Best Open Kitchen Restaurants in Palisades Northwest
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
31 restaurants available nearby
Booked 18 times today
Booked 6 times today
Booked 37 times today
Price: Expensive
• American • Penn Quarter
Booked 116 times today
Booked 86 times today
See what locals rave about
From verified diners like you
From verified diners like you
- HHeidiVIPWashington, D.C. Area •13 reviews5.0Dined 2 days agoCozy and satisfying on a chilly winter day. Comfortable booths.More infoOpen Road Grill - RosslynPrice: Moderate• American• Arlington•4.7
- BBrittanyDenver / Colorado •1 review5.0Dined 2 days agoHad a lovely experience with friends. Food was incredible and the service was impeccable. Would highly recommend if visiting DC. The rockfish was an absolute stand out.More infoThe DabneyPrice: Very Expensive• American• Shaw•4.7
- RRichardLas Vegas •1 review5.0Dined 3 days agoThis place is absolutely phenomenal! The experience kicked off with amazing appetizers paired with incredible drinks. The drink selection was massive, offering something for every taste. The bone marrow appetizer was a standout—rich, flavorful, and perfectly executed. I also loved the twist on the selection of tequila; it was creative and refreshing. To top it all off, the dessert was both delicious and a visual masterpiece. Every dish felt like a work of art, from the flavors to the presentation. A must-visit for food loversMore infodLeñaPrice: Expensive• Latin American• Mount Vernon Square•4.7
- CCraigBaltimore / Maryland •5 reviews4.0Dined on Jan 16, 2025Service was excellent. Food was ok. Everything tasted like they forgot the finishing salt. The focaccia and butter was stellar. Most of the other dishes were forgettable. High level of technique. Looks really nice but kinda stuffy.More infoReveriePrice: Very Expensive• Seafood• Georgetown•4.8
- FFoodiWashington, D.C. Area •20 reviews5.0Dined on Dec 16, 2013Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!More infoOpen KitchenPrice: Moderate• Contemporary American• Falls Church•4.2