669 reviews
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$31 to $50
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Haven features Executive Chef Chad Johnson's, and Chef de Cuisine Courtney Orwig's modern cuisine served in a stylish, relaxed and casual atmosphere. Haven offers guests the ability to taste different flavors and textures created in a crafted, cultured and cellared atmosphere. Haven specializes in artisan cheese, house-made and imported charcuterie, as well as small composed plates.
Dining Style
Casual Dining
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American, Contemporary American, Tapas / Small Plates
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Hours of operation
Bar: Full service hours match dinner hours
Haven Hour 5:00pm-7:00pm Monday- Saturday

Monday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 11:00pm
Sunday: Closed
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Phone number
(813) 258-2233
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef Chad Johnson with Chef de Cuisine Courtney Orwig
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For information, please contact Jeffrey Gould, Group Sales and Catering Manager, at 813.258.2233, or jgould@haventampa.com.
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Cross street
2208 West Morrison Ave.
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Parking details
Valet is $3/car in North lot
Valet parking is available Monday-Saturday
South lot available for self parking, spots are limited
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House Music, occasional live music for special events
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Special events & promotions
$6 Bar Bites, $5 wines by the glass, $4 cocktails, $3 beers, $2 each oysters! Haven Happy Hour will be available at the bar, lounge, and our pet friendly outside patio areas. Hours are Mon-Sat 5pm-7pm and seating is first come first serve. Please note Haven Happy Hour is not available in the main dining room.

Bern's Steak House, Haven, Bern's Fine Wines and Spirits, and The Epicurean Hotel present an annual event of food and wine. Five days to indulge in all your wildest culinary and wine fantasies.

We also hold an annual Whiskey Fest to benefit Operations First Response. Please learn more about next year's event at http://whiskeytampafoxtrot.com

Looking for an indulgent night that only comes around once a year? Start the holiday season off with Sunday Supper and know your ticket will help a James Beard scholarship recipient.
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine