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Restaurants near Austin Bergstrom International Airport

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216 restaurants available nearby

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A photo of De Nada Cantina restaurant
1. De Nada Cantina
4.7
Exceptional(608)
Price: Moderate
• Mexican • East Austin
Booked 152 times today
De Nada Cantina. Tacos y margs y menos. East Austin’s loveliest little taco spot. Handmade tortillas pressed and cooked on the comal, slow-braised meats, and traditional handcrafted margaritas served in a greenhouse.
A photo of Jacoby's Restaurant & Mercantile restaurant
2. Jacoby's Restaurant & Mercantile
4.8
Exceptional(1523)
Price: Expensive
• American • East Austin
Booked 35 times today
Jacoby’s Restaurant & Mercantile is a Transparent, Value Driven, Vertically Integrated, Ranch-to-Table dining experience located on East Austin on the Colorado River. We are family operated with simple, southern and rustic roots. We look forward to sharing our family with yours.
A photo of Intero restaurant
3. Intero
4.8
Exceptional(1777)
Price: Expensive
• Italian • East Austin
Booked 77 times today
Just as in Italy where the food is genuine and locally sourced, you'll find the same at Intero with farm-to-table Italian cuisine. At its core, the concept behind Italian cooking stems from necessity and gratitude for regionally available ingredients. Intero, translating to “whole’’ in Italian, embraces this concept utilizing local ingredients from their entirety, paired with traditional Italian techniques and cooking sensibilities. This naturally sustainable approach allows for innovative, yet familiar dishes that highlight the seasonal availability of what’s grown and raised in Texas. Additionally, Intero provides an authentic nod to the sweet side of Italy offering specialty house-made artisan chocolates (including truffles, barks, and sipping chocolate) along with other traditional Italian desserts in classic, seasonal and unique flavors. Enjoy various Amari, select wines and craft cocktails indoors or out, set in Intero's modern casual atmosphere.
A photo of Grizzelda's restaurant
4. Grizzelda's
4.6
Exceptional(1119)
Price: Expensive
• Mexican • East Austin
Booked 26 times today
Full of character and charm, Grizzelda’s transports guests to Central and Coastal Mexico with its lush greenery, shades of pink and pops of floral. From heirloom and traditional Central Mexican dishes and moles to fresh coastal crudos, the cuisine at Grizzelda's runs the gamut of Mexican fare while holding true to Austin’s Tex-Mex roots. Grizzelda’s, located across the street from sister restaurant Jacoby’s Restaurant & Mercantile, is the second project from the Jacoby Restaurant Group.
A photo of Lil' Easy Fine Cajun Food & Bar restaurant
5. Lil' Easy Fine Cajun Food & Bar
4.7
Exceptional(133)
Price: Moderate
• Creole / Cajun / Southern • East Austin
Booked 22 times today
From the chef that brought you Sawyer & Co. and De Nada Cantina comes Lil' Easy Fine Cajun Food & Bar – a restaurant with an extensive menu and outdoor, dog-friendly seating.
A photo of Kemuri Tatsu-ya restaurant
6. Kemuri Tatsu-ya
4.6
Exceptional(149)
Price: Expensive
• Barbecue • Austin
Booked 43 times today
Recognized by the James Beard Foundation, Michelin Guide and named one of the best restaurants in the U.S. by Food & Wine, Bon Appétit, GQ and more! Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy while imbibing. Kemuri Tatsu-ya offers a mash-up of the two, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed into the space with an enthusiastic “irasshaimase!” from the staff. The experience only gets better from there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke. Bright, innovative cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
A photo of Ezov restaurant
7. Ezov
4.8
Exceptional(755)
Price: Expensive
• Mediterranean • East Austin
Booked 44 times today
Ezov, from the award-winning Emmer & Rye Hospitality Group, brings a taste of Eastern Mediterranean cuisine to Austin. Led by Executive Chef Berty Richter, the menu celebrates the markets of the Eastern Mediterranean and the bounty of Texas in a vibrant, yet elevated space. 2024 Michelin Recommended
A photo of Sawyer & Co. restaurant
8. Sawyer & Co.
4.6
Exceptional(592)
Price: Moderate
• American • East Austin
Booked 25 times today
Finer diner blending comfort and sophistication, offering a warm and inviting atmosphere. The menu celebrates classic Southern favorites like fluffy, homemade biscuits with rich gravy, perfectly seasoned shrimp and grits, and hearty blue plate specials that change daily. Evening dining features elevated options, showcasing creative twists on regional staples with fresh, locally sourced ingredients. Whether you're stopping in for a comforting breakfast or a refined dinner, this diner promises a heartfelt taste of Southern hospitality.
A photo of Justine's Brasserie restaurant
9. Justine's Brasserie
4.8
Exceptional(825)
Price: Expensive
• French • East Austin
Booked 3 times today
Bienvenue à Justine's! Our art filled dining room and winter tent are all available for walk-ins. We only take reservations for parties of 6 or more. Guests waiting for tables are invited to have a cocktail, indulge in a caviar bump from the raw bar & lounge beneath the blue neon of our garden pagoda and meet friends old and new.If you think you've gone too far ... keep going!
A photo of Mour Cocina | Bodega restaurant
10. Mour Cocina | Bodega
4.5
Awesome(335)
Price: Expensive
• Contemporary Mexican • East Austin
Booked 4 times today
Mour is a celebration of contemporary Mexican flavors, reimagined through an urban, artisanal lens. Inspired by Mexico’s vibrant food culture, our menu highlights bold, ingredient-driven dishes, from the smoky crispness of our Oaxacan Tlayuda at dinner to the comforting Chilaquiles Verdes at brunch. Our taqueria-inspired lunch menu features must-try tacos like Duck Carnitas, Pastor, and Asada with Bone Marrow Sauce, all crafted with fresh, locally sourced ingredients. A standout dish is our Watermelon Salad, a tribute to Felix’s favorite fruit. Grilled to perfection, it’s served with garlic herb cream cheese, mixed greens, pepitas, and balsamic reduction, offering a perfect balance of freshness and texture. While our menu has evolved, we’ve kept a few beloved classics—the Pork Belly Fried Rice and Creamy Chicken Tikka Masala remain guest favorites. We proudly serve grass-fed, certified beef and pork from Brockview Farms.

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