus, and a design that takes full advantage of the superb location, with a stylish, comfortable bar and indoor and outdoor garden seating. Situated at the heart of the thriving James Street retail and entertainment precinct, visit Harveys as an old friend or a new one and experience the new expression of a timeless classic.
Top review
S
Simone
Dined on Feb 8, 2025
4.7 (3379)
$40 and under
Asian
Melbourne CBD
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.
This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
Top review
L
Luca
Dined 1 day ago
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.
This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
Top review
L
Luca
Dined 1 day ago
Discover more
4.8 (1281)
$41 to $100
Italian
Melbourne CBD
One of Melbourne's most renowned Italian restaurants. Il Solito Posto is an institution. A real Melbourne Italian dining experience with a warm urban chic feel. Tantalise your taste buds with regional Italian dishes, prepared with the freshest seasonal produce and revel in the awarded wine list.
This is Il Solito Posto ..... The usual place..
This is Il Solito Posto ..... The usual place..
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J
John
Dined on Jun 16, 2025
One of Melbourne's most renowned Italian restaurants. Il Solito Posto is an institution. A real Melbourne Italian dining experience with a warm urban chic feel. Tantalise your taste buds with regional Italian dishes, prepared with the freshest seasonal produce and revel in the awarded wine list.
This is Il Solito Posto ..... The usual place..
This is Il Solito Posto ..... The usual place..
Top review
J
John
Dined on Jun 16, 2025
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4.8 (1607)
$101 and over
Australian
Hobart City Center
At Landscape Restaurant & Grill, right in the heart of Hobart’s Hunter Street waterfront precinct, we create an unforgettable dining experience.
The heart of our kitchen lies in the coals of our Asado grill. Here, our experienced team, led by Head Chef Nathaniel Embrey, sear aged local wagyu, tender Tasmanian lamb, freshly caught seafood and other premium ingredients, creating masterful dishes of unrivaled flavour. Adding to the unique quality of our dishes is the distinctive environment in which they’re served – the historic walls of the original IXL Jam Factory, surrounded by the iconic landscape art of John Glover.
For bookings over 8 people, please call us directly on 1800 436 797, or email us at landscape@landscaperestaurant.com.au
The heart of our kitchen lies in the coals of our Asado grill. Here, our experienced team, led by Head Chef Nathaniel Embrey, sear aged local wagyu, tender Tasmanian lamb, freshly caught seafood and other premium ingredients, creating masterful dishes of unrivaled flavour. Adding to the unique quality of our dishes is the distinctive environment in which they’re served – the historic walls of the original IXL Jam Factory, surrounded by the iconic landscape art of John Glover.
For bookings over 8 people, please call us directly on 1800 436 797, or email us at landscape@landscaperestaurant.com.au
Top review
J
JohnVIP
Dined on Jun 14, 2025
At Landscape Restaurant & Grill, right in the heart of Hobart’s Hunter Street waterfront precinct, we create an unforgettable dining experience.
The heart of our kitchen lies in the coals of our Asado grill. Here, our experienced team, led by Head Chef Nathaniel Embrey, sear aged local wagyu, tender Tasmanian lamb, freshly caught seafood and other premium ingredients, creating masterful dishes of unrivaled flavour. Adding to the unique quality of our dishes is the distinctive environment in which they’re served – the historic walls of the original IXL Jam Factory, surrounded by the iconic landscape art of John Glover.
For bookings over 8 people, please call us directly on 1800 436 797, or email us at landscape@landscaperestaurant.com.au
The heart of our kitchen lies in the coals of our Asado grill. Here, our experienced team, led by Head Chef Nathaniel Embrey, sear aged local wagyu, tender Tasmanian lamb, freshly caught seafood and other premium ingredients, creating masterful dishes of unrivaled flavour. Adding to the unique quality of our dishes is the distinctive environment in which they’re served – the historic walls of the original IXL Jam Factory, surrounded by the iconic landscape art of John Glover.
For bookings over 8 people, please call us directly on 1800 436 797, or email us at landscape@landscaperestaurant.com.au
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J
JohnVIP
Dined on Jun 14, 2025
4.7 (2356)
$40 and under
Italian
Noosaville / Noosa Heads
The decor is like a restaurant in NY, Melbourne or Europe and they have added detail with sophistication yet it appears simple and sleek lines with subtle lighting that gives a great atmosphere. There are different areas to sit from the bar to lounge, table seating or a small outdoor area.
Drawing heavily on Italian tradition, Locale Noosa offers a seasonally changing menu using the best in local produce and premium imported ingredients. Surrounded by lush gardens, Locale Noosa sits in a protected corner of Hastings Street just a few steps from the golden sands of Noosa Main Beach. Our seasonal menu features handmade pasta, traditional italian antipasti and desserts alongside an impressive selection of wines, beers and cocktails.
Drawing heavily on Italian tradition, Locale Noosa offers a seasonally changing menu using the best in local produce and premium imported ingredients. Surrounded by lush gardens, Locale Noosa sits in a protected corner of Hastings Street just a few steps from the golden sands of Noosa Main Beach. Our seasonal menu features handmade pasta, traditional italian antipasti and desserts alongside an impressive selection of wines, beers and cocktails.
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A
Andy
Dined 7 days ago
The decor is like a restaurant in NY, Melbourne or Europe and they have added detail with sophistication yet it appears simple and sleek lines with subtle lighting that gives a great atmosphere. There are different areas to sit from the bar to lounge, table seating or a small outdoor area.
Drawing heavily on Italian tradition, Locale Noosa offers a seasonally changing menu using the best in local produce and premium imported ingredients. Surrounded by lush gardens, Locale Noosa sits in a protected corner of Hastings Street just a few steps from the golden sands of Noosa Main Beach. Our seasonal menu features handmade pasta, traditional italian antipasti and desserts alongside an impressive selection of wines, beers and cocktails.
Drawing heavily on Italian tradition, Locale Noosa offers a seasonally changing menu using the best in local produce and premium imported ingredients. Surrounded by lush gardens, Locale Noosa sits in a protected corner of Hastings Street just a few steps from the golden sands of Noosa Main Beach. Our seasonal menu features handmade pasta, traditional italian antipasti and desserts alongside an impressive selection of wines, beers and cocktails.
Top review
A
Andy
Dined 7 days ago
4.6 (870)
$41 to $100
Vegetarian / Vegan
South Yarra
A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut).
Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.
We are committed to accomodating your dietary requirements. However, please call us or email should your dietaries include onion or garlic.
Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.
We are committed to accomodating your dietary requirements. However, please call us or email should your dietaries include onion or garlic.
Top review
S
Sophie
Dined 6 days ago
A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut).
Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.
We are committed to accomodating your dietary requirements. However, please call us or email should your dietaries include onion or garlic.
Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.
We are committed to accomodating your dietary requirements. However, please call us or email should your dietaries include onion or garlic.
Top review
S
Sophie
Dined 6 days ago
4.7 (2450)
$41 to $100
Asian
Mermaid Beach
Welcome to BabyMama, the little sister to Mamasan.
A new pop-up concept set in the heart of Nobby Beach. Designed to capture the same air of familiarity with a warm, moody atmosphere that Mamasan is known for, BabyMama offers an even more intimate dining experience with bar and table seating, showcasing a handpicked selection of signature Mamasan dishes, along with a number of brand-new creations integrating the flavour of recently appointed Executive Chef Sebastian Tan.
BabyMama promises to bring the same exceptional food, cocktails, and hospitality to Nobby Beach throughout the renovation period of Mamasan.
A new pop-up concept set in the heart of Nobby Beach. Designed to capture the same air of familiarity with a warm, moody atmosphere that Mamasan is known for, BabyMama offers an even more intimate dining experience with bar and table seating, showcasing a handpicked selection of signature Mamasan dishes, along with a number of brand-new creations integrating the flavour of recently appointed Executive Chef Sebastian Tan.
BabyMama promises to bring the same exceptional food, cocktails, and hospitality to Nobby Beach throughout the renovation period of Mamasan.
Top review
R
Roger
Dined 2 days ago
Welcome to BabyMama, the little sister to Mamasan.
A new pop-up concept set in the heart of Nobby Beach. Designed to capture the same air of familiarity with a warm, moody atmosphere that Mamasan is known for, BabyMama offers an even more intimate dining experience with bar and table seating, showcasing a handpicked selection of signature Mamasan dishes, along with a number of brand-new creations integrating the flavour of recently appointed Executive Chef Sebastian Tan.
BabyMama promises to bring the same exceptional food, cocktails, and hospitality to Nobby Beach throughout the renovation period of Mamasan.
A new pop-up concept set in the heart of Nobby Beach. Designed to capture the same air of familiarity with a warm, moody atmosphere that Mamasan is known for, BabyMama offers an even more intimate dining experience with bar and table seating, showcasing a handpicked selection of signature Mamasan dishes, along with a number of brand-new creations integrating the flavour of recently appointed Executive Chef Sebastian Tan.
BabyMama promises to bring the same exceptional food, cocktails, and hospitality to Nobby Beach throughout the renovation period of Mamasan.
Top review
R
Roger
Dined 2 days ago
4.6 (1442)
$101 and over
Steakhouse
Melbourne CBD
Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.
Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.
Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.
Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.
Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.
Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
Top review
S
Steven
Dined 3 days ago
Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.
Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.
Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.
Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.
Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.
Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
Top review
S
Steven
Dined 3 days ago
4.7 (667)
$41 to $100
European
Fortitude Valley
Mosconi is a European focused Restaurant and Wine Bar, located just around the corner from the hustle and bustle of James St.
Named after a fine Northern Italian wine - Barolo Mosconi, the refined flavour and long heritage of its namesake Cru is reflected in both the food and the interior of our restaurant.
We serve modern European bistro fare in a cosy, welcoming setting. Head Chef Catherine Anders is no stranger to modern Italian fare with an impressive history including most notably the former Executive Chef of feted Il Centro. She has devised a small but robust menu that embraces the solo diners wanting a 'quick bite', but also people earning for a new consummate dining experience.
Named after a fine Northern Italian wine - Barolo Mosconi, the refined flavour and long heritage of its namesake Cru is reflected in both the food and the interior of our restaurant.
We serve modern European bistro fare in a cosy, welcoming setting. Head Chef Catherine Anders is no stranger to modern Italian fare with an impressive history including most notably the former Executive Chef of feted Il Centro. She has devised a small but robust menu that embraces the solo diners wanting a 'quick bite', but also people earning for a new consummate dining experience.
Top review
GC
GraceC
Dined on Sep 9, 2022
Mosconi is a European focused Restaurant and Wine Bar, located just around the corner from the hustle and bustle of James St.
Named after a fine Northern Italian wine - Barolo Mosconi, the refined flavour and long heritage of its namesake Cru is reflected in both the food and the interior of our restaurant.
We serve modern European bistro fare in a cosy, welcoming setting. Head Chef Catherine Anders is no stranger to modern Italian fare with an impressive history including most notably the former Executive Chef of feted Il Centro. She has devised a small but robust menu that embraces the solo diners wanting a 'quick bite', but also people earning for a new consummate dining experience.
Named after a fine Northern Italian wine - Barolo Mosconi, the refined flavour and long heritage of its namesake Cru is reflected in both the food and the interior of our restaurant.
We serve modern European bistro fare in a cosy, welcoming setting. Head Chef Catherine Anders is no stranger to modern Italian fare with an impressive history including most notably the former Executive Chef of feted Il Centro. She has devised a small but robust menu that embraces the solo diners wanting a 'quick bite', but also people earning for a new consummate dining experience.
Top review
GC
GraceC
Dined on Sep 9, 2022
4.7 (531)
$41 to $100
Modern Australian
Brighton
Set amongst a historical street in Brighton, this restaurant/bar is the brainchild of Mr & Mrs P and is an extension of their love for each other and the world of hospitality.
Mr & Mrs P endeavour to incorporate love into everything they do. This is made evident from the moment you walk in the doors. From the design of the bar itself, to the beverage and locally sourced food menus, the couple’s love and passion for their work is indisputable.
Greg and Georgia have partnered with Executive Chef Matthew Butcher who has created a delicious grazing menu. It is built upon a charcuterie selection where a chef will freshly prepare a grazing board right in front of you at the bar. Followed by smaller and larger sharing dishes, all has been created to enhance your experience in this beautifully designed venue.
We welcome you with a friendly smile and professional service!
Mr & Mrs P endeavour to incorporate love into everything they do. This is made evident from the moment you walk in the doors. From the design of the bar itself, to the beverage and locally sourced food menus, the couple’s love and passion for their work is indisputable.
Greg and Georgia have partnered with Executive Chef Matthew Butcher who has created a delicious grazing menu. It is built upon a charcuterie selection where a chef will freshly prepare a grazing board right in front of you at the bar. Followed by smaller and larger sharing dishes, all has been created to enhance your experience in this beautifully designed venue.
We welcome you with a friendly smile and professional service!
Top review
DH
DannyH
Dined on Apr 22, 2023
Set amongst a historical street in Brighton, this restaurant/bar is the brainchild of Mr & Mrs P and is an extension of their love for each other and the world of hospitality.
Mr & Mrs P endeavour to incorporate love into everything they do. This is made evident from the moment you walk in the doors. From the design of the bar itself, to the beverage and locally sourced food menus, the couple’s love and passion for their work is indisputable.
Greg and Georgia have partnered with Executive Chef Matthew Butcher who has created a delicious grazing menu. It is built upon a charcuterie selection where a chef will freshly prepare a grazing board right in front of you at the bar. Followed by smaller and larger sharing dishes, all has been created to enhance your experience in this beautifully designed venue.
We welcome you with a friendly smile and professional service!
Mr & Mrs P endeavour to incorporate love into everything they do. This is made evident from the moment you walk in the doors. From the design of the bar itself, to the beverage and locally sourced food menus, the couple’s love and passion for their work is indisputable.
Greg and Georgia have partnered with Executive Chef Matthew Butcher who has created a delicious grazing menu. It is built upon a charcuterie selection where a chef will freshly prepare a grazing board right in front of you at the bar. Followed by smaller and larger sharing dishes, all has been created to enhance your experience in this beautifully designed venue.
We welcome you with a friendly smile and professional service!
Top review
DH
DannyH
Dined on Apr 22, 2023
4.4 (1648)
$40 and under
Cantonese
Burleigh Heads
Portholes that take you to the other side of the world and hanging lanterns that will brighten your day. Mr Hizola's brings contemporary Cantonese cuisine to Burleigh Heads in style. With dishes from the land to the sea and everywhere in between, there is something for everyone and every taste bud, dumplings, duck & definite no dog. Treat yourself to traditional food with a modern twist, in a unique venue.
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E
Emily
Dined 5 days ago
Portholes that take you to the other side of the world and hanging lanterns that will brighten your day. Mr Hizola's brings contemporary Cantonese cuisine to Burleigh Heads in style. With dishes from the land to the sea and everywhere in between, there is something for everyone and every taste bud, dumplings, duck & definite no dog. Treat yourself to traditional food with a modern twist, in a unique venue.
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E
Emily
Dined 5 days ago
4.8 (1641)
$41 to $100
Asian
Fullarton
NOI Vietnamese Eatery is a next generation Vietnamese family restaurant. We'd like to deliver great food with fresh Australian produce and Vietnamese flavours.
The team at NOI aims to share with you what tasty Vietnamese food means to us!
The team at NOI aims to share with you what tasty Vietnamese food means to us!
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A
Andree
Dined 7 days ago
NOI Vietnamese Eatery is a next generation Vietnamese family restaurant. We'd like to deliver great food with fresh Australian produce and Vietnamese flavours.
The team at NOI aims to share with you what tasty Vietnamese food means to us!
The team at NOI aims to share with you what tasty Vietnamese food means to us!
Top review
A
Andree
Dined 7 days ago
4.6 (3126)
$41 to $100
Italian
Adelaide City Center
Reservations are currently unavailable online. Please call (08) 8359 2525to make a reservation.
Top review
M
Mish
Dined on Sep 15, 2023
Reservations are currently unavailable online. Please call (08) 8359 2525to make a reservation.
Top review
M
Mish
Dined on Sep 15, 2023
4.7 (1127)
$41 to $100
Italian
Surry Hills
A busy neighbourhood trattoria & wine bar in Surry Hills.
Top review
O
Olivia
Dined 3 days ago
A busy neighbourhood trattoria & wine bar in Surry Hills.
Top review
O
Olivia
Dined 3 days ago
4.8 (4654)
$101 and over
Contemporary Asian
Burleigh Heads
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share.
By Head Chef James Brady
By Head Chef James Brady
Top review
A
Ashleigh
Dined on Nov 20, 2024
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share.
By Head Chef James Brady
By Head Chef James Brady
Top review
A
Ashleigh
Dined on Nov 20, 2024
4.8 (3357)
$41 to $100
Seafood
Noosaville / Noosa Heads
Set on the banks of the beautiful Noosa River, Rickys River Bar & Restaurant delivers a dining experience that encapsulates the Noosa lifestyle. Rickys offers a delicious menu featuring a wonderful selection of fresh seafood and the very best local produce. With sweeping views of the Noosa River, Rickys is the perfect place for a leisurely lunch, a sunset dinner or a relaxing cocktail in their River Bar.
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T
Trev
Dined 2 days ago
Set on the banks of the beautiful Noosa River, Rickys River Bar & Restaurant delivers a dining experience that encapsulates the Noosa lifestyle. Rickys offers a delicious menu featuring a wonderful selection of fresh seafood and the very best local produce. With sweeping views of the Noosa River, Rickys is the perfect place for a leisurely lunch, a sunset dinner or a relaxing cocktail in their River Bar.
Top review
T
Trev
Dined 2 days ago
4.7 (1960)
$40 and under
Italian
St Kilda
Rococo St Kilda's atmosphere is both seductive and vibrant, bustling and intimate. The place where Rococo’s signature antipasti boards and simple Italian flavours first came to be, it continues to attract diners from all over Melbourne some 10 years later. Set amongst some of Melbourne’s most loved sites – The Palais, The National Theatre and St Kilda beach to name a few – our expanded restaurant space is bigger than ever, yet remains cosy and flexible, with various spaces available for functions and plenty of nooks for private dining or close conversations.
Join us for a meal of many courses; a hearty breakfast to start the day, a jovial work lunch, a family get together or just a glass of wine to celebrate the end of a day. Oh and our Wood Fire Pizzas are a must. Enjoy the authenticity, quality and warm hospitality of modern Italy right here in Melbourne.
Al fresco outside seating also available.
Join us for a meal of many courses; a hearty breakfast to start the day, a jovial work lunch, a family get together or just a glass of wine to celebrate the end of a day. Oh and our Wood Fire Pizzas are a must. Enjoy the authenticity, quality and warm hospitality of modern Italy right here in Melbourne.
Al fresco outside seating also available.
Top review
L
Leanne
Dined 4 days ago
Rococo St Kilda's atmosphere is both seductive and vibrant, bustling and intimate. The place where Rococo’s signature antipasti boards and simple Italian flavours first came to be, it continues to attract diners from all over Melbourne some 10 years later. Set amongst some of Melbourne’s most loved sites – The Palais, The National Theatre and St Kilda beach to name a few – our expanded restaurant space is bigger than ever, yet remains cosy and flexible, with various spaces available for functions and plenty of nooks for private dining or close conversations.
Join us for a meal of many courses; a hearty breakfast to start the day, a jovial work lunch, a family get together or just a glass of wine to celebrate the end of a day. Oh and our Wood Fire Pizzas are a must. Enjoy the authenticity, quality and warm hospitality of modern Italy right here in Melbourne.
Al fresco outside seating also available.
Join us for a meal of many courses; a hearty breakfast to start the day, a jovial work lunch, a family get together or just a glass of wine to celebrate the end of a day. Oh and our Wood Fire Pizzas are a must. Enjoy the authenticity, quality and warm hospitality of modern Italy right here in Melbourne.
Al fresco outside seating also available.
Top review
L
Leanne
Dined 4 days ago
4.8 (3459)
$101 and over
Modern Australian
Noosaville / Noosa Heads
Located overlooking Noosa Main Beach, Sails Restaurant offers sophisticated yet relaxed dining.
Executive Chef, Paul Leete, presents a creative fusion of modern Australian cuisine, while keeping a strong focus on fresh, seasonal produce.
Paul combines ingredients, sourced with integrity, to create clean, thoughtful and uncomplicated menus.
Sails Restaurant also features a multi award winning wine list showcasing more than 500 wines, with a focus on great Australian, New Zealand and French winemakers.
Open from 12pm daily for lunch and dinner.
Sails Restaurant is open for all Public Holidays through the Christmas and Easter periods.
When placing your reservation, please understand that requests for specific tables cannot be guaranteed. We appreciated that everyone who books with us wants to sit close to the beach front, therefore we allocate these tables according to how far in advance you book.
Executive Chef, Paul Leete, presents a creative fusion of modern Australian cuisine, while keeping a strong focus on fresh, seasonal produce.
Paul combines ingredients, sourced with integrity, to create clean, thoughtful and uncomplicated menus.
Sails Restaurant also features a multi award winning wine list showcasing more than 500 wines, with a focus on great Australian, New Zealand and French winemakers.
Open from 12pm daily for lunch and dinner.
Sails Restaurant is open for all Public Holidays through the Christmas and Easter periods.
When placing your reservation, please understand that requests for specific tables cannot be guaranteed. We appreciated that everyone who books with us wants to sit close to the beach front, therefore we allocate these tables according to how far in advance you book.
Top review
G
geoffrey
Dined 6 days ago
Located overlooking Noosa Main Beach, Sails Restaurant offers sophisticated yet relaxed dining.
Executive Chef, Paul Leete, presents a creative fusion of modern Australian cuisine, while keeping a strong focus on fresh, seasonal produce.
Paul combines ingredients, sourced with integrity, to create clean, thoughtful and uncomplicated menus.
Sails Restaurant also features a multi award winning wine list showcasing more than 500 wines, with a focus on great Australian, New Zealand and French winemakers.
Open from 12pm daily for lunch and dinner.
Sails Restaurant is open for all Public Holidays through the Christmas and Easter periods.
When placing your reservation, please understand that requests for specific tables cannot be guaranteed. We appreciated that everyone who books with us wants to sit close to the beach front, therefore we allocate these tables according to how far in advance you book.
Executive Chef, Paul Leete, presents a creative fusion of modern Australian cuisine, while keeping a strong focus on fresh, seasonal produce.
Paul combines ingredients, sourced with integrity, to create clean, thoughtful and uncomplicated menus.
Sails Restaurant also features a multi award winning wine list showcasing more than 500 wines, with a focus on great Australian, New Zealand and French winemakers.
Open from 12pm daily for lunch and dinner.
Sails Restaurant is open for all Public Holidays through the Christmas and Easter periods.
When placing your reservation, please understand that requests for specific tables cannot be guaranteed. We appreciated that everyone who books with us wants to sit close to the beach front, therefore we allocate these tables according to how far in advance you book.
Top review
G
geoffrey
Dined 6 days ago
4.7 (866)
$41 to $100
Japanese
Unley
Reservations are currently unavailable online. Please call (08) 8349 0891 to make a reservation.
Top review
LF
LesleyF
Dined on Jun 24, 2023
Reservations are currently unavailable online. Please call (08) 8349 0891 to make a reservation.
Top review
LF
LesleyF
Dined on Jun 24, 2023
4.8 (1123)
$41 to $100
Steakhouse
Bright
Sir Loins bar and grill is an underground, New York style steakhouse.
A hidden gem, located in the heart of Bright, Sir Loins offers a relaxed and casual atmosphere, with flashy cocktails and A grade steaks.
Come and see us for a perfectly cooked steak and a couple drinks that wont break the bank!
A hidden gem, located in the heart of Bright, Sir Loins offers a relaxed and casual atmosphere, with flashy cocktails and A grade steaks.
Come and see us for a perfectly cooked steak and a couple drinks that wont break the bank!
Top review
J
Judith
Dined 3 days ago
Sir Loins bar and grill is an underground, New York style steakhouse.
A hidden gem, located in the heart of Bright, Sir Loins offers a relaxed and casual atmosphere, with flashy cocktails and A grade steaks.
Come and see us for a perfectly cooked steak and a couple drinks that wont break the bank!
A hidden gem, located in the heart of Bright, Sir Loins offers a relaxed and casual atmosphere, with flashy cocktails and A grade steaks.
Come and see us for a perfectly cooked steak and a couple drinks that wont break the bank!
Top review
J
Judith
Dined 3 days ago
4.6 (1369)
$41 to $100
Asian
South Brisbane
A jungle-set urban oasis in the heart of the Fish Lane dining precinct. A Mod-Chinese restaurant brought to you from the folks behind Rick Shores.
Head Chef Benny Lam has curated a specialist menu that will tantalise the taste buds. The venue is set to feature house made dim sum, and the classic Chinese wok style dishes which the team is known for, alongside the inclusion of the venue's own noodle rolling room which is set to catch the glaze of all pedestrians through Melbourne street.
Head Chef Benny Lam has curated a specialist menu that will tantalise the taste buds. The venue is set to feature house made dim sum, and the classic Chinese wok style dishes which the team is known for, alongside the inclusion of the venue's own noodle rolling room which is set to catch the glaze of all pedestrians through Melbourne street.
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BE
BELLACRISTINACONN202310
Dined on Oct 6, 2023
A jungle-set urban oasis in the heart of the Fish Lane dining precinct. A Mod-Chinese restaurant brought to you from the folks behind Rick Shores.
Head Chef Benny Lam has curated a specialist menu that will tantalise the taste buds. The venue is set to feature house made dim sum, and the classic Chinese wok style dishes which the team is known for, alongside the inclusion of the venue's own noodle rolling room which is set to catch the glaze of all pedestrians through Melbourne street.
Head Chef Benny Lam has curated a specialist menu that will tantalise the taste buds. The venue is set to feature house made dim sum, and the classic Chinese wok style dishes which the team is known for, alongside the inclusion of the venue's own noodle rolling room which is set to catch the glaze of all pedestrians through Melbourne street.
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BE
BELLACRISTINACONN202310
Dined on Oct 6, 2023
4.7 (811)
$41 to $100
Asian
Forster
Spice Monkey is a balance of modern and traditional Asian cuisine with a strong Japanese influence. Spice Monkey brings a vibrancy to Forster restaurants with our large outdoor share-table overlooking the pristine Wallis Lake or inside at our large or round booth tables seating up to 10 and 6 people.
Our inside bar area is another unique feature of Spice Monkey, perfect for catching up with friends over cocktails, canape functions or simply eating sushi and watching the dolphins go by. Be sure to try our very own Monkey Magic beer on tap, as well as a huge range of international and craft beers while you’re at the bar!
Treat yourself to our unique and dynamic culinary experience and enjoy the mouthwatering creations delicately prepared by our highly skilled chefs.
Spice Monkey, reigning ‘Number 1 on TripAdvisor’ since its inception in 2015, looks forward to seeing you soon.
Our inside bar area is another unique feature of Spice Monkey, perfect for catching up with friends over cocktails, canape functions or simply eating sushi and watching the dolphins go by. Be sure to try our very own Monkey Magic beer on tap, as well as a huge range of international and craft beers while you’re at the bar!
Treat yourself to our unique and dynamic culinary experience and enjoy the mouthwatering creations delicately prepared by our highly skilled chefs.
Spice Monkey, reigning ‘Number 1 on TripAdvisor’ since its inception in 2015, looks forward to seeing you soon.
Top review
DS
DeniseS
Dined on Jun 23, 2023
Spice Monkey is a balance of modern and traditional Asian cuisine with a strong Japanese influence. Spice Monkey brings a vibrancy to Forster restaurants with our large outdoor share-table overlooking the pristine Wallis Lake or inside at our large or round booth tables seating up to 10 and 6 people.
Our inside bar area is another unique feature of Spice Monkey, perfect for catching up with friends over cocktails, canape functions or simply eating sushi and watching the dolphins go by. Be sure to try our very own Monkey Magic beer on tap, as well as a huge range of international and craft beers while you’re at the bar!
Treat yourself to our unique and dynamic culinary experience and enjoy the mouthwatering creations delicately prepared by our highly skilled chefs.
Spice Monkey, reigning ‘Number 1 on TripAdvisor’ since its inception in 2015, looks forward to seeing you soon.
Our inside bar area is another unique feature of Spice Monkey, perfect for catching up with friends over cocktails, canape functions or simply eating sushi and watching the dolphins go by. Be sure to try our very own Monkey Magic beer on tap, as well as a huge range of international and craft beers while you’re at the bar!
Treat yourself to our unique and dynamic culinary experience and enjoy the mouthwatering creations delicately prepared by our highly skilled chefs.
Spice Monkey, reigning ‘Number 1 on TripAdvisor’ since its inception in 2015, looks forward to seeing you soon.
Top review
DS
DeniseS
Dined on Jun 23, 2023
4.6 (1166)
$40 and under
Vietnamese
Melbourne CBD
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
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S
Simone
Dined 4 days ago
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
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S
Simone
Dined 4 days ago
4.7 (5987)
$41 to $100
Asian
Noosaville
Here at Sum Yung Guys we have not only designed the menu, but also the dinning room to highlight our spirit and passion for Asian cuisine and culture. The food is an expression of everything we have come to love a about the region, the cocktails have been developed to compliment. We have crafted the menu to promote a share style; this would suggest we we strongly encourage dinning with friends, family and beyond. The dinning room has been styled to capture the personalities of the 4 partners that share this dream; it has a warmth and energy that resembles the food we on the plate. Our dream is not only to have our food and beverages represent our passion for excellence, but also have our service exceed anyones expectations in a casual environment.
If you require further information please call the restaurant on (07) 5324 1391 or email us info@sumyungguys.com.au
If you require further information please call the restaurant on (07) 5324 1391 or email us info@sumyungguys.com.au
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N
Nadinec
Dined on Apr 26, 2023
Here at Sum Yung Guys we have not only designed the menu, but also the dinning room to highlight our spirit and passion for Asian cuisine and culture. The food is an expression of everything we have come to love a about the region, the cocktails have been developed to compliment. We have crafted the menu to promote a share style; this would suggest we we strongly encourage dinning with friends, family and beyond. The dinning room has been styled to capture the personalities of the 4 partners that share this dream; it has a warmth and energy that resembles the food we on the plate. Our dream is not only to have our food and beverages represent our passion for excellence, but also have our service exceed anyones expectations in a casual environment.
If you require further information please call the restaurant on (07) 5324 1391 or email us info@sumyungguys.com.au
If you require further information please call the restaurant on (07) 5324 1391 or email us info@sumyungguys.com.au
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N
Nadinec
Dined on Apr 26, 2023
4.8 (904)
$41 to $100
Italian
Fortitude Valley
Our classic Italian restaurant is in Brisbanes central food district of Fortitude Valley. Since 2010 we have firmly established ourselves as a prime destination for authentic traditional Naples-inspired food with a remarkable atmosphere and service. Led by our experienced and acclaimed head chef and owner Tony Percuoco, every day of the week we serve up remarkable dishes. From the indulgence eight-course degustazione menu, though to a classic true Neapolitan pizza with an imported Italian beer, we are always focused on authentic Italian hospitality.
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PM
PaulaM
Dined on Jan 7, 2023
Our classic Italian restaurant is in Brisbanes central food district of Fortitude Valley. Since 2010 we have firmly established ourselves as a prime destination for authentic traditional Naples-inspired food with a remarkable atmosphere and service. Led by our experienced and acclaimed head chef and owner Tony Percuoco, every day of the week we serve up remarkable dishes. From the indulgence eight-course degustazione menu, though to a classic true Neapolitan pizza with an imported Italian beer, we are always focused on authentic Italian hospitality.
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PM
PaulaM
Dined on Jan 7, 2023
4.8 (836)
$41 to $100
European
Carlton
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
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D
Daniele
Dined on Jun 3, 2025
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
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D
Daniele
Dined on Jun 3, 2025
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4.7 (945)
$41 to $100
Gastro Pub
Port Melbourne
The Clare Castle Port Melbourne is one of Melbourne's finest pub restaurants. Pub classics are a feature but we raise the bar with amazing char grilled steaks, incredible seafood including prawns, beautiful fresh fish, freshly shucked oysters and our signature Moreton Bay bugs available in numerous dishes. We also have vegetarian and gluten free options and many other delights.
We offer multiple dining options: FULL SERVICE in the Restaurant and on the Restaurant Terrace. BAR SERVICE (and optional QR code ordering) in the Bar and on the footpath tables. We also have a fabulous private wine room for your special occasion (please ring to enquire about this room).
We offer multiple dining options: FULL SERVICE in the Restaurant and on the Restaurant Terrace. BAR SERVICE (and optional QR code ordering) in the Bar and on the footpath tables. We also have a fabulous private wine room for your special occasion (please ring to enquire about this room).
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J
Josephine
Dined 2 days ago
The Clare Castle Port Melbourne is one of Melbourne's finest pub restaurants. Pub classics are a feature but we raise the bar with amazing char grilled steaks, incredible seafood including prawns, beautiful fresh fish, freshly shucked oysters and our signature Moreton Bay bugs available in numerous dishes. We also have vegetarian and gluten free options and many other delights.
We offer multiple dining options: FULL SERVICE in the Restaurant and on the Restaurant Terrace. BAR SERVICE (and optional QR code ordering) in the Bar and on the footpath tables. We also have a fabulous private wine room for your special occasion (please ring to enquire about this room).
We offer multiple dining options: FULL SERVICE in the Restaurant and on the Restaurant Terrace. BAR SERVICE (and optional QR code ordering) in the Bar and on the footpath tables. We also have a fabulous private wine room for your special occasion (please ring to enquire about this room).
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J
Josephine
Dined 2 days ago
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4.7 (876)
$40 and under
Modern Australian
Port Melbourne
The Graham Hotel invites you to experience culinary delight in Port Melbourne. This iconic gastropub features an elegant dining room, a bright atrium, and a lively front bar.
Our menu showcases modern Australian cuisine with classic pub favorites. Start with grilled tiger prawns or creamy beetroot hummus with crispy whitebait. For the main course, enjoy a perfectly cooked steak or fresh seafood.
Pair your meal with our extensive wine list or choose from a selection of boutique and tap beers. Our expertly crafted cocktails add sophistication to your dining experience.
Whether you're planning a romantic dinner, a fun gathering with friends, or a casual after-work drink, The Graham Hotel promises an unforgettable experience. Relax in our warm atmosphere and let our passionate team guide you on a culinary adventure. The Graham Hotel is where good food, good company, and good times come together.
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A
ARTHUR
Dined 1 day ago
The Graham Hotel invites you to experience culinary delight in Port Melbourne. This iconic gastropub features an elegant dining room, a bright atrium, and a lively front bar.
Our menu showcases modern Australian cuisine with classic pub favorites. Start with grilled tiger prawns or creamy beetroot hummus with crispy whitebait. For the main course, enjoy a perfectly cooked steak or fresh seafood.
Pair your meal with our extensive wine list or choose from a selection of boutique and tap beers. Our expertly crafted cocktails add sophistication to your dining experience.
Whether you're planning a romantic dinner, a fun gathering with friends, or a casual after-work drink, The Graham Hotel promises an unforgettable experience. Relax in our warm atmosphere and let our passionate team guide you on a culinary adventure. The Graham Hotel is where good food, good company, and good times come together.
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A
ARTHUR
Dined 1 day ago
4.7 (318)
$40 and under
Modern Australian
Richmond
Public Bar - Restaurant - Rooftop Quality booze and delicious food.
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L
LibbyVIP
Dined on Jun 15, 2025
Public Bar - Restaurant - Rooftop Quality booze and delicious food.
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L
LibbyVIP
Dined on Jun 15, 2025
4.9 (1997)
$101 and over
Modern Australian
Melbourne CBD
Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality.
Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
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M
Matthew
Dined 5 days ago
Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality.
Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
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M
Matthew
Dined 5 days ago
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4.6 (1929)
$41 to $100
Steakhouse
Brisbane CBD
Walter's Steakhouse is a restaurant unlike any other. Serving classic dishes paired with old fashioned service.
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JP
JacobP
Dined on Dec 23, 2023
Walter's Steakhouse is a restaurant unlike any other. Serving classic dishes paired with old fashioned service.
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JP
JacobP
Dined on Dec 23, 2023
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4.5 (3258)
$41 to $100
Seafood
Port Macquarie
THE WHALEBONE WHARF IS A NO FUSS, CASUAL AUSTRALIAN FISH EATERY
Our mission is to source the region’s best seafood and seasonal produce by partnering with like-minded suppliers.
Our commitment to locality and our selection of produce flows into everything we offer; from Hastings River Oysters to Urban Grain bread and pastries.
We aim to showcase these ingredients by preparing them carefully and serving them simply.
The Whalebone is a place for friends and family to enjoy local, honest food and wine in a relaxed atmosphere, with a world class view.
Our mission is to source the region’s best seafood and seasonal produce by partnering with like-minded suppliers.
Our commitment to locality and our selection of produce flows into everything we offer; from Hastings River Oysters to Urban Grain bread and pastries.
We aim to showcase these ingredients by preparing them carefully and serving them simply.
The Whalebone is a place for friends and family to enjoy local, honest food and wine in a relaxed atmosphere, with a world class view.
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M
madeleine
Dined 7 days ago
THE WHALEBONE WHARF IS A NO FUSS, CASUAL AUSTRALIAN FISH EATERY
Our mission is to source the region’s best seafood and seasonal produce by partnering with like-minded suppliers.
Our commitment to locality and our selection of produce flows into everything we offer; from Hastings River Oysters to Urban Grain bread and pastries.
We aim to showcase these ingredients by preparing them carefully and serving them simply.
The Whalebone is a place for friends and family to enjoy local, honest food and wine in a relaxed atmosphere, with a world class view.
Our mission is to source the region’s best seafood and seasonal produce by partnering with like-minded suppliers.
Our commitment to locality and our selection of produce flows into everything we offer; from Hastings River Oysters to Urban Grain bread and pastries.
We aim to showcase these ingredients by preparing them carefully and serving them simply.
The Whalebone is a place for friends and family to enjoy local, honest food and wine in a relaxed atmosphere, with a world class view.
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M
madeleine
Dined 7 days ago
4.7 (1631)
$41 to $100
Japanese
Barangaroo
At the edge of Sydney’s impressive new harbour foreshore playground, discerning foodies can now find some of the city’s best sushi in Barangaroo. Zushi is both stylish and comfortable, designed by the renowned architect Koichi Takada. Zushi prides itself on using carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, sake and whisky. We are open every day for lunch and dinner, serving our delectable signature rolls, sashimi and share plates.
And the glorious harbour views are pretty tasty too.
And the glorious harbour views are pretty tasty too.
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N
Natasha
Dined on Jun 10, 2025
At the edge of Sydney’s impressive new harbour foreshore playground, discerning foodies can now find some of the city’s best sushi in Barangaroo. Zushi is both stylish and comfortable, designed by the renowned architect Koichi Takada. Zushi prides itself on using carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, sake and whisky. We are open every day for lunch and dinner, serving our delectable signature rolls, sashimi and share plates.
And the glorious harbour views are pretty tasty too.
And the glorious harbour views are pretty tasty too.
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N
Natasha
Dined on Jun 10, 2025
4.8 (871)
$41 to $100
French
Potts Point
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.
Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
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C
Christofer
Dined on Nov 3, 2024
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.
Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
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C
Christofer
Dined on Nov 3, 2024
$40 and under
Asian
Windsor
Good Nights arrives in Windsor with a modern take on classic Vietnamese dishes, using sustainably sourced ingredients. All dishes are fresh and made in-house. Enjoy Rice Paper Rolls (family style with all the trimmings), Smoked Char Siu Duck, Shaking Wagyu Beef and the same Beef and vegan Mushroom Pho found at our wildly popular Brunswick restaurant Good Days.
The wine list is expertly curated and seasonal cocktails are a nod to the flavours of Vietnam. Swing by from 5 pm for happy hour till 6 pm.
The wine list is expertly curated and seasonal cocktails are a nod to the flavours of Vietnam. Swing by from 5 pm for happy hour till 6 pm.
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NR
NicoleR
Dined on Apr 5, 2023
Good Nights arrives in Windsor with a modern take on classic Vietnamese dishes, using sustainably sourced ingredients. All dishes are fresh and made in-house. Enjoy Rice Paper Rolls (family style with all the trimmings), Smoked Char Siu Duck, Shaking Wagyu Beef and the same Beef and vegan Mushroom Pho found at our wildly popular Brunswick restaurant Good Days.
The wine list is expertly curated and seasonal cocktails are a nod to the flavours of Vietnam. Swing by from 5 pm for happy hour till 6 pm.
The wine list is expertly curated and seasonal cocktails are a nod to the flavours of Vietnam. Swing by from 5 pm for happy hour till 6 pm.
Top review
NR
NicoleR
Dined on Apr 5, 2023
$41 to $100
Australian
Melbourne CBD
Hero's menu reflects, award winning chef, Karen Martini's love of cuisines from all over the world, techniques and produce used to create them, but overall, it showcases Karen's cooking ethos of simply using and highlighting the absolute best of Victorian seasonal produce.
Hero overall is uncomplicated and accessible contemporary dining with a European twist. Expect good sized portions, a special experience of different flavours, colours and textures, with the same being said about the atmosphere. Hero is somewhere you can sit back, work your way through the menu, and take in and reflect upon Melbourne’s famous food and art culture over specially selected wines and cocktails.
An all-day menu will run from 12pm until late daily, providing travellers, movie-goers and business lunchers with a reliable haunt at any time.
Hero overall is uncomplicated and accessible contemporary dining with a European twist. Expect good sized portions, a special experience of different flavours, colours and textures, with the same being said about the atmosphere. Hero is somewhere you can sit back, work your way through the menu, and take in and reflect upon Melbourne’s famous food and art culture over specially selected wines and cocktails.
An all-day menu will run from 12pm until late daily, providing travellers, movie-goers and business lunchers with a reliable haunt at any time.
Top review
OT
OpenTable Diner
Dined on Sep 28, 2023
Hero's menu reflects, award winning chef, Karen Martini's love of cuisines from all over the world, techniques and produce used to create them, but overall, it showcases Karen's cooking ethos of simply using and highlighting the absolute best of Victorian seasonal produce.
Hero overall is uncomplicated and accessible contemporary dining with a European twist. Expect good sized portions, a special experience of different flavours, colours and textures, with the same being said about the atmosphere. Hero is somewhere you can sit back, work your way through the menu, and take in and reflect upon Melbourne’s famous food and art culture over specially selected wines and cocktails.
An all-day menu will run from 12pm until late daily, providing travellers, movie-goers and business lunchers with a reliable haunt at any time.
Hero overall is uncomplicated and accessible contemporary dining with a European twist. Expect good sized portions, a special experience of different flavours, colours and textures, with the same being said about the atmosphere. Hero is somewhere you can sit back, work your way through the menu, and take in and reflect upon Melbourne’s famous food and art culture over specially selected wines and cocktails.
An all-day menu will run from 12pm until late daily, providing travellers, movie-goers and business lunchers with a reliable haunt at any time.
Top review
OT
OpenTable Diner
Dined on Sep 28, 2023
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