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Restaurants near Red Butte Garden

Price
Cuisine (20 of 51)

68 restaurants available nearby

A photo of Ivy & Varley restaurant
4.6
Exceptional(727)
$$$$
• American • Downtown
Booked 66 times today
Located in the heart of Salt Lake City, Ivy & Varley are a duo of a modern American bar and restaurant that offers guests an eclectic cuisine. Ivy & Varley boast some of the most unforgettable atmospheres in the city, including the largest outdoor patio that downtown has to offer. Ivy & Varley are 21+ establishments.
A photo of Pago restaurant
4.6
Exceptional(1940)
$$$$
• Farm-to-table • Salt Lake City
Booked 32 times today
Pago at 9th & 9th offers seasonal, new American cuisine, with an ever-changing menu to reflect the best seasonal ingredients we can find from local providers. The high quality food and service comes without the formal or stuffy atmosphere -- no white linens or jackets-required here, just top-notch service from friendly, knowledgeable servers.
A photo of Osteria Amore restaurant
4.8
Exceptional(986)
$$$$
• Italian • Salt Lake City
Booked 48 times today
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.
A photo of Ruth's Chris Steak House - Salt Lake City restaurant
4.8
Exceptional(2065)
$$$$
• Steakhouse • Salt Lake City
Booked 150 times today
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!
A photo of Finca restaurant
4.7
Exceptional(766)
$$$$
• Spanish • Downtown
Booked 28 times today
You'll find us tucked in between two buildings - The King's English Bookshop on the North and Mazza Cafe on the South - down a little sidewalk bordered with bushes. You'll see our rustic sign peeking out from under the ivy that surrounds the entrance to the patio. In the warmer months we have our hostess stand at the end of the sidewalk by our patio and in the colder months we have our hostess stand inside the little building, just off the patio. Our entire space is small, off-the-beaten path, and a bit hard to find, but we sure love it. The building holds our cozy dining room with shades of warm gray and original pane glass windows along one wall, and the patio is a tiny oasis of green plants and ivy in the warmer months. Don't be shy, just walk up and say hello!
A photo of Kyoto Japanese Restaurant restaurant
4.7
Exceptional(1041)
$$$$
• Japanese • Salt Lake City
Booked 56 times today
A Salt Lake City icon, Kyoto has delighted literally generations of diners. This cozy restaurant gives the feel of a bit of Kyoto Japan in the Rocky Mountains. Kyoto specializes in authentic Japanese cuisine. House favorites include the Ebi Tempura and Steak Teriyaki. Kyoto is also known for its Sushi Bar. Patrons may either dine at the Sushi Bar or order sushi from a Japanese style booth.Kyoto Japanese Restaurant was opened by Sam & Yoshiko Tada in 1984. Sam (a native of Kyoto Japan) brought his culinary skills & Yoshiko managed the accounting and service. Both Sam & Yoshiko still participate in the day to day operations of Kyoto.
A photo of Nomad East restaurant
4.8
Exceptional(88)
$$$$
• Pizzeria • Salt Lake City
Booked 26 times today
Nomad Eatery’s second venture, this time on the East side, offers a modern casual vibe specializing in creative Neapolitan style pizzas and shared plates. All of the cooking is done in our two large pizza ovens. Serving wine and beer with patio seating available.
A photo of Emigration Cafe restaurant
4.5
Awesome(41)
$$$$
• American • Salt Lake City
Booked 12 times today
Emigration Cafe is a contemporary all-day cafe; offering counter service breakfast, full-service lunch, and full-service dinner. The menu features Roman-style wood-fired pizza, salads, sandwiches, and mains.
A photo of The Capital Grille - Salt Lake City restaurant
4.7
Exceptional(197)
$$$$
• Steakhouse • Salt Lake City
Booked 75 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Provisions restaurant
4.8
Exceptional(1698)
$$$$
• American • Salt Lake City
Booked 43 times today
Provisions is a modern American craft kitchen. Our focus in on seasonal, locally grown and raised products preparing them in the best way possible with the quality of the ingredient shining through. We cook with the seasons to ensure the best possible dining experience with the health of our environment and our customers at the forefront. We practice natural and sustainable methods of cooking and search that out in the products and farmers we use for our carefully executed cuisine. We love to cook and to serve and we strive to create a place that we would love to eat, our main pursuit is the happiness of our guests, that is why we are here doing what we do. We look forward to having the chance to serve you from our kitchen.
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