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Restaurants near Doubletree By Hilton San Diego Hotel Circle

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293 restaurants available nearby

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A photo of Starlite restaurant
4.7
Exceptional(229)
Price: Expensive
• Steakhouse • Mission Hills
Booked 109 times today
Starlite: A timeless San Diego icon with a fresh future, helmed by Chef Ted Smith.Please note: Our establishment is 21+
A photo of Fort Oak restaurant
4.9
Exceptional(431)
Price: Very Expensive
• Contemporary American • Mission Hills
Booked 27 times today
An ode to fire and sea, Fort Oak delivers the bold, wood-fired flavors that define Chef Brad Wise’s signature style. Centered around a live-fire hearth, the restaurant offers elevated yet approachable dishes alongside a refined seafood and raw bar. Smoke is the through line - simple, high-quality ingredients are transformed by flame into plates full of depth and character. Dry-aged ribeyes, duck, and whole branzino showcase the hearth’s intensity, while freshly shucked oysters and seafood towers bring a raw, briny counterpoint. And while the meats and seafood command attention, the vegetables have earned a reputation of their own - charred, caramelized, and layered with surprising complexity. Some say they steal the show - but that’s up to you to decide.
A photo of LEILA restaurant
4.8
Exceptional(1231)
Price: Expensive
• Middle Eastern • North Park
Booked 154 times today
A tribute to the Middle East by CH Projects. Reservations recommended , walk-ins welcome at the bar. Leila welcomes you.858-SAFFRON
A photo of Cardellino restaurant
4.7
Exceptional(34)
Price: Very Expensive
• Contemporary Italian • Mission Hills
Booked 38 times today
Cardellino Italian Chophouse is a story steeped in fire, char, steak—and red sauce, parmesan, and truffles. A blend of Midwest chophouse and Italian trattoria, the restaurant reflects Chef Brad Wise’s culinary ethos and TRUST Restaurant Group’s signature style. Live-fire cooking anchors the menu, melding a Tuscan stone hearth with an all-American Big Green Egg. Drawing inspiration from northern Italy - Umbria, Piedmont - Cardellino offers housemade pastas and traditional antipasti, but the spotlight is on the meat. The signature Bistecca Fiorentina, a 38 oz charcoal-grilled steak, arrives sliced and reassembled on a custom mahogany board. Pork Osso Bucco and Salt-Baked Branzino round out the chophouse-style offerings. Pastas are bold, sides are built for sharing, and the experience is best with Barolo. For a deeper dive, the Tuscan Experience invites guests to enjoy a four-course, chef-curated journey inspired by what Brad’s loving in the moment.
A photo of Farmer's Bottega Restaurant restaurant
4.8
Exceptional(1676)
Price: Moderate
• American • Mission Hills
Booked 18 times today
Farm-to-table restaurant located in the heart of Mission Hills. Farmer's Bottega serves farm fresh breakfast, brunch, lunch, and dinner along with a unique selection of craft local beer and wine.
A photo of Seneca restaurant
4.7
Exceptional(4621)
Price: Expensive
• Italian • Downtown
Booked 123 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of ARLO San Diego restaurant
4.5
Awesome(835)
Price: Moderate
• American • Mission Valley
Booked 14 times today
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
A photo of Juniper & Ivy restaurant
4.7
Exceptional(8285)
Price: Expensive
• Unspecified • Little Italy
Booked 38 times today
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
A photo of Born & Raised restaurant
4.7
Exceptional(6798)
Price: Very Expensive
• Steakhouse • Little Italy
Booked 97 times today
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
A photo of Cesarina restaurant
4.9
Exceptional(5953)
Price: Moderate
• Italian • Ocean Beach
Booked 159 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.

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