Restaurantes cerca de Ice Harbor Lock and Dam

The Copper River Salmon was on the menu - had to have it. It was outstanding. My wife had salad with shrimp. Very good. I would like to see a refreshed menu. The champ potatoes and rice pilaf are getting old..

Scallops were cooked perfectly, but steak was a bit dry.

Calamari is excellent! The pimento cheese/bacon jam burger is delicious, even without a bun which I requested. It was a busy day but our server was as attentive as she could be considering how many tables she served. I have eaten there several times and felt it was just okay….yesterday was a great experience, start to finish and looking forward to my next visit.

First off - apparently this place is 18 years and over only - something they do not publicize anywhere on their website or when making a reservation (both my husband and I scoured the site after they told us this). We brought our 12 year old twins not knowing this (who are very well behaved) so they made us sit outside. I am super grateful they did not totally turn us away as this dinner was for my birthday. And honestly, sitting outside was way better than sitting inside. The ambience inside is kind of weird and an awkward quiet. When we showed up there was nobody there to greet us - until I said something to try to get someone's attention - and he was kind of rude when he asked if he could help us. The saving grace of the evening was our wait staff - she was AMAZING! So attentive, so great to talk to - and was great with the kids. It was cute how impressed she was that my kids aren't picky eaters. The food though was not at the level that I would expect for how the restaurant is advertised on their website - at least for the main course. They screwed up one of our entree orders and the steak and duck were all over cooked (we asked for medium rare). The first 4 courses were totally on point - and delicious. Overall it was a very fun experience, an incredible menu, I would 10/10 recommend sitting outside, and the wait staff is phenomenal.

I’ve been to this restaurant at least half a dozen times over the last five years or so, and I feel that it’s slowly declining in quality. Everything was “pretty good” except for the dessert, which was not great. We got the candy bar thing. I got one of the lavender gin drinks, and it was not done that well. Too much gin and was very plain looking.  I’m a little afraid that things are slowly declining in this restaurant especially with respect to the menu and the drinks. It’s not bad - and it’s better than the average restaurant in the Tri-Cities, however, I don’t think it would take much to tweak things and improve. slowly declining.