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Los mejores restaurantes con menú degustación en North Bergen

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77 restaurantes cercanos disponibles

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Una foto del restaurante Sushi Noz
4.9
Excepcional(42)
Precio: Muy caro
• Sushi • Upper East Side
Reservado 4 veces hoy
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Una foto del restaurante Cafe Zaffri
4.5
Increíble(110)
Precio: Caro
• Oriental • Union Square
Reservado 35 veces hoy
Cafe Zaffri, lovingly known as “Zaf’s”, is the third dining concept from the acclaimed team behind New York City mainstays Raf’s and The Musket Room. Located inside The Twenty Two New York, a hotel and private members club located in Union Square. The sprawling restaurant will be open to the public and serve modern interpretations on Levantine cuisine and its diaspora.
Una foto del restaurante Estela
4.8
Excepcional(640)
Precio: Muy caro
• Americana contemporánea • NoHo
Reservado 66 veces hoy
One of the most celebrated restaurants in the United States, Estela is an intimate downtown bistro from chef Ignacio Mattos that can be experienced in many ways, whether it’s a thrilling dinner in the dining room, a leisurely weekend brunch with friends, or a late-night drink at the bustling bar. Since opening in 2013, the restaurant has served several signature dishes that are now considered New York City classics, while always offering guests something new to try. Estela holds one Michelin star, among many other major accolades.
Una foto del restaurante Miss Nellie's
4.6
Excepcional(258)
Precio: Caro
• Americana • Hell's Kitchen
Reservado 80 veces hoy
Step into the new Hell’s Kitchen bar, Miss Nellie’s, brought to you by PMac's Hospitality Group (Dutch Fred's, Tanner Smith's, Haswell Greens). Named after the intrepid journalist who circled the globe in a record 72 days and exposed hidden truths with bravery and flair, Miss Nellie’s is more than just a bar and restaurant—it’s a celebration of adventure and innovation.Our menu showcases inventive takes on beloved dishes, blending tradition with daring culinary exploration by Chef David Coleman. Each bite tells a story, just like Bly’s groundbreaking exposés. Our cocktail offerings are a nod to classic concoctions reimagined with contemporary flair. The ambiance at Miss Nellie’s captures the spirit of adventure and storytelling. With a sophisticated, yet inviting atmosphere reminiscent of Nellie Bly’s own era, our space is perfect for those who seek both comfort and excitement just steps from Times Square.All Guests must be of 21 years or older after 10pm
Una foto del restaurante Mari
4.9
Excepcional(148)
Precio: Muy caro
• Coreano contemporánea • Hell's Kitchen
Reservado 12 veces hoy
"A Journey Through Korean Craft”Mari is a Michelin-starred restaurant from Chef Sungchul Shim, whose culinary journey from Seoul to New York finds new expression in an artful tasting menu of Korean hand rolls. Meaning "roll" in Korean, Mari is both a nod to tradition and a step toward reinvention—where street food roots meet fine dining elegance.Set in the heart of Hell’s Kitchen, Mari offers an intimate, contemporary space where every roll is a story, and every bite is a memory in the making. From the team behind Kochi, Mari is Chef Shim’s second venture, blending Korean heritage with New York sophistication in a truly unforgettable dining experience.
Una foto del restaurante Haven Rooftop
4.4
Increíble(4906)
Precio: Caro
• Americana • Midtown West
Reservado 49 veces hoy
Haven Rooftop cuenta con algunas de las vistas más espectaculares del centro de Manhattan. Ubicado en el corazón de Times Square en el concurrido Distrito de Teatros, Haven es un lounge de cocteles y restaurante nuevo en la azotea que brinda un refugio acogedor de las calles agitadas de abajo. Los visitantes ingresan por medio de un elevador privado y son recibidos por vistas impresionantes de la ciudad y vegetación exuberante, complementado por muebles de madera de cedro hechos a la medida. La variedad de árboles y arreglos florales adornan el espacio de 232 metros cuadrados, con áreas de asientos afelpados color tierra, y telas blancas y puras entre las mesas privadas, creando una estética atractiva y acogedora. Todo el lugar está rodeado de paredes de cristal, permitiendo a los comensales observar las luces de la ciudad y disfrutar del horizonte clásico de Manhattan mientras permanecen en la azotea íntima y elegante.
Una foto del restaurante Blu on the Hudson
4.8
Excepcional(1421)
Precio: Muy caro
• Americana contemporánea • Weehawken
Reservado 95 veces hoy
With views of Manhattan, BLU on the Hudson offers innovative drinks & fine dining featuring New American Mediterranean food with Asian accents. For a sushi experience, visit our sister restaurant BLU SUSHI.
Una foto del restaurante Roscioli - The Roman Feast
4.7
Excepcional(36)
Precio: Muy caro
• Italiana • Greenwich Village
Reservado 17 veces hoy
The famed Roscioli in Rome — yes, that one — is now in the heart of New York’s Soho neighborhood. Our Roman Feast style menu is served on the lower level of 43 MacDougal Street (down the flight of stairs on King Street). We serve an incredible prix fixe feast, featuring seasonal produce and classic Roman pastas. Our wine team carefully curates a wine pairing featuring exclusive, small batch wines directly from our favorite producers in Italy. Or, opt for our reserve pairing to experience hard-to-find gems from our cellar. CANCELLATION POLICY: Please cancel at least 48 hours in advance. Cancellations within 48 hours incur a $50 per person fee. For emergencies, email ciao@rosciolinyc.com. Lowering the guest count will be subject to a charge of $50 per person. WE DO NOT HAVE A PHONE.Please note that there is a flight of stairs down to this room and unfortunately it is not ADA accessible.
Una foto del restaurante bōm
4.9
Excepcional(35)
Precio: Muy caro
• Coreana • Flatiron District
Reservado 10 veces hoy
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter. Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry. The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection. bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.
Una foto del restaurante OIJI MI
4.9
Excepcional(53)
Precio: Muy caro
• Coreana • Flatiron District
Reservado 59 veces hoy
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
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