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店舗リスト

Asian-Owned and -Operated Restaurants to Support Near San Francisco

​写真:Red logo​
提供:The OpenTable Team
更新日:2024年1月05日
Celebrate the diversity of the restaurant industry! These Asian-owned and -operated restaurants are proud to share their heritage — explore spots to support near you.
4.7 (3711)
31~50 USドル
アメリカ料理
サンタ クララ
Birk'sは1989年からシリコンバレーで堅木の炭で焼いたステーキ、骨付き肉、シーフードを提供し続けているレストランです。Birk'sのコンセプトは、伝統的なシティのグリル料理を基本にコンテンポラリーなひねりを効かせたもので、このエリアではランチとディナーに最も人気のある店となっています。堅木の炭で焼いたステーキ、骨付き肉、新鮮な魚介類のメニューに加え、Birk'sの料理チームは、毎日ランチとディナーに追加メニューを用意しています。活気あるバーには、受賞歴のあるワインリスト、厳選されたタップビール、シングルモルトスコッチ・ウイスキー、フルエスプレッソバーなど、あらゆるドリンクを取り揃えています。気配りの行き届いた控えめなプロのサービス、エレガントな店内、一貫して質の高い料理を提供するBirk'sは、ビジネスまたはカジュアルなランチやディナー、プライベートなダイニング、特別な集まりなどに理想的です。 御用の際は何なりとお申し付けください。 Birk's
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OpenTable Diner
2022年6月25日にご来店
雰囲気、料理、ドリンクともに最高でした。ただ、価格が高いので、接待など特別な場面で伺わせて頂きたいと思います。
Birk'sは1989年からシリコンバレーで堅木の炭で焼いたステーキ、骨付き肉、シーフードを提供し続けているレストランです。Birk'sのコンセプトは、伝統的なシティのグリル料理を基本にコンテンポラリーなひねりを効かせたもので、このエリアではランチとディナーに最も人気のある店となっています。堅木の炭で焼いたステーキ、骨付き肉、新鮮な魚介類のメニューに加え、Birk'sの料理チームは、毎日ランチとディナーに追加メニューを用意しています。活気あるバーには、受賞歴のあるワインリスト、厳選されたタップビール、シングルモルトスコッチ・ウイスキー、フルエスプレッソバーなど、あらゆるドリンクを取り揃えています。気配りの行き届いた控えめなプロのサービス、エレガントな店内、一貫して質の高い料理を提供するBirk'sは、ビジネスまたはカジュアルなランチやディナー、プライベートなダイニング、特別な集まりなどに理想的です。 御用の際は何なりとお申し付けください。 Birk's
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OpenTable Diner
2022年6月25日にご来店
雰囲気、料理、ドリンクともに最高でした。ただ、価格が高いので、接待など特別な場面で伺わせて頂きたいと思います。
4.2 (843)
~30 USドル
未指定
ダウンタウン/ユニオン スクエア
かつてのFifth Floorの料理&バーチームの先鋭的なバー中心のコンセプトにより、屋外ダイニングテーブル、最高のスピリッツリスト、革新的なカクテル&ワインリストを提供しています。 新しいバー中心のコンセプトからは、鮮やかなソーシャルシーンと最高のブラウンスピリッツを強調した創造的なカクテルメニューが生まれました。SOMAで発展してきたハイテク新興企業の中心の通りを見下ろす5階という最高のロケーションにあるDirty Habitは、レストラン内と広々として暖かい屋外ダイニングルームの両方において、創造的な商品と社交的な食事の雰囲気を求める地元の人々の隠れ家のような存在になっています。
かつてのFifth Floorの料理&バーチームの先鋭的なバー中心のコンセプトにより、屋外ダイニングテーブル、最高のスピリッツリスト、革新的なカクテル&ワインリストを提供しています。 新しいバー中心のコンセプトからは、鮮やかなソーシャルシーンと最高のブラウンスピリッツを強調した創造的なカクテルメニューが生まれました。SOMAで発展してきたハイテク新興企業の中心の通りを見下ろす5階という最高のロケーションにあるDirty Habitは、レストラン内と広々として暖かい屋外ダイニングルームの両方において、創造的な商品と社交的な食事の雰囲気を求める地元の人々の隠れ家のような存在になっています。
4.3 (2701)
31~50 USドル
イタリア料理
ダウンタウン/ユニオン スクエア
ライブ音楽と人気のメニューを提供するZingari Ristoranteは、五感で楽しめるレストランです。Zingari Ristoranteはユニオンスクエアからわずか1ブロックで、フィレンツェのヴィラ風の磨かれた大理石フロア、トスカーナ地方の素朴な料理、ジャズクラブの雰囲気とサウンドがすべて凝縮されています。
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OpenTable Diner
2018年8月6日にご来店
3歳子連れでディナー どれもとても美味しく、サービスも雰囲気も良かったです。 息子には帆立、主人はフィレステーキ、私はラムチョップを注文しました。フィレもラムチョップも食べたことのないソースで、焼いただけのステーキに飽きた方にも是非試していただきたいです。いろんなお店のラムチョップを食べましたが、こちらのソースは絶品でした。 メニューはイタリア語でしたので詳しくわかりませんでしたが、皆さまがアップしている画像を見せて注文しました。ワインはお料理に合わせてお勧めのものをお願いしました。 全体的なサービスがとても良く、普段は飲まないデザートワインまで注文して気分良く帰りました。いつかまた行きたいです。
ライブ音楽と人気のメニューを提供するZingari Ristoranteは、五感で楽しめるレストランです。Zingari Ristoranteはユニオンスクエアからわずか1ブロックで、フィレンツェのヴィラ風の磨かれた大理石フロア、トスカーナ地方の素朴な料理、ジャズクラブの雰囲気とサウンドがすべて凝縮されています。
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OpenTable Diner
2018年8月6日にご来店
3歳子連れでディナー どれもとても美味しく、サービスも雰囲気も良かったです。 息子には帆立、主人はフィレステーキ、私はラムチョップを注文しました。フィレもラムチョップも食べたことのないソースで、焼いただけのステーキに飽きた方にも是非試していただきたいです。いろんなお店のラムチョップを食べましたが、こちらのソースは絶品でした。 メニューはイタリア語でしたので詳しくわかりませんでしたが、皆さまがアップしている画像を見せて注文しました。ワインはお料理に合わせてお勧めのものをお願いしました。 全体的なサービスがとても良く、普段は飲まないデザートワインまで注文して気分良く帰りました。いつかまた行きたいです。
4.2 (2511)
31~50 USドル
カリフォルニア料理
相馬
Garden Courtは、斬新なインターコンチネンタル料理を提供する有名レストランです。豪華な内装で、すばらしいダイニング経験ができます。歴史的なランドマークで、毎日の朝食とランチ、週末の魅力あるブランチとアフタヌーンティーを楽しめます。Garden Courtはステンドグラスのドーム、イタリア産大理石の柱、オーストリア製クリスタルのシャンデリアが特徴で、サンフランシスコの歴史遺産のランドマーク18番として登録されています。レストランのエグゼクティブシェフの特製料理は、パレスのオリジナルとして1923年に初めて作られた、特製グリーンゴッデスドレッシングで軽く仕上げたカニのサラダです。
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OpenTable Diner
2023年9月30日にご来店
普段の生活とはかけ離れた体験をすることができました。スタッフの方々も親切で紅茶も美味、食事も満足。素晴らしかったの一言以外に言うことはありません。
Garden Courtは、斬新なインターコンチネンタル料理を提供する有名レストランです。豪華な内装で、すばらしいダイニング経験ができます。歴史的なランドマークで、毎日の朝食とランチ、週末の魅力あるブランチとアフタヌーンティーを楽しめます。Garden Courtはステンドグラスのドーム、イタリア産大理石の柱、オーストリア製クリスタルのシャンデリアが特徴で、サンフランシスコの歴史遺産のランドマーク18番として登録されています。レストランのエグゼクティブシェフの特製料理は、パレスのオリジナルとして1923年に初めて作られた、特製グリーンゴッデスドレッシングで軽く仕上げたカニのサラダです。
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OpenTable Diner
2023年9月30日にご来店
普段の生活とはかけ離れた体験をすることができました。スタッフの方々も親切で紅茶も美味、食事も満足。素晴らしかったの一言以外に言うことはありません。
4.6 (2611)
50 USドル~
カリフォルニア料理
サラトガ
The Plumed Horseは上品でモダンな装飾を施した洗練されたレストランで、1800種類、20,0000以上のボトルを誇るガラス張りの3層のワインセラーを併設しています。営業再開以来、ミシュランの星を持つエグゼクティブシェフ兼オーナーのPeter Armellinoは、肉や魚のバランスとエレガントなダイニングにフォーカスしたモダンなカリフォルニア料理を作り出しています。料理はアラカルトとテイスティングメニューの両方で楽しめ、地元の「農家」で仕入れた野菜を使った作品を提供しています。豪華でプライベートなシェフズテーブルからは、キッチンの様子を眺めることができます(シェフズテーブルは大変人気があるため、オンライン予約はできません。空き状況を電話にてお問い合わせください)。Sunset誌が「最高に贅沢なレストラン」と評価するシリコンバレーのレストランで、最高のサービス、美しい内装、上質のワインと料理を楽しめます。
The Plumed Horseは上品でモダンな装飾を施した洗練されたレストランで、1800種類、20,0000以上のボトルを誇るガラス張りの3層のワインセラーを併設しています。営業再開以来、ミシュランの星を持つエグゼクティブシェフ兼オーナーのPeter Armellinoは、肉や魚のバランスとエレガントなダイニングにフォーカスしたモダンなカリフォルニア料理を作り出しています。料理はアラカルトとテイスティングメニューの両方で楽しめ、地元の「農家」で仕入れた野菜を使った作品を提供しています。豪華でプライベートなシェフズテーブルからは、キッチンの様子を眺めることができます(シェフズテーブルは大変人気があるため、オンライン予約はできません。空き状況を電話にてお問い合わせください)。Sunset誌が「最高に贅沢なレストラン」と評価するシリコンバレーのレストランで、最高のサービス、美しい内装、上質のワインと料理を楽しめます。
4.2 (646)
31~50 USドル
インド料理
ダウンタウン/ユニオン スクエア
New Delhi Restaurant is named one of the best Indian restaurants in USA by New York Times and featured on numerous Gourmet TV Shows. New Delhi Restaurant is famous for delicious Indian food. The menu features signature plant based, vegetarian and vegan dishes by celebrity chef Ranjan Dey. New Delhi Restaurant has catered over 2000 Indian wedding catering and corporate events. During breakfast and lunch New Delhi transforms into a venue for meetings, corporate presentation, team building, private parties and social non profit fundraisers. New Delhi Restaurant is open late, until 12 midnight in San Francisco downtown, Union Square. New Delhi Restaurant is a Historical Legacy Business which helps make up the “Soul of the City”, preserving the unique character of San Francisco. New Delhi Restaurant has served over 2 million guests to date. Make a reservation for a magical San Francisco destination dining experience! Shu Bhojan! (Bon Appetit).
New Delhi Restaurant is named one of the best Indian restaurants in USA by New York Times and featured on numerous Gourmet TV Shows. New Delhi Restaurant is famous for delicious Indian food. The menu features signature plant based, vegetarian and vegan dishes by celebrity chef Ranjan Dey. New Delhi Restaurant has catered over 2000 Indian wedding catering and corporate events. During breakfast and lunch New Delhi transforms into a venue for meetings, corporate presentation, team building, private parties and social non profit fundraisers. New Delhi Restaurant is open late, until 12 midnight in San Francisco downtown, Union Square. New Delhi Restaurant is a Historical Legacy Business which helps make up the “Soul of the City”, preserving the unique character of San Francisco. New Delhi Restaurant has served over 2 million guests to date. Make a reservation for a magical San Francisco destination dining experience! Shu Bhojan! (Bon Appetit).
4.6 (1779)
31~50 USドル
アメリカ料理(コンテンポラリー)
ラファイエット
Metro Lafayetteは、過去5年の間誉れあるミシュランガイドのおすすめレストランに選ばれ、ザガットの評価も得ています。都会的な洗練と郊外のくつろいだ雰囲気が調和し、大都市の料理を楽しめるスタイリッシュなレストランです。イーストベイで最大の屋外パティオを併設し、屋外ダイニングに最適です。パリ風ニョッキのサマースクカッシュのグリル添え、チェリートマト&バジルペストクリーム、ダンジネスクラブ・サラダのバターレタス、アボガド、グレープフルーツ、シトラスのヴィネグレットソース、クリスピーダックのコンフィの春巻き、スウィートチリ・ガーリックディップソース添え、キングサーモンのフライパン焼き、スウィート・ブレントウッドコーンのリゾット添えなど、異なるスタイルが調和した料理がメニューに並びます。Metroでは、様々な機会に合うシーフードバー、フルバー、スモールプレート料理、メインディッシュ、深夜メニューなど、環境に配慮して育てられた食材を使ったおいしい料理を提供しています。
Metro Lafayetteは、過去5年の間誉れあるミシュランガイドのおすすめレストランに選ばれ、ザガットの評価も得ています。都会的な洗練と郊外のくつろいだ雰囲気が調和し、大都市の料理を楽しめるスタイリッシュなレストランです。イーストベイで最大の屋外パティオを併設し、屋外ダイニングに最適です。パリ風ニョッキのサマースクカッシュのグリル添え、チェリートマト&バジルペストクリーム、ダンジネスクラブ・サラダのバターレタス、アボガド、グレープフルーツ、シトラスのヴィネグレットソース、クリスピーダックのコンフィの春巻き、スウィートチリ・ガーリックディップソース添え、キングサーモンのフライパン焼き、スウィート・ブレントウッドコーンのリゾット添えなど、異なるスタイルが調和した料理がメニューに並びます。Metroでは、様々な機会に合うシーフードバー、フルバー、スモールプレート料理、メインディッシュ、深夜メニューなど、環境に配慮して育てられた食材を使ったおいしい料理を提供しています。
4.7 (3953)
31~50 USドル
ペルー料理
ハーフ ムーン ベイ
2009年10月2日オープンのLa Costaneraは、奥の深いペルー料理を提供するモダンなペルーのフュージョンレストランです。モンタラにある美しいカリフォルニア海岸は太平洋を見渡しており、サンフランシスコ(約34km)から車ですぐです。3階建ての建物には、床から天井までの窓、930㎡のオーシャンフロント・スペースが備わり、潮風を感じて海の景色を望みながらディナーを楽しめます。 フルバー、国産&輸入ペルービール、厳選したワインリストも提供しています。伝統的なペルーのカクテル、ピスコサワーとLa Costaneraのおすすめを楽しんでみてください。
2009年10月2日オープンのLa Costaneraは、奥の深いペルー料理を提供するモダンなペルーのフュージョンレストランです。モンタラにある美しいカリフォルニア海岸は太平洋を見渡しており、サンフランシスコ(約34km)から車ですぐです。3階建ての建物には、床から天井までの窓、930㎡のオーシャンフロント・スペースが備わり、潮風を感じて海の景色を望みながらディナーを楽しめます。 フルバー、国産&輸入ペルービール、厳選したワインリストも提供しています。伝統的なペルーのカクテル、ピスコサワーとLa Costaneraのおすすめを楽しんでみてください。
4.7 (2086)
31~50 USドル
日本料理
キャンベル
1976年以来、キャンベルのザ・プルーンヤード・ショッピングセンター二階に位置しています。「お客様の目の前で切り、切り分け、焼く」鉄板焼きレストランです。地域で最も熟練し、見ごたえのあるシェフが調理しています。シェフはお客様のご希望に沿った特別な食事を提供します。誕生日、記念日、プロム、卒業のほか、楽しい夜の外出に最適な場所です。おいしいステーキ、シーフード、ロブスターをお楽しみください。また、寿司職人が作る新鮮かつ最もエキゾチックな寿司も提供しています。
1976年以来、キャンベルのザ・プルーンヤード・ショッピングセンター二階に位置しています。「お客様の目の前で切り、切り分け、焼く」鉄板焼きレストランです。地域で最も熟練し、見ごたえのあるシェフが調理しています。シェフはお客様のご希望に沿った特別な食事を提供します。誕生日、記念日、プロム、卒業のほか、楽しい夜の外出に最適な場所です。おいしいステーキ、シーフード、ロブスターをお楽しみください。また、寿司職人が作る新鮮かつ最もエキゾチックな寿司も提供しています。
4.7 (1105)
~30 USドル
インド料理
バークレー
毎月変わるインド各地の郷土料理などのメニューを提供するAjantaは、オーガニックの鶏肉や野菜を専門としています。可能な限り地元の持続可能な食材の使用に努め、魚介類はモントレーフィッシュマーケットから調達した持続可能なもの、肉はホルモン剤や抗生剤を不使用の肉のみを使用しています。 Ajantaは2009年〜2014年ザガットガイドのサンフランシスコ・ベイエリア全域のベスト・インド料理レストラン、2009年〜2011年、2013年のベイエリアのAリスト・コンテストのベスト・インド料理レストランに選ばれました。East Bay Express、Diablo Magazine、Contra Costa Timesなどの複数の出版物でも高い評価を得ており、ミシュランガイドでも紹介されています。 エレガントなダイニングホールには、インドの有名なアジャンター石窟からインスピレーションを得たアートが飾られています。
毎月変わるインド各地の郷土料理などのメニューを提供するAjantaは、オーガニックの鶏肉や野菜を専門としています。可能な限り地元の持続可能な食材の使用に努め、魚介類はモントレーフィッシュマーケットから調達した持続可能なもの、肉はホルモン剤や抗生剤を不使用の肉のみを使用しています。 Ajantaは2009年〜2014年ザガットガイドのサンフランシスコ・ベイエリア全域のベスト・インド料理レストラン、2009年〜2011年、2013年のベイエリアのAリスト・コンテストのベスト・インド料理レストランに選ばれました。East Bay Express、Diablo Magazine、Contra Costa Timesなどの複数の出版物でも高い評価を得ており、ミシュランガイドでも紹介されています。 エレガントなダイニングホールには、インドの有名なアジャンター石窟からインスピレーションを得たアートが飾られています。
4.1 (217)
~30 USドル
中華料理
レッドウッド ・ シティ
レッドウッドシティのダウンタウンに位置するレストランで、本格的な四川料理、湖南料理、北京料理を提供しています。上質の料理をお得な値段で楽しめるレストランとして、ミシュランのビブ・グルマン賞を受賞、マーキュリーニュースでは格調高い料理と優れたダイニング体験を提供するレストランとして紹介されました。街の美化運動にも努め市長賞も獲得しています。
レッドウッドシティのダウンタウンに位置するレストランで、本格的な四川料理、湖南料理、北京料理を提供しています。上質の料理をお得な値段で楽しめるレストランとして、ミシュランのビブ・グルマン賞を受賞、マーキュリーニュースでは格調高い料理と優れたダイニング体験を提供するレストランとして紹介されました。街の美化運動にも努め市長賞も獲得しています。
4.3 (152)
~30 USドル
タイ料理
ミッション
サンフランシスコ中心部にあるトレンディーなKrua Thai(クルア・タイ)は、本格的なタイ料理レストランです。Krua Thaiのモダンな家具と落ち着いた照明のあるダイニングエリアでは、食事に合わせて様々なビールやワインを楽しめます。ディナーメニューには、人気の前菜プラム・ダック(バターで焼いたダックにジンジャープラムソースを添えたもの)、シースプラッシュ(エビ、イカ、ホタテ、野菜の盛り合わせ)、サーモン・パラダイス(チューチー・カレーをかけたサーモン)などを用意しています。Krua Thaiでは、ソテーの盛り合わせ、カレーの盛り合わせ、チャーハン、麺類も楽しめます。
サンフランシスコ中心部にあるトレンディーなKrua Thai(クルア・タイ)は、本格的なタイ料理レストランです。Krua Thaiのモダンな家具と落ち着いた照明のあるダイニングエリアでは、食事に合わせて様々なビールやワインを楽しめます。ディナーメニューには、人気の前菜プラム・ダック(バターで焼いたダックにジンジャープラムソースを添えたもの)、シースプラッシュ(エビ、イカ、ホタテ、野菜の盛り合わせ)、サーモン・パラダイス(チューチー・カレーをかけたサーモン)などを用意しています。Krua Thaiでは、ソテーの盛り合わせ、カレーの盛り合わせ、チャーハン、麺類も楽しめます。
4.4 (358)
~30 USドル
中華料理
リッチモンド地区
Chili House Chinese Restaurant is an award winning San Francisco Chinese restaurant located on dynamic Clement Street in San Francisco which prepares all your favorite authentic Chinese cuisine, Szechuan regional specialties including spicy and non-spicy dishes, Mandarin style dim sum and family dishes.

Chef Han has served two Chinese Presidents and was the previous Executive Chef in the office of the Consulate General of China in San Francisco.

San Francisco residents, as well as tourist and dignitaries from all around the world come to Chili House for business lunch, dinners, special events and to order our fast and reliable Chinese take out.

At Chili House Chinese Restaurant, we prepare delicious Chinese cuisine that is full of flavor. We consider ourselves to be the best Chinese food restaurant around and with one bite from our amazing menu, we are confident you will feel the same. We invite you to come in and become a new loyal customer.
Chili House Chinese Restaurant is an award winning San Francisco Chinese restaurant located on dynamic Clement Street in San Francisco which prepares all your favorite authentic Chinese cuisine, Szechuan regional specialties including spicy and non-spicy dishes, Mandarin style dim sum and family dishes.

Chef Han has served two Chinese Presidents and was the previous Executive Chef in the office of the Consulate General of China in San Francisco.

San Francisco residents, as well as tourist and dignitaries from all around the world come to Chili House for business lunch, dinners, special events and to order our fast and reliable Chinese take out.

At Chili House Chinese Restaurant, we prepare delicious Chinese cuisine that is full of flavor. We consider ourselves to be the best Chinese food restaurant around and with one bite from our amazing menu, we are confident you will feel the same. We invite you to come in and become a new loyal customer.
4.7 (1038)
31~50 USドル
イタリア料理
バークレー
Creekwood Restaurant, located at 3121 Sacramento Street, officially opened its doors on Friday, November 16, 2018. The location spans 1,700 square feet, seats 50 inside and 20 people on the patio and will feature a California – Italian menu. The atmosphere is cozy, warmly lit, with wood paneled walls and custom lighting. We serve brunch on Saturday and Sundays as well!

“We are thrilled to be a neighborhood restaurant serving our community. We have a great pizza oven and create custom Neapolitan style pizzas. Diners should come hungry and ready to enjoy freshly made pasta, meatballs, steak, lamb, seafood, salads and house made desserts all of which feature seasonal ingredients. We also have a wide selection of wine, beer and espresso drinks."
Creekwood Restaurant, located at 3121 Sacramento Street, officially opened its doors on Friday, November 16, 2018. The location spans 1,700 square feet, seats 50 inside and 20 people on the patio and will feature a California – Italian menu. The atmosphere is cozy, warmly lit, with wood paneled walls and custom lighting. We serve brunch on Saturday and Sundays as well!

“We are thrilled to be a neighborhood restaurant serving our community. We have a great pizza oven and create custom Neapolitan style pizzas. Diners should come hungry and ready to enjoy freshly made pasta, meatballs, steak, lamb, seafood, salads and house made desserts all of which feature seasonal ingredients. We also have a wide selection of wine, beer and espresso drinks."
4.4 (220)
~30 USドル
ハワイ料理
日本人街
Pa'ina is designed to be a blend of Hawaiian and San Francisco culture. Large and vibrant, our venue is perfect for any occasion. With so many popular dishes to try, our chef recommends sharing! Pair your meal with one of our Tropical Cocktails!

We are located on Post Street next to the Kabuki Theater. Book our private rooms for karaoke, business meetings, birthdays and more!
Pa'ina is designed to be a blend of Hawaiian and San Francisco culture. Large and vibrant, our venue is perfect for any occasion. With so many popular dishes to try, our chef recommends sharing! Pair your meal with one of our Tropical Cocktails!

We are located on Post Street next to the Kabuki Theater. Book our private rooms for karaoke, business meetings, birthdays and more!
4.7 (261)
~30 USドル
アメリカ料理
マウンテン ビュー
Steins Beer Garden is a modern American take on the classic German biergarten!
With spacious indoors and dog-friendly patio seating, we proudly feature 31 taps of craft beer, exhilarating craft cocktails, and an excellent variety of American Gourmet Comfort Food from Executive Chef Eduardo Andrade.

Through our Made-From-Scratch house dishes and deep appreciation for the highest quality of ingredients, we always strive to bring forth an exceptional communal dining experience.

See you at the beer garden!
Steins Beer Garden is a modern American take on the classic German biergarten!
With spacious indoors and dog-friendly patio seating, we proudly feature 31 taps of craft beer, exhilarating craft cocktails, and an excellent variety of American Gourmet Comfort Food from Executive Chef Eduardo Andrade.

Through our Made-From-Scratch house dishes and deep appreciation for the highest quality of ingredients, we always strive to bring forth an exceptional communal dining experience.

See you at the beer garden!
4.7 (265)
50 USドル~
中華料理
チャイナタウン
Currently offering an 8 Course Tasting menu for $200 per person.

Eight Tables provides a modern creative approach to traditional Chinese cuisine. We promote using local, natural, and seasonal produce as a basis for new dishes. Offering new ingredients in combination with traditional Chinese foods prepared in new ways. Chef Floyd Nunn puts an emphasis on purity, simplicity, and freshness as well as increased use of California Coastal ingredients.

“The World’s Best Restaurant Selection, 2019, 2020 & 2021” – La Liste

“Eight Tables By George Chen Brings Very Refined High-End Chinese Cuisine to San Francisco” – Forbes Magazine

"World's Greatest Places 2018, 100 destinations to experience right now - EIGHT TABLES " - TIME Magazine
Currently offering an 8 Course Tasting menu for $200 per person.

Eight Tables provides a modern creative approach to traditional Chinese cuisine. We promote using local, natural, and seasonal produce as a basis for new dishes. Offering new ingredients in combination with traditional Chinese foods prepared in new ways. Chef Floyd Nunn puts an emphasis on purity, simplicity, and freshness as well as increased use of California Coastal ingredients.

“The World’s Best Restaurant Selection, 2019, 2020 & 2021” – La Liste

“Eight Tables By George Chen Brings Very Refined High-End Chinese Cuisine to San Francisco” – Forbes Magazine

"World's Greatest Places 2018, 100 destinations to experience right now - EIGHT TABLES " - TIME Magazine
4.8 (518)
~30 USドル
インド料理
レッドウッド ・ シティ
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.
4.2 (155)
31~50 USドル
アメリカ料理(コンテンポラリー)
サニーベール
Zagat rated "The Oxford" as one of the 11 Hottest Restaurants and Bars in the South Bay in July 2016. Also, Modern Luxury Silicon Valley has listed Oxford in "The 10 Most Exciting New Restaurants" in Silicon Valley.

The Oxford is inspired by the eclectic, energetic verve of the streets of London. Picture a lively marketplace in London with the enticing flavors and aromas of the Middle East, Southeast Asia, India and the United Kingdom. The Oxford serves up all of that – and more – in one fun, relaxed gastropub.

Kick back with our original cocktails, which change seasonally. Or a classic libation. Or a range of wines and beers, including half a dozen on tap.
Zagat rated "The Oxford" as one of the 11 Hottest Restaurants and Bars in the South Bay in July 2016. Also, Modern Luxury Silicon Valley has listed Oxford in "The 10 Most Exciting New Restaurants" in Silicon Valley.

The Oxford is inspired by the eclectic, energetic verve of the streets of London. Picture a lively marketplace in London with the enticing flavors and aromas of the Middle East, Southeast Asia, India and the United Kingdom. The Oxford serves up all of that – and more – in one fun, relaxed gastropub.

Kick back with our original cocktails, which change seasonally. Or a classic libation. Or a range of wines and beers, including half a dozen on tap.
4.7 (699)
~30 USドル
アメリカ料理
オークランド
新しく屋内ダイニング、本格的なバーを導入し、予約の受け付けを始めました。 オンラインで限定予約を利用できます。レストランは、ほとんど予約なしのお客様専用となっています。ご来店をお待ちしています!
新しく屋内ダイニング、本格的なバーを導入し、予約の受け付けを始めました。 オンラインで限定予約を利用できます。レストランは、ほとんど予約なしのお客様専用となっています。ご来店をお待ちしています!
4.7 (129)
~30 USドル
ネパール料理
ハーフ ムーン ベイ
Discover the rich flavors and authentic taste of Nepal at our family-owned restaurant, where every dish is created with passion and love. Our spices are expertly blended in-house using only the freshest ingredients, and our commitment to sourcing produce from local farmers ensures that every bite is packed with vibrant, seasonal flavor. From traditional momo dumplings to spicy chicken curry, Monsoon Himalayan Cuisine has something for everyone. Plus, with a cozy and welcoming atmosphere, you'll feel right at home from the moment you step through the door.Come experience the warmth and hospitality of Chef/owner Ram and his family, and taste the difference that a passion for great food can make.
Discover the rich flavors and authentic taste of Nepal at our family-owned restaurant, where every dish is created with passion and love. Our spices are expertly blended in-house using only the freshest ingredients, and our commitment to sourcing produce from local farmers ensures that every bite is packed with vibrant, seasonal flavor. From traditional momo dumplings to spicy chicken curry, Monsoon Himalayan Cuisine has something for everyone. Plus, with a cozy and welcoming atmosphere, you'll feel right at home from the moment you step through the door.Come experience the warmth and hospitality of Chef/owner Ram and his family, and taste the difference that a passion for great food can make.
4.6 (3377)
~30 USドル
中華料理
チャイナタウン
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
ピックアップ!口コミ
HirokazuO
2019年6月11日にご来店
3人で人気の薄皮焼き肉まん4個、焼き餃子4個、北京ダック3個、麻婆豆腐、豚肉のピーナッツ炒めとローカルビール2杯、ノンアルコールカクテル1杯で188ドル+チップでした。味濃いめで美味しくお腹いっぱいになりましたが、雰囲気も良く、良い店と思いますが高くもありませんが安いとは感じませんでした。
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
ピックアップ!口コミ
HirokazuO
2019年6月11日にご来店
3人で人気の薄皮焼き肉まん4個、焼き餃子4個、北京ダック3個、麻婆豆腐、豚肉のピーナッツ炒めとローカルビール2杯、ノンアルコールカクテル1杯で188ドル+チップでした。味濃いめで美味しくお腹いっぱいになりましたが、雰囲気も良く、良い店と思いますが高くもありませんが安いとは感じませんでした。
4.4 (350)
50 USドル~
日本料理
ナパ
Our Concept
In the end, a great meal is not about the food and beverage. A great meal is an emotional experience. We try to make it an extraordinary one by establishing a cultural place, one filled with a staff that cares about it as they do about their home, where we can care for you as the most important guest in it. Our chefs are meticulous about culinary details, fundamental techniques and a kitchen that delivers the very best products of the earth to the table. No detail or element can be less important or more important than another.
A great meal is not one that just fills you up. A great meal is a journey that returns you to sources of pleasure you may have forgotten and takes you to places you haven’t been before.
ピックアップ!口コミ
Nobu
2022年5月9日にご来店
味も本当の日本の寿司で、サービスも気持ちのいいものだった。値段も味とのバランスが良く、また利用したい。
Our Concept
In the end, a great meal is not about the food and beverage. A great meal is an emotional experience. We try to make it an extraordinary one by establishing a cultural place, one filled with a staff that cares about it as they do about their home, where we can care for you as the most important guest in it. Our chefs are meticulous about culinary details, fundamental techniques and a kitchen that delivers the very best products of the earth to the table. No detail or element can be less important or more important than another.
A great meal is not one that just fills you up. A great meal is a journey that returns you to sources of pleasure you may have forgotten and takes you to places you haven’t been before.
ピックアップ!口コミ
Nobu
2022年5月9日にご来店
味も本当の日本の寿司で、サービスも気持ちのいいものだった。値段も味とのバランスが良く、また利用したい。
4.5 (517)
~30 USドル
日本料理
サンノゼ
Ozumo Santana Row is a contemporary Japanese restaurant that combines a traditional sushi bar, robata grill, and sake lounge in a modern and comfortably designed restaurant. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of dinner. Ozumo Santana Row is located next door to Hotel Valencia on Santana Row.
Ozumo Santana Row is a contemporary Japanese restaurant that combines a traditional sushi bar, robata grill, and sake lounge in a modern and comfortably designed restaurant. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of dinner. Ozumo Santana Row is located next door to Hotel Valencia on Santana Row.
4.6 (276)
~30 USドル
アメリカ料理
オークランド
May and David Wasem's second Grand Lake Kitchen location offers the same uplifted American classics and warm hospitality as you've come to expect from the original but in a larger, more accessible and central location of the Dimond District in Oakland. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 15.

GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
May and David Wasem's second Grand Lake Kitchen location offers the same uplifted American classics and warm hospitality as you've come to expect from the original but in a larger, more accessible and central location of the Dimond District in Oakland. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 15.

GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
3.8 (50)
~30 USドル
アメリカ料理
オークランド
Iron and oak are two of the most iconic elements associated with Oakland. Iron references the shipyards and commerce that have kept Oakland relevant on a global scale throughout history, while oak refers to the fabled groves from which the city derives its name.

Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.

Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.

Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.

For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
Iron and oak are two of the most iconic elements associated with Oakland. Iron references the shipyards and commerce that have kept Oakland relevant on a global scale throughout history, while oak refers to the fabled groves from which the city derives its name.

Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.

Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.

Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.

For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
4.8 (444)
~30 USドル
東南アジア料理
ミッション
Join us for our exciting taste that is a mix of traditional and contemporary. Open since 2018, Dancing Yak has quickly become a favorite spot among locals and travelers alike. On review sites from Yelp and TripAdvisor to OpenTable, patrons give Dancing Yak an average rating of between four and five stars.
Dancing Yak is perfect for anything from a delightful casual lunch to an elegant special occasion. We welcome you for lunch, dinner and craft cocktails Monday through Sundays.
Namaste!
Join us for our exciting taste that is a mix of traditional and contemporary. Open since 2018, Dancing Yak has quickly become a favorite spot among locals and travelers alike. On review sites from Yelp and TripAdvisor to OpenTable, patrons give Dancing Yak an average rating of between four and five stars.
Dancing Yak is perfect for anything from a delightful casual lunch to an elegant special occasion. We welcome you for lunch, dinner and craft cocktails Monday through Sundays.
Namaste!
4.9 (232)
~30 USドル
日本料理
ヒールズバーグ
Online reservations are limited, please call for full availability. Open for lunch Thursdays through Tuesdays.
The Taste of Tea is The is real Taste of Japan; A hidden gem in Downtown Healdsburg, loved by locals and tourist for 10 years. Serving the best Ramen, prepared by executive Chef Nez Tokugawa and his passionate team, using family recipes with the finest local and imported ingredients. Mixologist crafted beverages; Adult tea cocktails, sake, beer and tea reimagined. Our sophisticated indoor and outdoor dining spaces are spacious and comfortable. Online ordering and retail shopping available www.thetasteoftea.com. Follow us on Facebook and Instagram @thetasteoftea
Online reservations are limited, please call for full availability. Open for lunch Thursdays through Tuesdays.
The Taste of Tea is The is real Taste of Japan; A hidden gem in Downtown Healdsburg, loved by locals and tourist for 10 years. Serving the best Ramen, prepared by executive Chef Nez Tokugawa and his passionate team, using family recipes with the finest local and imported ingredients. Mixologist crafted beverages; Adult tea cocktails, sake, beer and tea reimagined. Our sophisticated indoor and outdoor dining spaces are spacious and comfortable. Online ordering and retail shopping available www.thetasteoftea.com. Follow us on Facebook and Instagram @thetasteoftea
4.4 (13)
~30 USドル
アジア料理
サンノゼ
Kusan offers authentic Halal Uyghur cuisine in an intimate setting. Experience our Hand-pulled noodles, Kebabs, Big Plate Chicken, and traditional milk tea. Our MSG-free menu brings healthy Central Asian flavors to San Jose, featuring house specialties like Samsa and Uyghur Pilaf.
Kusan offers authentic Halal Uyghur cuisine in an intimate setting. Experience our Hand-pulled noodles, Kebabs, Big Plate Chicken, and traditional milk tea. Our MSG-free menu brings healthy Central Asian flavors to San Jose, featuring house specialties like Samsa and Uyghur Pilaf.
4.8 (2791)
31~50 USドル
アメリカ料理
サラトガ
Hero Ranch Kitchen was created by two friends that had a very simple idea. “Lets create a space and a place that we would want to go to.” “Lets serve our favorite dishes…whether it's the finest Wagyu steaks, or a 1lb burger…lets create a menu that we can all enjoy. Let's use the best ingredients and sell the best wines in the industry at prices that are always fair and approachable.” Let's build our restaurants in a neighborhood community where we can all enjoy each other’s company. HRK is a reflection of our life's greatest hits!” We hope you will enjoy.
Hero Ranch Kitchen was created by two friends that had a very simple idea. “Lets create a space and a place that we would want to go to.” “Lets serve our favorite dishes…whether it's the finest Wagyu steaks, or a 1lb burger…lets create a menu that we can all enjoy. Let's use the best ingredients and sell the best wines in the industry at prices that are always fair and approachable.” Let's build our restaurants in a neighborhood community where we can all enjoy each other’s company. HRK is a reflection of our life's greatest hits!” We hope you will enjoy.
4.7 (1595)
31~50 USドル
ベトナム料理
サン ラモン
San Francisco's famous Slanted Door is now in San Ramon's City Center at Bishop Ranch. Charles Phan, a James Beard Award Best Chef California, combines traditional Vietnamese cooking techniques with sustainable local ingredients in a modern setting. The popular dishes include Slanted Door Spring Rolls with peanut sauce, Shaking Beef, and Chicken Claypot.
San Francisco's famous Slanted Door is now in San Ramon's City Center at Bishop Ranch. Charles Phan, a James Beard Award Best Chef California, combines traditional Vietnamese cooking techniques with sustainable local ingredients in a modern setting. The popular dishes include Slanted Door Spring Rolls with peanut sauce, Shaking Beef, and Chicken Claypot.
4.8 (67)
50 USドル~
日本料理
レッドウッド ・ シティ
Our mission is to provide authentic Japanese food and exceptional “Omotenashi” services for people who love Japanese traditions, culture and food.​

The name came from 嵐山 "Arashiyama" which also can be read as Ranzan. Arashiyama is a location in Kyoto, Japan where the Ranzan restaurant concept came from. ​

At Ranzan, the menu will change every month according to the seasons in Japan.
Our mission is to provide authentic Japanese food and exceptional “Omotenashi” services for people who love Japanese traditions, culture and food.​

The name came from 嵐山 "Arashiyama" which also can be read as Ranzan. Arashiyama is a location in Kyoto, Japan where the Ranzan restaurant concept came from. ​

At Ranzan, the menu will change every month according to the seasons in Japan.
4.5 (139)
~30 USドル
メキシコ料理(コンテンポラリー)
相馬
Buena Vida Cantina is inspired by our travels to northern mexico and our love for
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.

Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.

Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
Buena Vida Cantina is inspired by our travels to northern mexico and our love for
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.

Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.

Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
4.3 (587)
31~50 USドル
アメリカ料理
バークレー
Enjoy a diversified and innovative menu prepared by our culinary team highlighting fresh, local ingredients paying tribute to purveyors from California and the Bay Area. With an emphasis on contemporary California cuisine, the Boathouse menu is inspired by the Berkeley waterfront offering the classic California dishes infused with global influences in an artful presentation to amuse your senses. Designed for sharing, our well-balanced menu consists of a selection of small plates, flatbreads, sides, composed salads, and main entrées.
Enjoy a diversified and innovative menu prepared by our culinary team highlighting fresh, local ingredients paying tribute to purveyors from California and the Bay Area. With an emphasis on contemporary California cuisine, the Boathouse menu is inspired by the Berkeley waterfront offering the classic California dishes infused with global influences in an artful presentation to amuse your senses. Designed for sharing, our well-balanced menu consists of a selection of small plates, flatbreads, sides, composed salads, and main entrées.
3.9 (179)
~30 USドル
インド料理
キャンベル
Desi Contemporary Indian Casual is a modern casual Indian restaurant in Bay Area featuring Cal Indian Food. Our flavors are firmly rooted in Indian food with influences from around the world, resulting in adventurous, delicious dishes. We believe that the world's cuisines are more similar than different, and celebrate how various signature dishes, worlds apart, have striking similarities. We started in December 2019 in San Jose, California. Our primary location is in Campbell between Pruneyard restaurants and Downtown Campbell, California. Our craft cocktail program at Gabru Bar is designed to compliment your mood, offering a variety of delicious options to pair with how you’re feeling. Cheerful, romantic, introspective, lighthearted, or mysterious — we’ve got cocktails to match your frame of mind! Let us know if you can spot our cocktails around our space. "Discover Bold and Flavorful Cocktails at Gabru Bar: Elevate Your Mood! "
"Featured on CBS National TV series Destination SF"
Desi Contemporary Indian Casual is a modern casual Indian restaurant in Bay Area featuring Cal Indian Food. Our flavors are firmly rooted in Indian food with influences from around the world, resulting in adventurous, delicious dishes. We believe that the world's cuisines are more similar than different, and celebrate how various signature dishes, worlds apart, have striking similarities. We started in December 2019 in San Jose, California. Our primary location is in Campbell between Pruneyard restaurants and Downtown Campbell, California. Our craft cocktail program at Gabru Bar is designed to compliment your mood, offering a variety of delicious options to pair with how you’re feeling. Cheerful, romantic, introspective, lighthearted, or mysterious — we’ve got cocktails to match your frame of mind! Let us know if you can spot our cocktails around our space. "Discover Bold and Flavorful Cocktails at Gabru Bar: Elevate Your Mood! "
"Featured on CBS National TV series Destination SF"
4.6 (39)
~30 USドル
タイ料理
オークランド
Pintoh - With love, from Thailand.

While the world is full of rush and people seek for fast and convenience, our aim is to provide a relaxing and fun vibes where our friends, family and guests can enjoy their time and appreciate our unique and flavorful Thai food, drinks and cocktails that have locally sourced ingredients and visual delight. We aspire to give our friends & family a dining experience that is as memorable as a quick trip back to Thailand! #pintohoakland
Pintoh - With love, from Thailand.

While the world is full of rush and people seek for fast and convenience, our aim is to provide a relaxing and fun vibes where our friends, family and guests can enjoy their time and appreciate our unique and flavorful Thai food, drinks and cocktails that have locally sourced ingredients and visual delight. We aspire to give our friends & family a dining experience that is as memorable as a quick trip back to Thailand! #pintohoakland
4.8 (888)
50 USドル~
ステーキハウス
相馬
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking.

Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking.

Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
4.8 (1111)
31~50 USドル
アメリカ料理
サラトガ
Flowers Saratoga is a reflection of a lifetime of traveling around the world and blending those experiences into a shareable & lively format. Both owners were raised from the Italian & Greek Cultures, where fresh ingredients & hospitality were the pillars of their daily lives. These memories & experiences are what we are pleased to share with you.

A minimum of 24 hours notice of cancellation is required or a charge of $30 will apply.

When booking reservations, please include children & infants in the party size.

We allow a 15 min grace period, from your reservation time, for your party to be complete.

We have set forth dining times allotted for each party; they are as follows:
- For parties of 2 we have reserved 1 hour and 45 minutes.
- For parties of 4 we have reserved 2 hours and 15 minutes .
- For parties of 5-6 we have reserved 3 hours.

If you have any questions regarding your reservation, please contact us at info@flowerssaratoga.com
Flowers Saratoga is a reflection of a lifetime of traveling around the world and blending those experiences into a shareable & lively format. Both owners were raised from the Italian & Greek Cultures, where fresh ingredients & hospitality were the pillars of their daily lives. These memories & experiences are what we are pleased to share with you.

A minimum of 24 hours notice of cancellation is required or a charge of $30 will apply.

When booking reservations, please include children & infants in the party size.

We allow a 15 min grace period, from your reservation time, for your party to be complete.

We have set forth dining times allotted for each party; they are as follows:
- For parties of 2 we have reserved 1 hour and 45 minutes.
- For parties of 4 we have reserved 2 hours and 15 minutes .
- For parties of 5-6 we have reserved 3 hours.

If you have any questions regarding your reservation, please contact us at info@flowerssaratoga.com
4 (46)
~30 USドル
インド料理
クパチーノ
Erthya (Earlier Arth) is a theme-based restaurant, the theme being Contemporary Cuisine. This place serves Indian food with a twist.

RESERVATION TERMS
Cancelation/No-show Policy is $10 / person for no-show or bookings canceled 24 hours ahead of reservation time. Parties of 13 or more (including kids) call the restaurant or email on info@arthrestaurant.com.

Last order is 15mins prior to closing time.

An 18% service charge is applicable on parties of 5-7 and 20 % on parties 8 and above.

All members of parties must be present to be seated. We have a 15 min. grace period for all reservations.

We thrive to accommodate your seating (indoor/outdoor) preferences, subject to availability and first-come, first-serve basis. Last seating is 30 mins before closing.

No-Strollers Allowed. Outside food & drinks are not permitted.
Erthya (Earlier Arth) is a theme-based restaurant, the theme being Contemporary Cuisine. This place serves Indian food with a twist.

RESERVATION TERMS
Cancelation/No-show Policy is $10 / person for no-show or bookings canceled 24 hours ahead of reservation time. Parties of 13 or more (including kids) call the restaurant or email on info@arthrestaurant.com.

Last order is 15mins prior to closing time.

An 18% service charge is applicable on parties of 5-7 and 20 % on parties 8 and above.

All members of parties must be present to be seated. We have a 15 min. grace period for all reservations.

We thrive to accommodate your seating (indoor/outdoor) preferences, subject to availability and first-come, first-serve basis. Last seating is 30 mins before closing.

No-Strollers Allowed. Outside food & drinks are not permitted.
4.8 (294)
~30 USドル
アジア料理
ミッション
At Base Camp we aim to keep your taste buds tingling by inviting you join us and enjoy the blend of unique spices from the land of high mountains, fresh California produce and warm Nepali hospitality.
At Base Camp we aim to keep your taste buds tingling by inviting you join us and enjoy the blend of unique spices from the land of high mountains, fresh California produce and warm Nepali hospitality.
4.3 (68)
~30 USドル
コンフォート・フード
マリーナ、カウホロー、プレシディオ
Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.
Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.
4.6 (63)
31~50 USドル
バーラウンジ
チャイナタウン
Serving Scotch-centric Cold Drinks, and featuring food from the Eight Tables by George Chen kitchen.
*
"The Six Best Cocktail Bars in San Francisco" – NEWSWEEK
"25 Top-Shelf Cocktail Bars in San Francisco" – EaterSF
"The best bars in San Francisco right now" – TimeOut San Francisco
"The Bar Greatest Hits List" – The Infatuation
*
“It’s a pseudo-secret, just above the bustling scene at China Live, accessible via stairwell; black bats painted on the walls lead the way to the door. Inside is a swanky, Scotch-filled bar where the bartenders wear tuxedos, and the vibe is modern Shanghai with a dash of old school San Francisco. Drinks are heavy on the Scotch, and there are many to choose from, so don’t be shy.” – High-End Scotch Concoctions Headline the New Menu at Chinatown’s Cold Drinks Bar – EaterSF
Serving Scotch-centric Cold Drinks, and featuring food from the Eight Tables by George Chen kitchen.
*
"The Six Best Cocktail Bars in San Francisco" – NEWSWEEK
"25 Top-Shelf Cocktail Bars in San Francisco" – EaterSF
"The best bars in San Francisco right now" – TimeOut San Francisco
"The Bar Greatest Hits List" – The Infatuation
*
“It’s a pseudo-secret, just above the bustling scene at China Live, accessible via stairwell; black bats painted on the walls lead the way to the door. Inside is a swanky, Scotch-filled bar where the bartenders wear tuxedos, and the vibe is modern Shanghai with a dash of old school San Francisco. Drinks are heavy on the Scotch, and there are many to choose from, so don’t be shy.” – High-End Scotch Concoctions Headline the New Menu at Chinatown’s Cold Drinks Bar – EaterSF
4.8 (578)
50 USドル~
ステーキハウス
キャンベル
BE.STEAK.A is an American steakhouse with fine dining Italian roots. Founded by Chef/Owner Jeffrey Stout of Orchard City Kitchen. Chef Patrick Capurro runs the helm under Chef's Stouts watchful eye. BE.STEAK.A prides itself in lavish extravagant touches that invite the guest into a special kind of restaurant. Our friendly staff are professional seasoned veterans who look at hospitality as an art. We feature both an a la carte menu as well as a prix fixe tasting menu. BE.STEAK.A has two private dining rooms for larger parties doing events as well as two outdoor patios. Our cocktail program and bar are second to none. We have one of the largest selections of Vintage Amaro. Wine Director Ty Blana has crafted a well thought out list. We offer lunch Friday and Saturday. Sunday - we host a grand brunch buffet which is a great way to spend a Sunday with family and friends. We invite you to visit on the bay areas best restaurants as well as one of the best steakhouses.
BE.STEAK.A is an American steakhouse with fine dining Italian roots. Founded by Chef/Owner Jeffrey Stout of Orchard City Kitchen. Chef Patrick Capurro runs the helm under Chef's Stouts watchful eye. BE.STEAK.A prides itself in lavish extravagant touches that invite the guest into a special kind of restaurant. Our friendly staff are professional seasoned veterans who look at hospitality as an art. We feature both an a la carte menu as well as a prix fixe tasting menu. BE.STEAK.A has two private dining rooms for larger parties doing events as well as two outdoor patios. Our cocktail program and bar are second to none. We have one of the largest selections of Vintage Amaro. Wine Director Ty Blana has crafted a well thought out list. We offer lunch Friday and Saturday. Sunday - we host a grand brunch buffet which is a great way to spend a Sunday with family and friends. We invite you to visit on the bay areas best restaurants as well as one of the best steakhouses.
4.6 (163)
~30 USドル
アジア料理
オークランド
Saucy Oakland features fun and delicious Pan-Asian dishes like the Thai Corndog, Hamachi spoons, soy-braised beef short ribs, and garlic noodles. Enjoy our original dishes with a selection of premium sake, sake spritzers, wine, beer, soft drinks, and tea.

We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.

Happy Hour and Dinner (Wed-Sat).
Brunch on Sundays from 11-2:30PM


Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
Saucy Oakland features fun and delicious Pan-Asian dishes like the Thai Corndog, Hamachi spoons, soy-braised beef short ribs, and garlic noodles. Enjoy our original dishes with a selection of premium sake, sake spritzers, wine, beer, soft drinks, and tea.

We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.

Happy Hour and Dinner (Wed-Sat).
Brunch on Sundays from 11-2:30PM


Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
4 (179)
~30 USドル
フュージョン料理
フリーモント
Red Hot Chilli Pepper is a multicultural fusion of delectable tastes from far-reaching corners of the globe. The culinary adventures of our well-traveled chef bring Indian style Chinese to the Bay Area from Kolkata, India
Red Hot Chilli Pepper is a multicultural fusion of delectable tastes from far-reaching corners of the globe. The culinary adventures of our well-traveled chef bring Indian style Chinese to the Bay Area from Kolkata, India
4.1 (807)
31~50 USドル
シーフード・海鮮料理
フィナンシャル・ディストリクト、エンバカデロ
Ula is a beautiful European Mediterranean restaurant and tapas bar in San Francisco. Sip your martini or quality wine with a seafood-centric menu that has a focus on raw, roasted, and grilled fish and various roasted and grilled meats, pasta, gluten-free, vegetarian, and vegan selections. The restaurant is maximalist art deco with fixtures that depict jellyfish, oysters, and grand maritime vessels. Just a hop from Union Square, the delightfully vintage dining room begs to be paired with a nostalgic trolley ride and a stroll through the heart of the city. Dining is available inside only (and you wouldn’t want it any other way). We look forward to serving you. From the Mediterranean with Love. All welcome.
Ula is a beautiful European Mediterranean restaurant and tapas bar in San Francisco. Sip your martini or quality wine with a seafood-centric menu that has a focus on raw, roasted, and grilled fish and various roasted and grilled meats, pasta, gluten-free, vegetarian, and vegan selections. The restaurant is maximalist art deco with fixtures that depict jellyfish, oysters, and grand maritime vessels. Just a hop from Union Square, the delightfully vintage dining room begs to be paired with a nostalgic trolley ride and a stroll through the heart of the city. Dining is available inside only (and you wouldn’t want it any other way). We look forward to serving you. From the Mediterranean with Love. All welcome.
4.6 (32)
~30 USドル
カリフォルニア料理
サウス ・ サンフランシスコ
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
4.6 (252)
50 USドル~
寿司
Tenderloin
***Sato Omakase is offering TASTING MENU ONLY***
An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink service. Omakase begins at 5:00pm, 5:30pm, 7:30pm, and at 8:00pm.
- Omakase Bar seatings are where you can directly interact with the chefs in action right in front,
- Omakase Table seatings are cozy tables against wall where you are offered with the full omakase dishes and drinks.

If you have allergies or dietary restrictions, please kindly let us know ahead of time. We will do our best to accommodate.
***Sato Omakase is offering TASTING MENU ONLY***
An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink service. Omakase begins at 5:00pm, 5:30pm, 7:30pm, and at 8:00pm.
- Omakase Bar seatings are where you can directly interact with the chefs in action right in front,
- Omakase Table seatings are cozy tables against wall where you are offered with the full omakase dishes and drinks.

If you have allergies or dietary restrictions, please kindly let us know ahead of time. We will do our best to accommodate.
4.7 (6)
~30 USドル
ベネズエラ料理
ミッション
Indulge in delicious savory Latin cuisine at Arepas. Our delicious variety of Latin dishes are carefully sourced to provide the most authentic Venezuelan and Latin Cuisine. We only source high-quality ingredients with care and ALL our food is made in-house. Also, we offer Gluten Free & Vegetarian options. As a locally owned business, we strive to provide the best food and customer service you look for from a neighborhood merchant.

Come join us and taste for yourself!
Indulge in delicious savory Latin cuisine at Arepas. Our delicious variety of Latin dishes are carefully sourced to provide the most authentic Venezuelan and Latin Cuisine. We only source high-quality ingredients with care and ALL our food is made in-house. Also, we offer Gluten Free & Vegetarian options. As a locally owned business, we strive to provide the best food and customer service you look for from a neighborhood merchant.

Come join us and taste for yourself!
4.7 (207)
~30 USドル
タイ料理
オークランド
We are a Thai Food New Generation offering classic Thai Street dishes to regional comfort cooking from the Southern part of Thailand, our hometown. Our menu is cooked using fresh, organic ingredients; traditional and non-traditional dishes. Our beverage menu is carefully crafted to elevate your Thai experience. The menu was curated around our food menu and the ingredients. Let us transport you to Thailand!
We are a Thai Food New Generation offering classic Thai Street dishes to regional comfort cooking from the Southern part of Thailand, our hometown. Our menu is cooked using fresh, organic ingredients; traditional and non-traditional dishes. Our beverage menu is carefully crafted to elevate your Thai experience. The menu was curated around our food menu and the ingredients. Let us transport you to Thailand!
4.4 (129)
~30 USドル
アジア料理
相馬
On the ground floor of the LINE Hotel —A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level.

The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
On the ground floor of the LINE Hotel —A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level.

The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
4.5 (214)
31~50 USドル
地中海料理
ダウンタウン/ユニオン スクエア
Gaze out over sweeping views of the San Francisco skyline at Rise Over Run, the lush outdoor rooftop and indoor solarium. Share a South East Asian inspired cocktail — by local legend Danny Louie — or snack on vibrant dishes, incorporating locally-sourced ingredients.

Walk-ins are welcomed and encouraged! Reservations are nice, too.

For private event and large group inquiries please email us at SFOTL_events@hilton.com
Gaze out over sweeping views of the San Francisco skyline at Rise Over Run, the lush outdoor rooftop and indoor solarium. Share a South East Asian inspired cocktail — by local legend Danny Louie — or snack on vibrant dishes, incorporating locally-sourced ingredients.

Walk-ins are welcomed and encouraged! Reservations are nice, too.

For private event and large group inquiries please email us at SFOTL_events@hilton.com
4.8 (179)
~30 USドル
ラーメン
オークランド
Hello Gorgeous,
At NōKA Ramen, our mission is to introduce Bay Area with our “Hakata” Tonkotsu style — creamy and rich pork broth; pairing with HOMEMADE artisan noodles — smooth, firm and bouncy texture; using Japanese techniques to deliver our guests the golden experience.

Come for noods, stay for cocktails!
Hello Gorgeous,
At NōKA Ramen, our mission is to introduce Bay Area with our “Hakata” Tonkotsu style — creamy and rich pork broth; pairing with HOMEMADE artisan noodles — smooth, firm and bouncy texture; using Japanese techniques to deliver our guests the golden experience.

Come for noods, stay for cocktails!
4.9 (22)
31~50 USドル
イタリア料理
ノース ・ ビーチ
Serving a modern take on traditional Italian dishes, catering to all tastebuds. From the rich country lands of Italia, the meats, cheeses, and vegetables will be like never before. Private wine tastings available for booking. A taste of Italian whites, reds, and bubbles paired perfectly with bites of your choosing.
Serving a modern take on traditional Italian dishes, catering to all tastebuds. From the rich country lands of Italia, the meats, cheeses, and vegetables will be like never before. Private wine tastings available for booking. A taste of Italian whites, reds, and bubbles paired perfectly with bites of your choosing.
0 (0)
~30 USドル
ピッツェリア
ナパ
The first Mountain Mike’s Pizza restaurant was established in 1978 in Palo Alto, California. Mountain Mike’s Pizza has grown into a leading pizza brand with more than 222+ restaurants throughout California, Oregon, Nevada and Utah. Our legendary crispy, curling pepperoni is what made us famous over 40 years ago. We continue to put nearly 100 pieces of pepperoni on every large pizza we make. You won’t find that many pepperonis on one pizza at any other pizza place!

Since the beginning the idea has been simple-provide high quality and custom made food using only the freshest and finest ingredients available. Our restaurant are designed to accommodate those seeking a family-oriented casual dining environment along with delivery and Cary-out. With 40+ Years of experience, Mountain Mike’s Pizza is holding fast to those same core Values today. We do not compromise on quality or value and still makes the best pizza in the west! We can’t wait to see you
The first Mountain Mike’s Pizza restaurant was established in 1978 in Palo Alto, California. Mountain Mike’s Pizza has grown into a leading pizza brand with more than 222+ restaurants throughout California, Oregon, Nevada and Utah. Our legendary crispy, curling pepperoni is what made us famous over 40 years ago. We continue to put nearly 100 pieces of pepperoni on every large pizza we make. You won’t find that many pepperonis on one pizza at any other pizza place!

Since the beginning the idea has been simple-provide high quality and custom made food using only the freshest and finest ingredients available. Our restaurant are designed to accommodate those seeking a family-oriented casual dining environment along with delivery and Cary-out. With 40+ Years of experience, Mountain Mike’s Pizza is holding fast to those same core Values today. We do not compromise on quality or value and still makes the best pizza in the west! We can’t wait to see you
4.4 (4281)
31~50 USドル
カリフォルニア料理
マリーナ、カウホロー、プレシディオ
クラシックなカリフォルニア北部の雰囲気のあるサービスの行き届いたPresidio Social Clubは、地元の食材を用いた季節のメニューを提供しています。サンフランシスコを象徴するレストランで、毎日営業しています。美しいプレシディオ国立公園内に位置するPSCは、2名でのディナーや大人数でのパーティーに最適で、都会のオアシスと活気を兼ね備えています。軍舎として1903年に建てられた歴史ある建物をモダンで誰でも落ち着く食堂に改装しました。ひねりをきかせたサンフランシスコ料理と芸術的なカクテルを楽しめます。
クラシックなカリフォルニア北部の雰囲気のあるサービスの行き届いたPresidio Social Clubは、地元の食材を用いた季節のメニューを提供しています。サンフランシスコを象徴するレストランで、毎日営業しています。美しいプレシディオ国立公園内に位置するPSCは、2名でのディナーや大人数でのパーティーに最適で、都会のオアシスと活気を兼ね備えています。軍舎として1903年に建てられた歴史ある建物をモダンで誰でも落ち着く食堂に改装しました。ひねりをきかせたサンフランシスコ料理と芸術的なカクテルを楽しめます。
4.8 (1338)
50 USドル~
日本料理
ロナート ・ パーク
Hana Japanese Restaurantは、伝統的な寿司と和食、ワインに合う料理など本格的なスタイルの食べ物を提供しています。毎日、日本から輸入される新鮮な旬の魚や地元産の野菜と肉を使うことにこだわっており、ナパバレーとソノマ郡のワインを取りそろえており、シェフが日本で選んだ日本酒は冷酒または熱燗で用意しています。
ピックアップ!口コミ
AnneToinetteVIP
2017年5月10日にご来店
日本人の口にも合う本格的な和食屋さんです。 ゴルフ場隣と言うことで利用しましたが期待以上の美味しさで大満足です。 コメが美味しいので寿司も素晴らしい。 滞在中に7回通ってしまうほどでした。 ホームメイドのあずきアイスやゴマアイスは秀逸。 いつかカレーもシメの裏メニューに加えて欲しい。
Hana Japanese Restaurantは、伝統的な寿司と和食、ワインに合う料理など本格的なスタイルの食べ物を提供しています。毎日、日本から輸入される新鮮な旬の魚や地元産の野菜と肉を使うことにこだわっており、ナパバレーとソノマ郡のワインを取りそろえており、シェフが日本で選んだ日本酒は冷酒または熱燗で用意しています。
ピックアップ!口コミ
AnneToinetteVIP
2017年5月10日にご来店
日本人の口にも合う本格的な和食屋さんです。 ゴルフ場隣と言うことで利用しましたが期待以上の美味しさで大満足です。 コメが美味しいので寿司も素晴らしい。 滞在中に7回通ってしまうほどでした。 ホームメイドのあずきアイスやゴマアイスは秀逸。 いつかカレーもシメの裏メニューに加えて欲しい。
4.6 (180)
~30 USドル
マレーシア料理
メンロパーク
Shiok! Singapore Kitchen offers a selection of authentic Singaporean food in a casual and friendly environment. We hope you will enjoy our home-cooked flavors and find it a Shiok experience too.

Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia.

Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
Shiok! Singapore Kitchen offers a selection of authentic Singaporean food in a casual and friendly environment. We hope you will enjoy our home-cooked flavors and find it a Shiok experience too.

Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia.

Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
4.1 (449)
~30 USドル
ラテン・スペイン料理
ダブリン
すべてのラテンアメリカ諸国の雄大な味に触発されたユニークなダイニング体験を提供しています。Coco Cabanaは、モダンなラテンの熱気と風味が調和したの最新のお店です。レストランおよびラウンジで、リラックスできるエレガントなダイニング体験を提供しています。すべてのお客様向けに豊富なタパス、定番メニューを用意しています。新鮮なフルーツのサングリア、モヒート、地元産ワイン、特製カクテルは、料理の大胆な味を強調します。Coco Cabanaに来て、食べて、飲んでリラックスしてください。
すべてのラテンアメリカ諸国の雄大な味に触発されたユニークなダイニング体験を提供しています。Coco Cabanaは、モダンなラテンの熱気と風味が調和したの最新のお店です。レストランおよびラウンジで、リラックスできるエレガントなダイニング体験を提供しています。すべてのお客様向けに豊富なタパス、定番メニューを用意しています。新鮮なフルーツのサングリア、モヒート、地元産ワイン、特製カクテルは、料理の大胆な味を強調します。Coco Cabanaに来て、食べて、飲んでリラックスしてください。
4.7 (733)
31~50 USドル
カリフォルニア料理
ノース ・ ビーチ
サンフランシスコのアウターリッチモンドに位置するCassavaは、モダンなカリフォルニア料理を提供する居心地のよい近所のレストランです。 平日のカフェスタイルの朝食とランチ、週6日のディナーのほか、週末はブランチも用意しています。 レストランは、大規模なディナーパーティの予約やプライベートダイニングの貸切に利用可能です。詳細については、当店ウェブサイトのプライベートダイニングのページを参照するか、電話または直接ご来店の上お尋ねください。
ピックアップ!口コミ
OpenTable Diner
2024年4月23日にご来店
友人の結婚のお祝いに、15年来のママ友達7人と一緒に伺いました。お祝いと言うことで、お店からシャンパンのサービスを頂きました💕お料理は、3ディッシュにコースを頼みました。量、質共に大満足でした。
サンフランシスコのアウターリッチモンドに位置するCassavaは、モダンなカリフォルニア料理を提供する居心地のよい近所のレストランです。 平日のカフェスタイルの朝食とランチ、週6日のディナーのほか、週末はブランチも用意しています。 レストランは、大規模なディナーパーティの予約やプライベートダイニングの貸切に利用可能です。詳細については、当店ウェブサイトのプライベートダイニングのページを参照するか、電話または直接ご来店の上お尋ねください。
ピックアップ!口コミ
OpenTable Diner
2024年4月23日にご来店
友人の結婚のお祝いに、15年来のママ友達7人と一緒に伺いました。お祝いと言うことで、お店からシャンパンのサービスを頂きました💕お料理は、3ディッシュにコースを頼みました。量、質共に大満足でした。
5 (108)
~30 USドル
アジア料理(コンテンポラリー)
ミッション
ATTENTION: 18+ on Thursday-Saturday.
Family Days are Wednesdays & Sundays!

Our specialty is Hapa-Hawaiian cuisine, representing a modern melting-pot of Asian cuisines. Signature dishes include our house-made Spam Musubi, guava wood-smoked Pig Melt, and Lilikoi Malasadas.  Within our welcoming retro/modern space lounge you'll find an island bar and a rotating selection of pinball machines. Our beverage program embraces wine, sake and a large variety of craft beers including our personal passion, sour beers!

Outer Orbit is a unique restaurant focused on delicious food and a fun time. We're located in Mission-Bernal SF, across the street from neighborhood institutions Blue Plate and Emmy's Spaghetti Shack.
Are you in the neighborhood because of a live show? We're near El Rio and The Knockout!
For late night cocktails, we suggest The Royal Cuckoo.
ATTENTION: 18+ on Thursday-Saturday.
Family Days are Wednesdays & Sundays!

Our specialty is Hapa-Hawaiian cuisine, representing a modern melting-pot of Asian cuisines. Signature dishes include our house-made Spam Musubi, guava wood-smoked Pig Melt, and Lilikoi Malasadas.  Within our welcoming retro/modern space lounge you'll find an island bar and a rotating selection of pinball machines. Our beverage program embraces wine, sake and a large variety of craft beers including our personal passion, sour beers!

Outer Orbit is a unique restaurant focused on delicious food and a fun time. We're located in Mission-Bernal SF, across the street from neighborhood institutions Blue Plate and Emmy's Spaghetti Shack.
Are you in the neighborhood because of a live show? We're near El Rio and The Knockout!
For late night cocktails, we suggest The Royal Cuckoo.
3.9 (413)
31~50 USドル
カリフォルニア料理
ロスガトス
Your very own California bistro just East of downtown Los Gatos. Located in the historic Soda Works Plaza. Call to inquire about large parties and private events! Bar and Walk-in Seating available nightly! Our patio has radiant heat from the floor up!
When booking reservations, please include children & babies
-parties up to 4 we reserve 1.5 hours
-parties of 5 and up we reserve for 2.5 hours
Your very own California bistro just East of downtown Los Gatos. Located in the historic Soda Works Plaza. Call to inquire about large parties and private events! Bar and Walk-in Seating available nightly! Our patio has radiant heat from the floor up!
When booking reservations, please include children & babies
-parties up to 4 we reserve 1.5 hours
-parties of 5 and up we reserve for 2.5 hours
3.4 (89)
31~50 USドル
ステーキハウス
サン ラモン
A unique dining experience, showcasing a variety of skewered meats that are carved or cut table side. A prime steakhouse destination with authentic rodizio style dining.

A traditional Brazilian restaurant that captures the charm of the Gaucho cooking style. Live music, Dj Night,
A unique dining experience, showcasing a variety of skewered meats that are carved or cut table side. A prime steakhouse destination with authentic rodizio style dining.

A traditional Brazilian restaurant that captures the charm of the Gaucho cooking style. Live music, Dj Night,
3.9 (75)
~30 USドル
アメリカ料理(コンテンポラリー)
Tenderloin
Members Only is supper club and craft cocktail lounge located in San Francisco's Lower Nob Hill neighborhood. Contrary to what the name might suggest, Members Only is considered an Anti-Private Club. You’ll find no members at Members Only, just an “everyone’s welcome” policy – as long as you're here to have a good time. Harkening back to the original supper club era of the 1930's, you can expect to find expertly crafted cocktails, fine food and eclectically fun music in a dynamic bi-level space.
Members Only is supper club and craft cocktail lounge located in San Francisco's Lower Nob Hill neighborhood. Contrary to what the name might suggest, Members Only is considered an Anti-Private Club. You’ll find no members at Members Only, just an “everyone’s welcome” policy – as long as you're here to have a good time. Harkening back to the original supper club era of the 1930's, you can expect to find expertly crafted cocktails, fine food and eclectically fun music in a dynamic bi-level space.
4.2 (328)
~30 USドル
ブレックファースト(朝食)
パロ ・ アルト
Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We hope to brighten your day with our colorful, delicious and thoughtful creations. As always, we do not provide anything less than a perfect experience. #sonandgarden #bestbreakfast #brunch #breakfast restaurant
Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We hope to brighten your day with our colorful, delicious and thoughtful creations. As always, we do not provide anything less than a perfect experience. #sonandgarden #bestbreakfast #brunch #breakfast restaurant
50 USドル~
日本料理
ミッション
Since 2013, Maruya has been quietly been known for its sushi omakase. Throughout the years, we have expanded our menu items to include vegetarian dinner set and vegetarian omakase course.

Sushi counter seating is for Chef's Omakase only.

We have vegetarian omakase. Kindly write on the reservation note that you plan to have vegetarian courses. Similarly, if you are vegan, please let us know in advance so that we can properly prepare.

Our course items contain eggs and dairy as well as gluten. If you have food allergy with these food items, please write it down on your reservation note.

Please NOTE: We have a cancellation policy of 24 hours and no show policy. Each late cancellation and/no show will incur $80.00 per person.

Thank you.
Since 2013, Maruya has been quietly been known for its sushi omakase. Throughout the years, we have expanded our menu items to include vegetarian dinner set and vegetarian omakase course.

Sushi counter seating is for Chef's Omakase only.

We have vegetarian omakase. Kindly write on the reservation note that you plan to have vegetarian courses. Similarly, if you are vegan, please let us know in advance so that we can properly prepare.

Our course items contain eggs and dairy as well as gluten. If you have food allergy with these food items, please write it down on your reservation note.

Please NOTE: We have a cancellation policy of 24 hours and no show policy. Each late cancellation and/no show will incur $80.00 per person.

Thank you.
50 USドル~
イタリア料理
ダウンタウン/ユニオン スクエア
Welcome to Donatello Rooftop, an elegant, modern place for you to restore and feel at home with your guests. We invite you to sip your Spritz or Negroni and dine on Pappardelle and Ossobuco while you watch the sun set over the city skyline and take in the panoramic views of San Francisco. The Rooftop is a dynamic outdoor music space where themed music lunch and dinner parties have been hosted.
Welcome to Donatello Rooftop, an elegant, modern place for you to restore and feel at home with your guests. We invite you to sip your Spritz or Negroni and dine on Pappardelle and Ossobuco while you watch the sun set over the city skyline and take in the panoramic views of San Francisco. The Rooftop is a dynamic outdoor music space where themed music lunch and dinner parties have been hosted.
~30 USドル
ピザバー
相馬
Join us at our Craft Beer & Food Hall! Brought to you by the Lee brothers. Support local small business and independent vendors in our communal space. Located near Bill Graham and Civic Center BART, across from the Twitter Building.

Book your next event with us, our capacity seats about 100 guests.

*RESERVATIONS GUARANTEE YOU A SEAT, ORDERING IS CONTACTLESS

*SERVICE STYLE IS FAST-CASUAL (No traditional table service)
Join us at our Craft Beer & Food Hall! Brought to you by the Lee brothers. Support local small business and independent vendors in our communal space. Located near Bill Graham and Civic Center BART, across from the Twitter Building.

Book your next event with us, our capacity seats about 100 guests.

*RESERVATIONS GUARANTEE YOU A SEAT, ORDERING IS CONTACTLESS

*SERVICE STYLE IS FAST-CASUAL (No traditional table service)
~30 USドル
パキスタン料理
ミッション
Biriani House is a locally owned Pakistani & Indian restaurant. Our Chef have more than 20 years of experience cooking in the finest restaurants and now part of this organization. Biriani House offers authentic Pakistani & Indian vegetarian / non vegetarian cuisine alone with wide selection of beers and wines. The food is prepared with innovative use of fresh herbs and spices highest quality ingredients.

Biriani House offers variety of services such as dine-in, take out, deliveries, events and catering services.

Our caring and committed staff will ensure you have a fantastic experience with us.
Biriani House is a locally owned Pakistani & Indian restaurant. Our Chef have more than 20 years of experience cooking in the finest restaurants and now part of this organization. Biriani House offers authentic Pakistani & Indian vegetarian / non vegetarian cuisine alone with wide selection of beers and wines. The food is prepared with innovative use of fresh herbs and spices highest quality ingredients.

Biriani House offers variety of services such as dine-in, take out, deliveries, events and catering services.

Our caring and committed staff will ensure you have a fantastic experience with us.
31~50 USドル
シーフード・海鮮料理
ミル バレー
At Coho, land meets sea for a dining experience that celebrates the wealth of incredible ingredients the California coast has to offer. Our menu emphasizes top-quality seafood, meat, and produce from our trusted network of local fishermen, butchers, and farmers. The seasons guide our approach at Coho. By insisting on serving what’s fresh and in season, we strive to create a dining experience that’s thoughtful, intentional, and delicious.
At Coho, land meets sea for a dining experience that celebrates the wealth of incredible ingredients the California coast has to offer. Our menu emphasizes top-quality seafood, meat, and produce from our trusted network of local fishermen, butchers, and farmers. The seasons guide our approach at Coho. By insisting on serving what’s fresh and in season, we strive to create a dining experience that’s thoughtful, intentional, and delicious.
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