Every dish was excellent and Dan (server) was very nice

New to the area, so I took my husband here for his birthday dinner on the recommendation of a friend who said it's her favorite restaurant. Loved that they have $3 valet parking...so easy. Was disappointed that we didn't get a booth and were instead put at a huge table (just the 2 of us) in the middle of the restaurant. Next time will ask for a booth in my reservation...not sure if they'll honor it but it's worth asking. I was in a sore mood about the table until our server came to the table. She was amazing. SO enthusiastic, so friendly, very knowledgeable about the menu and wines...after that it was all very enjoyable. We decided to try the chef's choice charcuterie board, pate grand mare, oxtail crusted bone marrow and the duck breast. Without any veggies it was a very heavy meal (hubby not a fan of cauliflower or brussels sprouts which were the only options) so decided to get the "bread and fat" as well since the charcuterie came with hardly any bread...that alone was worth the trip to Haven!! Our server came over with a glass of bubbly for us both to toast my hubby's birthday which was extremely thoughtful and we finished our meal with the toasted olive oil cake...so good!! Next time we'll do our own charcuterie board so we can get our favorites, and probably skip the pate or duck type dish as there was SO much food. Everything was delicious except the smoked prosciutto was dry, and the aforementioned lack of bread with the charcuterie board was a miss. We'll definitely be back!!

Good food. Extremely friendly and helpful service!

The Larceny BBQ was amazing. It's a pop-up type special that I think is only once a month. Would highly recommend. They seemed to be short staffed, but the drinks were amazing so we didn't mind much

Went for the Larceny BBQ event, was absolutely outstanding!

Delmonico steak and roasted cauliflower was excellent.

Delicious food for sharing and great cocktails. A favourite.

Loved our first dining experience at Haven. Great service and food, will definitely be back!

Delicious, unique food. Took my boyfriend for his birthday, and he is typically hard to impress, but he wanted to let his friend know what a great place Haven was.

Haven was quiet and clean, with a warm ambience. Our server Adrian was very attentive, friendly, helpful when we had questions, and clearly experienced. We loved our food: the meat and cheese platter and bread and fat made a great start to our meal. We followed that up with Truffle Raviolo and the Berns steak. All excellently prepared! And our server got us a table at the Harry Waugh Dessert Room, so we enjoyed a delicious Chocolate Lush Cake with ice cream and Cafe Con Leche. Perfect date night.

Always a pleasure, Erin is the best!

Our first visit to this nearby spot and can't wait to go back. It's still "the time of COVID," so we are choosing to dine outside only - and Haven has a most beautiful patio for that! Beautiful garden lighting, plus unobtrusive ceiling patio heaters - a nice bonus on a 55 degree evening. We had the mozzarella bruschetta (yum), roasted cauliflower (good; a little overcooked to my liking but perfect for my BF), king crab dumplings (yum), and braised shortrib (yum!). Service was helpful and efficient but not hovering. Such a pretty spot; would love to go back and sit at the bar or inside when life gets back to something resembling normal...

Excellent meal. Cocktails are always good and I like their wine list. Had the bread and fat initially, very good. My wife and I shared everything. Beet and arugula salad was a new variation we've not had before, but will again. The truffle raviolo was excellent. Soft egg yolk in the center that ran over everything when cut and lots of truffles. My wife loved the king crab dumplings, just ok for me. I had the long bone short rib. A little pricey for what you get, but amazing tenderness and flavor. Will definitely be returning.

Very lovely evening for dining outside. Great food and ambiance.

Appreciate the social distancing and proper sanitation options. I appreciate that this business was able to offer a great experience without compromising anyones health.

They have a great reservation system, they accommodated my changes with 3 days remaining. The hostess was accommodating and got us to our table early.
The wine list is huge, the food menu could have had a bigger selection. They had some very interesting menu menu items, Duck heart tartare, a little to exotic for me.
Overall I can't wait to get back and try it again.

Everything is always outstanding.

Food is always good here they are Covid careful

So good! Service was amazing. We tried dishes from all parts of the menu and they were each excellent. We have been here several times and enjoy trying new selections each time we visit.

Creative dishes! Superb relaxed service. Excellent wines. We had the chef’s daily charcuterie picks, arugula and beet salad, truffle mushroom ravioli, short rib (yum!), and olive oil cake. All outstanding! Really adored our server Chris, too! Great sense of humor!

We go to Haven Regularly and have never been disappointed. The creative food, the service and overall refined atmosphere are simply the best.

Amazing cooking experience.

Food and cocktails were excellent, service impeccable!

Matty and Erin warmly provided service that made the dining experience very enjoyable. Always a pleasure to return.