Shabu-Shabu is a type of Japanese cuisine that involves the diner cooking fresh, seasonal vegetables and thinly sliced meat in a steaming pot of water at their table. Traditionally, the primary meat cooked is beef, but modern cuisine has evolved to include other meats and seafood. At King Shabu...
Owner, EJ Lenzi, and managers bring over 100 years of combined restaurant experience to Chicago's North Shore. Teamed with a mature, experienced wait staff, and serving the finest food products available, EJ's Place has become the North Shore's premiere supper club. Established since 1997 and...
Come enjoy our family's 90 year-old Northern Italian restaurant.Whether you dine with us in our main dining room or upstairs in what was once our family's home, we warmly welcome you. If you're looking for that special restaurant where you can take a a breath from the fast lane and go back to a...
Not only are we committed to using the finest and freshest of ingredients, we are devoted in providing outstanding customer service. Our aim is to passionately serve a memory.Memories of happiness with friends and family gathered around a dinner table, memories of new and exquisite flavors,...
Libertad is a casual and lively downtown Skokie restaurant featuring Latin American inspired cuisine.Libertad offers bold and exciting flavors on a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist...
