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Restaurants near La Concha Hotel & Spa

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30 restaurants available nearby

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A photo of La Trattoria Old Town restaurant
4.6
Exceptional(3124)
Price: Moderate
• Italian • Key West
Booked 16 times today
LaTrattoria Old Town has been serving Authentic Italian cuisine since 1983. This is our original and flagship location located in the heart of Key West at 524 Duval Street. This bistro type setting offers one of the premier intimate settings in the lower keys. All of our entrees are prepared fresh to order using only the freshest of ingredients. Our signature dish, Yellowtail snapper, is locally caught daily and prepared fresh with garlic, capers and tomatoes in a lemon white wine butter sauce--it is to die for. When dinner is over look no further than Virgilios Martini Bar, located directly behind the restaurant. Virgilios offers an extensive Martini menu along with live entertainment 7 nights a week. This sexy speak easy sits just off of Duval street and is for sure to satisfy your pallet with refreshing libations.
A photo of Cafe Marquesa restaurant
4.8
Exceptional(3139)
Price: Very Expensive
• Contemporary American • Key West
Booked 12 times today
A premier choice for fine dining in Old Town Key West.Like Charleston and other great ports of the South, Key West offers endless inspiration for chefs. Once a stop on trade routes to the Caribbean, the island developed a signature cuisine that’s practically an open book for flavors. Pair this with the bounty from two bodies of water and the signatures of great chefs who have dedicated time here and a compelling cuisine emerges.From its inception, Café Marquesa has led the way in expressing a unique, coastal cuisine. Our kitchen combines the finest seafood, meats, and produce with classic preparations and creativity. We offer fine dining with an authentic, homespun essence, like freshly baked bread and desserts made daily in-house. A local favorite for special occasions, and a place to settle into and savor. Every dinner layers memory upon memory. Join us and find yours.
A photo of Bagatelle restaurant
4.7
Exceptional(4475)
Price: Moderate
• Seafood • Key West
Booked 30 times today
A visit to our house is a unique way to relax and enjoy life's simple pleasures as well as our treasures from the sea. The word Bagatelle comes from the French and means "a trifle or a little nothing", often referring to a light, fun, yet not too serious spring time romance. The French brought their history of fine cuisine and their love of wine to the Caribbean Islands. It is in this tradition that we have combined our French heritage, southern hospitality and the indigenous tastes of the Florida Keys into the meals we prepare today. Our chefs blend the best of our locally caught fresh seafood, fresh produce and delicious tropical fruits for our tropical seafood dishes.
A photo of Grand Cafe - Key West, FL restaurant
4.5
Awesome(874)
Price: Expensive
• Contemporary American • Key West
Booked 6 times today
Grand Cafe Key West in Key West, Florida has been the recipient of a Wine Spectator Award every year since 2006. The restaurant has become known for its expansive selection of vintages. Its entire list is 35 pages long and includes bottles from France, Hungry, Australia, Spain, Chile and more. The food at Grand Cafe Key West also deserves your attention. You can begin your meal with the bruschetta, jumbo lump crab, tomato bisque or the soup de jour. For your entree at Grand Cafe Key West, consider the blackened mahi mahi, capers and creamed potatoes, grilled yellowfin tuna or the pan seared sea scallops.
A photo of First Flight Island Restaurant & Brewery restaurant
4.6
Exceptional(1468)
Price: Moderate
• Seafood • Key West
Booked 7 times today
First Flight Island Restaurant and Brewery is located in the home of Pan Americans office, where the first American international flight ticket Key West- Havana, Cuba was bought on October 28th 1927. The restaurant features a beautiful garden dining area nestled under the canopies of 2 Strangler Figs, an inside dining room with Pan American memorabilia and an indoor- outdoor crash bar made from an airplane wing.This is also the birthplace of the Southernmost Brewery in the States where 3 flagship and seasonal beers are made by Brewmaster Andrew Koennecke. The restaurant menu focuses on locally sourced seafood, house brew braised dishes and fresh seasonal ingredients. The menu changes throughout the year by Executive Chef Ben Schneller who supplements tradition with an island twist.
A photo of Red Shoe Island Bistro restaurant
4.9
Exceptional(1572)
Price: Expensive
• American • Key West
Booked 19 times today
Key West seafood restaurant in the heart of old town on Petronia. The menu is kept small so that everything is nice and fresh for you. Yellowtail snapper, fish of the day, Key West pink shrimp, and seafood medley highlight the menu. Deviled Eggs topped with Scallops, Shrimp Mango Toast and Crispy Pork Belly Croustinis tantalize the pallet. Beef stroganoff made with certified black angus beef is a favorite. Relaxing, unpretentious, and romantic. Seating is very limited. We offer a 6 pm and an 8 pm seating. 24 Hour Cancellation window. For the consideration of our guests, we do not accept parties over the size of six (6), without the permission for the owners. 20% gratuity added to parties of six (6) or more.BEER AND WINE AVAILABLE ONLY. No Children's menu available.
A photo of Antonia's restaurant
4.7
Exceptional(2267)
Price: Expensive
• Italian • Key West
Booked 6 times today
Antonia’s Restaurant, located in the heart of Old Town Key West has been delighting the palates of locals and visitors for almost 40 years. The menu at Antonia’s Restaurant offers an array of the freshest local seafood dishes and a variety of traditional meat dishes made from the freshest ingredients prepared daily by our Classically Northern Italian trained chefs. Feeling that dining is an experience to be savored, no culinary experience is complete without wine. In addition to an extensive wine list, full bar is also available.
A photo of Mangoes Restaurant and Catering - Key West, FL restaurant
4.2
Awesome(601)
Price: Expensive
• Caribbean • Key West
Booked 6 times today
Inspired by traditional Conch and Caribbean dishes, using local indigenous ingredients. Enjoy native natural local island cuisine which is a blend of Bahamian, Cuban, West Indies, and Key West. All food is made in-house and our seafood is of the freshest quality. We source our seafood from local vendors and acquiring local and indigenous produce to showcase the island’s cuisine. Creative American classic dishes are also available. Enjoy lunch, dinner and cocktails in our courtyard lounge, people watch from our Duval Street outdoor seating, or cool off in our open walled air conditioned dining room that ties our beautiful property together. Our bar serves an amazing selection of craft beers on tap, along with the classical favorites, specialty cocktails, frozen drinks and a wine list to meet our guest’s needs.
A photo of The Flaming Buoy restaurant
4.9
Exceptional(25)
Price: Expensive
• Seafood • Key West
Booked 10 times today
An "only in Key West" restaurant, The Flaming Buoy Filet Co. is one part retro supper club, one part sassy corner bistro, and one part highly personal whim. Fred Isch, grew up in every geographic segment of the country with a mother who loved cooking and collecting recipes. His husband, Scot Forste, grew up on the farm where his mother, bored of city life, spontaneously relocated to get back to the land, breed horses, and grow fresh, healthy food. Every recipe on the Flaming Buoy menu is an interpretation of something Fred or Scot ate at their respective family tables. Local additions, like seafood, tropical fruits, and Cuban flavors reinterpret the nostalgia, and the result grabbed the attention of the New York Times in 2011.– Margit Bizstray, The Complete Key West Insider Guide
A photo of Hard Rock Cafe - Key West restaurant
4.1
Excellent(519)
Price: Moderate
• American • Key West
Booked 4 times today
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.

Dining near La Concha Hotel & Spa at a glance

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Red Shoe Island Bistro

4.9

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