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Los mejores restaurantes con platos de temporada en Echo Park

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78 restaurantes cercanos disponibles

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Una foto del restaurante The Lonely Oyster
4.4
Increíble(249)
Precio: Caro
• Bar de ostras • Silver Lake
Reservado 5 veces hoy
The Lonely Oyster's mission is educating all in the following:Our expertly trained RAW bar staff journeys everyone in all things saltwater. (productsourcing, flavor profile, finish, and sustainability.)High End Liquid Alchemy Cocktails:Our in-house Beverage Director, Philip Ross concocts original and science based cocktails that pair most perfectly with each of our daily oyster selections.Exceptional Wine:Sommelier Philip Ross' wine list redefines what it means to be enophile, showcasing exclusively available vintages from all lands that touch the sea.All of these parts are designed to cohesively inspire a thirst for merroir, terroir, andinvoke a sensory travel experience through a shared knowledge.
Una foto del restaurante Perch LA
4.6
Excepcional(11987)
Precio: Caro
• Francesa Americana • Centro de la ciudad
Reservado 206 veces hoy
Un lugar de descanso elevado.
Una foto del restaurante NIKU X
4.5
Increíble(416)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad
Reservado 29 veces hoy
NIKU X offers 2 exclusive unlimited dining experiences that highlight Wagyu and Luxury Seafood, located in the heart of Downtown Los Angeles. Our BBQ Dining features 2 different tiers of unlimited A5 wagyu to be grilled by guests as well as our Seafood Buffet, where families and friends can enjoy an interactive dining style. Our Steakhouse experience features 2 different menus, the 40oz Wagyu Tomahawk menu ($290 or $330) highlighted by our table side flame ritual, or the premium Steak and Seafood Buffet menu($149). Here guests can enjoy an intimate atmosphere while still enjoying our Seafood buffet as well as our signature unlimited items.
Una foto del restaurante Majordōmo
4.8
Excepcional(60)
Precio: Muy caro
• Americana • Centro de la ciudad
Reservado 35 veces hoy
Majordōmo, from Dave Chang and Momofuku, serves California cuisine inspired by the different food cultures present in Los Angeles and the bounty of Southern California products. In a sleek, industrial setting with a sun-soaked patio and full bar, Majordōmo offers various ways to dine for groups of all sizes. Executive Chef Tim Mangun highlights California’s bounty through knockout large format dishes like whole plate short rib and smoked bo ssäm to a constantly changing roster of bings & dips.
Una foto del restaurante MainRo
4.5
Increíble(282)
Precio: Caro
• Asiática • Hollywood
Reservado 6 veces hoy
MainRo is Hollywood’s newest restaurant & supper club that provides a senses-stimulating experience that’s smart & sophisticated. A modern technological Moulin Rouge, MainRo perfectly blends the restaurant and nightlife scene into one venue. MainRo’s culinary concept takes a modern approach with locally-sourced ingredients and imported premium meats blending bold French, Japanese & Vietnamese flavors that will fulfill the senses with arousing fragrances and crave-worthy fare. The décor blends classic Hollywood Regency elements with art deco style in a technologically designed space outfitted with ultra 4K digital mapped screens. As the DJ varies the musical content the surrounding ambiance of the venue transforms and guests experience a show unlike any other, an artistic blend of live musical acts and performances throughout the evening, creating a magical experience where you are the star with the show happening in front, behind, & all around you.
Una foto del restaurante Cara Cara at Downtown LA Proper
4.6
Excepcional(1553)
Precio: Moderado
• Californiana • Centro de la ciudad
Reservado 68 veces hoy
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin's seasonal menu showcases California's best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne. Every dish is crafted with a seed oil-free approach, bringing even greater care and vitality to the rooftop dining experience.
Una foto del restaurante Manuela
4.7
Excepcional(263)
Precio: Caro
• Californiana • Centro de la ciudad
Reservado 33 veces hoy
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Una foto del restaurante Tam O'Shanter
4.7
Excepcional(7686)
Precio: Moderado
• Americana • Los Feliz
Reservado 53 veces hoy
Tam O'Shanter es una leyenda culinaria ubicada en el centro de Los Ángeles, en la que encontrará el encanto de una posada de montaña. Las cualidades que caracterizan su reputación (comida excelente, un servicio excepcional y el compromiso de honrar a los comensales con la más alta relación calidad-precio) son tan fuertes hoy como cuando abrió sus puertas en 1922.
Una foto del restaurante Mastro's Ocean Club - Downtown Los Angeles
4.7
Excepcional(818)
Precio: Caro
• Cortes de carne • Centro de la ciudad
Reservado 26 veces hoy
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante Cabra - LA
4.8
Excepcional(1312)
Precio: Caro
• Peruana • Centro de la ciudad
Reservado 34 veces hoy
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
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