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Beste restaurants met open keuken in Uptown

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35 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Cariño
1. Cariño
4.9
Buitengewoon(14)
Prijs: heel duur
• Latijns-Amerikaans • Uptown
Cariño1. (afecto) love ⧫ affection2. (apelativo) darling ⧫ honeyCariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.
Een foto van restaurant Akahoshi Ramen
2. Akahoshi Ramen
4.8
Buitengewoon(444)
Prijs: gemiddeld
• Japans • Logan Square
Vandaag 21 keer gereserveerd
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
Een foto van restaurant Mirra
3. Mirra
4.7
Buitengewoon(208)
Prijs: duur
• Mexicaans • Bucktown / Wicker Park
Vandaag 42 keer gereserveerd
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
Een foto van restaurant Yuzu Sushi & Robata Grill
4. Yuzu Sushi & Robata Grill
4.9
Buitengewoon(44)
Prijs: gemiddeld
• Japans • West Town
Vandaag 12 keer gereserveerd
Step into Yuzu Sushi & Robata Grill and be transported to a world of culinary artistry. This family-owned gem in Chicago's West Town neighborhood offers a vibrant and playful atmosphere, where modern Japanese cuisine meets artistic flair.**A Feast for the Senses:**Yuzu's menu is a symphony of flavors, textures, and colors. From the delicate sashimi platters adorned with intricate edible art to the sizzling robata-grilled skewers, each dish is a masterpiece. Indulge in signature maki rolls like the "Over the Rainbow," a vibrant explosion of tuna, salmon, and avocado, or savor the melt-in-your-mouth grilled salmon topped with a tangy Yuzu sauce.**Beyond the Plate:**The ambiance at Yuzu is as captivating as the food. The open kitchen allows you to witness the culinary magic firsthand, while the energetic atmosphere is fueled by old-school hip-hop beats. The walls are adorned with intricate Japanese comic characters, adding a touch of whimsy to the space.
Een foto van restaurant Chapel Street Cafe
5. Chapel Street Cafe
4.3
Geweldig(15)
Prijs: duur
• Australisch • Streeterville
Vandaag 5 keer gereserveerd
Welcome to Chapel Street, Chicago’s first Australian café, where vibrant flavors and a laid-back atmosphere blend seamlessly to create a one-of-a-kind experience. Inspired by the bustling café culture of Melbourne, we bring you thoughtfully crafted dishes, exceptional coffee, and a warm, welcoming vibe.Our menu features fresh, locally sourced ingredients and a touch of Aussie flair, from perfectly poached eggs on signature avo smash, to hearty dinner offerings and indulgent pastries. Behind the bar, our skilled baristas serve up rich espresso blends and velvety flat whites, staying true to Down Under's world-renowned coffee culture and our expert bartenders craft cocktails using Aussie ingredients.Whether you’re joining us for a leisurely brunch, a quick coffee break, or dinner with friends, Chapel Street is your home away from home. Experience the best of Australian hospitality in the heart of Chicago.
Een foto van restaurant Moe's Cantina Wrigleyville
6. Moe's Cantina Wrigleyville
3.9
Uitstekend(44)
Prijs: gemiddeld
• Mexicaans • Wrigleyville
Vandaag 4 keer gereserveerd
Moe’s Cantina is located in the heart of Wrigleyville just steps away from the friendly confines of Wrigley Field. Moe’s offers a menu of shareable small plates, traditional full-sized entrees, signature tacos and a cocktail list featuring house-made sangria, handmade margaritas, premium tequilas, and more. The cantina features exposed brick walls, concrete-topped bars, an open kitchen with wood-burning grills, a stunning rooftop bar, retractable glass garage doors, a state-of-the-art sound system and a plethora of HDTVs showing the day’s top sporting events!
Een foto van restaurant West Town Bakery - West Town
7. West Town Bakery - West Town
4.5
Geweldig(18)
Prijs: gemiddeld
• Amerikaans • West Town
Vandaag 5 keer gereserveerd
West Town Bakery is a Chicago staple for anyone craving coffee, sandwiches, cakes, pastries, and seasonal treats. Home of the "cake ball," West Town Bakery has five locations, in River North, The Loop, West Town, Wrigleyville, and Wheeling. Come to satisfy your hunger or sweet tooth, and stay for the upbeat vibes, excellent service, and offerings for everyone. Our aim is to blend Chicago's urban street art and music, while focusing on the techniques and flavors of the pastry scene. From our managers and chefs to our bakers and baristas, each member is instrumental in the creation of our breads, pastries, coffees and cakes, based on the principal belief that everyone should be able to have their cake and eat it too.
Een foto van restaurant il Carciofo
8. il Carciofo
4.5
Geweldig(382)
Prijs: duur
• Italiaans • West Loop
Vandaag 104 keer gereserveerd
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Een foto van restaurant Girl & the Goat
9. Girl & the Goat
4.8
Buitengewoon(15182)
Prijs: gemiddeld
• Modern Amerikaans • West Loop
Vandaag 192 keer gereserveerd
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Een foto van restaurant Fioretta
10. Fioretta
4.7
Buitengewoon(1033)
Prijs: heel duur
• Steak • West Loop
Vandaag 62 keer gereserveerd
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

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