Los mejores restaurantes románticos en Faubourg-du-Roule

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Arc de TriompheBastilleBastilleBatignollesBibliothèque François-MitterrandBourse

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79 restaurantes cercanos disponibles

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Una foto del restaurante Galanga par Monsieur George

1. Galanga par Monsieur George

4.9

Excepcional(4)

$$$$Precio: Muy caro

• Europea • Faubourg-du-Roule

Reservado 1 vez hoy

Thomas Danigo a l’impertinence et l’envie de se dévoiler tout en préservant ses secrets. À travers chaque composition, c’est un souvenir de ses explorations qu’il transmet, transformant une assiette en une surprise sensorielle pour les papilles, les yeux, le nez. Des viandes et poissons cuits au Konro, des épices et tubercules mariés dans une harmonie surprenante que seuls les voyageurs osent tenter, des sauces colorées et légères, des acidités provocantes…On arrive au Galanga le ventre vide, on repart le cœur léger et le palais joyeux. Pas de lourdeur, pas d’ennui ni déjà-vu. Fort de ses expériences, dont 7 ans au restaurant étoilé Laurent, Thomas travaille le végétal, l’amertume, l’oxydation, l’acidité, honorant les produits du terroir et des producteurs qu’il aime tant. À l’image de son établissement, intimiste et feutré, le chef récemment étoilé au guide Michelin Thomas Danigo dévoile son savoir-faire autant que ses émotions.

Una foto del restaurante Restaurant Helen

2. Restaurant Helen

5.0

Excepcional(1)

$$$$Precio: Muy caro

• Pescados • Champs-Élysées

Reservado 3 veces hoy

Helen is a seafood lover's paradise in the heart of Paris. Since 2012, this Michelin-starred restaurant has built a reputation for its commitment to fresh, wild-caught fish sourced from small-scale fishermen. The menu celebrates the ocean's bounty, with dishes that highlight the natural flavors of the fish through simple yet elegant preparations. From sea bream carpaccio with lemon caviar to perfectly grilled turbot, each dish is a culinary delight.The ambiance at Helen matches its exquisite cuisine, featuring elegant décor in soothing blue and gray tones that create a serene atmosphere. The attentive staff provides a seamless dining experience, offering menu guidance and wine pairing recommendations.Whether you're a seafood connoisseur or seeking a memorable culinary adventure, Helen is a must-visit in Paris. The restaurant is located at 3 rue Berryer, 75008 Paris. The average price per person is...

Una foto del restaurante Brasserie La Lorraine

3. Brasserie La Lorraine

4.6

Excepcional(46)

$$$$Precio: Moderado

• Francesa • Faubourg-du-Roule

Reservado 1 vez hoy

Lorraine, a seafood specialist at Place des Ternes.Recently renovated by interior decorator Laura Gonzalez, La Lorraine celebrated its 100th anniversary in a whole new marine atmosphere - large terrace facing south, a couture lobster tank, an American bar and always one of the freshest seafood offer in the world.With a menu specializing in seafood, our chef selects the best of the daily catch. Quality products, a menu offering refined and seasonal cuisine.Ideally located a stone's throw from Place de l'Étoile, La Lorraine offers a fare suited to your desires throughout the day with gourmet breakfasts, seafood, cocktails or a snacking menu.

Una foto del restaurante CopperBay Lancaster

4. CopperBay Lancaster

5.0

Excepcional(2)

$$$$Precio: Moderado

• Francesa • Faubourg-du-Roule

Reservado 2 veces hoy

Le CopperBay Lancaster est un bar à cocktails situé dans le 8e arrondissement de Paris. Il est connu pour son atmosphère élégante et décontractée, ainsi que pour ses cocktails créatifs et savoureux. Le bar propose une carte de cocktails qui change régulièrement, ainsi qu'une sélection de tapas et de petits plats. Le CopperBay Lancaster est un endroit idéal pour prendre un verre entre amis ou pour un rendez-vous galant.

Una foto del restaurante L’Attilio Paris

5. L’Attilio Paris

4.5

Increíble(6)

$$$$Precio: Muy caro

• Italiana • Champs-Élysées

Attilio was as a student of Joël Robuchon, the chef with the most Michelin stars in the world, that he made his debut. He then perfected his culinary art in various prestigious Parisian establishments:Le Pavillon Elysée, La Table, L'Atelier Étoileand at the George V with Éric Briffard.Attilio Marrazzo was awarded two stars at Chez Jean and at L'Atelier Robuchon;he is now at the height of his career.Today, in the heart of the kitchen, where imagination is combined with tradition, the visionary chef is transcending the limits of gastronomy to write a new culinary story.He is daring to reinvent the classics of French cuisine to offer a complete sensory experience, where passion and creativity converge in an unforgettable gastronomic journey.Attilio Marrazzo selects rare ingredients and refined productsto compose dishes that push the boundaries of excellence,fusing contemporary audacity with the French culinary heritage

Una foto del restaurante Truffes Folies Paris 8

6. Truffes Folies Paris 8

(0)

$$$$Precio: Caro

• Francesa tradicional • Faubourg-du-Roule

The Truffes Folies restaurant is located on the right bank, a stone's throw from the Champs Élysées in the heart of the 8th arrondissement.Our partners, Cyril and Nicolas, offer a specialized menu based around the black diamond that is the truffle.In an intimate, bistronomic setting, come and discover our freshly-crafted products, a creative and inventive menu based on great classics such as the oeuf cocotte with truffles or the baratta with truffles as a starter. Followed by fresh truffle pasta and all the other seasonal classics.

Una foto del restaurante Market by Jean-Georges

7. Market by Jean-Georges

4.5

Increíble(1017)

$$$$Precio: Caro

• Francesa • Faubourg-du-Roule

Reservado 12 veces hoy

Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.

Una foto del restaurante Café de l'Homme

8. Café de l'Homme

4.6

Excepcional(326)

$$$$Precio: Muy caro

• Francesa • Trocadéro

Reservado 7 veces hoy

Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.

Una foto del restaurante La Fontaine Gaillon

9. La Fontaine Gaillon

4.6

Excepcional(27)

$$$$Precio: Muy caro

• Francesa • Bourse

Reservado 2 veces hoy

La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.

10. Inavoué

4.4

Increíble(161)

$$$$Precio: Moderado

• Francesa • Plaza Vendôme

Reservado 11 veces hoy

"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."

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