Lawry's The Prime Rib - Beverly Hills
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Perfection as always
Food and service is always amazing. The only thing was my reservation were for 8:00pm. We didn't get seated until 8:45. We even check in at 7:50. Hopefully next time they get it right.
Great experience. You get so much food but are given time between courses. Not rushed through your dining is a plus.
The food was great, the service was great..... I love this place
Food is good, but they forgot our drinks even we notice them 2 times,
Excellent service and decent food, but way overpriced. It's more like going to an amusement park they put on a show with the giant carving station. But really the food is just good not excellent.
Amazingly wonderful. All of our servers were awesome. Food was delicious. Our family birthday celebration was fun. Thank you!
The service was great and the waitresses were friendly and efficient. However, I was not impressed with the food, because the food was bland! I was confused because Lawry's sells seasonings. I did not enjoy the meal and I had to take it home and doctor it up before I could enjoy the food.
The food was excellent as always. Service was great and we experienced the first woman carver! It was great to see that at this restaurant. The only negative was too many people dressed as if they were going to the park! The dress code has diminished in the last 15 years, badly.
Service is great and professional as always! The servers are very attentive and management makes it a point to stop by each table to ensure everything was meeting expectations.
We went for Dinela, and had the set menu. Prime rib dinner as good, but was surprised by the tiny, dry lobster. Next time, I’d order off the regular menu and get the English cut which is most delicious.
Great as usual! Love coming here with the family. Food was amazing and the service was excellent.
We were the first to come in today and blown away by how amazing the service always is - but we were EXTRA honored to have Ms. Corrie - the FIRST female meat carver in 80 years working with our table. She was extra accommodating and professional and even took a pic with us on our little women’s lunch. Been coming here for years and seeing her in this role made me extremely happy. Mr. Tim Brown, assuming supervisor, went out of his way to help us as well and spoiled our little talkative 1 year old as well. Not to mention Mr. Eric, our male server, an also relatively new norm at Lawry’s, was great as well. Never disappointed with Lawry’s. Worth the money in service alone, but the food is always sublime and amazing.
This is a place to go if you want a lot of terrible food and you have no food allergy’s. The management is one of the worse I have seen. He actually told me he worked for the Beverly Hills hotel. I am shocked anyone would hire him.
In our profile on open table it says our allergy. We ordered the spinach and after the first bite realized it had the one thing we were allergic too. The manager blamed me for not telling the waiters. I don’t recall a spinach in my life having meat in it.
We were there for a birthday also. They decided to bring the piece of cake with candle while 2 of the of us were in the bathroom and missed singing. She Didn’t even take the tables desert order before bringing it. We waited 45 minutes for a cheese plate app sitting at the bar.... name it.... it all went down and I would say if you know quality DO NOT go to this dump.
Fabulous as always
I have high expectation to Lawry’s while I was told it’s similar and compatible to The House of Prime Rib in San Francisco. Kinda disappointed while everything is like 70% compared to THOPR. Price is not cheap considering the food they offered. The worst thing of all is the service. The waiter wasted nearly an hour of my time having me and my wife wait for the dessert while he told the order right after our meal. After 25min he came back to recheck what we ordered then another 25min until the dessert finally came. It’s also a long wait to pay by my credit card as well which took another 30min. I think it’s okay if your time is not that valuable.
Waiter Mercado was all over the dining did not ask us , If we needed anything and waited over 15 minutes to get dessert to be served.
To top it all we were told by waiter credit card was not working , just to pay bill was over 20 minutes
Fantastic as always.
Everything was amazing!
Come here every year for my bday which also falls around Dine LA. Every time the service and food have been impeccable. Will continue to come here every year!
Fantastic as always. Never disappoints.
This is ALWAYS a treat for me and my family. One of our favorites ❤️
Good dinner good vibes hot date
Awesome as usual
The service was excellent- the food used to be better.
Great Dinner! Amazing prime rib
Food was great and service was excellent. Definitely will be back.
Unique experience in a beautiful setting, lotsa attention given
So happy to finally have a woman carver!!
It was my birthday.. came here last year and loved the 6 oz. cut so I came back again.. the server asked if we wanted to upgrade to a 10 oz. i was not aware that the two cuts were so different.. i did not enjoy the 10 oz. very much for an extra $6. It was not as tender.. i was not as happy this time around.. and we spend almost $200 with tip.
Went for dineLA. Price was $10 more but still worth it since you get an extra side (get the cream corn)! We also upgrade to the Lawrys cut so that we have leftovers and make this blissful moment extend another day! Plus I don't have to cook dinner for one more night!
Almost perfect! The service was excellent! However the food was too salty, especially the creamer spinach and the lettuce in the salad wasn’t crispy. We go every 5 years so maybe I’ve changed or it was just an off night.
Great experience great service and food!!
It was an awesome experience everyone should try once.
My investment club decided to have out meeting at Lawry's and it turned out to be an excellent choice. We thought the food was excellent as always. Our waitress was the best - very cheerful and fun. We weren't aware it was restaurant week???? but glad it was because we came that ready to spend about $400 more that we actually spent. The Prime Rib was excellent especially since I like my meat cooked well. The lobster was nice and moist - all and all - the food was GOOOOOOD. Keep up the good work.
Cutting Edge Investment Club.
Los Angeles, CA
Thoroughly enjoyed dinner and our server Ms. Thomas and carver Ms. Cori. They were both very attentive.
My husband and I had a wonderful experience at Lawry’s. We went for DineLA 2019, which was a wonderful way to be introduced to their famous spinning salad and prime rib. For DineLA, I highly recommend making a reservation. It was extremely busy and even with a reservation, we had to wait 25 minutes. We received exceptional service from Adam and Clifton who were our servers and Fred who was our carver. The spinning salad was prepped table side and the dressing was so delicious. The prime rib was so tender and flavorful with the au jus and horseradish. Our entrees included lobster tail, which was so tender and a perfect complement to make a surf and turf dish. For dessert, I chose the flourless chocolate cake, which was so moist and rich. My husband chose the creme brûlée, which had a perfectly burnt layer of carmelized sugar. Overall, we had a perfect date night and would come back for another special occasion.
Great food and great pricing especially for dine la
Birthday dinner.. fabulous as usual!! I’ll be back!