Restaurants near Overland Lake Park

The service was seamless and the food was beautiful. It was our first time there for my mom’s birthday and now we can’t wait to come back! I even left my boxed food behind and they called me saying they had it! You don’t just find that anywhere! Thank you to everyone for making this experience amazing!

My husband and I had a dinner reservation for 9:30 and decided to arrive a little early. We ordered a cocktail and sat in the soft seating adjacent to the bar. The hosts were welcoming and friendly, the bar staff had great energy, and we really enjoyed the vibe. Once sat, the rest of our experience only continued to impress. Jonathan, our server, was attentive, professional and fun. We started with sushi paired with a white wine that the Sommelier recommended. The signature french onion soup was delicious. We shared the filet flight (prime, wagyu, and grass fed) paired with a lovely burgundy wine, and a side of gnocchi. G&G's famous rolls and mustard seed butter are out of this world. The whole experience was everything we hoped it would be and then some. We cannot wait to come back!

We had wonderful experience. We wanted to experience multiple different things with having to restaurant hop and wait long periods. So we booked a reservation and got to seat rooftop which great and it was wonderful weather. The wait staff and bartenders were spot on and very helpful with helping pick great teams. We tried multiple cocktails and 5 entrees from the menu. Everything was spot on and highly recommended everything. Definitely will be back when in town.

We were seated right on time and our waiter (Chandler) immediately checked in and answered any questions we had. He was patient, informative, and attentive. He was also very knowledgeable about the menu and made some amazing suggestions. Overall from service to food and value, this is an exception experience. It may be the best restaurant in Denver.

Great food and service. No bread brought to the table- this was surprising as I’ve never been to an Italian restaurant where bread wasn’t served at the table. Very expensive but the food and service were excellent.