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Restaurants near Valley Inn San Jose

Price
Cuisine (20 of 60)

100 restaurants available nearby

A photo of Terra - Eataly Silicon Valley restaurant
1. Terra - Eataly Silicon Valley
4.2
Awesome(1904)
Price: Expensive
• Italian • Santa Clara
Booked 59 times today
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
A photo of Mastro’s Steakhouse - Santa Clara restaurant
2. Mastro’s Steakhouse - Santa Clara
4.5
Awesome(808)
Price: Very Expensive
• Steak • Santa Clara
Booked 78 times today
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of King's Fish House - San Jose restaurant
3. King's Fish House - San Jose
4.4
Awesome(2919)
Price: Moderate
• American • San Jose
Booked 59 times today
Established in 2020, King’s Fish House is San Jose’s choice for seafood. Located at the Westfield Valley Fair, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
A photo of La Pizza & La Pasta - Silicon Valley restaurant
4. La Pizza & La Pasta - Silicon Valley
4.0
Excellent(1651)
Price: Moderate
• Italian • Santa Clara
Booked 61 times today
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers). Our traditional but innovative dishes feature both fresh pasta made daily in-house and air-dried, bronze-extruded pasta from Campania, Italy, and traditional Neapolitan pizza, from the experts at Rossopomodoro, a Napoli-based pizza company.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people, call the restaurant. Parties of 11 or more, email esv-privatedining@eataly.comParties will be required to give credit card info to reserve their spot. There will be a $20 per person charge for no show or cancellations without 48 hr notice.
A photo of LB Steak - Santana Row restaurant
5. LB Steak - Santana Row
4.5
Awesome(4138)
Price: Expensive
• American • San Jose
Booked 48 times today
LB Steak, a modern American steakhouse, is led by culinary titan Chef Roland Passot, James Beard nominee and owner of San Francisco’s renowned La Folie. The seasonally inspired menu features hand-cut Prime Angus Steaks sourced from the Midwest, imported A5 Japanese Wagyu, and sustainably caught seafood. Our bar offers handcrafted cocktails and an extensive spirits selection. Our wine list features an array of domestic and imported wines, as well as a curated selection of wines by the glass, offering diners options to fit any taste or occasion. Let's meat at LB Steak!
A photo of Left Bank Santana Row restaurant
6. Left Bank Santana Row
4.2
Awesome(5320)
Price: Moderate
• French • San Jose
Booked 27 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Meso Modern Mediterranean restaurant
7. Meso Modern Mediterranean
4.3
Awesome(1069)
Price: Expensive
• Mediterranean • San Jose
Booked 48 times today
Meso, meaning “middle,” is a modern Mediterranean restaurant and bar that celebrates the art of living well. An oasis located in the heart of Santana Row, Meso offers daily dinner service, with lunch and weekend brunch offered from 11:30 to 2:30 pm. The menu, overseen by Chef/Partner Roland Passot, brings together the iconic flavors of the Mediterranean basin, offering guests a delicious journey through the region’s collective culinary culture. Showcasing the region’s most iconic elements, Meso’s design is centered around natural light and running water. Ample space in the bar, dining room, patio and private dining spaces, make Meso ideal for groups of all sizes. A visit to Meso is more than just a delicious meal, it’s a chance to come together and connect.
A photo of Fogo de Chao - San Jose restaurant
8. Fogo de Chao - San Jose
4.1
Excellent(3462)
Price: Moderate
• Brazilian • San Jose
Booked 113 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Rollati Ristorante restaurant
9. Rollati Ristorante
4.5
Awesome(356)
Price: Moderate
• Italian • San Jose
Booked 25 times today
Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America. Guests will find familiar favorites alongside market driven dishes inspired by seasonal ingredients from local farmers and seafood purveyors, or the occasional nod to a modern pantry. Fresh pasta, made in house, is at the heart of the menu, while features from the Grill, House Specialties, pizza, and seasonal produce round out the menu. Our robust beverage program features an extensive selection of Italian and Californian wines that have been carefully selected to pair with our Italian flavors alongside classic Italian cocktails, aperitifs and digestifs. The restaurant also provides an extensive provisions market, where guests can purchase dried pasta, house-made sauces, freshly prepared items, and classic Italian pantry staples to enjoy on the go or to cook at home.
A photo of iCHiNA restaurant
10. iCHiNA
4.4
Awesome(673)
Price: Very Expensive
• Cantonese • Santa Clara
Booked 19 times today
Experience Elevated Cantonese Cuisine.The iChina experience begins the moment you walk through the door when you make a reservation in our Main Dining Room located on the Second Floor. At JiuBa (Bar) located on the First Floor you can book an "experience" for Afternoon High Tea or walk-in anytime for dim sum and cocktails. iChina serves elevated Cantonese cuisine in the heart of Silicon Valley, using high quality and locally sourced ingredients. We showcase the art of dim sum, creating visually stunning delicacies by using ingredients and flavors representative of Cantonese culture. The culinary team behind iChina includes internationally recognized and esteemed chefs with experience at Michelin-starred restaurants globally. Our chef-driven menu is designed to pay homage to Cantonese cuisine by preserving and enhancing the food’s inherent tastes with artful use of cooking techniques, spices, and flavor profiles.

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