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Best Restaurants for Afternoon Coffee in Santa Ana

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114 restaurants available nearby

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A photo of Chapter One: the modern local restaurant
4.4
Awesome(599)
Price: Moderate
• Gastro Pub • Santa Ana
Booked 4 times today
A staple of the Downtown Santa Ana bar and food scene, Chapter One has been serving up fresh and familiar house-made dishes and cocktails since 2011 with an eclectic vibe. Enjoy one of the best burgers in town next to a group of judges and lawyers from the Ronald Regan Federal Courthouse, or throw back some Old Fashions and Mezcal with local artist on DTSA's famous artwalks. Situated in an old book store, Bib-Gourmand recognized Chef Luis Perez now serves up his spin on the Chapter One menu. Always fresh and always made in house, down to even the ketchup and tortillas, no detail is overlooked. Happy Hour Monday through Friday, 3p - 6p. Live Jazz Band every Wednesday night. Live Music Friday and Saturday Night. Weekend Brunch Saturday and Sunday 10a-3p. Awesome rotating beer and wine list curated by Ryan Harding. He's cool.
A photo of Vitaly Caffe restaurant
4.9
Exceptional(79)
Price: Expensive
• Italian • Costa Mesa
Booked 5 times today
Welcome to our Italian restaurant, where the essence of Italy comes to life in every dish! We pride ourselves on crafting homemade Pasta, Pinsa Pizza, Piadina Sandwiches from scratch. From a wide-array of coffees, pastry and breakfast in the morning, to the very freshest, authentic Italian food and Artisan gelato throughout the day and night. Come and relax in our courtyard and enjoy our Italian wines and beers. We can't wait to serve you from breakfast through dinner, making us your go-to destination.Please note: We accept reservations for diners only. Coffee or Gelato/Desserts are available on a walk-in basis. Join us for a delicious Italian experience!
A photo of Water Grill - South Coast Plaza restaurant
4.8
Exceptional(8626)
Price: Expensive
• Seafood • Costa Mesa
Booked 141 times today
Water Grill South Coast Plaza is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. Located across from South Coast Plaza - just steps from the Segerstrom Center of the Arts - Water Grill South Coast Plaza is the perfect place to dine, celebrate and host an event for business or pleasure. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of Orange County’s top seafood restaurants, Water Grill South Coast Plaza also offers multiple, customizable private dining rooms for your business meetings and special events. Book your next meal, event or private room with us!
A photo of Haven Craft Kitchen + Bar restaurant
4.6
Exceptional(1147)
Price: Moderate
• Contemporary American • Orange
Booked 6 times today
Located in historic Old Towne Orange, HAVEN craft kitchen+bar has become known for its warm, comfortable setting; extensive and unique selection of beer, wine, and cocktails; and high quality, freshly prepared food, maintaining purveyors of local or organic produce, sustainable seafood, and humanely raised meat and poultry. HAVEN boasts a selection of rotating independent craft beers on tap and a specially curated list in bottle & cans. Choose from one Orange Counties largest selection of specialty bourbons, scotches, and whiskeys; and an award-winning wine list, with numerous by the glass. In addition, you can enjoy a seasonal craft cocktail, or one of our hand-selected craft spirits.
A photo of Top of The V restaurant
4.4
Awesome(1030)
Price: Very Expensive
• Spanish • Anaheim
Booked 29 times today
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits. We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.
A photo of Jardin Autentica Cocina restaurant
4.5
Awesome(579)
Price: Moderate
• Mexican • Orange
Booked 36 times today
Jardin Autentica Cocina is a contemporary Mexican restaurant serving polished authentic dishes, rooted in Mexican traditions and flavors. The crafted drinks also mirrors its cuisine, with small batch, hand-crafted agave artisanal cocktails. We look forward to welcoming you in our warm and cozy Jardin!
A photo of Bosscat Orange restaurant
4.7
Exceptional(645)
Price: Expensive
• American • Orange
Booked 22 times today
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
A photo of The Plot - Costa Mesa restaurant
4.7
Exceptional(118)
Price: Expensive
• Farm-to-table • Costa Mesa
Booked 2 times today
The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade. The duo has earned a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide as well as accolades including being named San Diego Magazine’s “Best New Restaurant of the Year” in 2020, VegNews’ “San Diego’s Best Vegan Restaurants” in 2022, and Tasting Table’s “20 Best Restaurants in San Diego” in 2023.The Plot in Costa Mesa is located in The Camp, a sustainably focused center that highlights unique local businesses. Parking can be a bit tough at The Camp, depending on the time of your visit. In addition to parking in the main lot, Randolph Ave. is another option. Customers can walk through Camp Out into The Camp. Also, Valet service is available in the main lot. The price is $8. Valet is available Thursday through Sunday.
A photo of Seasons 52 - Costa Mesa restaurant
4.8
Exceptional(9330)
Price: Expensive
• American • Costa Mesa
Booked 72 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
A photo of King's Fish House - Orange restaurant
4.8
Exceptional(4277)
Price: Moderate
• Seafood • Orange
Booked 46 times today
Established in 1998, King’s Fish House is Orange’s choice for seafood. Located at the Stadium Promenade and minutes away from Angels Stadium and the Honda Center, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
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