Asian-Owned and -Operated Restaurants to Support Near LA
di The OpenTable Team
Aggiornato in data 05 gennaio 2024
Celebrate the diversity of the restaurant industry! These Asian-owned and -operated restaurants are proud to share their heritage — explore spots to support near you.
4.9 (4413)
da 50 $ in su
Crostacei
Hollywood
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.
Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 14 ott 2022
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.
Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 14 ott 2022
4.8 (4391)
da 31 $ a 50 $
Bisteccheria
Arcadia
The Derby is more than a restaurant. Established in 1922, it has been family owned and operated since 1951. It is a grand museum showcasing some of horse racing’s greatest moments. Diners are invited to take a break from the rush of modern life and travel back to the time of George Woolf, Seabiscuit, and relive the excitement of “The Race of the Century”. We excel in offering the best meat and fresh seafood hand selected by our longtime executive chef that would delight even the most discriminating of taste. Some of the menu highlights include the Bacon Wrapped Filet, Delmonico New York, Prime Rib and Shrimp Scampi. We offer a wide selection of wines by the bottle and by the glass. Relax and enjoy a delicious meal in one of our iconic red leather booths, take in a beautiful evening on our terrace, or watch a sporting event in our bar and lounge. Dining at The Derby can only be compared to the feeling of holding the winning ticket when you smile and know that you made the right choice!
The Derby is more than a restaurant. Established in 1922, it has been family owned and operated since 1951. It is a grand museum showcasing some of horse racing’s greatest moments. Diners are invited to take a break from the rush of modern life and travel back to the time of George Woolf, Seabiscuit, and relive the excitement of “The Race of the Century”. We excel in offering the best meat and fresh seafood hand selected by our longtime executive chef that would delight even the most discriminating of taste. Some of the menu highlights include the Bacon Wrapped Filet, Delmonico New York, Prime Rib and Shrimp Scampi. We offer a wide selection of wines by the bottle and by the glass. Relax and enjoy a delicious meal in one of our iconic red leather booths, take in a beautiful evening on our terrace, or watch a sporting event in our bar and lounge. Dining at The Derby can only be compared to the feeling of holding the winning ticket when you smile and know that you made the right choice!
4.5 (3555)
da 31 $ a 50 $
Giapponese
Centro
The Takami Sushi & Robata restaurant is the only eatery in DTLA that offers rooftop dining 21 floors above the city. We provide a 360-degree city view of Los Angeles and are located within 1 mile of the Walt Disney Concert Hall, the Bradbury Building, and The Museum of Contemporary Art. Enjoy Takami's exquisite sushi-grade seafood and succulent steak. You can also experience an elevated dining atmosphere with a rooftop bar, crafted cocktails, and three distinct kitchens - Sushi, Robata, and Asian Fusion.
The Takami Sushi & Robata restaurant is the only eatery in DTLA that offers rooftop dining 21 floors above the city. We provide a 360-degree city view of Los Angeles and are located within 1 mile of the Walt Disney Concert Hall, the Bradbury Building, and The Museum of Contemporary Art. Enjoy Takami's exquisite sushi-grade seafood and succulent steak. You can also experience an elevated dining atmosphere with a rooftop bar, crafted cocktails, and three distinct kitchens - Sushi, Robata, and Asian Fusion.
4.4 (329)
da 31 $ a 50 $
Indiana
Beverly Hills
At Bombay Palace we have aspired to bring to your table a menu that reflects the cosmopolitan culture and culinary specialties Of Northern India. Serving Indian food in the Beverly Hills area for 36 years.
At Bombay Palace we have aspired to bring to your table a menu that reflects the cosmopolitan culture and culinary specialties Of Northern India. Serving Indian food in the Beverly Hills area for 36 years.
4.7 (614)
da 50 $ in su
Fusion / Eclettica
Beverly Hills
For almost 50 years, the AN Family has given new meaning to Vietnamese cuisine. We invite you to rediscover Crustacean Beverly Hills with its Modern Vietnamese menu. Crustacean Beverly Hills is known for chef-founder Helene An's Secret Kitchen™ and AN's Famous Garlic Noodles™.
For almost 50 years, the AN Family has given new meaning to Vietnamese cuisine. We invite you to rediscover Crustacean Beverly Hills with its Modern Vietnamese menu. Crustacean Beverly Hills is known for chef-founder Helene An's Secret Kitchen™ and AN's Famous Garlic Noodles™.
4.7 (931)
da 50 $ in su
Bisteccheria brasiliana
Mid-Wilshire
For over 19 years, M Grill has served the most traditional and authentic Brazilian Churrasco style BBQ.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
For over 19 years, M Grill has served the most traditional and authentic Brazilian Churrasco style BBQ.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
4.2 (89)
da 31 $ a 50 $
Italiana
LAX / Westchester
Andiamo, located inside Hilton Los Angeles Airport, offers an elevated dining experience with authentic northern Italian-inspired cuisine. The menu is thoughtfully paired with a selection of international wines to complement every dish. Whether for a business dinner, casual outing, or a romantic evening, Andiamo’s refined yet inviting atmosphere provides the perfect setting.
Andiamo, located inside Hilton Los Angeles Airport, offers an elevated dining experience with authentic northern Italian-inspired cuisine. The menu is thoughtfully paired with a selection of international wines to complement every dish. Whether for a business dinner, casual outing, or a romantic evening, Andiamo’s refined yet inviting atmosphere provides the perfect setting.
4.7 (4386)
da 31 $ a 50 $
Crostacei
West Hollywood
At Connie and Ted’s you’ll find simply prepared fish and shellfish, inspired by the classic clam shacks, oyster bars, and fish houses, that dot the New England Seaboard and the Western Coast.
Enjoy one (or two) California craft beers on tap, while sampling from our variety of oysters, clams and shellfish, shucked to order, at our Raw Bar. Wind down the day with a classic cocktail at the bar, or enjoy a warm lobster roll outside on the covered, open-air patio overlooking Santa Monica Boulevard.
Enjoy one (or two) California craft beers on tap, while sampling from our variety of oysters, clams and shellfish, shucked to order, at our Raw Bar. Wind down the day with a classic cocktail at the bar, or enjoy a warm lobster roll outside on the covered, open-air patio overlooking Santa Monica Boulevard.
Recensione migliore
C
carloali
Visitato il giorno 24 ago 2019
At Connie and Ted’s you’ll find simply prepared fish and shellfish, inspired by the classic clam shacks, oyster bars, and fish houses, that dot the New England Seaboard and the Western Coast.
Enjoy one (or two) California craft beers on tap, while sampling from our variety of oysters, clams and shellfish, shucked to order, at our Raw Bar. Wind down the day with a classic cocktail at the bar, or enjoy a warm lobster roll outside on the covered, open-air patio overlooking Santa Monica Boulevard.
Enjoy one (or two) California craft beers on tap, while sampling from our variety of oysters, clams and shellfish, shucked to order, at our Raw Bar. Wind down the day with a classic cocktail at the bar, or enjoy a warm lobster roll outside on the covered, open-air patio overlooking Santa Monica Boulevard.
Recensione migliore
C
carloali
Visitato il giorno 24 ago 2019
3.7 (48)
Fino a 30 $
Italiana
Koreatown
Concerto has been serving Euro Korean Cuisine in the middle of k-town, Los Angeles in a friendly, neighborhood atmosphere that exudes a hip downtown vibe.
Here, contemporary Euro Korean dishes collide with rich flavors to create a distinctive culinary style. We strive to promote well-being among our guests by utilizing only the finest meats and the freshest organic produce in our dishes.
Our setting is cozy, yet comfortable, appropriate for any occasion, from an intimate dinner for two, to that special occasion celebrated with friends.
We also serve some of the finest cocktails, wines and imported beers at the bar which is perfect for a group gathering or intimate get together.
Concerto has been serving Euro Korean Cuisine in the middle of k-town, Los Angeles in a friendly, neighborhood atmosphere that exudes a hip downtown vibe.
Here, contemporary Euro Korean dishes collide with rich flavors to create a distinctive culinary style. We strive to promote well-being among our guests by utilizing only the finest meats and the freshest organic produce in our dishes.
Our setting is cozy, yet comfortable, appropriate for any occasion, from an intimate dinner for two, to that special occasion celebrated with friends.
We also serve some of the finest cocktails, wines and imported beers at the bar which is perfect for a group gathering or intimate get together.
4.8 (947)
da 31 $ a 50 $
Americana contemporanea
Koreatown
We are an eclectic Los Angeles restaurant, located in Koreatown, heralded for its creativity and genre-defying cuisine. Their first restaurant together, owners Lien Ta and Chef Jonathan Whitener opened Here's Looking At You in 2016. Named a "Restaurant of the Year" by Food & Wine Magazine and one of Eater National's "38 Most Essential Restaurants," HLAY was also the subject of author Patric Kuh's "Becoming a Restaurateur." After four magical years as a small independent restaurant, COVID-19 would force its forever closure. But 17 months later, fate would have it that the community would come together to help resurrect this very special restaurant. Thanks to you, Here's Looking At You is back.
In 2022, it was included in NY Times list "50 Best Restaurants in America." In 2024, it was ranked #15 in LA Times list "101 Best Restaurants in LA."
In 2022, it was included in NY Times list "50 Best Restaurants in America." In 2024, it was ranked #15 in LA Times list "101 Best Restaurants in LA."
We are an eclectic Los Angeles restaurant, located in Koreatown, heralded for its creativity and genre-defying cuisine. Their first restaurant together, owners Lien Ta and Chef Jonathan Whitener opened Here's Looking At You in 2016. Named a "Restaurant of the Year" by Food & Wine Magazine and one of Eater National's "38 Most Essential Restaurants," HLAY was also the subject of author Patric Kuh's "Becoming a Restaurateur." After four magical years as a small independent restaurant, COVID-19 would force its forever closure. But 17 months later, fate would have it that the community would come together to help resurrect this very special restaurant. Thanks to you, Here's Looking At You is back.
In 2022, it was included in NY Times list "50 Best Restaurants in America." In 2024, it was ranked #15 in LA Times list "101 Best Restaurants in LA."
In 2022, it was included in NY Times list "50 Best Restaurants in America." In 2024, it was ranked #15 in LA Times list "101 Best Restaurants in LA."
4.7 (2155)
da 31 $ a 50 $
Italiana
Centro
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Recensione migliore
OT
OpenTable DinerVIP
Visitato il giorno 3 mag 2021
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Recensione migliore
OT
OpenTable DinerVIP
Visitato il giorno 3 mag 2021
4.8 (285)
Fino a 30 $
Americana
Redondo Beach
Hudson House offers a large menu of beverages that features craft cocktails, wines, craft beers and a curated backbar that includes bourbon/rye, gin, tequila/mezcal and scotch. Come solo and sit at the bar or bring a friend and enjoy drinks at a table in the dining room. Looking to dine outdoors? Join us for dining al fresco on our expansive outdoor patio with TVs and numerous picnic tables. Hudson House has a menu with several types of dishes like the toasted edamame and shishito peppers or the serrano cheddar grit fritters. Dig in on the brown sugar pork ribs, a marinated skirt steak served with truffle cheese fries or the Hudson House pretzel burger. Finish your meal or just stop by for a sweet dessert of chocolate chip pretzel bread pudding. Hudson House is great for group dining and corporate events on our patio or in the bar. Not sure where we are locaated? Look for the Brady Smith mural with doodles on an orange building.
Hudson House offers a large menu of beverages that features craft cocktails, wines, craft beers and a curated backbar that includes bourbon/rye, gin, tequila/mezcal and scotch. Come solo and sit at the bar or bring a friend and enjoy drinks at a table in the dining room. Looking to dine outdoors? Join us for dining al fresco on our expansive outdoor patio with TVs and numerous picnic tables. Hudson House has a menu with several types of dishes like the toasted edamame and shishito peppers or the serrano cheddar grit fritters. Dig in on the brown sugar pork ribs, a marinated skirt steak served with truffle cheese fries or the Hudson House pretzel burger. Finish your meal or just stop by for a sweet dessert of chocolate chip pretzel bread pudding. Hudson House is great for group dining and corporate events on our patio or in the bar. Not sure where we are locaated? Look for the Brady Smith mural with doodles on an orange building.
Silverlake's neighborhood Sushi & Sake.
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5 (200)
da 50 $ in su
Americana
Centro
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
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4.2 (180)
Fino a 30 $
Californiana
Hermosa Beach
California cuisine, steaks and seafood with craft cocktails and an amazing wine selection.
California cuisine, steaks and seafood with craft cocktails and an amazing wine selection.
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4.2 (215)
da 50 $ in su
Bisteccheria
San Bernardino
The Hilltop was originally named “The Castaway” Established by David Tallichet, one of the first themed restaurants, its now under new ownership "The Hilltop Collection". The Hilltop’s grounds are adorned with Polynesian-style buildings and décor, waterfalls and American & Mediterranean contemporary cuisine with a tropical touch. Dedicated to providing a welcoming atmosphere filled with the finest food, libations and first-class service to match its exquisite views, The Hilltop is truly San Bernardino’s shining gem on the hill. The Hilltop is currently open for Sunday Champagne Brunch and private events.
The Hilltop was originally named “The Castaway” Established by David Tallichet, one of the first themed restaurants, its now under new ownership "The Hilltop Collection". The Hilltop’s grounds are adorned with Polynesian-style buildings and décor, waterfalls and American & Mediterranean contemporary cuisine with a tropical touch. Dedicated to providing a welcoming atmosphere filled with the finest food, libations and first-class service to match its exquisite views, The Hilltop is truly San Bernardino’s shining gem on the hill. The Hilltop is currently open for Sunday Champagne Brunch and private events.
4.6 (61)
Fino a 30 $
Tè del pomeriggio
Centro
Join us for afternoon tea at the Japanese American National Museum. Sharing a beautiful outdoor space with the museum, our tea room can accommodate parties of up to 20 people.
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
Join us for afternoon tea at the Japanese American National Museum. Sharing a beautiful outdoor space with the museum, our tea room can accommodate parties of up to 20 people.
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
4.7 (1024)
da 50 $ in su
Bisteccheria
Redondo Beach
Welcome to The Rex Seaside Steakhouse.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
Recensione migliore
LG
LaniG
Visitato il giorno 7 dic 2023
Welcome to The Rex Seaside Steakhouse.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
Recensione migliore
LG
LaniG
Visitato il giorno 7 dic 2023
4 (5152)
Fino a 30 $
Messicana
Rancho Cucamonga
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 9 ago 2022
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 9 ago 2022
4.6 (569)
da 31 $ a 50 $
Sushi
Pasadena
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 3 nov 2021
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 3 nov 2021
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4.3 (91)
Fino a 30 $
Californiana
Santa Monica
Tiato Kitchen + Venue is an eco-friendly Santa Monica restaurant serving Cal-Asian cuisine. Named after the mint-like herb, Tia tô, fuses together classic Vietnamese dishes, healthy farm to table ingredients, and some Californian flair. Our expansive patio houses not only a great events venue and perfect dinner date setting, but it is also the home to many essential herbs used in our culinary creations.
Tiato Kitchen + Venue is an eco-friendly Santa Monica restaurant serving Cal-Asian cuisine. Named after the mint-like herb, Tia tô, fuses together classic Vietnamese dishes, healthy farm to table ingredients, and some Californian flair. Our expansive patio houses not only a great events venue and perfect dinner date setting, but it is also the home to many essential herbs used in our culinary creations.
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4.6 (680)
da 31 $ a 50 $
Coreana
Arts District
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
4.6 (37)
Fino a 30 $
Americana
Torrance / Carson
The End is here! We are fully operational and can’t wait to see you! Come on in for good food, drinks, and live music!
The End is here! We are fully operational and can’t wait to see you! Come on in for good food, drinks, and live music!
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4.6 (442)
da 31 $ a 50 $
Bisteccheria
Burbank
The Green Room is fashioned after the green rooms in theaters and studios where performers relax when they are not on stage or on camera. Everyone is a star at The Green Room with our immersive cocktail experiences, VIP service and the best views of the city. This is the place to see and be seen. Our talented bar team has curated a beverage menu featuring immersive cocktail experiences with unique presentations, allocated wines and liquors, a flowing by-the-glass champagne list, and elevated classic cocktails.
For large parties contact TGRevents@srcmail.com
The Green Room is fashioned after the green rooms in theaters and studios where performers relax when they are not on stage or on camera. Everyone is a star at The Green Room with our immersive cocktail experiences, VIP service and the best views of the city. This is the place to see and be seen. Our talented bar team has curated a beverage menu featuring immersive cocktail experiences with unique presentations, allocated wines and liquors, a flowing by-the-glass champagne list, and elevated classic cocktails.
For large parties contact TGRevents@srcmail.com
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4.4 (103)
da 31 $ a 50 $
Giapponese creativa
Arcadia
Our food creatively combines the dynamic flavors of Japanese cooking with the familiarity of American steakhouses. While focused on handrolls we also offer high-quality steaks each with its own unique flare.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
Our food creatively combines the dynamic flavors of Japanese cooking with the familiarity of American steakhouses. While focused on handrolls we also offer high-quality steaks each with its own unique flare.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
4.8 (281)
da 50 $ in su
Giapponese
Silver Lake
Omakase by Osen opened as of October 10th 2022.
Instagram: @omakasebyosen
Sister location instagram: @osen_izakaya
omakasebyosen.com
Business hours:
Sunday - Monday 5pm to 10pm (Last Call for Omakase: 9PM)
Large party reservation note: Parties of over 5+ please contact our restaurant directly to book your reservation. (323) 426-9455
Allergy & Accommodation: Please note any allergies in the reservation comments. Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease. Thank you for your understanding.
Instagram: @omakasebyosen
Sister location instagram: @osen_izakaya
omakasebyosen.com
Business hours:
Sunday - Monday 5pm to 10pm (Last Call for Omakase: 9PM)
Large party reservation note: Parties of over 5+ please contact our restaurant directly to book your reservation. (323) 426-9455
Allergy & Accommodation: Please note any allergies in the reservation comments. Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease. Thank you for your understanding.
Omakase by Osen opened as of October 10th 2022.
Instagram: @omakasebyosen
Sister location instagram: @osen_izakaya
omakasebyosen.com
Business hours:
Sunday - Monday 5pm to 10pm (Last Call for Omakase: 9PM)
Large party reservation note: Parties of over 5+ please contact our restaurant directly to book your reservation. (323) 426-9455
Allergy & Accommodation: Please note any allergies in the reservation comments. Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease. Thank you for your understanding.
Instagram: @omakasebyosen
Sister location instagram: @osen_izakaya
omakasebyosen.com
Business hours:
Sunday - Monday 5pm to 10pm (Last Call for Omakase: 9PM)
Large party reservation note: Parties of over 5+ please contact our restaurant directly to book your reservation. (323) 426-9455
Allergy & Accommodation: Please note any allergies in the reservation comments. Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease. Thank you for your understanding.
3.5 (642)
da 50 $ in su
Messicana
Centro
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
4.8 (165)
Fino a 30 $
Indiana
West Hollywood
BRIGHT, NEW Kid on the block. Serving our ROOTS
An Upscale Indian Bistro dishing up Curries, Tikkas, & other favorites, in an intimate space.
With Love,
ROOTS
@rootsindianbistro
An Upscale Indian Bistro dishing up Curries, Tikkas, & other favorites, in an intimate space.
With Love,
ROOTS
@rootsindianbistro
BRIGHT, NEW Kid on the block. Serving our ROOTS
An Upscale Indian Bistro dishing up Curries, Tikkas, & other favorites, in an intimate space.
With Love,
ROOTS
@rootsindianbistro
An Upscale Indian Bistro dishing up Curries, Tikkas, & other favorites, in an intimate space.
With Love,
ROOTS
@rootsindianbistro
4.3 (95)
da 31 $ a 50 $
Sushi
Koreatown
*Please leave a phone number when making a reservation.
❤️Hello Fish Sushi and Izakaya LA❤️ AYCE
Bluefin Tuna, Salmon Belly, Sweet Shrimp, Uni, Toro, Oyster.
Unlimited appetizers, sushi, crunch rolls and classic rolls.
Deserts included!
✨Premium Fish + Professional Chef
🌸LUNCH $44.50 / DINNER $49.50
⏰ All You Can Eat 12-12:30am(Last order)
⏰ Mon-Thu 5pm-2am, Fri-Sun 12pm - 2am
❤️Hello Fish Sushi and Izakaya LA❤️ AYCE
Bluefin Tuna, Salmon Belly, Sweet Shrimp, Uni, Toro, Oyster.
Unlimited appetizers, sushi, crunch rolls and classic rolls.
Deserts included!
✨Premium Fish + Professional Chef
🌸LUNCH $44.50 / DINNER $49.50
⏰ All You Can Eat 12-12:30am(Last order)
⏰ Mon-Thu 5pm-2am, Fri-Sun 12pm - 2am
*Please leave a phone number when making a reservation.
❤️Hello Fish Sushi and Izakaya LA❤️ AYCE
Bluefin Tuna, Salmon Belly, Sweet Shrimp, Uni, Toro, Oyster.
Unlimited appetizers, sushi, crunch rolls and classic rolls.
Deserts included!
✨Premium Fish + Professional Chef
🌸LUNCH $44.50 / DINNER $49.50
⏰ All You Can Eat 12-12:30am(Last order)
⏰ Mon-Thu 5pm-2am, Fri-Sun 12pm - 2am
❤️Hello Fish Sushi and Izakaya LA❤️ AYCE
Bluefin Tuna, Salmon Belly, Sweet Shrimp, Uni, Toro, Oyster.
Unlimited appetizers, sushi, crunch rolls and classic rolls.
Deserts included!
✨Premium Fish + Professional Chef
🌸LUNCH $44.50 / DINNER $49.50
⏰ All You Can Eat 12-12:30am(Last order)
⏰ Mon-Thu 5pm-2am, Fri-Sun 12pm - 2am
4.2 (8)
da 31 $ a 50 $
Americana
West Hollywood
Drawing inspiration from the eclectic musical and provocative artistic history of the Sunset Strip, B Side Pizza inside Hotel Ziggy is a go to spot for great food and drinks while you soak in that Sunset vibe. With mouth water options like BBQ chicken pizza to Hot Cheetos mac n' cheese balls, we offer modern twists to classic comfort food and handcrafted cocktails to enjoy while you take in the best that Sunset Boulevard has to offer.
Drawing inspiration from the eclectic musical and provocative artistic history of the Sunset Strip, B Side Pizza inside Hotel Ziggy is a go to spot for great food and drinks while you soak in that Sunset vibe. With mouth water options like BBQ chicken pizza to Hot Cheetos mac n' cheese balls, we offer modern twists to classic comfort food and handcrafted cocktails to enjoy while you take in the best that Sunset Boulevard has to offer.
4.7 (73)
da 31 $ a 50 $
Sushi
Little Tokyo
Family owned and located in the Arts District of Downtown Los Angeles, Kombu Sushi provides guests with the familiar flavors of Japan in a contemporary yet relaxed atmosphere. We invite you, your friends, your dogs and family to dine with us. Pet menu available.
Family owned and located in the Arts District of Downtown Los Angeles, Kombu Sushi provides guests with the familiar flavors of Japan in a contemporary yet relaxed atmosphere. We invite you, your friends, your dogs and family to dine with us. Pet menu available.
4.6 (97)
da 50 $ in su
Sushi
West Hollywood
Toku Unagi and Sushi opened its door in the fall of 2019 on La Cienega Blvd in an area renowned as one of the most luxurious dining areas in Southern California. Our specialty, the Unagi, are Premium Unagi directly imported from Japan every week. Continuing the legacy of our founder, with the same cooking method and the Toku's special sauce created over a century ago, you can now experience a truly authentic Japanese Unagi dishes one could not find here in the states before. Along with our Unagi, we also serve authentic sushi made by our very own Chef with decades of experience. His creations also includes sushi rolls unique to our restaurant. We also serve tapas style Toku original small dishes, unlike anything you'll find at other Japanese restaurants, as well as everyone's favorite and always popular Japanese Agemono (fried dishes).
Toku Unagi and Sushi opened its door in the fall of 2019 on La Cienega Blvd in an area renowned as one of the most luxurious dining areas in Southern California. Our specialty, the Unagi, are Premium Unagi directly imported from Japan every week. Continuing the legacy of our founder, with the same cooking method and the Toku's special sauce created over a century ago, you can now experience a truly authentic Japanese Unagi dishes one could not find here in the states before. Along with our Unagi, we also serve authentic sushi made by our very own Chef with decades of experience. His creations also includes sushi rolls unique to our restaurant. We also serve tapas style Toku original small dishes, unlike anything you'll find at other Japanese restaurants, as well as everyone's favorite and always popular Japanese Agemono (fried dishes).
4.1 (65)
da 31 $ a 50 $
Crostacei
Koreatown
Premium Sushi Place, Located in Koreatown.
Live Seafood Experience, Omakase, Sake, Special Side dishes,
We provide carefully selected and high-quality ingredients that our customers will enjoy.
We strive to satisfy our customers with only the best taste and service.
Come to Oyabun Seafood for an unforgettable seafood experience, filled with fresh sashimi and more.
Live Seafood Experience, Omakase, Sake, Special Side dishes,
We provide carefully selected and high-quality ingredients that our customers will enjoy.
We strive to satisfy our customers with only the best taste and service.
Come to Oyabun Seafood for an unforgettable seafood experience, filled with fresh sashimi and more.
Premium Sushi Place, Located in Koreatown.
Live Seafood Experience, Omakase, Sake, Special Side dishes,
We provide carefully selected and high-quality ingredients that our customers will enjoy.
We strive to satisfy our customers with only the best taste and service.
Come to Oyabun Seafood for an unforgettable seafood experience, filled with fresh sashimi and more.
Live Seafood Experience, Omakase, Sake, Special Side dishes,
We provide carefully selected and high-quality ingredients that our customers will enjoy.
We strive to satisfy our customers with only the best taste and service.
Come to Oyabun Seafood for an unforgettable seafood experience, filled with fresh sashimi and more.
4.7 (72)
da 31 $ a 50 $
Italiana
Pacific Palisades
Cinque Terre WEST Osteria is a warm family-run Italian restaurant reminiscent of the small Mediterranean coastal villages of the Cinque Terre region. We serve authentic regional Ligurian dishes, using locally sourced food, specializing in fresh seafood, daily house-made pastas, fatto a mano (made-by-hand) pizza dough and delizioso cornetti (Italian croissants).
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
Cinque Terre WEST Osteria is a warm family-run Italian restaurant reminiscent of the small Mediterranean coastal villages of the Cinque Terre region. We serve authentic regional Ligurian dishes, using locally sourced food, specializing in fresh seafood, daily house-made pastas, fatto a mano (made-by-hand) pizza dough and delizioso cornetti (Italian croissants).
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
4.7 (0)
da 31 $ a 50 $
Latinoamericana
Little Tokyo
Hi! I am Kassim Mejia, Executive Chef at The Loft.
I am Peruvian specializing in my culture and in different Latin cuisines. Growing up in Peru and attending Le Cordon Bleu has taught me everything I know today. Learning from all the spices, to plating a fine dish. When arriving to California I began my journey in exploring many cuisines which is why I fell in love with the beautiful city of Los Angeles. My menu offers plates that bring
balance with an outstanding taste of infusions in cultures.
LA is known for its diversity in restaurants and The Loft explores those
different flavors. We also include vegan and gluten free options!
Hi! I am Kassim Mejia, Executive Chef at The Loft.
I am Peruvian specializing in my culture and in different Latin cuisines. Growing up in Peru and attending Le Cordon Bleu has taught me everything I know today. Learning from all the spices, to plating a fine dish. When arriving to California I began my journey in exploring many cuisines which is why I fell in love with the beautiful city of Los Angeles. My menu offers plates that bring
balance with an outstanding taste of infusions in cultures.
LA is known for its diversity in restaurants and The Loft explores those
different flavors. We also include vegan and gluten free options!
4.9 (71)
da 50 $ in su
Giapponese (Shabu-Shabu)
Little Tokyo
Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).
5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]
Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.
Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef.
The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.
5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]
Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.
Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef.
The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.
Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).
5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]
Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.
Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef.
The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.
5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]
Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.
Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef.
The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.
4.4 (442)
da 31 $ a 50 $
Indiana
Long Beach
Chef Mural Manjunath has received four consecutive Michelin stars for his modern take on Indian cuisine. He took an innovative approach by blending traditional Indian flavors with Southeast Asian cuisine to deliver a truly unique experience. At Cali Chilli, we hope to bring you a similar experience through an Indian twist on traditional American dishes.
Located across Heartwell Park in Viking Way, a few blocks from Carson & Bellflower Blvd Cali Chilli boasts intimate and cozy seating, and some outdoor seating to enjoy the weather, perfect for any occasion.
Butter Chicken Pot Pie, Chef Mural's take on traditional Butter Chicken, Vindaloo, Chef's Signature cut filet mignon are among the favorites.
Located across Heartwell Park in Viking Way, a few blocks from Carson & Bellflower Blvd Cali Chilli boasts intimate and cozy seating, and some outdoor seating to enjoy the weather, perfect for any occasion.
Butter Chicken Pot Pie, Chef Mural's take on traditional Butter Chicken, Vindaloo, Chef's Signature cut filet mignon are among the favorites.
Chef Mural Manjunath has received four consecutive Michelin stars for his modern take on Indian cuisine. He took an innovative approach by blending traditional Indian flavors with Southeast Asian cuisine to deliver a truly unique experience. At Cali Chilli, we hope to bring you a similar experience through an Indian twist on traditional American dishes.
Located across Heartwell Park in Viking Way, a few blocks from Carson & Bellflower Blvd Cali Chilli boasts intimate and cozy seating, and some outdoor seating to enjoy the weather, perfect for any occasion.
Butter Chicken Pot Pie, Chef Mural's take on traditional Butter Chicken, Vindaloo, Chef's Signature cut filet mignon are among the favorites.
Located across Heartwell Park in Viking Way, a few blocks from Carson & Bellflower Blvd Cali Chilli boasts intimate and cozy seating, and some outdoor seating to enjoy the weather, perfect for any occasion.
Butter Chicken Pot Pie, Chef Mural's take on traditional Butter Chicken, Vindaloo, Chef's Signature cut filet mignon are among the favorites.
4.6 (447)
Fino a 30 $
Francese americana
Culver City
The Culver Hotel Bar and Restaurant offers a refined dining experience inspired by European cafe culture. With elegant interiors, a relaxed patio, and a signature live music lineup.
The Culver Hotel Bar and Restaurant offers a refined dining experience inspired by European cafe culture. With elegant interiors, a relaxed patio, and a signature live music lineup.
5 (39)
Fino a 30 $
Wine Bar
West Hollywood
V Wine Room is a wine bar that first opened its doors in February 2013 and it immediately became a loved, neighborhood bar, and a sanctuary within the heart of West Hollywood.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
V Wine Room is a wine bar that first opened its doors in February 2013 and it immediately became a loved, neighborhood bar, and a sanctuary within the heart of West Hollywood.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
4.5 (60)
da 31 $ a 50 $
Giapponese
Little Tokyo
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
4.5 (82)
da 50 $ in su
Giapponese
Arts District
TABERU - TOKYO SHOKUTSU - EAT TO LIVE & LIVE TO EAT
Tokyo's top restaurateurs w/ a combined total of over 200 restaurants throughout Japan, team up to bring artisan dishes, tastes and flavors from the streets of Tokyo... and bring to you TABERU!
The name TABERU comes from the japanese terminology 三大欲求・"Sandaiyokkyu" the "three major desires" which are said to be indispensable and key for our lives, and the main one being 食欲・"shokuyoku" which means to eat.
Our chefs are direct from Tokyo and have created a menu never seen in LA before! Our signature dish being YASAI MAKI which are fresh veggies wrapped in pork, beef and vegan options as well!
Come join us for a great atmosphere, food & drinks, vibes and a completely new dining experience!
Experience the "Real Deal" Tokyo comfort food without the jetlag!
We are located on the Traction side next to Kreation and offer patio dining and valet parking as well.
Tokyo's top restaurateurs w/ a combined total of over 200 restaurants throughout Japan, team up to bring artisan dishes, tastes and flavors from the streets of Tokyo... and bring to you TABERU!
The name TABERU comes from the japanese terminology 三大欲求・"Sandaiyokkyu" the "three major desires" which are said to be indispensable and key for our lives, and the main one being 食欲・"shokuyoku" which means to eat.
Our chefs are direct from Tokyo and have created a menu never seen in LA before! Our signature dish being YASAI MAKI which are fresh veggies wrapped in pork, beef and vegan options as well!
Come join us for a great atmosphere, food & drinks, vibes and a completely new dining experience!
Experience the "Real Deal" Tokyo comfort food without the jetlag!
We are located on the Traction side next to Kreation and offer patio dining and valet parking as well.
TABERU - TOKYO SHOKUTSU - EAT TO LIVE & LIVE TO EAT
Tokyo's top restaurateurs w/ a combined total of over 200 restaurants throughout Japan, team up to bring artisan dishes, tastes and flavors from the streets of Tokyo... and bring to you TABERU!
The name TABERU comes from the japanese terminology 三大欲求・"Sandaiyokkyu" the "three major desires" which are said to be indispensable and key for our lives, and the main one being 食欲・"shokuyoku" which means to eat.
Our chefs are direct from Tokyo and have created a menu never seen in LA before! Our signature dish being YASAI MAKI which are fresh veggies wrapped in pork, beef and vegan options as well!
Come join us for a great atmosphere, food & drinks, vibes and a completely new dining experience!
Experience the "Real Deal" Tokyo comfort food without the jetlag!
We are located on the Traction side next to Kreation and offer patio dining and valet parking as well.
Tokyo's top restaurateurs w/ a combined total of over 200 restaurants throughout Japan, team up to bring artisan dishes, tastes and flavors from the streets of Tokyo... and bring to you TABERU!
The name TABERU comes from the japanese terminology 三大欲求・"Sandaiyokkyu" the "three major desires" which are said to be indispensable and key for our lives, and the main one being 食欲・"shokuyoku" which means to eat.
Our chefs are direct from Tokyo and have created a menu never seen in LA before! Our signature dish being YASAI MAKI which are fresh veggies wrapped in pork, beef and vegan options as well!
Come join us for a great atmosphere, food & drinks, vibes and a completely new dining experience!
Experience the "Real Deal" Tokyo comfort food without the jetlag!
We are located on the Traction side next to Kreation and offer patio dining and valet parking as well.
4.7 (64)
da 31 $ a 50 $
Tè del pomeriggio
Montrose
Welcome to Sugarbird Cafe, Montrose, CA's unique scone and tea cafe.
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Welcome to Sugarbird Cafe, Montrose, CA's unique scone and tea cafe.
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
4.2 (715)
Fino a 30 $
Messicana
Hollywood
Welcome to Pink Taco - home of Iconic Rock n' Roll Vibe Dining. With every salted rim, Pink Taco is redefining the dining industry, crafting an unforgettable experience of Mexican-inspired fare that is daringly imaginative with our uncomplicated and innovative approach to LA-style street tacos, perfectly shaken margaritas, signature cocktails, and best-in-class service. Whether it's the music that moves you or the Instagrammable moments you want to capture with our murals, decor, neon lights, Pink Tacos & Squirt Can Paloma (yes, you read that right), join Pink Taco for Dinner, Taco Tuesdays, Hangover Brunch & Happy Hour. Your night starts NOW at Pink Taco!
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 27 gen 2019
Welcome to Pink Taco - home of Iconic Rock n' Roll Vibe Dining. With every salted rim, Pink Taco is redefining the dining industry, crafting an unforgettable experience of Mexican-inspired fare that is daringly imaginative with our uncomplicated and innovative approach to LA-style street tacos, perfectly shaken margaritas, signature cocktails, and best-in-class service. Whether it's the music that moves you or the Instagrammable moments you want to capture with our murals, decor, neon lights, Pink Tacos & Squirt Can Paloma (yes, you read that right), join Pink Taco for Dinner, Taco Tuesdays, Hangover Brunch & Happy Hour. Your night starts NOW at Pink Taco!
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 27 gen 2019
3.6 (49)
da 31 $ a 50 $
Pizzeria
Highland Park
Town is an independently owned pizzeria proudly serving handmade pizzas and salads using original recipes and quality ingredients. We offer a variety of classic and specialty pizzas by the slice and whole pies can be made to order. Visit our dining room nextdoor for an extended menu with salads, snacks, beer and wine.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 28 ago 2022
Town is an independently owned pizzeria proudly serving handmade pizzas and salads using original recipes and quality ingredients. We offer a variety of classic and specialty pizzas by the slice and whole pies can be made to order. Visit our dining room nextdoor for an extended menu with salads, snacks, beer and wine.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 28 ago 2022
4.4 (85)
da 31 $ a 50 $
Americana
Centro
Local ingredients | World Flavors
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
Local ingredients | World Flavors
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
4.6 (225)
Fino a 30 $
Americana
Silver Lake
Walk-ins only. We do not take reservations. Come on in!
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
Walk-ins only. We do not take reservations. Come on in!
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
4.6 (310)
da 31 $ a 50 $
Californiana
Koreatown
Intercrew is an experiential dining establishment in the heart of Koreatown, Los Angeles. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining by executive chef Johnny Tran and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
Intercrew is an experiential dining establishment in the heart of Koreatown, Los Angeles. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining by executive chef Johnny Tran and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
3.7 (2709)
da 31 $ a 50 $
Messicana
Beverly Hills
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 19 ago 2023
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Recensione migliore
OT
OpenTable Diner
Visitato il giorno 19 ago 2023
4.5 (96)
Fino a 30 $
Coreana
Koreatown
Showcasing the evolution of modern Korean food and drinking culture through the lens of first and second generation Asian Americans living in Los Angeles. We are located in the heart of Koreatown LA, nestled inside the beautifully restored Spanish architecture of Chapman Plaza. You can find us in the plaza right next to Kenmore street. Entrance is through the courtyard.
We recommend making reservations since we can get very busy during peak times - but we do welcome walk-ins - wait times range depending on the date and time.
Please contact us at reservations@tokki-la.com for large party reservations or events.
We recommend making reservations since we can get very busy during peak times - but we do welcome walk-ins - wait times range depending on the date and time.
Please contact us at reservations@tokki-la.com for large party reservations or events.
Showcasing the evolution of modern Korean food and drinking culture through the lens of first and second generation Asian Americans living in Los Angeles. We are located in the heart of Koreatown LA, nestled inside the beautifully restored Spanish architecture of Chapman Plaza. You can find us in the plaza right next to Kenmore street. Entrance is through the courtyard.
We recommend making reservations since we can get very busy during peak times - but we do welcome walk-ins - wait times range depending on the date and time.
Please contact us at reservations@tokki-la.com for large party reservations or events.
We recommend making reservations since we can get very busy during peak times - but we do welcome walk-ins - wait times range depending on the date and time.
Please contact us at reservations@tokki-la.com for large party reservations or events.
da 31 $ a 50 $
Americana
West Hollywood
Angler LA serves a live fire seafood-focused menu alongside playful cocktails and a carefully curated wine list by the Michelin-starred team behind Saison and Angler SF. Our Culinary Director Chef Paul Chung’s dishes highlight Los Angeles’ multi-cultural culinary tapestry with seasonal and local ingredients. Our space features an expansive wood burning hearth, dramatic fish tanks, and a chic lounge for drinks and conversation. We invite you to play.
Angler LA serves a live fire seafood-focused menu alongside playful cocktails and a carefully curated wine list by the Michelin-starred team behind Saison and Angler SF. Our Culinary Director Chef Paul Chung’s dishes highlight Los Angeles’ multi-cultural culinary tapestry with seasonal and local ingredients. Our space features an expansive wood burning hearth, dramatic fish tanks, and a chic lounge for drinks and conversation. We invite you to play.
da 31 $ a 50 $
Messicana
Whittier
A TODA MADRE born as consequence of Mexican Food has been evolving in the last decade, people is tired to eat a huge portions of rice, beans and a bunch of tortillas, We decided to show our culture through the food but in different way, not compromising the flavors and roots, we created a simple menu, every single taco has their own components , ingredients and explosion of flavors, at the same time, we use premium steaks to make tacos, burritos, quesadillas and bowls. We like rice and beans of course!, but for now it is time to show our food in a different presentation and healthy way.
A TODA MADRE born as consequence of Mexican Food has been evolving in the last decade, people is tired to eat a huge portions of rice, beans and a bunch of tortillas, We decided to show our culture through the food but in different way, not compromising the flavors and roots, we created a simple menu, every single taco has their own components , ingredients and explosion of flavors, at the same time, we use premium steaks to make tacos, burritos, quesadillas and bowls. We like rice and beans of course!, but for now it is time to show our food in a different presentation and healthy way.
da 31 $ a 50 $
Caraibica
Oxnard
Grand Opening June 24! Caribbean Haven, the beloved eatery with locations in Ventura and Thousand Oaks is launching a third location with a gorgeous marina view in Oxnard, CA. Called "The Haven at Whitesails", the new project brings a whole new menu while maintaining the island-inspired flair its sister restaurants are known for. Don't miss the latest creations from the internationally recognized, and locally treasured, Chef Hutton "Bobby" John. The menu will showcase new offerings such as Brown Stew Chilean Sea, Pepperpot Braised Short Ribs and Vegan Bolognese.
Grand Opening June 24! Caribbean Haven, the beloved eatery with locations in Ventura and Thousand Oaks is launching a third location with a gorgeous marina view in Oxnard, CA. Called "The Haven at Whitesails", the new project brings a whole new menu while maintaining the island-inspired flair its sister restaurants are known for. Don't miss the latest creations from the internationally recognized, and locally treasured, Chef Hutton "Bobby" John. The menu will showcase new offerings such as Brown Stew Chilean Sea, Pepperpot Braised Short Ribs and Vegan Bolognese.
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Fino a 30 $
Americana
Hollywood
Chef Brandon Kida, best known as the executive chef at Hinoki & the Bird in Century City and more casual restaurant Go-Go Bird in Culver City, brings Japanese American cooking to Hollywood.
Gunsmoke is named after a western radio show that was recorded at CBS Radio studio where the restaurant is now housed.
While Kida’s previous restaurants incorporated some of the chef’s Japanese heritage, Gunsmoke is the first one fully dedicated to serving dishes inspired by Kida’s second-generation Nikkei experience. A dish of local raw tuna layered with country ham and green strawberry best encapsulates the chef’s culinary point of view at Gunsmoke.
Rhino Williams, proprietor of Lost Property Bar in Hollywood, is charged with the beverage menu. Gunsmoke’s signature cocktail — a Kyoto ice tea — comes with vodka, gin, rum, tequila, and house made cantaloupe soda.
Gunsmoke is named after a western radio show that was recorded at CBS Radio studio where the restaurant is now housed.
While Kida’s previous restaurants incorporated some of the chef’s Japanese heritage, Gunsmoke is the first one fully dedicated to serving dishes inspired by Kida’s second-generation Nikkei experience. A dish of local raw tuna layered with country ham and green strawberry best encapsulates the chef’s culinary point of view at Gunsmoke.
Rhino Williams, proprietor of Lost Property Bar in Hollywood, is charged with the beverage menu. Gunsmoke’s signature cocktail — a Kyoto ice tea — comes with vodka, gin, rum, tequila, and house made cantaloupe soda.
Chef Brandon Kida, best known as the executive chef at Hinoki & the Bird in Century City and more casual restaurant Go-Go Bird in Culver City, brings Japanese American cooking to Hollywood.
Gunsmoke is named after a western radio show that was recorded at CBS Radio studio where the restaurant is now housed.
While Kida’s previous restaurants incorporated some of the chef’s Japanese heritage, Gunsmoke is the first one fully dedicated to serving dishes inspired by Kida’s second-generation Nikkei experience. A dish of local raw tuna layered with country ham and green strawberry best encapsulates the chef’s culinary point of view at Gunsmoke.
Rhino Williams, proprietor of Lost Property Bar in Hollywood, is charged with the beverage menu. Gunsmoke’s signature cocktail — a Kyoto ice tea — comes with vodka, gin, rum, tequila, and house made cantaloupe soda.
Gunsmoke is named after a western radio show that was recorded at CBS Radio studio where the restaurant is now housed.
While Kida’s previous restaurants incorporated some of the chef’s Japanese heritage, Gunsmoke is the first one fully dedicated to serving dishes inspired by Kida’s second-generation Nikkei experience. A dish of local raw tuna layered with country ham and green strawberry best encapsulates the chef’s culinary point of view at Gunsmoke.
Rhino Williams, proprietor of Lost Property Bar in Hollywood, is charged with the beverage menu. Gunsmoke’s signature cocktail — a Kyoto ice tea — comes with vodka, gin, rum, tequila, and house made cantaloupe soda.
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da 31 $ a 50 $
Cinese
Monterey Park
Tang Dynasty is the late night party spot that the 626 area has been waiting for. We provide authentic and flavorful Hunanese cuisine, real charcoal fire grilled skewers that are unrivaled in the area, Asian-inspired housemade cocktails, free karaoke, live music on Fridays and weekends, and much more!
Tang Dynasty is the late night party spot that the 626 area has been waiting for. We provide authentic and flavorful Hunanese cuisine, real charcoal fire grilled skewers that are unrivaled in the area, Asian-inspired housemade cocktails, free karaoke, live music on Fridays and weekends, and much more!
Esplora altre città e regioni
Altri modi di scoprire il mondo attraverso il cibo