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Restaurants near Grand America Hotel

Price
Cuisine

12 restaurants available nearby

A photo of Caffe Molise restaurant
4.6
Exceptional(3219)
Price: Expensive
• Italian • Downtown
Booked 38 times today
Occupying the historic Eagles Building on the corner of 400 South and West Temple street downtown, Caffe Molise opened in 1993 serving lunch and dinner daily. Featuring daily specials for lunch and dinner, with made-to-order appetizers, fresh and imported Italian pastas, main dishes and delectable desserts, we have been a fixture of Salt Lake City for 30 years. Staff favorites include our Ravioli con Zucca, the Arista, and Pappardelle al Sugo.Peruse our award-winning wine and drinks menus including our seasonal craft cocktails. When the weather is warm, enjoy our outdoor patio. Seating is limited; we request that guests keep dining to a 2 hour limit. Reservations are recommended; walk-ins are welcome. We are also available for curbside pick-up and gift card purchase. Cheers!
A photo of BTG Wine Bar restaurant
4.7
Exceptional(729)
Price: Expensive
• Wine Bar • Downtown
Booked 13 times today
BTG Wine Bar is currently OPEN for in-house service every day from 5 P.M. Seating is limited, reservations are recommended. We are also available for curbside pick-up and gift card purchase from 5 P.M. daily. Patrons must be 21 and older with a valid I.D.
A photo of Ruth's Chris Steak House - Salt Lake City restaurant
4.8
Exceptional(2689)
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 140 times today
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!
A photo of Eva restaurant
4.7
Exceptional(850)
Price: Moderate
• Tapas / Small Plates • Salt Lake City
Booked 27 times today
Eva is dedicated to and named after chef Charlie Perry's great grandmother. Eva Coombs passed on her respect for quality ingredients, an emphasis on the nourishing benefits of food and most importantly, the shared pleasure of eating. At Eva, our shared plates promote a communal sense of enjoyment. We have an extensive and varied small plates menu, craft cocktails and hand picked wine list.We accept reservations up until 6:30pm and after that we are on a first come first serve basis. We are in the heart of downtown so we love walk-in traffic! We hope to see you soon!
A photo of Stoneground Kitchen restaurant
4.8
Exceptional(1155)
Price: Expensive
• Italian • Downtown
Booked 20 times today
Our menu features Rustic Italian Recipes, Thin Crust Pizzas & Fresh Pastas. Stoneground Italian is located downtown in a second-story loft overlooking the architecturally acclaimed Salt Lake City Public Library. Since opening in 2000, owner Bob McCarthy has been cooking up a dining experience that’s warm, welcoming and firmly planted in his Irish-Italian roots. He takes a simple approach to serving delicious food: always fresh and house-made.The environment at Stoneground is cool and casual; some describe it as a rustic/urban vibe. You’ll feel comfortable dressed as you are. The window tables have mesmerizing views and are ideal for intimate dining occasions. The outdoor deck seats about 40-people and is the go-to spot for your fair weather celebrations. Park and enter from the rear of the building. Parking is Free. Hope to see you soon!
A photo of The Melting Pot - Salt Lake City restaurant
4.6
Exceptional(274)
Price: Expensive
• Fondue • Downtown
Booked 68 times today
HOW DO YOU FONDUE? If rich, creamy cheeses and chocolates sound like your kind of scene, grab a few friends and meet for conversation, cocktails and some of the best food you’ve ever experienced. The Melting Pot invented the Art of Fondue just for people like you.
A photo of Spencer's For Steaks and Chops restaurant
4.4
Awesome(1259)
Price: Very Expensive
• Steakhouse • Downtown
Booked 46 times today
Spencer’s is one of Salt Lake City’s oldest steakhouses that continue to deliver contemporary dishes that surprise the locals featuring Prime steaks. Whether it’s to unwind after a long day in the lounge with colleagues over locally crafted beers or to enjoy an evening dinner with friends and family - guests will enjoy signature steaks and seafood, classically inspired cocktails and an extensive selection of wines by the glass.A handsomely appointed private dining room is available for parties up to 35 guests and is perfectly suited for business meetings, company functions and special personal celebrations.
A photo of The Rest restaurant
4.6
Exceptional(961)
Price: Very Expensive
• Contemporary American • Downtown
Booked 11 times today
Bodega is the street level Tavern, that offers no frills cocktails in addition to draft beer and shots. With a reservation, or if allowed admission from the Bartender upstairs, you can experience The Rest. It is a subterranean gem that looks like a bar that Hemingway would have built. Dark wood, taxidermy, old books and plenty of good whiskey. Perfect place for privacy and escaping the world for a minute... Or hours.
A photo of Trofi restaurant
3.0
Good(7)
Price: Moderate
• American • Downtown
Partnering with Spencer’s for Steaks and Chops, this downtown Salt Lake City restaurant serves breakfast with floor to ceiling windows and a shaded patio in the summer. Executive Chef Tony Coppernoll curates a menu with a variety of hearty and healthy options to start your day.
A photo of Christopher's Prime and Sonoma Wine Bar restaurant
4.0
Excellent(1739)
Price: Expensive
• Steakhouse • Downtown
Booked 16 times today
Locally owned and operated, Christopher's is the Recipient of the prestigious “Best of State” award and the “People’s Choice” designation from opentable.com, with an “Excellent” rating from Zagat; Christopher’s Prime Tavern has been a fixture in the Salt Lake City dining scene since 1995. We’ve built our reputation on the belief that the finest ingredients yield the finest dishes; 21-day aged USDA Prime beef and the Freshest Seafood Flown in Daily from around the world and Organic Locally Sourced Produce, are the building blocks of our award winning menus. From our mouth watering hand-cut USDA Prime Filet Mignon to our Giant Steamed Alaskan King Crab Legs, Christopher’s is sure to please any palate. We offer an extensive Wine list and full Liquor bar.
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