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We had an amazing dinner the bar manager Chris was phenomenal. The octopus was perfect. The French onion dumplings where an awesome experience. What a great concept. We also had the scallops and they were cooked to perfection. And we finished off the night with the sweet potato crème brûlée which...
Outstanding culinary creativity is the specialty every day at Tryst, thanks to our executive chef. The menu showcases his broad range from casual fare to intimate fine dining creations, making this one rendezvous that St. Pete diners return to again and again for its perfect mix of mouth-watering...