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Los mejores restaurantes veganos en Danbury

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9 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Market Place Kitchen and Bar - Danbury
1. Market Place Kitchen and Bar - Danbury
4.7
Excepcional(104)
Precio: Caro
• Americana • Danbury
Reservado 20 veces hoy
Market Place Kitchen and Bar is a gem in Danbury's dining scene, offering a culinary experience that highlights fresh, seasonal ingredients and innovative flavors. As you enter, you'll be welcomed by a warm ambiance featuring beautiful 300-year-old barn wood, creating a rustic yet elegant setting. The open kitchen lets you see the chefs at work, crafting each dish with care. Chef Alex Lowe's menu showcases a commitment to local, organic, and sustainable ingredients. From the renowned rigatoni Bolognese to the surf and turf with duck fat-braised pork belly, every dish is a delightful blend of flavors. More than just a restaurant, Market Place Kitchen and Bar serves as a community hub. The bar features a selection of European wines and tap beers, perfect for relaxing after a long day. Additionally, the full-service banquet facility is ideal for corporate events and special occasions. Experience the perfect blend of flavor and sustainability today!
Una foto del restaurante Craft Kitchen + Bar - Danbury
2. Craft Kitchen + Bar - Danbury
4.5
Increíble(126)
Precio: Caro
• Americana • Danbury
Reservado 17 veces hoy
Local fresh cuisine for everyone!Who Value Thoughtful, High-Quality Food And For Whom Eating Is An Experience, Craft Kitchen & Bar Is The Local Haven For Everyday Elevated Wholesome Delicious Food. From A Chef-Driven Menu To Our Fresh Ingredients Chosen With Care - There Has Been Utmost Thought Into The Dishes We Serve.
Una foto del restaurante Café on the Green
3. Café on the Green
4.8
Excepcional(920)
Precio: Caro
• Italiana • Danbury
Reservado 2 veces hoy
An easy to reach hidden treasure. The upscale décor and table settings along with attentive and gracious service are enhanced by the sweeping views provided by huge active windows that encompass three sides of the restaurant. All of this is surpassed by Authentic Italian Cuisine delicately prepared by Chef Tracey Kydes with the freshest local ingredients. Signature dish Charbroiled Filet Mignon with gorgonzola Brandy sauce. Zagat Rated Excellent Zagat's top 1000 Italian restaurants in US. Wine Spectators Award of Excellence 2023. 40 seat Outside patio and 24 seat veranda overlooking Richter Park golf course. We promise dining out will be unforgettable.
Una foto del restaurante Foundry Kitchen & Tavern
4. Foundry Kitchen & Tavern
4.7
Excepcional(413)
Precio: Caro
• Americana • Sandy Hook
Reservado 16 veces hoy
New American Restaurant and Tavern in Sandy Hook. Serving fresh, locally-sourced, worldly inspired cuisine and unique spirits. Join us for live music Saturday evenings and Sunday brunch.
Una foto del restaurante Bailey's Backyard
5. Bailey's Backyard
4.7
Excepcional(1167)
Precio: Caro
• De la granja a la mesa • Ridgefield
Reservado 9 veces hoy
El establecimiento es un verdadero restaurante estadounidense "de la granja a su mesa".
Una foto del restaurante The Benjamin - Ridgefield
6. The Benjamin - Ridgefield
4.5
Increíble(426)
Precio: Caro
• Francesa Americana • Ridgefield
Reservado 26 veces hoy
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
Una foto del restaurante Market Place Kitchen and Bar - Newtown
7. Market Place Kitchen and Bar - Newtown
4.5
Increíble(179)
Precio: Moderado
• Americana • Newtown
Reservado 13 veces hoy
Welcome to Market Place Kitchen & Bar, a new modern American restaurant, located in the heart of Newtown, CT. We celebrate and encourage Local, Organic, and Sustainability harvested food. Come in and enjoy yourself with friends, family and our wonderful staff. Be part of a progressive approach towards healthier and sustainable foods and restaurants in America.
Una foto del restaurante 121 Restaurant & Bar - North Salem
8. 121 Restaurant & Bar - North Salem
4.2
Increíble(556)
Precio: Caro
• Americana • North Salem
121 Restaurant has been serving the North Salem and the larger Westchester Community since 1999. Our chef mandates the use of local, organic, and sustainable products, never compromising quality. The simplicity and bold flavors of our dishes stimulates a culinary driven dialogue between diners, allowing them to find their common ground through food. 121’s menus hold no allegiance to any one cuisine or culture, rather a compendium of comfort foods throughout the world, with a modernized flare.The restaurant’s country / modern décor juxtaposed against our New Comfort cuisine, will have even the most timid diner savoring new flavors, without feeling overwhelmed. The North Salem country atmosphere represents a simple, yet unique dining experience that can be appreciated by families, young adults, and individuals from numerous walks of life.
Una foto del restaurante Bareburger - Ridgefield
9. Bareburger - Ridgefield
4.2
Increíble(25)
Precio: Moderado
• Hamburguesas • Ridgefield
Reservado 1 vez hoy
In 2019, after our doors have been open for a decade, we took a step back and looked at ourselves as a company. We looked beyond what we created, we reflected upon the journey that brought us here and explored ideas of where this path and our growth will lead. Our greatest strength has always been creating a menu with choices that feel good for everyone. We source mindfully, with our farmers, our environment and our guests in mind at all times. We now look to the future of food, and plant-based proteins are undoubtedly at the forefront of sustainability. Our menu is now half vegan; plant-based and more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone.

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