Asian-Owned and -Operated Restaurants to Support Near New York City
提供：The OpenTable Team
更新日：2024年1月05日
Celebrate the diversity of the restaurant industry! These Asian-owned and -operated restaurants are proud to share their heritage — explore spots to support near you.
4.6 (1225)
50 USドル～
ステーキハウス
ハートフォード
Feng Asian Bistro（フェン・アジアン・ビストロ）は間違いなくみんなが行きたくなる場所です。全体的な印象は素晴らしいですし、ゲストの人込みも心躍るものです。寿司、刺身、巻きずし、手巻きずし、大皿料理、メインディッシュ、サイドディッシュのいろいろなメニューの組み合わせの可能性には圧倒されます。寿司バーのメニューを読むだけで食欲をそそられます。例えば、「フォクシー・レディ」イカ、パパイヤ、アボカドとサーモン。「イタリアン・スタリオン」エビの天ぷら、キュウリ、アスパラガス、薬味のきいたブリ、アオコともみじソース添え。Feng（フェン）の特製巻き「ナンバー93」揚げたソフトシェル・クラブ、パルメザンチーズ、ハラペーニョ、ブラックキャビアと本物の金の薄片などです。洗練されて高級な雰囲気なので、Feng（フェン）はニューヨークやボストンによくあるレストランのタイプのように思えます。それは、普通ではなく少しそれ以上の何かを買いたいと思っている食事客のさわやかな気分転換です。
Feng Asian Bistro（フェン・アジアン・ビストロ）は間違いなくみんなが行きたくなる場所です。全体的な印象は素晴らしいですし、ゲストの人込みも心躍るものです。寿司、刺身、巻きずし、手巻きずし、大皿料理、メインデ ィッシュ、サイドディッシュのいろいろなメニューの組み合わせの可能性には圧倒されます。寿司バーのメニューを読むだけで食欲をそそられます。例えば、「フォクシー・レディ」イカ、パパイヤ、アボカドとサーモン。「イタリアン・スタリオン」エビの天ぷら、キュウリ、アスパラガス、薬味のきいたブリ、アオコともみじソース添え。Feng（フェン）の特製巻き「ナンバー93」揚げたソフトシェル・クラブ、パルメザンチーズ、ハラペーニョ、ブラックキャビアと本物の金の薄片などです。洗練されて高級な雰囲気なので、Feng（フェン）はニューヨークやボストンによくあるレストランのタイプのように思えます。それは、普通ではなく少しそれ以上の何かを買いたいと思っている食事客のさわやかな気分転換です。
4.7 (791)
31～50 USドル
アメリカ料理
ハートフォード
Union Kitchen was nominated for Restaurant of the Year: Hartford County by the Connecticut Restaurant Association in 2023 and 2024. In a space that formerly housed a speakeasy, the ambitious restaurant combines New American cuisine with a world class beverage program.
Union Kitchen was nominated for Restaurant of the Year: Hartford County by the Connecticut Restaurant Association in 2023 and 2024. In a space that formerly housed a speakeasy, the ambitious restaurant combines New American cuisine with a world class beverage program.
4.7 (722)
31～50 USドル
アメリカ料理（コンテンポラリー）
ニュータウン
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
4.6 (89)
31～50 USドル
インド料理
ダリエン
Welcome to Coromandel’s family of highly rated restaurants.
We invite you to experience our food, wine and hospitality.
We invite you to experience our food, wine and hospitality.
Welcome to Coromandel’s family of highly rated restaurants.
We invite you to experience our food, wine and hospitality.
We invite you to experience our food, wine and hospitality.
4.1 (75)
50 USドル～
寿司
グリニッジ
At Tsuki Sushi, we put a lot of work into getting the freshest products and turning them into inspiring flavors. Join us to discover a Omakase experience that you can write home about. We serve a three course lunch/dinner that includes three appetizers, eleven pieces of Nigiri and a Japanese cheesecake for dessert. Our fish is flown straight from Japan strictly for your pallets pleasure. Paired with our beautiful cocktails and ambiance we hope you will find yourself transported. We look forward to have you over.
ピックアップ！口コミ
C
Chumi
2022年8月28日にご来店
At Tsuki Sushi, we put a lot of work into getting the freshest products and turning them into inspiring flavors. Join us to discover a Omakase experience that you can write home about. We serve a three course lunch/dinner that includes three appetizers, eleven pieces of Nigiri and a Japanese cheesecake for dessert. Our fish is flown straight from Japan strictly for your pallets pleasure. Paired with our beautiful cocktails and ambiance we hope you will find yourself transported. We look forward to have you over.
ピックアップ！口コミ
C
Chumi
2022年8月28日にご来店
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4.1 (130)
～30 USドル
インド料理
パーシッパニー
Spice up your taste buds with an exotic culinary journey at Spice Route Melange - where every dish is meticulously crafted with authentic spices and ingredients, taking you on a flavorful voyage to the exotic land of India, right in the heart of Parsippany.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
Spice up your taste buds with an exotic culinary journey at Spice Route Melange - where every dish is meticulously crafted with authentic spices and ingredients, taking you on a flavorful voyage to the exotic land of India, right in the heart of Parsippany.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
Conveniently located on Smith Road, the restaurant can be easily reached from Routes 80, 287, 46 and 10.
We are a BYOB restaurant so please feel free to bring to your beverage to enjoy with your meal.
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4.6 (1981)
50 USドル～
アメリカ料理
クリントン
1743年に宿として営業を開始したThe Clinton Houseは、ニュージャージー州の美しい歴史的な街クリントンに位置します。新鮮な魚介類を豊富に使用したヨーロッパ風にアレンジした料理、高級な肉、館内のベーカリーで焼いたデザートを楽しめます。
1743年に宿として営業を開始したThe Clinton Houseは、ニュージャージー州の美しい歴史的な街クリントンに位置します。新鮮な魚介類を豊富に使用したヨーロッパ風にアレンジした料理、高級な肉、館内のベーカリーで焼いたデザートを楽しめます。
4.5 (1508)
31～50 USドル
イタリア料理
モントクレア
With over a decade in business, Fresco Da Franco is renowned for its warm and inviting ambiance, coupled with the unmistakable aromas of homemade Italian cuisine. As you step through our doors, you'll be greeted by friendly staff and an atmosphere that exudes both elegance and comfort. Whether you're looking to enjoy a romantic dinner, celebrate a special occasion, or simply unwind with friends and family, our restaurant and bar provides the perfect setting.
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
With over a decade in business, Fresco Da Franco is renowned for its warm and inviting ambiance, coupled with the unmistakable aromas of homemade Italian cuisine. As you step through our doors, you'll be greeted by friendly staff and an atmosphere that exudes both elegance and comfort. Whether you're looking to enjoy a romantic dinner, celebrate a special occasion, or simply unwind with friends and family, our restaurant and bar provides the perfect setting.
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
4.5 (364)
31～50 USドル
イタリア料理（コンテンポラリー）
モントクレア
Located near the Walnut Street Station in Montclair, NJ, Walnut Street Kitchen is your neighborhood BYOB restaurant bringing you comforting yet fresh dishes inspired by experiences and recipes passed down. In the space formerly known as Corso 98, Executive Chef-Partner Beverly Lacsina is bringing new life onto Walnut Street, an area that has been continuing to develop over many years.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
Located near the Walnut Street Station in Montclair, NJ, Walnut Street Kitchen is your neighborhood BYOB restaurant bringing you comforting yet fresh dishes inspired by experiences and recipes passed down. In the space formerly known as Corso 98, Executive Chef-Partner Beverly Lacsina is bringing new life onto Walnut Street, an area that has been continuing to develop over many years.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
4.5 (477)
31～50 USドル
アメリカ地方料理（クレオール・ケイジャン・南部）
ローゼル公園
A HOME for everyone
From the first step into House 157 the feeling of peace and home penetrate the senses. The modern sleek decor is the perfect backdrop for the finely curated menu spanning a variety of cultures. That highlights the diversity and unique colors and flavors from cuisines across the globe
A HOME for everyone
From the first step into House 157 the feeling of peace and home penetrate the senses. The modern sleek decor is the perfect backdrop for the finely curated menu spanning a variety of cultures. That highlights the diversity and unique colors and flavors from cuisines across the globe
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4.5 (1130)
31～50 USドル
イタリア料理
ロング ブランチ
Blu Grotto Ristorante consists of a beautiful conservatory dining room, large outdoor decks and an open air Beer Garden open Thursday-Sunday
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
Blu Grotto Ristorante consists of a beautiful conservatory dining room, large outdoor decks and an open air Beer Garden open Thursday-Sunday
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
Chef James Corona’s Menu consists of Modern adaptations of Regional Italian Classics, hand made and imported dry pastas, fresh seafood and prime steak. Chef Corona believes that the Italian method of serving only the freshest and locally grown, makes for the best possible ingredients.
Our beverage program consists of artisanal cocktails, extensive beer and by the glass wine offerings and a deep wine list by the bottle that has perennial favorites as well as esoteric wines from around the world.
Please be Aware, Reservations made outside on our Deck are weather dependent
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4.7 (153)
31～50 USドル
インド料理
レッド ・ バンク
Bombay River is a culinary paradise. A modern Indian Restaurant that takes you on a flavorful journey. A river is symbolic of our own conscience awakening, exemplified by a harmonized flow of oneness that constantly moves and grows. Like the name, the menu will awaken your senses and challenge your imagination. You will be transported to an appealing setting while in the comfort of your own neighborhood. Unpretentious and relaxed, Bombay River is an effortless way to experience fine dining. One will taste familiar elements of the Far East combined with inspired new international flavors.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
Bombay River is a culinary paradise. A modern Indian Restaurant that takes you on a flavorful journey. A river is symbolic of our own conscience awakening, exemplified by a harmonized flow of oneness that constantly moves and grows. Like the name, the menu will awaken your senses and challenge your imagination. You will be transported to an appealing setting while in the comfort of your own neighborhood. Unpretentious and relaxed, Bombay River is an effortless way to experience fine dining. One will taste familiar elements of the Far East combined with inspired new international flavors.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
4.7 (461)
～30 USドル
インド料理
ウェスト フィールド
Spice Bazaar- Modern Indian Dining is pushing the culinary envelope to a more modern interpretation of Indian Cuisine. Join us in this dining experience where one has the comfort of dining with our signature dishes along with new explorations in Modern Indian Dining.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
Spice Bazaar- Modern Indian Dining is pushing the culinary envelope to a more modern interpretation of Indian Cuisine. Join us in this dining experience where one has the comfort of dining with our signature dishes along with new explorations in Modern Indian Dining.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
4.7 (37)
31～50 USドル
インド料理
モントクレア
Welcome to Jalwa: Modern Indian Dining. Bringing an authentic yet modernized take on classic recipes and tastes with a flare for the up and coming.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
Welcome to Jalwa: Modern Indian Dining. Bringing an authentic yet modernized take on classic recipes and tastes with a flare for the up and coming.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
At Jalwa we hope to entice you with a modern flair and new age fusion take on tradition. We hope to keep you coming back with authentic dishes made with quality ingredients.
4.7 (20)
31～50 USドル
インド料理
リッジウッド
Located in the up and coming downtown area of Ridgewood, NJ, our approach to Indian cuisine is finding a fine balance between tradition and innovation. A slightly rustic charm with modern accents gives our establishment a unique and charming aura while dining. Our food is presented to a high standard of sophistication while showcasing entirely authentic dishes. Whether you’re looking for romantic dinner out or have a larger crowd to entertain, we will be sure to take your culinary standard to a new level.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
Located in the up and coming downtown area of Ridgewood, NJ, our approach to Indian cuisine is finding a fine balance between tradition and innovation. A slightly rustic charm with modern accents gives our establishment a unique and charming aura while dining. Our food is presented to a high standard of sophistication while showcasing entirely authentic dishes. Whether you’re looking for romantic dinner out or have a larger crowd to entertain, we will be sure to take your culinary standard to a new level.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
Our staff is well versed in both the art of customer service and the new age dining experience we strive to offer. They can provide you with options that meet your specifications and be sure to provide the best care during your visit.
4.5 (41)
31～50 USドル
韓国料理（コンテンポラリー）
パリセーズ公園
Modernized Korean dining serving unique dishes with our signature cocktails.
Family friendly dining, date nights
Family friendly dining, date nights
Modernized Korean dining serving unique dishes with our signature cocktails.
Family friendly dining, date nights
Family friendly dining, date nights
4.8 (1441)
50 USドル～
ステーキハウス
ベイサイド
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews;
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews;
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
4.6 (4500)
31～50 USドル
北京料理
アッパー イースト サイド
Philippeでは伝統的な北京料理を独自にアレンジし、モダンかつ大胆で風味豊かな料理をつくりだしています。テーブルのみんなが全料理も味わえるように、特製料理はすべてファミリースタイルで提供しています。料理をシェアすることで、みんなで一緒に楽しめる機会を作り出せるよう努力しています。
Philippeでは伝統的な北京料理を独自にアレンジし、モダンかつ大胆で風味豊かな料理をつくりだしています。テーブルのみんなが全料理も味わえるように、特製料理はすべてファミリースタイルで提供しています。料理をシェアすることで、みんなで一緒に楽しめる機会を作り出せるよう努力しています。
4.6 (9589)
50 USドル～
アメリカ料理（コンテンポラリー）
グリニッジ ・ ヴィレッジ
Gotham Bar and Grillは1984年の創業以来、ニューヨークシティの高級ダイニングのお手本として君臨しています。総料理長Alfred Portaleによる繊細で食べやすいモダンなアメリカ料理を堪能しようと世界各国から訪れたグルメな人々で溢れています。
けっして型にはまったレストランにならないことがGothamが成功を収めてきた理由の1つです。安定した料理とサービスの質を保ちながら、Gothamは創業当時から変わらず新たな挑戦をし続けてきました。季節ごとにメニューが変わり、いつも様々なワインを取り揃え、ダイニングルームも定期的に改装しています。
Gotham Bar and Grillのシェフ兼オーナーAlfred Portaleは、ジェームズ・ビアード財団による2006年国内最優秀シェフに選ばれました。
けっして型にはまったレストランにならないことがGothamが成功を収めてきた理由の1つです。安定した料理とサービスの質を保ちながら、Gothamは創業当時から変わらず新たな挑戦をし続けてきました。季節ごとにメニューが変わり、いつも様々なワインを取り揃え、ダイニングルームも定期的に改装しています。
Gotham Bar and Grillのシェフ兼オーナーAlfred Portaleは、ジェームズ・ビアード財団による2006年国内最優秀シェフに選ばれました。
ピックアップ！口コミ
OT
OpenTable Diner
2018年5月31日にご来店
Gotham Bar and Grillは1984年の創業以来、ニューヨークシティの高級ダイニングのお手本として君臨しています。総料理長Alfred Portaleによる繊細で食べやすいモダンなアメリカ料理を堪能しようと世界各国から訪れたグルメな人々で溢れています。
けっして型にはまったレストランにならないことがGothamが成功を収めてきた理由の1つです。安定した料理とサービスの質を保ちながら、Gothamは創業当時から変わらず新たな挑戦をし続けてきました。季節ごとにメニューが変わり、いつも様々なワインを取り揃え、ダイニングルームも定期的に改装しています。
Gotham Bar and Grillのシェフ兼オーナーAlfred Portaleは、ジェームズ・ビアード財団による2006年国内最優秀シェフに選ばれました。
けっして型にはまったレストランにならないことがGothamが成功を収めてきた理由の1つです。安定した料理とサービスの質を保ちながら、Gothamは創業当時から変わらず新たな挑戦をし続けてきました。季節ごとにメニューが変わり、いつも様々なワインを取り揃え、ダイニングルームも定期的に改装しています。
Gotham Bar and Grillのシェフ兼オーナーAlfred Portaleは、ジェームズ・ビアード財団による2006年国内最優秀シェフに選ばれました。
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OT
OpenTable Diner
2018年5月31日にご来店
4.8 (1874)
50 USドル～
日本料理
シアター ・ ディストリクト
ガリ・スギオが10年間、オーナー・シェフを務める寿司レストランで、温冷菜を用いた寿司など、革新的な130種類以上の寿司を提供しています。Gari 46の寿司は、マリネされたり、スパイスを加えられた生の食材や若干調理した食材を活かした、ガリの職人技を披露する「おまかせ」のスタイルで主に提供されています。また伝統的な和食も用意しています。ガリ・スギオ厳選の日本酒は町で最高の品揃えで、高級な限定生産ワインも提供しています。
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I
issy
2020年2月9日にご来店
ガリ・スギオが10年間、オーナー・シェフを務める寿司レストラン で、温冷菜を用いた寿司など、革新的な130種類以上の寿司を提供しています。Gari 46の寿司は、マリネされたり、スパイスを加えられた生の食材や若干調理した食材を活かした、ガリの職人技を披露する「おまかせ」のスタイルで主に提供されています。また伝統的な和食も用意しています。ガリ・スギオ厳選の日本酒は町で最高の品揃えで、高級な限定生産ワインも提供しています。
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I
issy
2020年2月9日にご来店
4.7 (1604)
～30 USドル
地中海料理
アッパー イースト サイド
Amaliはサスティナブルな地中海レストランで、メディアにも多く取り上げられています。
ワイン・スペクテイター誌、2013年～2015年「ベスト・オブ・アワード・オブ・エクセレンス」
ワイン・エンスージアスト誌、2014年「トップ100ワイン・レストラン・イン・ザ・カントリー」
イーター、2013年～2016年「38エッセンシャル・ニューヨーク・レストラン」
「このおしゃれな地中海レストランでは、市内で屈指のブリック・チキンだけでなく、シーフード、パスタ料理、ハム類も同様においしい。Amaliは、ギリシャワイン愛好家のためのレストランです。」
ニューヨーク・タイムズ、2012年「クリティクス・レコメンデーション」
ニューヨーク・マガジン、2つ星、2012年： 「素晴らしいワインボトルリスト、サラダ、野菜と、すべてのメニューに対する賞です。」
ワイン&スピリッツ誌、「トップ・ニューカマー」
2015年スローフード認定
米国Real認定プログラムに認定、2015年「ホリスティック栄養＆環境管理への取り組みに対して」
Amaliはサスティナブルな地中海レストランで、メディアにも多く取り上げられています。
ワイン・スペクテイター誌、2013年～2015年「ベスト・オブ・アワード・オブ・エクセレンス」
ワイン・エンスージアスト誌、2014年「トップ100ワイン・レストラン・イン・ザ・カントリー」
イーター、2013年～2016年「38エッセンシャル・ニューヨーク・レストラン」
「このおしゃれな地中海レストランでは、市内で屈指のブリック・チキンだけでなく、 シーフード、パスタ料理、ハム類も同様においしい。Amaliは、ギリシャワイン愛好家のためのレストランです。」
ニューヨーク・タイムズ、2012年「クリティクス・レコメンデーション」
ニューヨーク・マガジン、2つ星、2012年： 「素晴らしいワインボトルリスト、サラダ、野菜と、すべてのメニューに対する賞です。」
ワイン&スピリッツ誌、「トップ・ニューカマー」
2015年スローフード認定
米国Real認定プログラムに認定、2015年「ホリスティック栄養＆環境管理への取り組みに対して」
4.9 (793)
31～50 USドル
日本料理
ミッドタウン イースト
Welcome to Nippon, the heartbeat of authentic Japanese cuisine in New York City since 1963. Nestled on 52nd Street between Lexington and 3rd Avenue, we invite you to indulge in a culinary journey through traditional Edo-mae (Tokyo) style dishes.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
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MS
MikaS
2021年6月8日にご来店
Welcome to Nippon, the heartbeat of authentic Japanese cuisine in New York City since 1963. Nestled on 52nd Street between Lexington and 3rd Avenue, we invite you to indulge in a culinary journey through traditional Edo-mae (Tokyo) style dishes.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
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MS
MikaS
2021年6月8日にご来店
4.6 (1597)
50 USドル～
タイ料理
シラキュース
Lemon Grassは1989年以来、革新的で新鮮な、そしておいしい環太平洋のタイ料理を提供することにこだわっています。受賞歴のあるワインリスト、香り豊かな料理、そして知識豊富なスタッフが、いつも絶妙なダイニング体験を作り上げています。
Lemon Grassは1989年以来、革新的で新鮮な、そしておいしい環太平洋のタイ料理を提供することにこだわっています。受賞歴のあるワインリスト、香り豊かな料理、そして知識豊富なスタッフが、いつも絶妙なダイニング体験を作り上げています。
4.9 (515)
50 USドル～
居酒屋
ローワー イースト サイド
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
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E
eroticegg
2016年11月27日にご来店
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
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E
eroticegg
2016年11月27日にご来店
4.6 (125)
31～50 USドル
中南米料理
アッパー イースト サイド
We have revamped our menu and completely remodeled our restaurant to make the dining experience even better. We are still serving the best Colombian cuisine in New York City along with some new Latin-inspired dishes.
We have revamped our menu and completely remodeled our restaurant to make the dining experience even better. We are still serving the best Colombian cuisine in New York City along with some new Latin-inspired dishes.
4.7 (1975)
～30 USドル
インド料理
ミッドタウン イースト
「The New York Times」- インドと中国のハングリーな街の結婚：Midtown Eastでのスパイス・シンフォニー
私たちの料理はスターシェフがIndia全域から慎重に選んだクラシックなインド料理です。より素朴な風合いのためホール・スパイスを使用した私たちの「祖母のような料理」は、あなたを吹き飛ばすでしょう。私たちはNew Yorkでトップのインド料理の1つとして評価されています。私たちは、Goa、Konkan、Karwar、Allepy、Madurai、Kolkataなどの沿岸カレー、インドのスパイスが効いたいくつかの中華料理（インド・チャイニーズ）を提供しています。
私たちは提供しているワインリストも誇りに思っています。
私たちは、家庭、家族、友人です。
「The New York Times」- インドと中国のハングリーな街の結婚：Midtown Eastでのスパイス・シンフォニー
私たちの料理はスターシェフがIndia全域から慎重に選んだクラシックなインド料理です。より素朴な風合いのためホール・スパイスを使用した私たちの「祖母のような料理」は、あなたを吹き飛ばすでしょう。私たちはNew Yorkでトップのインド料理の1つとして評価されています。私たちは、Goa、Konkan、Karwar、Allepy、Madurai、Kolkataなどの沿岸カレー、インドのスパイスが効いたいくつかの中華料理（インド・チャイニーズ）を提供しています。
私たちは提供しているワインリス トも誇りに思っています。
私たちは、家庭、家族、友人です。
4.8 (918)
31～50 USドル
イタリア料理
フォレスト ヒルズ
DEE’S
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
DEE’S
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
4.5 (828)
31～50 USドル
インド料理
アッパー ウエスト サイド
かつての藩王国Awadhは、ヒンズー教の地域の中でも最も古い地域です。洗練された贅沢な生活で有名な王、ナワブたちが治めるこの国の魅力的な歴史は、その豊かな文化で知られています。当店Awadhでは、スパイスや、強度、酸味のバランスのとれた大胆な風味を提供しています。
Awadhは、Bhatti Indian Grill（マレーヒル）、Moti Mahal Delux（アッパーイーストサイド）に続き、ガウラヴ・アーナンドが手がける最も新しいお店です。Awadhは、歴史ある神聖なインドの土地でとれた最高級の食材を、最高の技術で調理してお届けします。当店は、長い間印象に残る風味のお肉や、野菜、シーフード、ケバブ、カレー、パンを取り揃え、味覚を通じた体験や思い出を提供します。
かつての藩王国Awadhは、ヒンズー教の地域の中でも最も古い地域です。洗練された贅沢な生活で有名な王、ナワブたちが治めるこの国の魅力的な歴史は、その豊かな文化で知られています。当店Awadhでは、スパイスや、強度、酸味のバランスのとれた大胆な風味を提供しています。
Awadhは、Bhatti Indian Grill（マレーヒル）、Moti Mahal Delux（アッパーイーストサイド）に続き、ガウラヴ・アーナンドが手がける最も新しいお店です。Awadhは、歴史ある神聖なインドの土地でとれた最高級の食材を、最高の技術で調理してお届けします。当店は、長い間印象に残る風味のお肉や、野菜、シーフード、ケバブ、カレー、パンを取り揃え、味覚を通じた体験や思い出を提供します。
4.2 (1779)
31～50 USドル
ステーキハウス
ミッドタウン イースト
212 Steakhouseは、神戸牛を含む牛肉を提供するシックなミッドタウンイーストの飲食店です。特別なダイニング体験を楽しめます。本格的な日本の神戸牛、魚介類、新鮮なサラダ、美味しい副菜、素晴らしいデザートを、世界中から集めた豊富なワインリストとともに手頃な価格で提供しています。
212 Steakhouseは、神戸牛を含む牛肉を提供するシックなミッドタウンイーストの飲食店です。特別なダイニング体験を楽しめます。本格的な日本の神戸牛、魚介類、新鮮なサラダ、美味しい副菜、素晴らしいデザートを、世界中から集めた豊富なワインリストとともに手頃な価格で提供しています。
4.6 (2058)
～30 USドル
アメリカ料理
サウス ・ ストリート ・ シーポート
歴史あるSouth Street Seaportに近いEast River沿いにあるIndustry Kitchenは、水辺から徒歩わずかです。見事な5000平方フィートの会場は300名まで収容でき、屋内＆屋外席からBrooklynとWilliamsburg Bridge、Brooklynのスカイラインを一望できます。
Industry Kitchenでは、豊富なサラダ、薪オーブンでグリルした肉、ピザなどの、季節の食材を使用したシンプルな料理をベースとしたモダンなアメリカ料理を提供しています。
種類豊富なクラフトビール、特製カクテル、豊富なワインリストも用意しています。
歴史あるSouth Street Seaportに近いEast River沿いにあるIndustry Kitchenは、水辺から徒歩わずかです。見事な5000平方フィートの会場は300名まで収容でき、屋内＆屋外席からBrooklynとWilliamsburg Bridge、Brooklynのスカイラインを一望できます。
Industry Kitchenでは、豊富なサラダ、薪オーブンでグリルした肉、ピザなどの、季節の食材を使用したシンプルな料理をベースとしたモダンなアメリカ料理を提供しています。
種類豊富なクラフトビール、特製カクテル、豊富なワインリストも用意しています。
4.7 (660)
50 USドル～
焼肉
ユニオン ・ スクエア
FUTAGOは、2010年に東京で設立された和風バーベキューレストランです。私たちは、最高品質の肉を選び、他のすべてのバーベキューレストランと比べて半分の量と価格で提供するという、ユニークな「FUTAGOスタイル」のコンセプトを開発しました。
現在、FUTAGOは多くの日本のテレビ番組や雑誌によってレビューされています。私たちは、焼肉文化を世界に広めるために、Hong Kong、Taiwan、Hawaii、New Yorkなど世界で30ヶ所以上で営業しています。
ピックアップ！口コミ
LL
LaLaLa
2022年7月8日にご来店
FUTAGOは、2010年に東京で設立された和風バーベキューレストランです。私たちは、最高品質の肉を選び、他のすべてのバーベキューレストランと比べて半分の量と価格で提供するという、ユニークな「FUTAGOスタイル」のコンセプトを開発しました。
現在、FUTAGOは多くの日本のテレビ番組や雑誌によってレビューされています。私たちは、焼肉文化を世界に広めるために、Hong Kong、Taiwan、Hawaii、New Yorkなど世界で30ヶ所以上で営業しています。
ピックアップ！口コミ
LL
LaLaLa
2022年7月8日にご来店
4.1 (11)
～30 USドル
アメリカ料理
ロング アイランド シティ
Our exclusive outlets at Vista Long Island City, are making a statement. Our restaurants are busy with business people for breakfast,lunch and dinner. Come in to Michael’s Café, where you can relax and enjoy your meal on our fabulous patio or have a quick bite at the bar while enjoying a savory and relaxing drink. Enjoy a karaoke moment with your friends while having some drinks, or make a good casual presentation with group of people where you can have the service of food and drinks at the same time. Make your Sunday brunch a great morning out or feel tropical while enjoying a frosted mojito next to our tikki bar while surfing the web or checking your email with our free wi-fi service .
Our exclusive outlets at Vista Long Island City, are making a statement. Our restaurants are busy with business people for breakfast,lunch and dinner. Come in to Michael’s Café, where you can relax and enjoy your meal on our fabulous patio or have a quick bite at the bar while enjoying a savory and relaxing drink. Enjoy a karaoke moment with your friends while having some drinks, or make a good casual presentation with group of people where you can have the service of food and drinks at the same time. Make your Sunday brunch a great morning out or feel tropical while enjoying a frosted mojito next to our tikki bar while surfing the web or checking your email with our free wi-fi service .
4.6 (429)
31～50 USドル
トルコ料理
ヘルズ・キッチン
As far as authentic Persian experiences go, Turkish Cuisine in the Hell's Kitchen District really cannot be beat. Once you step foot in this place you will find the donor kebabs are highly sought after, as is the Turkish coffee for lunch. The donor kebabs are highly sought after, as is the Turkish coffee for lunch. With the abundance of fresh vegetables served with every dish at Turkish Cuisine, you really cannot go wrong.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
As far as authentic Persian experiences go, Turkish Cuisine in the Hell's Kitchen District really cannot be beat. Once you step foot in this place you will find the donor kebabs are highly sought after, as is the Turkish coffee for lunch. The donor kebabs are highly sought after, as is the Turkish coffee for lunch. With the abundance of fresh vegetables served with every dish at Turkish Cuisine, you really cannot go wrong.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
4.3 (204)
31～50 USドル
カリブ料理
Ridgewood
We will no longer be using OpenTable to make reservations!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
We will no longer be using OpenTable to make reservations!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
**Please make reservations on our website www.creamridgewood.com
or check us out on Instagram cream_ridgewood
Thank you!
4.8 (260)
31～50 USドル
日本料理
アッパー イースト サイド
新しいレストランは、最高品質の食材を使った最高品質の料理と、20年以上の経験を持つシェフのYutaka Muraiが率いる寿司バーを提供しています。
新しいレストランは、最高品質の食材を使った最高品質の料理と、20年以上の経験を持つシェフのYutaka Muraiが率いる寿司バーを提供しています。
4.2 (656)
31～50 USドル
イタリア料理
ミッドタウン イースト
Allora Ristorante, a fine-dining Italian restaurant located in the heart of Midtown, New York City. Allora counts with a rooftop skylounge offering guests and patrons a 360-degree, panoramic view of the city. Outfitted with a carrera marble bar and herringbone floors, Allora transports diners to the spirit of old New York with a well-heeled twist. Allora's menu is rooted in Northern Italian-American specialties and offers a wide selection of homemade pasta, as well superior grass-fed steaks aged in house for 28 days and classic seafood dishes like Clams Oreganata. Other specialties include tableside preparations of old-school favorites like a traditional Caesar Salad, the "Godfather" Grilled Branzino, Flambées, Zabaglione, and more. In addition, over 30 off-menu seasonal specials like Veil Chop Etna and Kobe Beef Ravioli, will be offered nightly. With a focus on traditional hospitality that emphasizes the diner's experience above all, Allora offers a taste of Gotham as it once was
Allora Ristorante, a fine-dining Italian restaurant located in the heart of Midtown, New York City. Allora counts with a rooftop skylounge offering guests and patrons a 360-degree, panoramic view of the city. Outfitted with a carrera marble bar and herringbone floors, Allora transports diners to the spirit of old New York with a well-heeled twist. Allora's menu is rooted in Northern Italian-American specialties and offers a wide selection of homemade pasta, as well superior grass-fed steaks aged in house for 28 days and classic seafood dishes like Clams Oreganata. Other specialties include tableside preparations of old-school favorites like a traditional Caesar Salad, the "Godfather" Grilled Branzino, Flambées, Zabaglione, and more. In addition, over 30 off-menu seasonal specials like Veil Chop Etna and Kobe Beef Ravioli, will be offered nightly. With a focus on traditional hospitality that emphasizes the diner's experience above all, Allora offers a taste of Gotham as it once was
4.3 (1962)
31～50 USドル
アメリカ料理（コンテンポラリー）
ミッドタウン ウエスト
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun.
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun.
4.5 (904)
31～50 USドル
ギリシャ料理
サウサンプトン
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
4.6 (810)
31～50 USドル
インド料理
チェルシー
Open for Lunch and Dinner
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
Open for Lunch and Dinner
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
4.4 (422)
31～50 USドル
メキシコ料理
プロスペクト ハイツ
Alta Calidad is located in the Prospect Heights neighborhood of Brooklyn where Chef Akhtar Nawab is cooking innovative Mexican cuisine. The Spanish translation of "Alta Calidad" means "high quality" and it's our goal to provide that with every dish that we serve. Our goal is to cook with pride and integrity and have a lot of fun doing it!! We're thrilled to be part of this amazing Brooklyn community and we want each of you to join us and participate in this exciting adventure! Alta Calidad is a Michelin Bib Gourmand award winning restaurant and Certified Minority Owned Business.
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
Alta Calidad is located in the Prospect Heights neighborhood of Brooklyn where Chef Akhtar Nawab is cooking innovative Mexican cuisine. The Spanish translation of "Alta Calidad" means "high quality" and it's our goal to provide that with every dish that we serve. Our goal is to cook with pride and integrity and have a lot of fun doing it!! We're thrilled to be part of this amazing Brooklyn community and we want each of you to join us and participate in this exciting adventure! Alta Calidad is a Michelin Bib Gourmand award winning restaurant and Certified Minority Owned Business.
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
We encourage you to secure seating to dine indoors or on our outdoor patio. We look forwarding to hosting you soon!
4.7 (1349)
31～50 USドル
日本料理
マーレー ・ ヒル
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
ピックアップ！口コミ
A
AMPUKU
2025年4月11日にご来店
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.
Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
ピックアップ！口コミ
A
AMPUKU
2025年4月11日にご来店
4.3 (244)
31～50 USドル
All you can eat/Buffet
アストリア
Asian Fusion on a beautiful rooftop in Astoria. You can get to see the full view of Manhattan on the rooftop with comfortable seating, delicious food and drinks.
Asian Fusion on a beautiful rooftop in Astoria. You can get to see the full view of Manhattan on the rooftop with comfortable seating, delicious food and drinks.
4.2 (1573)
～30 USドル
アメリカ料理
ミッドタウン イースト
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
ピックアップ！口コミ
OT
OpenTable Diner
2018年6月17日にご来店
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
ピックアップ！口コミ
OT
OpenTable Diner
2018年6月17日にご来店
4.6 (105)
～30 USドル
日本料理
ローワー イースト サイド
Dear guests, we wanted to inform you that we are changing our reservation platform from OpenTable to Resy. We appreciate your understanding and look forward to providing you with an enhanced booking experience. Thank you.
Dear guests, we wanted to inform you that we are changing our reservation platform from OpenTable to Resy. We appreciate your understanding and look forward to providing you with an enhanced booking experience. Thank you.
4.8 (59)
～30 USドル
インド料理
イースト ビレッジ
Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village.
Vegan, Gluten Free and Jain food options available.
Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village.
Vegan, Gluten Free and Jain food options available.
4.3 (1154)
31～50 USドル
北京料理
ミート パッキング ・ ディストリクト
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes. Enter from 355 W 16th Street or The Lobby Elevator Inside The Dream Downtown.
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes. Enter from 355 W 16th Street or The Lobby Elevator Inside The Dream Downtown.
4.6 (217)
31～50 USドル
アジア料理（コンテンポラリー）
NoMad
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.
Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
4.4 (168)
50 USドル～
フランス料理
Flatiron District
Mister French NYC is a French supper club with a New World spirit.
Mister French is a modern French restaurant situated in the heart of NYC, the restaurant showcases a creative and contemporary approach to classic French fare.
While being perfectly complemented by one of New York’s most sophisticated cocktail programs.
Asiatique at Mister French is a modern french dim sum and cocktail parlor. Designed with a Chinoiserie flare Asiatique features classic dim sum dishes with a french twist!
Mister French NYC is a French supper club with a New World spirit. It is designed with an emphasis on group dining and entertainment. Connecting the dots between France's innate style and Ole World culinary confidence and America's brash sense of freedom, Mister French celebrates their combined spirit of independence, imbuing it with equal parts of sophistication and surprise.
Mister French offers private and semi-private dining options designed for versatile seating combinations that can accomm
Mister French NYC is a French supper club with a New World spirit.
Mister French is a modern French restaurant situated in the heart of NYC, the restaurant showcases a creative and contemporary approach to classic French fare.
While being perfectly complemented by one of New York’s most sophisticated cocktail programs.
Asiatique at Mister French is a modern french dim sum and cocktail parlor. Designed with a Chinoiserie flare Asiatique features classic dim sum dishes with a french twist!
Mister French NYC is a French supper club with a New World spirit. It is designed with an emphasis on group dining and entertainment. Connecting the dots between France's innate style and Ole World culinary confidence and America's brash sense of freedom, Mister French celebrates their combined spirit of independence, imbuing it with equal parts of sophistication and surprise.
Mister French offers private and semi-private dining options designed for versatile seating combinations that can accomm
4.3 (156)
31～50 USドル
アジア料理（コンテンポラリー）
フォレスト ヒルズ
Nestled into a cobblestone square just off Austin Street, Jade Eatery & Lounges’ address hints at why Jade is said to be “Forest Hills hidden gem”. The space integrates a zen-like atmosphere with inspirational quotes that adorn the walls and a serene koi pond presenting a large Buddha statue smiling benevolently on guests guiding them to a choice entree.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Nestled into a cobblestone square just off Austin Street, Jade Eatery & Lounges’ address hints at why Jade is said to be “Forest Hills hidden gem”. The space integrates a zen-like atmosphere with inspirational quotes that adorn the walls and a serene koi pond presenting a large Buddha statue smiling benevolently on guests guiding them to a choice entree.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.
As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
4.9 (369)
50 USドル～
アフタヌーンティー
プロスペクト ハイツ
We serve Tea Friday, Saturday, and Sunday.
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
We serve Tea Friday, Saturday, and Sunday.
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
*dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
4.6 (77)
～30 USドル
メキシコ料理
ゴワナス
Parklife is an indoor/outdoor restaurant and bar in Gowanus. We offer tacos, tlacoyos and tlayudas inspired by Mexican, Persian and Texan flavors. We feature seasonal cocktails, local beers and small batch spirits. Open all year round, we also host free weekly and monthly events to make your dining experience truly unique. All events are free to attend with a 2-drink minimum purchase to participate.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
Parklife is an indoor/outdoor restaurant and bar in Gowanus. We offer tacos, tlacoyos and tlayudas inspired by Mexican, Persian and Texan flavors. We feature seasonal cocktails, local beers and small batch spirits. Open all year round, we also host free weekly and monthly events to make your dining experience truly unique. All events are free to attend with a 2-drink minimum purchase to participate.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
4.3 (41)
～30 USドル
アメリカ料理
ローワー イースト サイド
Located in the best corner of the Lower East Side, Sunday to Sunday is an all-day restaurant-cafe-bar.
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
Located in the best corner of the Lower East Side, Sunday to Sunday is an all-day restaurant-cafe-bar.
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).
4.2 (363)
31～50 USドル
アメリカ料理
ウエストベリー
Located in the Vanderbilt hotel and residences, Juniper's new American menu is inspired by the bounty of Long Island. Our award winning beverage program focuses on domestic wines and seasonal craft cocktails. Juniper features live music on Thursday nights.
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
Located in the Vanderbilt hotel and residences, Juniper's new American menu is inspired by the bounty of Long Island. Our award winning beverage program focuses on domestic wines and seasonal craft cocktails. Juniper features live music on Thursday nights.
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
4.6 (26)
50 USドル～
フランス料理
ウェスト・ビレッジ
Named for her family name, Les Trois Chevaux is a restaurant experience from acclaimed chef, author and restaurateur, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and her two brothers were nicknamed by their beloved father and uncles “The Three Horses.”
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
Named for her family name, Les Trois Chevaux is a restaurant experience from acclaimed chef, author and restaurateur, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and her two brothers were nicknamed by their beloved father and uncles “The Three Horses.”
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
4.4 (13)
～30 USドル
インド料理
ユニオン ・ スクエア
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
4.6 (271)
50 USドル～
アメリカ料理（コンテンポラリー）
NoMad
L’Adresse Nomad draws inspiration from European culinary traditions and modern American techniques, blending ingredients and flavor profiles from both to create a dynamic menu of approachable, thoughtfully crafted dishes. This culinary experience is complemented by L’Adresse’s innovative bar program, which features both timeless classics and signature cocktails inspired by them. The restaurant offers an all-day dining experience, with dedicated brunch, lunch, and dinner menus.
For special occasions and group gatherings, L’Adresse Nomad also features a Private Dining Room, accommodating up to 18 guests in an intimate and stylish setting. Perfect for celebrations, business dinners, or private events, the space offers customizable menu options and dedicated service to ensure a memorable experience.
For special occasions and group gatherings, L’Adresse Nomad also features a Private Dining Room, accommodating up to 18 guests in an intimate and stylish setting. Perfect for celebrations, business dinners, or private events, the space offers customizable menu options and dedicated service to ensure a memorable experience.
L’Adresse Nomad draws inspiration from European culinary traditions and modern American techniques, blending ingredients and flavor profiles from both to create a dynamic menu of approachable, thoughtfully crafted dishes. This culinary experience is complemented by L’Adresse’s innovative bar program, which features both timeless classics and signature cocktails inspired by them. The restaurant offers an all-day dining experience, with dedicated brunch, lunch, and dinner menus.
For special occasions and group gatherings, L’Adresse Nomad also features a Private Dining Room, accommodating up to 18 guests in an intimate and stylish setting. Perfect for celebrations, business dinners, or private events, the space offers customizable menu options and dedicated service to ensure a memorable experience.
For special occasions and group gatherings, L’Adresse Nomad also features a Private Dining Room, accommodating up to 18 guests in an intimate and stylish setting. Perfect for celebrations, business dinners, or private events, the space offers customizable menu options and dedicated service to ensure a memorable experience.
4.9 (58)
～30 USドル
インド料理
ウィリアムズバーグ
When considering a place to unwind tasting delicious Samosas over and effervescent environment come to Atithi. The contagious happy atmosphere full of foodies sharing laughter and a good time is the perfect place to create special memories with friends and family.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
When considering a place to unwind tasting delicious Samosas over and effervescent environment come to Atithi. The contagious happy atmosphere full of foodies sharing laughter and a good time is the perfect place to create special memories with friends and family.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
From the moment you enter our staff will make sure to make you feel welcome. All suggestions are welcome, we value our guests opinion.
4.5 (140)
～30 USドル
地中海料理
キップスベイ
About Accent Restaurant & Bar
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
About Accent Restaurant & Bar
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
Accent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
4.6 (18)
～30 USドル
寿司
オーシャン サイド
Come and enjoy
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
Come and enjoy
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
The Angle
Steak.Seafood.Bar.
Hibachi
Japanese Cuisine
Cajun seafood
Cocktails
Hibachi Catering
Party
4.6 (201)
50 USドル～
日本料理
ミッドタウン イースト
Toraji is a “yakiniku” style BBQ restaurant.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
ピックアップ！口コミ
Y
Yasuhiro
2024年12月16日にご来店
Toraji is a “yakiniku” style BBQ restaurant.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.
Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab”korean style mixed rice .
bowl. We are comited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.
We as pro won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
ピックアップ！口コミ
Y
Yasuhiro
2024年12月16日にご来店
4.7 (96)
～30 USドル
ピッツェリア
パーク スロープ
Pizzeria, a synonym for home, a soul place. The place where everything started. Where our life story exists and lives. Where ancient techniques and traditions are strictly adopted. Where the best food products we can get strengthen their flavors, aromas and colors of our dishes. Where when the working hours are over we gather around the table with the desire and happiness to share dinner. Where the pizzeria becomes a creativity lab so as to offer unique combinations of flawless quality and taste. Where everything is the result of a great team effort. Where we enjoy the pleasure of cooking for others and make them happy. Where Crosta comes to life!
Pizzeria, a synonym for home, a soul place. The place where everything started. Where our life story exists and lives. Where ancient techniques and traditions are strictly adopted. Where the best food products we can get strengthen their flavors, aromas and colors of our dishes. Where when the working hours are over we gather around the table with the desire and happiness to share dinner. Where the pizzeria becomes a creativity lab so as to offer unique combinations of flawless quality and taste. Where everything is the result of a great team effort. Where we enjoy the pleasure of cooking for others and make them happy. Where Crosta comes to life!
4.7 (35)
31～50 USドル
シーフード・海鮮料理
Flatiron District
Named after a town in the Hamptons, Sagaponack brings you fresh quality seafood, paired with refreshing crafted cocktails.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
Named after a town in the Hamptons, Sagaponack brings you fresh quality seafood, paired with refreshing crafted cocktails.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
Our menu is inspired by a blend of Asian and Mediterranean flavors, reflecting our chef's background. We serve a diverse and exciting array of dishes that can take diners on a unique culinary adventure.
4.8 (54)
31～50 USドル
中華料理
ヒックスヴィル
Welcome to O Mandarin Restaurant in Hicksville Long Island New York.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
Welcome to O Mandarin Restaurant in Hicksville Long Island New York.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county.
We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City.
At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
4.6 (1287)
31～50 USドル
中華料理
Garment District
Curiously nestled behind an enigmatic mural in Midtown, behind a blink-and-you’ll-miss-it door stands Sei Less, a newly minted Asian fusion restaurant. With close proximity to Madison Square Garden and the Garment District, Sei Less is the new hot spot that all fiveboroughs will be talking about.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
Curiously nestled behind an enigmatic mural in Midtown, behind a blink-and-you’ll-miss-it door stands Sei Less, a newly minted Asian fusion restaurant. With close proximity to Madison Square Garden and the Garment District, Sei Less is the new hot spot that all fiveboroughs will be talking about.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
3.8 (7)
～30 USドル
フュージョン料理
アストリア
Located in the Astoria section of Queens, Coco La Reve restaurant & lounge, brings together vibrant flavors and culinary traditions. Offering an elevated and innovative interpretation of Caribbean, Latin & Asian Fusion by seamlessly tying together the evolution of their cuisines. Coco La Reve is available for indoor dining and large-party bookings & can accommodate any occasion from dinner with friends, birthday parties and family gatherings to corporate events.
Located in the Astoria section of Queens, Coco La Reve restaurant & lounge, brings together vibrant flavors and culinary traditions. Offering an elevated and innovative interpretation of Caribbean, Latin & Asian Fusion by seamlessly tying together the evolution of their cuisines. Coco La Reve is available for indoor dining and large-party bookings & can accommodate any occasion from dinner with friends, birthday parties and family gatherings to corporate events.
4.4 (246)
50 USドル～
ラウンジ
チェルシー
Somewhere Nowhere NYC; A two-level venue featuring a rooftop pool and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s indoor lounge and outdoor rooftop pool boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 11pm.
Somewhere Nowhere NYC; A two-level venue featuring a rooftop pool and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s indoor lounge and outdoor rooftop pool boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 11pm.
4.7 (136)
50 USドル～
寿司
ベンソンハースト
Neta Shari is a distinguished dining spot situated in the vibrant heart of Bensonhurst, Brooklyn. Known for its exceptional quality and attention to detail, this restaurant offers a unique and unforgettable culinary experience. The intimate setting provides guests with an immersive journey into the world of sushi, where each dish is carefully prepared using the finest, freshest ingredients. Whether you're a sushi enthusiast or a first-time visitor, our expertly crafted omakase menu promises a memorable meal that showcases the artistry and craftsmanship of Japanese cuisine.
Neta Shari is a distinguished dining spot situated in the vibrant heart of Bensonhurst, Brooklyn. Known for its exceptional quality and attention to detail, this restaurant offers a unique and unforgettable culinary experience. The intimate setting provides guests with an immersive journey into the world of sushi, where each dish is carefully prepared using the finest, freshest ingredients. Whether you're a sushi enthusiast or a first-time visitor, our expertly crafted omakase menu promises a memorable meal that showcases the artistry and craftsmanship of Japanese cuisine.
4.1 (660)
～30 USドル
地中海料理
Battery Park City
Situated directly on the water overlooking the Hudson River, in the Battery Park section of Manhattan, diners will experience a fresh take on Mediterranean, Greek and seafood dishes created by Executive Chef Antelmo Ambrosio.
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
Situated directly on the water overlooking the Hudson River, in the Battery Park section of Manhattan, diners will experience a fresh take on Mediterranean, Greek and seafood dishes created by Executive Chef Antelmo Ambrosio.
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
Mezze on the River boasts two outdoor dining terraces with direct Hudson River views in addition to indoor seating with floor-to-ceiling windows, giving diners an unobstructed view of the passing sailboats and yachts leaving the nearby North Cove Marina.
Featuring delicious Brunch offerings, a perfectly-crafted cocktail menu, and signature dishes like Flying Octopus and Black Squid Ink Truffle Lobster Pasta, Mezze on the River creates the perfect escape from the daily NYC grind .
4.7 (231)
31～50 USドル
グルジア料理
ヘルズ・キッチン
Cheeseboat is a family-owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that will tease your palate and introduce you to a whole new cuisine.
Cheeseboat is a family-owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that will tease your palate and introduce you to a whole new cuisine.
4.6 (499)
31～50 USドル
アメリカ料理
ピアモント
Upscale casual cuisine by awarded Chef Phil Iannuccilli in a premier Hudson Valley setting. Handcrafted cocktails and locally sourced ingredients. Sprawling patio, welcoming bar, and a lounge to get cozy in.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
Upscale casual cuisine by awarded Chef Phil Iannuccilli in a premier Hudson Valley setting. Handcrafted cocktails and locally sourced ingredients. Sprawling patio, welcoming bar, and a lounge to get cozy in.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
Please note, our Friday and Saturday nights are extremely busy and in high demand.
We look forward to seeing you soon here at Otto's.
3.7 (58)
31～50 USドル
アメリカ料理
ファイナンシャル ・ ディストリクト
Elevate Your Experience at Highwater Rooftop. Discover One of the City's Premier Destinations for Elevated Socializing.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
Elevate Your Experience at Highwater Rooftop. Discover One of the City's Premier Destinations for Elevated Socializing.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
Perched atop the vibrant Hotel Indigo on Wall Street, Highwater Rooftop stands as a beacon of urban sophistication 25 stories above the bustling streets below. This enchanting rooftop oasis is designed to cater to a diverse array of social occasions, from casual after-work drinks to the most elaborate celebrations. Whether you're planning an intimate bridal shower, a lively bachelor or bachelorette party, or a memorable birthday bash, Highwater Rooftop provides a backdrop that promises to turn any event into an unforgettable experience.
At Highwater Rooftop, we're more than just a bar; we're an experience. An escape from the ordinary, a place where the skyline is your companion, and the city's lights twinkle like stars just for you. Join us and rise above the ordinary.
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4.9 (250)
50 USドル～
寿司
グリーン ポイント
U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
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4.5 (223)
～30 USドル
タパス・小皿料理
ロックフェラー センタ
Experience the Flavors of Spain in the Heart of Midtown Manhattan
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
Experience the Flavors of Spain in the Heart of Midtown Manhattan
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
Welcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.
Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.
Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
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4.5 (135)
～30 USドル
イタリア料理
NoMad
ALLORA Fifth Ave is a classic Italian-American restaurant and bar located in the fashion district. Enjoy the robust and delicious collection of entrées — many of which are prepared tableside, like Lamb chops and Branzino. And pair your meal with a refreshing cocktail or select a wine from the vast array of labels and vintages.
ALLORA Fifth Ave is a classic Italian-American restaurant and bar located in the fashion district. Enjoy the robust and delicious collection of entrées — many of which are prepared tableside, like Lamb chops and Branzino. And pair your meal with a refreshing cocktail or select a wine from the vast array of labels and vintages.
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0 (0)
31～50 USドル
中央アジア料理
サニーサイド
Not your typical Momo cart or Jackson heights go-to. Not shy of serving traditional Tibetan classics such as offal, blood sausage, and boiled dinners. Serving a variety of traditional Tibetan dishes once served before the occupation in Lhasa tea houses and 8 course royal banquets.
Patio coming soon!!!!!!
Patio coming soon!!!!!!
Not your typical Momo cart or Jackson heights go-to. Not shy of serving traditional Tibetan classics such as offal, blood sausage, and boiled dinners. Serving a variety of traditional Tibetan dishes once served before the occupation in Lhasa tea houses and 8 course royal banquets.
Patio coming soon!!!!!!
Patio coming soon!!!!!!
4 (1)
～30 USドル
イタリア料理
ミラー・プレイス
Welcome to Renzo's! We're excited to bring back the original owners' recipe's with new and exciting specialties to be included. Come join us!
Welcome to Renzo's! We're excited to bring back the original owners' recipe's with new and exciting specialties to be included. Come join us!
4.4 (38)
～30 USドル
広東料理
アッパー ウエスト サイド
We have decided to change our brand name from SHUN LEE 98TH to DIM SUM BLOOM, 06/27/2023.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
We have decided to change our brand name from SHUN LEE 98TH to DIM SUM BLOOM, 06/27/2023.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
Visit us for an absolutely divine culinary experience, try our high quality dim sum and indulge yourself in our popular Beijing Duck served table side with pancakes, hoisin sauce and scallion brushes, delight your palate with the chewy Dry Sautéed Shredded Crispy Beef in a spicy tangy sauce.
4.9 (147)
50 USドル～
アフタヌーンティー
パーク スロープ
After three successful years, we’re excited to announce our second location! Immerse yourself in a moody, luxurious Speak'Teasy vibe, perfect for afternoon tea lovers seeking another vintage escape in Brooklyn. Enjoy our signature guest service, cozy atmosphere, friendly staff, and a delightful twist on traditional afternoon tea.
After three successful years, we’re excited to announce our second location! Immerse yourself in a moody, luxurious Speak'Teasy vibe, perfect for afternoon tea lovers seeking another vintage escape in Brooklyn. Enjoy our signature guest service, cozy atmosphere, friendly staff, and a delightful twist on traditional afternoon tea.
4.8 (28)
31～50 USドル
フィリピン料理
ローワー イースト サイド
Our name, Kalye, comes from the Tagalog word for "street." We chose this name to reflect our mission of bringing energy and life back into the streets of New York City by offering you a new way to experience Filipino food!
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
Our name, Kalye, comes from the Tagalog word for "street." We chose this name to reflect our mission of bringing energy and life back into the streets of New York City by offering you a new way to experience Filipino food!
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
While serving traditional lechon, unique ribs adobo, and inventive pork and ube sliders, Kalye doubles as an art gallery. Here, we showcase the untapped potential of local grassroots artists and those from the Philippines. By doing so, we hope to invigorate Kalye's patrons by displaying artwork from independent artists.
4.3 (4)
～30 USドル
インド料理
カール プレイス
Fresh. Authentic. Simple. We are bringing flavors from out east to your plate, here in the heart of Long Island! The Royale offers an inventive approach to Indian cuisine focusing on taste, texture, and presentation.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
Fresh. Authentic. Simple. We are bringing flavors from out east to your plate, here in the heart of Long Island! The Royale offers an inventive approach to Indian cuisine focusing on taste, texture, and presentation.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
Nostalgic Indian dishes with an openness towards global techniques and influences. Our Chef specializes in cooking as per our guest's spiciness. Our team is dedicated to every little detail of our guests requirements to make sure they enjoy every bite.
Serving Long Island and introducing them to true Indian flavours.
Your style. Your way. Your spice.
See you soon.
3.7 (7)
～30 USドル
アメリカ料理
ジャージー シティ
Enjoy refreshing cocktails and seasonally-driven eats sourced from local farms.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Enjoy refreshing cocktails and seasonally-driven eats sourced from local farms.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
Gather your family & friends or spark new connections at our modern lounge & bar.
Whether you're from Jersey City, Hoboken or beyond, our neighborhood hideaway will become your new favorite place to socialize.
31～50 USドル
イタリア料理
サウス オレンジ
Osteria Del Corso is a modern and regionally inspired Italian restaurant in the heart of South Orange, New Jersey. Executive chef Kris Welz draws inspiration from the diverse regions of Italy to showcase the best of Italian cuisine, with a focus on fresh, locally sourced ingredients. Osteria Del Corso features house made pastas, pizzas and gelato in addition to local craft beer, Italian inspired cocktails and an extensive wine list.
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
Osteria Del Corso is a modern and regionally inspired Italian restaurant in the heart of South Orange, New Jersey. Executive chef Kris Welz draws inspiration from the diverse regions of Italy to showcase the best of Italian cuisine, with a focus on fresh, locally sourced ingredients. Osteria Del Corso features house made pastas, pizzas and gelato in addition to local craft beer, Italian inspired cocktails and an extensive wine list.
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
Please note when making a reservation that all of our outdoor spaces are sat on a first come, first served basis, as the weather is always subject to change.
All reservations will be given a 20 minute grace period. If you are running later for your reservation, simply call the restaurant at 973-561-0530 and we will do everything we can to accommodate your party!
3.7 (4)
31～50 USドル
インド料理
ジャージー シティ
Mantra Restaurant offers a luxurious dining experience with a unique twist on traditional Indian cuisine. Our high-end restaurant features an ambiance that is both sophisticated and comfortable, providing the perfect setting for any occasion. Whether you're planning a family dinner, corporate meeting, conference, or celebration, our restaurant can accommodate your needs.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
Mantra Restaurant offers a luxurious dining experience with a unique twist on traditional Indian cuisine. Our high-end restaurant features an ambiance that is both sophisticated and comfortable, providing the perfect setting for any occasion. Whether you're planning a family dinner, corporate meeting, conference, or celebration, our restaurant can accommodate your needs.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
Our menu features a variety of Indian dishes with a Western twist. Our expert chefs use only the finest ingredients and innovative techniques to create culinary masterpieces that are sure to impress. Some of our popular items include Butter Chicken, Biryani, Tandoori Chicken, Chana Masala, Palak Paneer, Samosas, Lassi, and Masala Chai.
Our restaurant's elegant atmosphere and personalized service make it the perfect destination for anyone looking to unwind in style. We're located near many popular landmarks in Jersey City, including Newport Centre Mall, Goldman Sachs Tower, and the Exchange Place PATH Station.
4.5 (2609)
31～50 USドル
日本料理
グリニッジ ・ ヴィレッジ
マンハッタンのウエストビレッジに位置し、伝統的な日本食を提供する本格的な和食レストランです。リラックスした雰囲気の中で、安陪弘樹シェフが日本の伝統豊かな家庭料理をモダンにアレンジした小皿料理の数々を楽しめます。日本の慣習に習い、旬の食材の豊かな風味を活かした料理を提供しています。
和食の基本は、食材にあまり手を加えず、自然の風味を引き立てること。その基本を忠実に守り、新鮮な豆腐（毎晩6回にわたり用意）、銀だらの西京焼き、石焼き和牛ステーキ、各種刺身や寿司などのメニューに加え、美しく盛り付けられた8品の料理を楽しめるEN特製の会席メニューを用意しています。料理に合わせて、少量生産の希少な日本酒や焼酎も幅広く取り揃えています。
ピックアップ！口コミ
OT
OpenTable Diner
2017年3月28日にご来店
マンハッタンのウエストビレッジに位置し、伝統的な日本食を提供する本格的な和食レストランです。リラックスした雰囲気の中で、安陪弘樹シェフが日本の伝統豊かな家庭料理をモダンにアレンジした小皿料理の数々を楽しめます。日本の慣習に習い、旬の食材の豊かな風味を活かした料理を提供しています。
和食の基本は、食材にあまり手を加えず、自然の風味を引き立てること。その基本を忠実に守り、新鮮な豆腐（毎晩6回にわたり用意）、銀だらの西京焼き、石焼き和牛ステーキ、各種刺身や寿司などのメニューに加え、美しく盛り付けられた8品の料理を楽しめるEN特製の会席メニューを用意しています。料理に合わせて、少量生産の希少な日本酒や焼酎も幅広く取り揃えています。
ピックアップ！口コミ
OT
OpenTable Diner
2017年3月28日にご来店
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4.8 (412)
50 USドル～
寿司
トライベッカ
Sushi of Gari TriBeCaへようこそ！
Sushi of Gariは、ほぼ20年の間ニューヨーカーに広く知られているレストランです。このたびトライベッカのビジネス地区に4軒目の店がオープンしました。
創業者でエグゼクティブシェフのマサトシ・雅利・スギオ（杉尾雅利）氏は、「がりの寿司」でニューヨークの寿司ファンにさまざまな特製創作寿司を提供し、日本料理を食べなれた顧客の要望に応えています。
きっと店の味と雰囲気を楽しんでいただけるでしょう。
注意：寿司バーのオンラインでの予約は受け付けていません。
レストラン（212-285-0130）まで直接お電話ください。
Sushi of Gari TriBeCaへ ようこそ！
Sushi of Gariは、ほぼ20年の間ニューヨーカーに広く知られているレストランです。このたびトライベッカのビジネス地区に4軒目の店がオープンしました。
創業者でエグゼクティブシェフのマサトシ・雅利・スギオ（杉尾雅利）氏は、「がりの寿司」でニューヨークの寿司ファンにさまざまな特製創作寿司を提供し、日本料理を食べなれた顧客の要望に応えています。
きっと店の味と雰囲気を楽しんでいただけるでしょう。
注意：寿司バーのオンラインでの予約は受け付けていません。
レストラン（212-285-0130）まで直接お電話ください。
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4.4 (1424)
31～50 USドル
ラオス料理
トライベッカ
Khe-Yo（ケーヨ）のエグゼクティブシェフSoulayphet SchwaderがMarc Forgioneと共同でトライベッカに、ラオス風の東南アジア料理を提供する温かみのある 快適なレストランをオープンしました。最高の食材を使ったラオス料理のテクニックと味で、種類豊富な大皿料理を提供しています。シンプルなオール・フランス産のワインリストはグラスでも楽しめます。日本酒、ビール、人気の東南アジア風特製カクテルも提供しています。
ピックアップ！口コミ
OT
OpenTable Diner
2018年7月9日にご来店
Khe-Yo（ケーヨ）のエグゼクティブシェフSoulayphet SchwaderがMarc Forgioneと共同でトライベッカに、ラオス風の東南アジア料理を提供する温かみのある快適なレストランをオープンしました。最高の食材を使ったラオス料理のテクニックと味で、種類豊富な大皿料理を提供しています。シンプルなオール・フランス産のワインリストはグラスでも楽しめます。日本酒、ビール、人気の東南アジア風特製カクテルも提供しています。
ピックアップ！口 コミ
OT
OpenTable Diner
2018年7月9日にご来店
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4.7 (506)
31～50 USドル
日本料理
ミッドタウン イースト
私たちは、本格的でおいしい日本料理は手頃な価格ですべての人が楽しめるものでああり、新鮮な食材、伝統の技、フレンドリーなサービスを使用して提供できるものだと考えています。NARE SUSHIとは本来の寿司の形、発酵魚と米を使ったもの のことで、私たちのロゴを表しています。
ピックアップ！口コミ
Y
Yumiyumi
2018年3月18日にご来店
私たちは、本格的でおいしい日本料理は手頃な価格ですべての人が楽しめるものでああり、新鮮な食材、伝統の技、フレンドリーなサービスを使用して提供できるものだと考えています。NARE SUSHIとは本来の寿司の形、発酵魚と米を使ったもののことで、私たちのロゴを表しています。
ピックアップ！口コミ
Y
Yumiyumi
2018年3月18日にご来店
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4.4 (18)
50 USドル～
日本料理
ローワー イースト サイド
An intimate and unique Japanese fine dining experience that makes you forget you’re in the heart of LES.
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
ピックアップ！口コミ
OT
OpenTable Diner
2019年8月10日にご来店
An intimate and unique Japanese fine dining experience that makes you forget you’re in the heart of LES.
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
With influence from the Hida region of Japan, KAIKAGETSU NYC specializes in the prized Hida Beef and offers Kaiseki- Japanese courses made of hot and cold dishes.
Courses change every month or sometimes more, depending on seasonal ingredients and chef’s discretion.
Reservations are not required but highly recommended. Gluten free and vegan courses are put on hold due to post-COVID staffing but please inquire to see what is possible. For those looking for a more elevated experience, ask about our Getsu course! These require reservations at least 7 days prior to dine date with $70 deposit.
A limited number of omakase (chef’s choice) a la carte set plate is now available each day - no reservations are required. This would be great to have a taste of Kaikagetsu with a drink. If you have children, please let us know beforehand! We may be able to do something special-
ピックアップ！口コミ
OT
OpenTable Diner
2019年8月10日にご来店
4.8 (84)
50 USドル～
日本料理
ローワー イースト サイド
From the team of Yopparai comes Izakaya Ronin, an intimate space on the Lower East Side that offers guests a virtual trip to Japan. Inspired by favorite dishes and design elements from Yopparai, we offer a variety of yakitori and grilled skewers made from high-quality ingredients, including local chicken and vegetables. In our cozy space, you can enjoy our yakitori as part of a multi-course menu of authentic Japanese dishes, complete with sake pairings recommended by our experts. Enjoy our attentive service, relax in our unique space, and experience the tradition of Japanese dining.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
From the team of Yopparai comes Izakaya Ronin, an intimate space on the Lower East Side that offers guests a virtual trip to Japan. Inspired by favorite dishes and design elements from Yopparai, we offer a variety of yakitori and grilled skewers made from high-quality ingredients, including local chicken and vegetables. In our cozy space, you can enjoy our yakitori as part of a multi-course menu of authentic Japanese dishes, complete with sake pairings recommended by our experts. Enjoy our attentive service, relax in our unique space, and experience the tradition of Japanese dining.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
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4.8 (361)
～30 USドル
メキシコ料理
トロイ
Chef/Owner Kareem NeJame brings inspired cuisine from the Yucatán Peninsula of Mexico, featuring the most extensive library of Tequila & Mezcal in the region, all wrapped in an elegantly funky tattoo art gallery! Thoughtful dishes, exciting cocktails, fun vibes, private and patio dining all come together to bring you Tatu, voted Best New Restaurant and Best Chef in the region for 2021.
Chef/Owner Kareem NeJame brings inspired cuisine from the Yucatán Peninsula of Mexico, featuring the most extensive library of Tequila & Mezcal in the region, all wrapped in an elegantly funky tattoo art gallery! Thoughtful dishes, exciting cocktails, fun vibes, private and patio dining all come together to bring you Tatu, voted Best New Restaurant and Best Chef in the region for 2021.
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4.9 (467)
50 USドル～
アメリカ料理（コンテンポラリー）
Stapleton
The Richmond features is the perfect space for an intimate Saturday evening out or a casual group gathering. A beautiful covered garden patio allows you the opportunity to dine alfresco.
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
The Richmond features is the perfect space for an intimate Saturday evening out or a casual group gathering. A beautiful covered garden patio allows you the opportunity to dine alfresco.
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
“With custom-made, Bauhaus-style, leather chairs and wooden block tabletops, earth tones are the underlying color scheme. But the eye may zero in on a few points in the room -- the teal-hued banquettes, a pulley fan system and massive windows salvaged from a Brooklyn factory. These function as partitions in the dining room.” -Pamela Silvestri
4.4 (234)
31～50 USドル
ビルマ料理
プロスペクト ハイツ
Serving authentic dishes inspired by family recipes, Chef Myo Moe brings to Brooklyn her Homestyle Burmese Cuisine within the elegant yet minimalist atmosphere of Rangoon restaurant. SELECT EITHER HIGH TOP, COUNTER OR REGULAR FOR INDOOR SEATING.
Serving authentic dishes inspired by family recipes, Chef Myo Moe brings to Brooklyn her Homestyle Burmese Cuisine within the elegant yet minimalist atmosphere of Rangoon restaurant. SELECT EITHER HIGH TOP, COUNTER OR REGULAR FOR INDOOR SEATING.
4.4 (139)
31～50 USドル
アメリカ料理
アッパー イースト サイド
Merchants Cigar Bar is a sleek, midcentury-styled lounge that transports guests to another time and place with legal indoor smoking, an exquisite cocktail menu, and music playing till the early morning hours .
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
Merchants Cigar Bar is a sleek, midcentury-styled lounge that transports guests to another time and place with legal indoor smoking, an exquisite cocktail menu, and music playing till the early morning hours .
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
Merchants offers a well-curated cigar selection from Davidoff—including but not limited to the Grand Cru Toro, WSC Churchill, Aniversario Short Perfecto, and Royal Release Robusto. The selection includes cigars from the Montecristo Classic Series and the Double Chateau Natural & Maduro from Arturo Fuente. Padron brings more options to the table, such as the 1964 and 1926 Anniversaries Series. With tobaccos from almost every corner of the globe, you’re bound to find a cigar that suits your profile and excites your palate.
Complementing the cocktails & cigars is a menu by Executive Chef Antelmo Ambrosio featuring time-honored plates including Steak Tartare prepared table-side, seared Hudson Valley Foie Gras with brandied cherries, and Caviar with all its accoutrements.
3.7 (140)
31～50 USドル
メキシコ料理
イースト ビレッジ
Serving upscale Oaxaca and Regional Mexican Cuisine with a twist; along with imported artisanal mezcal and tequila handpicked from various regions of Mexico. IXTA Cocina Mexicana + Mezcal Bar located in Manhattan’s lower east side (LES) on Bowery.
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
Serving upscale Oaxaca and Regional Mexican Cuisine with a twist; along with imported artisanal mezcal and tequila handpicked from various regions of Mexico. IXTA Cocina Mexicana + Mezcal Bar located in Manhattan’s lower east side (LES) on Bowery.
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco.
Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.
Join the celebration and experience IXTA for yourself!
4.4 (34)
～30 USドル
アメリカ料理
ロング アイランド シティ
Located on 5-14 51st Avenue, Gamehaus is LIC’s newest two-floor indoor/outdoor multifunctional venue nestled in the heart of Long Island City. Gamehaus features a dozen large-screen TVs and the largest LED video wall in LIC for your favorite live sports and pay-per-view events. Come play popular arcade and table games while enjoying our wide variety of seasonal craft and local beers, cocktails, mocktails, and comfort food favorites.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
Located on 5-14 51st Avenue, Gamehaus is LIC’s newest two-floor indoor/outdoor multifunctional venue nestled in the heart of Long Island City. Gamehaus features a dozen large-screen TVs and the largest LED video wall in LIC for your favorite live sports and pay-per-view events. Come play popular arcade and table games while enjoying our wide variety of seasonal craft and local beers, cocktails, mocktails, and comfort food favorites.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
Weeknights starting at 8 pm and weekends starting at 6 pm is 21+ only.
On occasion, Gamehaus will host big events that are only appropriate for a 21+ crowd which may coincide with major game events. Please make a note on your reservation if there are any guests under 21.
4.5 (92)
31～50 USドル
アメリカ料理（コンテンポラリー）
チェルシー
The location features a farmer's market driven Modern American Restaurant, a Parisian style Wine Bar with over 75 Wines by the glass and Bistro Bites.
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
The location features a farmer's market driven Modern American Restaurant, a Parisian style Wine Bar with over 75 Wines by the glass and Bistro Bites.
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
"midnight" by navarro’s is the ultimate lifestyle destination - a culinary and musical adventure in Midtown West, get ready to blow your mind! Choose your journey, enjoy the ride, and make sure you make it to midnight!
3.9 (76)
50 USドル～
ギリシャ料理
ウェスト・ビレッジ
Greek Restaurant and bar where some of New York’s most glamourous gather. Welcome to our vibrant space with handsome petrol blue walls paired beautifully with plush velvet seating for comfortable conversations over Greek plates and cocktails. Also, a private room available for some of our most discrete clientele fuses the traditions of British Supper Clubs and New York’s Edge.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
Greek Restaurant and bar where some of New York’s most glamourous gather. Welcome to our vibrant space with handsome petrol blue walls paired beautifully with plush velvet seating for comfortable conversations over Greek plates and cocktails. Also, a private room available for some of our most discrete clientele fuses the traditions of British Supper Clubs and New York’s Edge.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
Custom, large-scale photographic works populate the walls, invoking a Mykonos, Santorini “lost summer” as a mental escape.
The details: The dinner menu features opulent Greek fare, including its Tuna Tartare with 24K gold leaf, Lobster Pasta, signature Santorini Burger and Grilled Lamb Chops. Opt for its hallmark Cocktail Trolley Experience to pair with the food for a show-stopping, bespoke cocktail experience. If you only want cocktails, we welcome walk-ins to the bar to experience our mixologist's hospitality and servings.
Tables reservations are for dining only.
4.3 (49)
～30 USドル
イタリア料理
ガーデン ・ シティ
With its flagship in Manhattan’s vibrant SoHo neighborhood, Osteria Morini now brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Roosevelt Field in Long Island. Emilia-Romagna is known as the Italian Breadbasket - the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar.
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
With its flagship in Manhattan’s vibrant SoHo neighborhood, Osteria Morini now brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Roosevelt Field in Long Island. Emilia-Romagna is known as the Italian Breadbasket - the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar.
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
In Italian, “osteria” means a place where the owner “hosts” guests. We look forward to hosting you, Long Island!
31～50 USドル
アメリカ料理（コンテンポラリー）
Southington
"Hop Häus Is an upbeat craft eatery featuring farm to fork eats'. Our tap list is focused around hard to find top rated craft beer locally sourced and beyond. Not in the mood for craft beer? Try something different from our award winning cocktail menu. Hop Haus is dedicated to supporting local and it's community.
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
"Hop Häus Is an upbeat craft eatery featuring farm to fork eats'. Our tap list is focused around hard to find top rated craft beer locally sourced and beyond. Not in the mood for craft beer? Try something different from our award winning cocktail menu. Hop Haus is dedicated to supporting local and it's community.
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
Try one of our signature dishes like the Porky Mac and Cheese or our hand crafted Angus Haus Burger.
Book us for your special event, join us for a casual dinner or just stop in to enjoy yourself in our outdoor beer garden.
If you’re looking for something different, than you’re looking for Hop Häus."
31～50 USドル
フランス料理
Rockaway Park
Steps from Rockaway Beach, Bar Marseille is a Provence inspired restaurant, bar and rooftop with ocean views.
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Steps from Rockaway Beach, Bar Marseille is a Provence inspired restaurant, bar and rooftop with ocean views.
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
Named after the famed port city in southern France, Bar Marseille celebrates the eclectic collection of flavors that can be found along the Mediterranean coast.
Bar Marseille's menu highlights classic Southern French cuisine such as Grilled Sea Bass, Roasted Half Chicken and Niçoise salad, as well as bistro classics such as French Onion Soup and Steak Frites. Bar Manager Danny Trujillo oversees our popular cocktail program which highlights French and Mediterranean spirits.
Our wine list features over 100 French, Mediterranean and Domestic selections.
Bar Marseille hosts live music every Friday and DJs every Saturday.
Happy Hour is from 3 - 7 PM at the bar including drinks specials and $1 oysters.
Our rooftop is open from May through October.
Bar Marseille's sister restaurants include Amali (Manhattan), Calissa (Hamptons) and Juniper (Roslyn).
31～50 USドル
アメリカ料理
イースト ビレッジ
Now serving Brunch and Dinner daily starting at 12pm.
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Now serving Brunch and Dinner daily starting at 12pm.
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
Bottomless option available for Brunch 12pm-4pm
Parties over 8 people please contact : info@theuglyducklingnyc.com
～30 USドル
イタリア料理（コンテンポラリー）
ピークスキル
ROCCO'S DOWNTOWN
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
ROCCO'S DOWNTOWN
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!
(Previously Hudson Room)
Family style Italian now in downtown Peekskill!