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Restaurants près de Vainglorious Bluebird

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969 restaurants disponibles à proximité

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Une photo du restaurant 1123 By Chef Tobias
4.5
Génial(210)
Prix : très cher
• Fusion/Éclectique • Hyattsville
Réservée 20 fois aujourd'hui
Embark on a culinary journey where the rich flavors of Africa meet the exotic spices of Asia at 1123 By Chef Tobias. Located in Hyattsville, our menu, crafted by Maryland Chef of the Year Tobias Dorzon, is a bold fusion of tradition and innovation. Savor dishes like our succulent Oxtail Bone Marrow Jam, crispy Asian Hand-Cut Crab Fries, and indulgent Five Spice Mac & Cheese, each reflecting Chef Dorzon's creative flair and culinary expertise. At 1123 By Chef Tobias, every meal is a story of flavor, tradition, and culinary adventure, waiting for you to explore!Brunch: Saturday and Sunday 10:00am-3:45pmDinner: Thursday, Friday, Saturday 5:00pm-11:00pm
Une photo du restaurant O-Ku - DC
4.7
Exceptionnel(1789)
Prix : raisonnable
• Japonaise • Washington
Réservée 34 fois aujourd'hui
O-Ku DC invites guests to explore rare and unique dining options -traditional sashimi and sushi, innovative Japanese specialties and wood-fired robata-style dishes from the Kitchen's Binchotan grills. The fish and other ingredients are sourced from the highest-quality purveyors around the world and is committed to using sustainably sourced ingredients when possible.
Une photo du restaurant Huncho House
4.5
Génial(1688)
Prix : très cher
• Fusion/Éclectique • Hyattsville
Réservée 20 fois aujourd'hui
Huncho House consists of a group of Culinary experts, who provide the most exquisite, upscale private dining experiences across the United States. With decades of experience across our dedicated team members, you can expect to truly elevate your palate as well as your standards. We cannot wait to have you come to our flagship location's official launch in Maryland!Reservations - Parties of six or less can make reservations on our website with a credit card. We do not accept reservations over the phone. Parties larger than six are considered "private events"; inquiries can be forwarded to info@hunchohouse.com for further details. Chef's Table (counter seating) is based on availability for an additional $100.00 per person.Cancelation/no-show policy: Cancellations can be made up to 24 hours prior to the reservation without penalty. Late arrivals past 15 minutes are considered a no-show. There will be $35 per person fee for all cancellations/no-shows based on this disclosed policy.
Une photo du restaurant Minetta Tavern DC & Lucy Mercer
4.7
Exceptionnel(30)
Prix : très cher
• Americaine Française • NoMa
Réservée 38 fois aujourd'hui
Keith McNally brings Minetta Tavern to Washington DCMINETTA TAVERN ORIGINALLY OPENED IN 1937Named after the Minetta Brook — which ran southwest from 23rd Street to the Hudson River — the Tavern was frequented by various layabouts and hangers-on including Ernest Hemingway, Ezra Pound, Eugene O'Neill, E. E. Cummings, Dylan Thomas, and Joe Gould, as well as by various writers, poets, and pugilists.Since its renovation, Minetta Tavern has best been described as "Parisian steakhouse meets classic New York City tavern."We hope — and believe — that's a somewhat accurate description of the place.
Une photo du restaurant The Hall CP
4.7
Exceptionnel(293)
Prix : raisonnable
• Américaine • College Park
Réservée 42 fois aujourd'hui
The Hall welcomes the entire community, including College Park and beyond. It’s a synergistic hub for creatives, innovators, musicians, and more. Located in the Discovery District, across the street from The University of Maryland, The Hall is a restaurant, bar, and venue featuring rotating Discovery Series menu items, the best pizza in the city, and craft drinks. The Hall CP is host to a saturday and sunday brunch with bottomless drinks and featured specialties. Our outdoor space has pickleball, ample seating, and beautiful murals. Come join us for Happy Hour during the week, a UMD Game Day, or order online for take out!Parties of 13 to 24 please email: reservations@thehallcp.com for larger restaurant reservations. Parties of 25 or more please email events@thehallcp.com for our private dining options.
Une photo du restaurant Cordelia Fishbar
4.7
Exceptionnel(133)
Prix : très cher
• Fruits de mer • Washington
Réservée 23 fois aujourd'hui
Cordelia draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Happy Hour Monday thru Friday from 4-6 pm and late-night.Weekend Brunch from 10am-4pm. Chef Rene CaceresGeneral Manager Sonya Znati
Une photo du restaurant SHIA Restaurant
4.8
Exceptionnel(135)
Prix : très cher
• Coréenne • Washington
Réservée 12 fois aujourd'hui
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
Une photo du restaurant Stellina Pizzeria - Union Market
4.1
Excellent(8)
Prix : raisonnable
• Italienne • NoMa
Réservée 19 fois aujourd'hui
## Stellina Pizzeria: A Taste of Italy in the Heart of Union MarketStep into Stellina Pizzeria and be transported to the bustling streets of southern Italy. The aroma of fresh-baked pizza, the vibrant atmosphere, and the warm hospitality will make you feel like you've stepped into a charming trattoria.Our menu celebrates the humble yet robust street food culture of Italy. Start your journey with our signature **Cuoppo Misto**. Then, indulge in our **Neo-Neapolitan pizzas**, crafted with a light, crispy crust and topped with the freshest ingredients. From classic Margherita to innovative creations like the Piccante with spicy sausage and 'nduja jam, each bite is a symphony of flavors.Beyond pizza, our menu boasts an array of delectable dishes. Savor our house-made pastas, like the Paccheri Alla"Avellinese, or indulge in our creative panini served on our signature pizza dough. And don't forget to save room for our dolci, like Tiramisu, a sweet ending to your Italian adventure.
Une photo du restaurant Era Wine Bar
4.6
Exceptionnel(171)
Prix : cher
• Bar à Vin • Mount Rainier
Réservée 2 fois aujourd'hui
Era is a sommelier-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service dinner is offered Wednesday-Sunday, with brunch on Sundays only. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
Une photo du restaurant Cane
4.7
Exceptionnel(45)
Prix : cher
• Caraïbes • Capitol Hill
Réservée 23 fois aujourd'hui
This Michelin Bib Gourmand restaurant offers a contemporary twist on Trinidad's beloved street delicacies, in cozy and intimate surrounds. Experience the diversity of Trinidadian cuisine, including signature dishes like rotis (e.g., dhalpuri and paratha), jerk wings, oxtails, and fried snapper, that showcase the country's deep-rooted Indian, African and Chinese culinary influences. Imbibe in rum cocktails, highlighting rums from Trinidad and the broader Caribbean region including, Barbados and Guyana.
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