Cuisine (20 of 41)
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Though their menu shrank a bit, they have the good stuff still and it was tasty! The ribs are always amazing and we loved that regardless of what we ordered, we could add on a bone or two. The brisket was perfectly done and the chopped pork was amazing. Everyone loved their meal.
The appetizers were great (Pillows, Brussel Sprouts, and Mac&cheese). I ordered the hamburger medium done and it came very pink with a bit of rawness in the middle which deterred me from eating much of it. I should have returned to cook longer, but there was only one server for the entire...
Brio at City Creek is a mainstay of this upscale area of downtown Salt Lake. I've been there about eighty times. It's always easy to get a reservation, and they are professional in greeting and management. The obviously know what they're doing. The restaurant floor is on two tiers and the layout...
The service was exemplary. She was attentive, knowledgeable, gave great recommendations, and was friendly. The entire staff, from the desk to all the wait staff, were sharp. The food was delicious, but they were out of an item. The dining room is a little bit open, with lots of conversations while...
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